Table 9 Prices in Roslyn Heights, NY 11577
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Tuna Tartare | $15.00 |
Sushi grade tuna, seasweed salad, rice noodles, avocado, sweet chili sauce, wasabi aioli.
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| Tempura Coconut Shrimp | $16.00 |
Toasted coconut
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| Seasonal Stuffed Jumbo Artichoke | $15.00 |
Herbed bread crumbs, goat cheese
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| Eggplant Rollatini | $11.00 |
Baked with ricotta, spinach, melted mozzarella
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| Fresh Mozzarella & Tomato Caprese | $14.00 |
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| Fried Calamari | $14.00 |
Spicy marinara & lemon aioli
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| Prince Edward Island Mussels | $12.00 |
Garlic white wine or fra diavolo
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| L.I. Littleneck Baked Clams - Casino Style | $12.00 |
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| L.I. Littleneck Baked Clams - Oreganata Style | $12.00 |
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| L.I. Littleneck Baked Clams | $14.00 |
Sauteed in white wine & garlic
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| Escargot | $16.00 |
Garlic butter & fresh herbs
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| Maryland Lump Crabcakes | $15.00 |
Roasted corn, chipotle remoulade
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| Hot Antipasto for Two | $26.00 |
Baked clams, clams casino, shrimp oreganata, eggplant rollatini, stuffed mushrooms
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| Cold Antipasto for Two | $26.00 |
Fresh mozzarella, reggiano parmigiana, stuffed hot cherry peppers, bresaola - cured air dried beef, capicola, sopressata - cured sausage, prosciutto di parma
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| Raw Bar |
| 1/2 Dozen Little Neck Clams | $12.00 |
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| Oysters on the 1/2 Shell | $3.00 |
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| Colossal Lump Crab Cocktail | $19.00 |
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| (4) Jumbo Shrimp Cocktail | $19.00 |
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| Caviar |
| Served with chopped egg, red onion & creme fraiche |
| 1 oz. American Sturgeon | $40.00 |
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| Salads |
| Tri Colore Salad | $9.00 |
Endive, arugula, radicchio, chopped tomato, red onion balsamic vinaigrette, crumbled bleu cheese or goat cheese
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| Arugula & Beef Salad | $9.00 |
Arugula, beets, red onions, shave parmigian, red wine vinaigrette
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| Hearts of Iceberg Lettuce | $9.00 |
Vine ripe tomatoes, crumbled bacon, creamy bleu cheese
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| Poached Pear Salad | $9.00 |
Mixed greens, candied walnuts, maytag bleu cheese, port wine dressing.
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| Caesar Salad for Two | $18.00 |
Shaved parmigiana & tuscan bread croutons
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| Poultry |
| Long Island Duck | $28.00 |
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| Half Roasted Chicken | $25.00 |
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| Chicken Marsala | $24.00 |
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| Chicken Paillard | $22.00 |
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| Chicken Scarpiello | $25.00 |
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| Chicken Francese | $24.00 |
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| Chicken Picatta | $24.00 |
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| Chicken Parmigiana | $24.00 |
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| Veal, Steak & Chops |
| Veal Picatta | $26.00 |
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| Veal Marsala | $26.00 |
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| Veal Francese | $26.00 |
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| Veal Chop Parmigiana | $40.00 |
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| Marinated Skirt Steak | $28.00 |
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| Stuffed Veal Chop | $40.00 |
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| Berkshire Pork Chop | $27.00 |
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| 12 oz. Filet Mignon | $39.00 |
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| 16 oz. New York Sirloin | $39.00 |
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| 22 oz. Bone-in Rib Eye | $39.00 |
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| 14 oz. Broiled Veal Chop | $40.00 |
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| Veal Chop Milanese | $40.00 |
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| Side Dishes |
| Sauteed Vegetable of the Day | $6.00 |
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| Sauteed Spinach | $7.00 |
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| Sauteed Mushrooms & Onions | $7.00 |
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| Hand-Cut French Fries | $6.00 |
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| Basmatti Rice | $6.00 |
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| Homemade Mashed Potato | $6.00 |
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| Sauteed Broccoli Rabe | $8.00 |
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| Sweet Potato Fries | $6.00 |
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| Hot Cherry Pepper Hash | $8.00 |
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| Pasta |
| Rigatoni Marinara | $18.00 |
Fresh ricotta
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| Garganelli a la Vodka | $21.00 |
Prosciutto di parma, light tomato cream
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| Pasta Primavera | $20.00 |
Fresh garden vegetables, garlic and olive oil, toasted breadcrumbs over linguine
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| Tagliatelli Bolognese | $21.00 |
Traditional meat sauce
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| Linguine Vongole | $21.00 |
Littleneck clams, garlic white wine sauce
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| Orecchiette Caroline | $22.00 |
Little ear pasta, hot & sweet italian sausage, broccoli rabe, tomato & toasted bread crumbs
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| Seafood Fra Diavolo | $26.00 |
Jumbo shrimp, calamari, littleneck clams & prince edward island mussels over linguine
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| Seafood |
| Pan Roasted Salmon | $29.00 |
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| Fillet of Sole Roberto | $26.00 |
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| Grilled Swordfish | $29.00 |
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| Sesame Yellow-Fin Tuna | $29.00 |
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| Shrimp Scampi | $29.00 |
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| Shrimp Oreganata | $29.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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