Table 926 Prices in San Diego, CA 92109
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Soups, Salads & Appetizers |
| Extra: charcuterie add $5 |
| Cauliflower Bisque | $7.00 |
Micro seasonal leaves, avocado oil
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| Romaine Caesar Salad | $8.50 |
Poached egg, applewood bacon, white anchovey, shaved parmesan, croutons
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| SuzieS Farm Baby Leaf Salad | $8.00 |
Organic strawberries, dates, toasted walnuts, goat cheese, balsamic vinaigrette
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| Organic Tomato Gazpacho | $11.50 |
Cucumber, cherry tomato, avocado, jalapeno oil, micro greens
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| Chorizo Empanadas | $9.00 |
Spring onion, potato, chimichurri
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| Char Roasted Brussels Sprouts | $8.00 |
Dijon-white anchovey vinaigrette, grated parmesan, spanish paprika
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| Steamed Venus Clams | $13.50 |
Fennel confit, spanish chorizo, chili flakes, white wine-butter broth, salsa verde
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| Duck Confit Carnitas Tacos | $13.00 |
Corn tortillas, pickled red onion, queso fresco, tomatillo-avocado and smoked chili salsas
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| Artisan Cheese Board | $16.00 |
Dried fruit, fig jam, honeycomb
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| Entrees |
| Pan Roasted Local Halibut | $27.00 |
Sauteed gnocchi,? sugar snap peas, pickled white beech mushrooms, fava beans, parsnip emulsion
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| Natural Chicken Breast | $21.50 |
Wild mushrooms, savoy pinach, creamy grits, thyme scented pan gravy
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| Grilled Natural Pork Tenderloin | $23.00 |
Israeli couscous quinoa, organic figs, pea tendrils, local stone fruit chutney, pomegranate molasses
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| Lamb Sausage Penne | $18.50 |
Calabrese-tomato sauce, artichoke hearts, olives, arugula, pecorino
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| Bistro Hamburger | $16.00 |
Manchego cheese, brioche bun, zinfandel-honey braised onions, housemade pickle, frites
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| Glazed Pork Cheeks | $21.00 |
Guajillo-tamarind glaze, braised greens, polenta
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| Fram Fresh Vegetables | $17.00 |
Sauteed gnocchi
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| Desserts |
| Caramelized Banana Split | $11.00 |
Raspberry, vanilla and nutella ice cream, assorted toppings
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| Seasonal Stonefruit Cobbler | $8.00 |
Oat crumble, vanilla ice cream, caramel sauce
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| Chocolate Pot de Creme | $7.00 |
Chantilly cream, peanut brittle
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| Organic Peach Eclair | $7.00 |
Vanilla cream, caramel sauce, blueberry-creme fraiche ice cream
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| Artisan Cheese Board | $16.00 |
Fig jam, dried fruit, and honeycomb
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| Assorted Ice Creams | $2.00 - $5.00 |
Ask server for daily selections
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| Non-Alcoholic Refreshments - Soft Drinks |
| Mexican Coke | $3.00 |
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| Diet Coke | $3.00 |
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| Sprite | $3.00 |
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| Lemonade | $3.50 |
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| Apple Juice | $3.50 |
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| Orange Juice | $3.50 |
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| Sprechers Cream Soda | $4.00 |
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| Orange Crush | $4.00 |
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| Dublin Dr Pepper | $4.00 |
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| Non-Alcoholic Refreshments - Coffee or Tea |
| Coffees and tea from pannikin |
| Coffee, Decaf | $3.00 |
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| Espresso | $3.00 |
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| Capuccinno | $5.00 |
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| Hot Tea | $3.00 |
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| Pelligrino, Panna Water | $5.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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