Tabu Bistro Menu and Prices
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Tabu Bistro Menu
| Drinks |
| Drinks |
| Fountain Drink |
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$2.50 |
| Breakfast |
| Breakfast |
| Eggs Benedict |
0
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$8.50 | |
| Krab Benedict |
0
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$11.50 | |
| Smoked Salmon Benedict |
0
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$10.50 | |
| Classic Salmon Bagel |
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$7.00 |
Smoked salmon, cream cheese, capers and red onions.
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| Breakfast Bagel |
0
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$7.00 |
Scrambled eggs, smoked salmon, tomato and red onions.
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| 3 Eggs Any Style |
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$3.00 | |
| French Fries |
0
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$4.00 | |
| Egg Whites |
0
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$4.00 | |
| Organic Bacon |
0
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$2.50 | |
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| Country Style Potatoes |
0
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$4.00 | |
| Build Your Own Omelette |
0
|
$7.00 | |
| Sweet Crepes |
0
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$5.00 |
Nutella, dulce de leche or fresh fruits.
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| Regular Pancakes |
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$4.00 | |
| Banana Buckwheat Pancakes |
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$5.00 | |
| French Toast |
0
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$5.00 |
With Jack Daniel's maple syrup.
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| Fruit Salad |
0
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$5.00 | |
| Cold Brunch |
| Cold Brunch |
| Serrano Ham and Manchego Salad |
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$11.00 |
On a bed of organic greens, grilled artichoke hearts, sun dried black olives and balsamic reduction.
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| Tiger Shrimp Salad |
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$11.00 |
With crispy yuca on a bed of baby arugula, french lentils and piquillo peppers sugarcane dressing.
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| Nicoisa Salad |
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$11.00 |
Ahi tuna on a bed of organic greens, grilled artichoke hearts, tomatoes, hard boiled eggs, black olives and balsamic reduction.
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| Beef Carpaccio |
0
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$11.00 |
With red baby arugula, toasted walnuts, finely shaved grana padano cheese and red wine pear marmalade.
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| Hot Brunch |
| Hot Brunch |
| Chicken Wrap |
0
|
$8.00 |
Tomato, lettuce and tahini dressing. Served with fries or salad.
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| Caprese Sandwich |
0
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$8.00 |
Prosciutto, mozzarella, fresh tomatoes and pesto sauce. Served with fries or salad.
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| 8 oz. Burger |
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$9.00 |
Tomato, lettuce, onions and infused milk mayo. Served with fries or salad.
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| Ahi Tuna and Couscous Patties |
0
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$11.50 |
Lemon emulsion and sweet and spicy reduction.
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| 8 oz. Steak and Eggs |
0
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$12.00 |
French fries or home style country potatoes.
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| Starters |
| Starters |
| Shrimp Chowder |
0
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$10.00 |
Poached shrimp, carrots, potatoes, mozzarella cheese and coriander leaves.
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| Tiger Shrimp Salad |
0
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$11.00 |
With crispy yuca on a bed of baby arugula, french lentils, piquila peppers sugarcane dressing.
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| Serrano Jam and Manchego Salad |
0
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$11.00 |
On a bed of organic greens, grilled artichoke hearts, sundried black olives and balsamic reduction.
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| Nicoise Salad |
0
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$11.00 |
Fresh tuna on a bed of organic greens, grilled artichoke hearts, black olives, hard boiled eggs, fresh tomatoes and balsamic reduction.
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| Tapas |
| Tapas |
| Dates with Walnuts and Goat Cheese |
0
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$6.00 |
| Al Ajillo Mushrooms |
0
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$6.00 |
| Fingerling Brava Style |
0
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$6.00 |
| Tortilla |
0
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$8.00 |
| Tequinos |
0
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$6.00 |
| Cod Fritters |
0
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$7.00 |
| Croquettes |
0
|
$7.00 |
| Fingerling Provoletta Pancetta Granine |
0
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$7.00 |
| Chipirones Con Piperrada |
0
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$8.00 |
| Smoked Salmon with Cream Cheese and Crouons |
0
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$8.00 |
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| Octopus Galicia Style |
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$9.00 |
| Crab Cakes |
0
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$9.00 |
| Calamari Rebozado |
0
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$6.00 |
| Shrimp Pesto Bruschetta |
0
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$6.00 |
| Shrimp Kebab with Garlic Emulsion |
0
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$7.00 |
| Citrus Tuna Coffee Roll |
0
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$8.00 |
| Turkey Meat Balls on a Spanish Marinara Sauce |
0
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$8.00 |
| Figs with Bacon |
0
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$7.00 |
| Crispy Sweet and Spicy Pork |
0
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$8.00 |
| Stuffed Cremini Mushroom |
0
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$7.00 |
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| Salumi Tabla |
0
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$12.00 - $16.00 |
| Pasta y Risotto |
| Pasta Y Risotto |
| Penne Rigate |
0
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$13.00 |
Served with basil pesto sauce, sun dried tomatoes, bocconcini, toasted almonds and reggiano cheese.
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| Homemade Ravioli |
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$15.00 |
Stuffed with mushrooms on a white creamy sauce, truffled aroma and shaved granna padanna.
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| Porcini Mushroom Risotto |
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$13.00 |
With truffle tartuffata.
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| Risotto Fruti Di Mare |
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$18.00 |
Mussels, octopus, shrimp, salmon and mahi mahi topped with touch of parsley.
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| Seafood |
| Seafood |
| Pan Seared Red Snapper |
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$17.00 |
Served with vegetable medley and a scalidava catalana reduction.
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| Mahi Mahi |
0
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$18.00 |
On a Mediterranean quinoa risotto, vegetables brunise and lime cream reduction.
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| Black Pepper Crusted Tuna Tataki |
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$21.00 |
With toasted tomato and fresh basil barley risotto, lemon oil emulsion, baby arugula and grana padano.
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| Meats |
| Meats |
| Pan Seared Chicken Breast |
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$17.00 |
Slow cooked and then pan seared over roasted garlic puree topped with grilled julienne vegetables port wine reduction.
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| Slow Roasted Shortribs |
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$21.00 |
With Parmesan polenta, mushrooms and red wine reduction.
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| 12 oz. Grilled Ribeye Steak |
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$21.00 |
Served with piquillo peppers and truffle french fries.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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