Tai's Asian Bistro Prices in Columbus, OH 43221

4.2 based on 171 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Salads
All entrees served with steamed or fried rice
Teriyaki Chicken Salad $6.50
Spring mix, marinated chicken, served with oriental dressing
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Saigon Rice Noodle Salad $6.95
Choice of grilled chicken or beef, mixed lettuce greens, cucumber, crushed peanuts served with lime-vinaigrette dressing
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Cucumber Salad $6.50
Choice of chicken or beef, house greens and vegetables tossed with peanut-lime dressing
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Rice Noodle Salad $6.50
Rice noodles, shredded chicken, shrimp, bean sprouts, iceberg lettuce served with lime-vinaigrette dressing
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Tai's Asian Salad $5.95
Spring mix, assorted vegetables served with house dressing
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First Tastes
All entrees served with steamed or fried rice
Chicken in Cool Lettuce Wraps $6.50
Quickly cooked spiced chicken served with cool lettuce wraps
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Crispy Potstickers (6) $5.95
Fried dumplings with pork, cabbage, soy, scallion, ginger
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Crab Rangoon (4) $3.95
Crab meat and cream cheese
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Vietnamese Salad Roll (2) $3.95
Shredded shrimp and chicken, lettuce, mint, cucumber, peanuts, rice noodles, wrapped in rice paper. Served with peanuts, plum sauce
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Chicken Egg Roll $1.50
A hand-rolled egg roll filled with a gourmet mixture of white meat chicken and vegetables
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Wonton or Hot & Sour Soup $1.95
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Skewered Chicken or Beef $4.95
Strips of marinated chicken or beef skewed and charbroiled
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Noodles & Rice
All entrees served with steamed or fried rice
Lo Mein Noodles $6.50
Choice of chicken, beef, pork or vegetables, add $1.00 for shrimp, Our fresh noodles tossed with oriental vegetables and meat, stir-fried to perfection
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Cantonese Chow Fun $7.95
Choice of chicken or beef, wide rice noodles with onions and ginger
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Sichuan Chicken Chow Fun $7.95
Wok-seared ground chicken with chili pepper, green onions and sichuan preserved vegetables tossed with wide rice noodles
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Double Pan-Fried Noodles $7.95
Choice of chicken, beef, pork, or vegetables, add $1.00 for shrimp, semi-crisp egg noodles stir-fried with vegetables
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Singapore Noodles $7.50
Shrimp, chicken and rice noodles stir-fried in a spicy curry sauce
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Fried Rice $6.50
Choice of chicken, beef, pork or vegetables, add $1.00 for shrimp, egg, spanish onion, bean sprouts, peas and carrots
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Pad Thai $6.50
Choice of chicken, beef, pork or vegetables, add $1.00 for shrimp, rice noodle, thai sauce, egg, green onions, bean sprouts, cucumber, egg noodles
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Dan Dan Noodle Bowl $6.50
Chili-served garlic soy, minced chicken, scallions, bean sprouts, cucumber, egg noodles
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Chef's Suggestions
All entrees available with chicken: $6.50, beef: $7.00, shrimp: $7.50, tofu: $6.50, scallops: $9.00. All entrees served with steamed or fried rice
Mongolian Beef  
Flank steak and green onions, presented on crispy rice noodles
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Beef Broccoli  
Stir-fried with fresh broccoli in a brown ginger-garlic sauce
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General Tso's Chicken  
Crispy chicken, sweet flavor with chili sauce, onions, carrots, bell peppers and broccoli
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Orange Peel Chicken  
Fruity orange flavor with chili sauce
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Tai's Asian Chicken  
Deep-fried battered chicken with spicy hot peppers and onion
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Tai's Asian Sweet & Sour  
Crispy chicken or shrimp, cantonese sweet and sour sauce, ginger, onion, bell pepper and pineapple
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Pepper Steak  
Beef, stir-fried with green peppers, onion, mushrooms and bamboo, with a ginger oyster sauce
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La Sichuan Beef  
Twice-cooked with celery and carrots, resulting in a crispy texture
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Honey Chicken or Shrimp  
Crispy chicken, honey soy sauce, garlic, chili and rice sticks
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Kung Pao Chicken  
Assorted vegetables and roasted peanuts in a hot kung pao sauce
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Chicken in Garlic Sauce  
White meat chicken with assorted vegetables, cooked in our special garlic sauce
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Hot Pepper Chicken  
Soy ginger sauce with jalepeno peppers and green onion
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Empress Chicken  
Breaded chicken and chinese vegetables in a traditional empress sauce
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Chicken Cashew  
White meat chicken sauteed with assorted vegetables and roasted cashews in a light ginger sauce
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Chicken with Peapods  
Stir-fried chicken and crisp peapods
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Beef with Wild Mushroom  
Double mushroom with stir-fried oyster sauce
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Grilled Teriyaki Chicken  
Teriyaki sauce with steamed vegetables
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Vegetarian Platter
All entrees served with steamed or fried rice
Hunan Mixed Vegetable $6.50
A tempting assortment of stir-fried vegetables mushrooms, bamboo shoots, water chestnuts, peapods and seasonal favorites
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Stir-fried Egg Plant $7.50
Tossed with onions and a fiery sauce
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Home-Style Tofu $6.50
Deep-fried tofu, stir-fried with assorted vegetables
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Szechuan Green Beans $6.95
Add $1.00 for chicken or beef crisp green beans stir-fried with garlic
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Snow Pea with Garlic Sauce $5.95
Stir-fried with garlic
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Catering Menu
Rays serve 5-6 people, choose your favorite tars entree
Chicken $24.00
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Beef $25.00
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Vegetable $22.00
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Shrimp $26.00
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Chow Fun $28.00
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Combo Tray $30.00
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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