Taiwan Cafe Prices in Boston, MA 02111
- 34 Oxford St, Boston, MA
- (617) 426-8181
-
Cuisine: Coffee
Hours of Operation
- Mon: 11:00 am - 1:00 am
- Tue: 11:00 am - 1:00 am
- Wed: 11:00 am - 1:00 am
- Thu: 11:00 am - 1:00 am
- Fri: 11:00 am - 1:00 am
- Sat: 11:00 am - 1:00 am
- Sun: 11:00 am - 1:00 am
Restaurant Menu
| $7.25 |
| Free Daily Soup & White Rice Only $20.95. For Combination Of Three $20.95 Lunch Is Served 11am-4pm (Mon-Fri). |
| 1. Sauteed Julienne Beef* |
with long horn peppers
0
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| 2. Julienne Beef* |
with chinese watercress in sa-cha sauce
0
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| 3. Sauteed Julienne Pork* |
with bean curd
0
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| 4. Sauteed Julienne Pork* |
with bamboo tips
0
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| 5. Sauteed Julienne Pork* |
with mustard greens & bean curd
0
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| 6. Sauteed Julienne Chicken* |
with onions & scallions
0
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| 7. Julienne Pork* |
with bitter melon
0
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| 8. Sauteed Julienne Chicken* |
with string beans
0
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| 9. Sauteed Julienne Chicken In Szechuan Style |
0
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| 10. Sauteed Julienne Chicken* |
with shredded potato with long horn peppers
0
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| 11. Chicken (Shrimp) |
with broccoli
0
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| 12. Chicken |
with vegetable
0
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| 13. Sesame Chicken |
0
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| 14. Sauteed Chicken |
with asparagus in sa-cha sauce
0
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| 15. Spicy Diced Chicken In Beijing Sauce |
0
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| 16. Sauteed Chicken# |
with veggie & peanuts
0
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| 17. General Gau's Chicken# |
0
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| 18. Jing-Du Style Pork Or Chicken |
0
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| 19. Braised Ribs In Bbq Sauce |
with spinach
0
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| 20. Fried Taiwanese Style Pork Chop |
0
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| 21. Braised Bacon-Cut Pork |
with soft bean curd
0
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| 22. Steamed Taro Over Pork In Fermented Tofu Sauce |
0
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| 23. Pickled Mustard Green# |
with intestine & blood pudding
0
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| 24. Sauteed Pork Kidney# |
with sesame oil (chili sauce)
0
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| 25. Sauteed Pickled Mustard Greens / Pork Intestine# |
0
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| 26. Sauteed Pickled Mustard Greens / Pork Tripe# |
0
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| 27. Sauteed Blood Pudding# |
with pickled mustard greens
0
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| 28. Sauteed Pork Liver |
with chives
0
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| 29. Simmered Chopped Chicken Leg |
with 3 essences
0
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| 30. Braised Tilapia# |
with soy & scallions
0
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| 31. Braised Belt Fish# |
with soy & scallions
0
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| 32. Sauteed Shrimp |
with soy bean
0
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| 33. Sauteed Shrimp |
with tofu
0
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| 34. Ma Po Tofu# |
0
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| 35. Braised Tofu |
with scallions & veggie
0
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| 36. Home Style Scrambled Egg |
with basil
0
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| 37. Sauteed Turnip |
with dry shrimp & fresh bean curd
0
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| 38. Sauteed Lily Buds & Broccoli |
0
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| 39. Home Style Braised Eggplant # |
with basil
0
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| 40. Sauteed Chinese Zucchini # |
with dry shrimp
0
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| 41. Sauteed Chinese Watercress |
with garlic
0
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| 42. Sauteed Spinach |
with garlic
0
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| 43. Sauteed Napa Cabbage |
with silky bean curd
0
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| 44. Sauteed Chinese Mushrooms Over Greens |
0
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| 45. Sauteed String Beans |
with dry shrimp
0
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| 46. Preserved Mustard Greens |
with soy beans & fresh bean curd
0
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| 47. Preserved Mustard Greens |
with bean curd
0
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| 48. Sauteed Little Neck Clams# |
with basil
0
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| 49. Sauteed Calamari # |
with pickled mustard green
0
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| 50. Sauteed Calamari#` |
with chinese celery
0
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| 51. Baby Shrimp (Calamari)# |
with veggie & peanut
0
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| 52. Sauteed Sole Filet |
with veggie in sweet & sour sauce
0
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| 53. Sauteed Sole Filet |
with veggie & garlic
0
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| 54. Sauteed Chinese Celery & Pepper# |
with dry bean curd
0
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| 55. Bitter Melon (Chinese Zucchini) |
0
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| 2. Hearty Oyster Soup | $4.25 |
with vermicelli
0
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| 3. Fried Stinky Tofu # | $6.25 |
with paou tsai
0
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| 4. Braised Pork | $3.95 |
with peanuts & sour mustard greens in steamed bun
0
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| 5. Steamed Taichung Style Meatball | $3.95 |
with gravy
0
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| 6. Fried Minced Pork Roll Wrapped In Tofu Skin | $4.50 |
0
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| 7. Bar-B-Q Veal Chop | $7.95 |
0
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| 8. Taiwan Style Fried Fish Cake | $5.50 |
0
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| 9. Grilled Taiwanese Sausage | $5.50 |
0
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| 10. Fried Pork Intestine | $6.95 |
0
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| 11. Steamed Pork, Mushroom & Sticky Rice | $3.75 |
with gravy
0
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| 12. Stuffed Intestine | $6.25 |
with sticky rice & peanuts
0
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| 13. Preserved Egg | $4.75 |
with chilled tofu, peanuts & fish flake
0
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| 14. Lightly Breaded Fried Tofu | $4.50 |
0
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| 15. Scrambled Egg | $4.95 |
with pickled daikon
0
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| 16. Poached Pork Intestine | $6.50 |
with dipping sauce
0
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| 17. Chilled Chicken In Wine Sauce | $5.30 |
0
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| 18. Chunky Chicken Salad | $5.95 |
with mayo
0
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| 19. Chilled Jellyfish | $9.95 |
with garlic
0
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| 20. Five Spiced Cold Cut Beef Shank | $6.50 |
with garlic soy sauce
0
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| 21. Chilled Spiced Beef Tendon# | $6.25 |
0
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| 22. Chilled Spiced Pork Ears# | $4.95 |
0
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| 23. Chilled Five Spiced Duck Tongues |
0
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| 24. Spicy Salt & Pepper Duck Tongue# |
0
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| 25. Spiced Anchovy# |
0
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| 26. Chilled Sponge Tofu |
with mushroom & bamboo shoot
0
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| 27. Sea Salt Poached Peanuts |
0
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| 28. Sweet & Sour Pickled Cucumber# |
0
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| 29. Chilled Seaweed | $3.75 |
with garlic
0
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| 30. Chilled Marinated Bean Curd | $3.50 |
with garlic soy sauce
0
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| 31. Roast Beef | $7.25 |
with scallions roll in scallions pancake
0
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| 32. Chicken | $6.25 |
with scallions roll in scallion pancake
0
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| 33. Scallions Pancake | $4.25 |
0
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| 34. Steamed / Pan Fried Pork Buns | $4.95 |
0
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| 35. Szechuan Wonton# | $5.50 |
with red chili sauce
0
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| 36. Fried Minced Shrimp Roll In Tofu Skin | $5.95 |
0
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| 37. Fried Mined Veggies Roll In Tofu Skin | $4.95 |
0
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| 38. Poached Bacon Cut Pork | $4.95 |
with garlic soy sauce
0
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| 39. Spicy Salt & Pepper Fried Chicken Wings# | $6.95 |
0
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| 40. Pork Dumplings | $5.25 |
with chive
0
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| 40. Pork Dumplings | $0.25 |
fried extra
0
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| 41. Pork Dumplings | $5.25 |
with napa cabbage
0
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| 41. Pork Dumplings | $0.25 |
fried extra
0
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| 42. Chicken Dumplings | $5.25 |
with celery
0
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| 42. Chicken Dumplings | $0.25 |
fried extra
0
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| 43. Vegetarian Steamed Ravioli | $6.25 |
0
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| 44. Taiwan Style Pan Fried Dumplings | $6.95 |
0
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| 46. Mini Steamed Buns | $6.50 |
with pork
0
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| 3. Sauteed Taiwanese Sausage | $9.95 |
with leek
0
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| 4. Sauteed Shrimp | $13.95 |
with asparagus in sa-cha sauce
0
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| 5. Sauteed Chicken | $10.95 |
with asparagus in sa-cha sauce
0
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| 6. Spicy Diced Chicken In Beijing Sauce | $9.95 |
0
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| 7. Chicken | $9.95 |
with vegetable
0
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| 8. Sesame Chicken | $9.95 |
0
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| 9. Chicken | $9.95 |
with broccoli
0
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| 10. Simmered Chicken# | $10.95 |
with veggie in mild spicy sauce
0
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| 11. Sauteed Pork Intestine# | $10.95 |
with long horn pepper
0
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| 12. Simmered Pork Intestine# | $10.95 |
with veggie in mild spicy sauce
0
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| 13. Crispy Fried Oyster# | $12.95 |
0
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| 14. Spicy Salt & Pepper# | $10.95 |
(sea salt poached ) shrimps
0
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| 15. Sauteed Crab# | $10.95 |
with ginger & scallions (or spicy salt & pepper)
0
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| 16. Sauteed Escargot # | $10.95 |
with soy & basil (or mixed with garlic)
0
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| 17. Sauteed Little Neck Clams # | $12.95 |
with basil
0
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| 18. Spicy Salt & Pepper Soft Shell Crabs# | $14.95 |
0
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| 19. Sauteed Shrimps | $12.95 |
with pine nuts
0
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| 20. Sauteed Shrimps | $12.95 |
with tofu
0
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| 21. Sauteed Shrimps | $12.95 |
with scallions
0
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| 22. Sauteed Shrimps | $12.95 |
with chinese zucchini
0
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| 23. Sauteed Scallions | $13.95 |
with chinese zucchini
0
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| 24. Sauteed Little Neck Clams | $13.95 |
with chinese zucchini
0
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| 25. Sauteed Calamari# | $13.95 |
with chinese celery
0
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| 26. Sauteed Calamari# | $13.95 |
with chinese celery
0
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| 27. Sauteed Calamari# | $13.95 |
with mixed vegetables
0
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| 28. Sauteed Scallops, Shrimps & Calamari Over Greens | $13.95 |
0
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| 29. Szechuan Style White Fish# | $12.95 |
with veggie in spicy broth
0
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| 30. Sauteed White Fish | $10.95 |
with veggie in sweet & sour sauce
0
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| 31. Szechuan Style White Fish# | $13.95 |
with veggie
0
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| 32. Sauteed White Fish | $10.95 |
with lily buds
0
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| 33. Braised Tilapia# | $11.95 |
with spicy bean curd sauce
0
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| 34. Braised Grass Carp# | $12.95 |
with spicy bean curd sauce
0
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| 35. Pan Fried Belt Fish # | $11.95 |
(braised with soy & scallions)
0
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| 36. Spicy Salt & Pepper Fried Calamari# | $11.95 |
0
|
| 37. Sauteed Chicken* | $10.95 |
with onions & scallions
0
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| 38. Sauteed Chicken# | $10.95 |
with veggie & peanuts
0
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| 39. General Gau's Chicken# | $10.95 |
0
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| 40. Sauteed Julienne Chicken* | $10.95 |
with string sauce
0
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| 42. Sauteed Julienne Chicken*# | $10.95 |
with shredded potato with long horn pepper
0
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| 43. Chunky Chicken* | $10.95 |
with veggie in sweet & sour sauce
0
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| 44. Spicy Salt & Pepper Fried Chunky Chicken | $10.95 |
with basil
0
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| 45. Sauteed Pork Kidney# | $8.95 |
with sesame oil (chili sauce)
0
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| 46. Pork Liver | $8.95 |
with chive
0
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| 47. Taiwan Style Sauteed Pork Liver | $8.95 |
0
|
| 48. Pickled Mustard Greens# | $9.95 |
with intestine & blood pudding
0
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| 49. Sauteed Pickled Mustard Greens# | $9.95 |
with blood pudding
0
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| 50. Sauteed Pickled Mustard Greens# | $9.95 |
with pork intestine
0
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| 51. Sauteed Pickled Mustard Greens# | $9.95 |
with pork tripe
0
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| 52. Sauteed Duck Tongue# | $13.95 |
with basil
0
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| 53. Beer Braised Pig's Feet | $8.95 |
0
|
| 54. Sauteed Chinese Bacon | $10.95 |
with chinese leek
0
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| 55. Braised Bacon-Cut Pork | $10.95 |
with soft bean curd
0
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| 56. Fried Taiwanese Style Pork Chop | $10.95 |
0
|
| 57. Braised Spare Ribs In Bbq Sauce | $10.95 |
with spinach
0
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| 58. Jing-Du Style Pork | $10.95 |
0
|
| 59. Spicy Salt & Pepper# | $10.95 |
braised with scallions pork
0
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| 60. Sauteed Shredded Pork#* | $10.95 |
with bamboo tips
0
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| 61. Shredded Pork#* | $10.95 |
with preserved mustard greens & fresh bean curd
0
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| 1. Stewed Minced Pork Over Rice | $5.95 |
0
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| 2. House Special Fried Pork Chop On Rice Platter | $5.95 |
0
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| 3. Fried Chicken Cutlet On Rice Platter | $5.95 |
0
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| 4. Crispy Chicken Quarter Leg On Rice Platter | $5.95 |
0
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| 5. Thick Bacon-Cut Braised Pork On Rice Platter | $5.95 |
0
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| 6. Taiwan Style Duck & Cold Cut Beef Shank Over Rice | $5.95 |
0
|
| 7. Scrambled Egg | $5.95 |
with beef & tomato over rice
0
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| 8. Scrambled Egg# | $5.95 |
with beef & tomato over rice
0
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| 9. Veal Chop# | $5.95 |
with spinach over rice
0
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| 10. Julienne Beef# | $7.25 |
with long-horn pepper on rice
0
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| 11. Sauteed Pork Liver | $5.95 |
with chive over rice
0
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| 12. Sauteed Calamari# | $5.95 |
with pickled mustard greens over rice
0
|
| 13. Chicken# | $5.95 |
with veggie & peanut over rice
0
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| 14. Chicken | $5.95 |
with tofu over rice
0
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| 15. Chicken | $7.25 |
with broccoli on rice
0
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| 16. General Gau's (Or Sesame) Chicken On Rice# | $7.25 |
0
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| 17. Sole Filet In Sweet & Sour Sauce On Rice | $7.25 |
0
|
| 18. Seafood | $5.95 |
with mixed vegetables over rice
0
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| 19. Yangzhou Style Fried Rice | $7.25 |
0
|
| 20. Taiwan Sausage | $6.75 |
chicken / pork / vegetable fried rice with egg & veggies
0
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| 21. Shrimp (Beef) | $7.50 |
fried rice with egg & veggies
0
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| 22. Taiwan Style Noodle | $5.95 |
with sliced pork, fish cake, egg & bean sprouts
0
|
| 23. Stewed Minced Pork Over Noodles | $5.95 |
with sliced pork, fish cake, egg & bean sprouts
0
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| 24. Sauteed Rice Cake | $6.50 |
with preserved mustard greens
0
|
| 25. Seafood | $7.50 |
with mixed vegetables over crispy yellow vegetables
0
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| 26. Julienne Beef | $7.50 |
chicken / pork. with veggie over crispy yellow noodles
0
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| 27. Taiwan Style Sauteed Noodles | $6.50 |
with pork & veggie
0
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| 28. Taiwan Style Sauteed Noodles | $7.50 |
with seafood & veggie
0
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| 29. Sauteed Noodles | $7.50 |
with beef & vegetables in sha-cha sauce
0
|
| 30. Taiwan Style Sauteed Noodles# | $7.50 |
with oyster
0
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| 31. Minced Pork | $5.95 |
with broad bean sauce over noodles
0
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| 32. Hearty Noodles | $5.95 |
with pork & vegetable
0
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| 33. Taiwan Style Noodles Soup | $5.95 |
with pork & veggie
0
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| 34. Seafood Noodle Soup | $6.95 |
0
|
| 35. Hearty Noodle Soup | $5.95 |
with pork-fish drop & mushrooms
0
|
| 36. Hearty Noodle Soup | $5.95 |
with calamari-fish drop & mushrooms
0
|
| 37. Beef Stew Noodle Soup# | $5.95 |
with spinach
0
|
| 38. Taiwan Style Wonton Noodle Soup | $5.95 |
0
|
| 39. Noodles Soup | $5.95 |
with pork & pickled turnip
0
|
| 40. Noodles Soup | $5.95 |
with pork & preserved mustard greens
0
|
| 41. Vermicelli Noodles Soup | $5.95 |
with pork liver & spinach
0
|
| 42. Vermicelli Noodles Soup | $6.95 |
with pig feet & veggie
0
|
| 1. Pork & Bitter Melon Soup In Porcelain Cup | $4.50 |
0
|
| 2. Spare Rib & Lily Bud Soup In Porcelain Cup | $4.50 |
0
|
| 3. Pork Tripe | $4.50 |
with four chinese herbs & lily bud soup in porcelain cup
0
|
| 4. Ox Tail & Ginseng Soup | $7.95 |
0
|
| 5. Dong Quai Duck Soup In Porcelain Cup | $5.50 |
0
|
| 6. Black Bone Chicken & Little Neck Clam Soup In Porcelain Cup | $6.25 |
0
|
| 7. Chinese Zucchini & Little Neck Clam Soup | $6.95 |
0
|
| 8. Duck | $6.95 |
with pickled mustard green soup
0
|
| 9. Soup | $5.25 |
with pork intestine and blood pudding
0
|
| 10. Pork Kidney | $4.95 |
with shredded ginger soup
0
|
| 11. Soup | $4.50 |
with spinach & pork liver
0
|
| 12. Taiwan Style Oyster Soup | $6.95 |
0
|
| 13. Taiwan Style Wonton Soup | $4.95 |
0
|
| 14. Taiwan Style Hot & Sour Soup# | $4.95 |
0
|
| 15. Tofu & Vegetable Miso Soup | $4.95 |
0
|
| 16. Fish Miso Soup |
0
|
|
| 17. Hearty Seafood Soup | $6.95 |
with egg & yellow chives
0
|
| 18. Hearty Chilean Sea Bass Soup | $6.95 |
with tofu & mustard greens
0
|
| 19. Taiwan Style Pork-Fish Drop Soup | $6.95 |
0
|
| 20. Taiwan Style Calamari-Fish Drop Soup | $3.95 |
0
|
| 21. Fuzhou Style Pork Filling-Fish Ball Soup | $4.25 |
0
|
| Vegetables |
| 1. Simmered Tofu | $9.95 |
with veggie in 3 essences sauce
0
|
| 2. Sauteed Chinese Watercress | $10.95 |
with garlic (fermented tofu sauce
0
|
| 3. Sauteed Spinach | $8.95 |
with garlic
0
|
| 4. Sauteed Chinese Zucchini | $10.95 |
with dry shrimps
0
|
| 5. Sauteed Snow Pea Sprouts | $11.95 |
with garlic
0
|
| 6. Sauteed A-Tasi | $9.95 |
with garlic
0
|
| 7. Home Style Braised Eggplant# | $9.95 |
with basil
0
|
| 8. Sauteed String Beans | $7.95 |
with dry shrimps
0
|
| 9. Taiwan Style Pan Fried Tofu | $7.95 |
0
|
| 10. Ma Po Tofu# | $8.95 |
0
|
| 11. Braised Tofu | $8.95 |
with scallions & veggies
0
|
| 12. Sauteed Black Mushrooms Over Greens | $8.95 |
0
|
| 13. Sauteed Napa Cabbage | $8.95 |
with silky bean curd
0
|
| 14. Preserved Mustard Greens | $7.95 |
with dry bean curd
0
|
| 15. Preserved Mustard Greens | $8.95 |
with edamame & fresh bean curd
0
|
| 16. Sauteed Turnip | $8.95 |
with dry shrimp & fresh bean curd
0
|
| 17. Sauteed Lily Buds | $8.95 |
with broccoli & veggie
0
|
| 18. Braised Stinky Tofu# | $8.95 |
tofu with veggies & basil shredded potato with long horn pepper (in vinegar dressing)
0
|
| 19. General Gau's (Or Sesame) Tofu# | $7.25 |
0
|
| Lobster Set Meal $38.95 |
| A. Black Bone Chicken & Little Neck Clam Soup In Porcelain Cup Lobster |
with ginger & scallions, simmered chopped chicken with 3 essences in hot pot, sauteed chinese watercress with garlic fried noodles, white rice or dumpling
0
|
|
| B. Spare Rib & Lily Bud Soup In Porcelain Cup. Lobster |
with ginger & scallions sauteed pork kidney with sesame oil, sauteed spinach fried noodles, white rice or dumpling
0
|
|
| C. Pork Liver |
with spinach soup, lobster with ginger & scallions, julienne pork with bamboo tips, sauteed bitter melon with salty egg fried noodles, white rice or chinese dumpling.
0
|
| "Fish From The Tank" Set Meal $36.95 |
| A. Pork & Bitter Melon Soup In Porcelain Cup, Steamed Fish Jing-Du Style Pork, Sauteed Chinese Watercress |
with garlic griddle white rice or chinese dumpling
0
|
|
| 1. Sauteed Shrimp | $15.45 |
with cream sauce
0
|
| 2. Shrimp | $13.45 |
with clear noodle hot pot
0
|
| 3. Crab | $12.45 |
with clear noodle hot pot
0
|
| 4. Simmered Fresh Fish# |
with veggie in mild spicy sauce
0
|
|
| 5. Sauteed Duck Tongue# | $17.45 |
with long horn pepper
0
|
| 6. Simmered Lamb# | $14.95 |
with veggie in milk spicy sauce
0
|
| 7. Szechuan Style Lamb# | $13.95 |
with veggie in spicy broth
0
|
| 8. Lamb In Three Essences# | $14.95 |
0
|
| 9. Szechuan Style Beef# | $13.95 |
with veggie in spicy broth
0
|
| 10. Braised Calamari# | $13.95 |
with veggie in mild spicy sauce
0
|
| 11. Simmered Crab# | $12.95 |
with veggie in milk spicy sauce
0
|
| 12. Twin Lobster Sauteed |
with ginger & scallions
0
|
|
| 13. Steamed Sole |
with ginger & scallions
0
|
|
| 14. Braised Sole |
with preserved veggie
0
|
|
| 18. Pan Fried Chilean Sea Bass | $19.95 |
with soy sprinkles
0
|
| 19. Spicy Salt & Pepper Chilean Sea Bass Chunks# | $19.95 |
0
|
| 20. Braised Chilean Sea Bass# | $19.95 |
with spicy bean curd sauce
0
|
| 21. Steamed Chilean Sea Bass | $19.95 |
with ginger & scallions
0
|
| 22. Braised Chilean Sea Bass | $19.95 |
with ginger & scallions
0
|
| 23. Jumbo Shrimp# | $15.95 |
with yellow chives
0
|
| 24. Jumbo Shrimp# | $15.95 |
with chili sauce over greens
0
|
| 25. Sauteed Jumbo Shrimp | $14.95 |
with sweet & sour sauce over greens
0
|
| 26. Sauteed Fresh Scallops# | $14.95 |
with ginger & scallions
0
|
| 27. Sauteed Fresh Scallops# | $14.95 |
with veggie in black pepper sauce
0
|
| 28. Sauteed Veal Chop In Black Pepper Sauce | $12.95 |
0
|
| 29. Braised Pork Shoulder | $14.95 |
with a hint of rock sugar & 4 buns
0
|
| 30. Sauteed Julienne Chicken | $11.95 |
with eggplant in sweet & sour sauce
0
|
| 31. Simmered Chopped Chicken | $10.95 |
with 3 essences in hot pot
0
|
| 32. Simmered Calamari# | $13.95 |
with 3 essences in hot pot
0
|
| 33. Simmered Duck Tongue# | $17.95 |
with 3 essences in hot pot
0
|
| 34. Steamed Taro Over Bacon-Cut Pork In Fermented Tofu Sauce | $10.95 |
0
|
| 35. Steamed Taro Over Duck In Fermented Tofu Sauce | $11.95 |
0
|
| 36. Beer Braised Duck | $11.95 |
0
|
| 37. Taiwan Style Soy Sauce Duck | $11.95 |
0
|
| 38. Simmered Grass Crap# | $14.95 |
with tofu hot pot
0
|
| 39. Simmered Grass Crap# | $12.95 |
with tofu hot pot
0
|
| 40. Simmered Tofu | $11.95 |
with chinese bacon hot pot
0
|
| 41. Simmered Tofu | $11.95 |
with pork intestine hot pot
0
|
| 42. Simmered Tofu# | $11.95 |
with pork intestine hot pot
0
|
| 43. Pig Leg Bone# | $17.95 |
with mixed veggies in claypot
0
|
| 44. Seafood | $17.95 |
with mixed vegetables in clay pot
0
|
| 45. Pork Meatball# | $17.95 |
with mixed veggies & beef stock in clay pot
0
|
| 46. Stinky Tofu# | $17.95 |
with mixed veggies & beef stock in clay pot
0
|
| 48. Taiwan Style Chicken Soup | $14.95 |
with bitter melon & pineapple
0
|
| 49. Steamed Stinky Tofu# | $8.95 |
with minced pork & broad bean sauce (take out only)
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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