Taiyou Shabu & Sushi Prices in Quincy, MA 02169
Hours of Operation
- Mon: 11:30 am - 10:00 pm
- Tue: 11:30 am - 10:00 pm
- Wed: 11:30 am - 10:00 pm
- Thu: 11:30 am - 10:00 pm
- Fri: 11:30 am - 10:00 pm
- Sat: 11:30 am - 10:00 pm
- Sun: 11:30 am - 10:00 pm
Restaurant Menu
| Desserts & Soda |
| Ice Cream | $2.50 |
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| Mochi Ice Cream | $2.50 |
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| Soda | $1.50 |
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| Bubble Milk Tea |
| Balck Tea with Milk | $3.00 |
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| Taro Milk Tea | $3.00 |
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| Papaya Milk Tea | $3.00 |
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| Japanese Green Tea Milk Tea | $3.00 |
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| Latte Milk Tea | $3.00 |
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| Smoothie |
| Mango Smoothie | $3.25 |
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| Strawberry Smoothie | $3.25 |
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| Lychee Smoothie | $3.25 |
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| Passion Fruit Smoothie | $3.25 |
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| Latte Milk Tea | $3.25 |
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| Mlikshake |
| Taro Milkshake | $3.50 |
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| Papaya Milksnake | $3.50 |
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| Japanese Green Tea Milkshake | $3.50 |
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| Yogurt Drink |
| Mango | $3.00 |
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| Strawberry | $3.00 |
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| Lychee | $3.00 |
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| Passion Fruit | $3.00 |
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| Appetizers |
| Kim Chee | $3.00 |
Spicy pickled korean cabbage
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| Gyoza | $4.00 |
Prok dumplings
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| Kani Shumai | $4.25 |
Crab meat dumpling
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| Spring Roll | $4.00 |
Veggie spring roll
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| Edamame | $3.50 |
Steamed soy bean
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| Agedashi Tofu | $4.50 |
Fried bean curd served in a light broth base.
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| Oshitashi | $3.00 |
Boiled spinach served chilled
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| Veggie Tempura | $3.75 |
Assorted veggie deep fried in light batter
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| Shrimp Tempura | $5.00 |
Deep fried shrimp and assorted veggie in light batter
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| Tatsuta Age | $4.00 |
Battered fried chicken
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| Yakitori | $3.75 |
B.B.Q.chicken with teriyaki sauce
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| Squid Yaki | $6.50 |
Squid baked with spicy mayo
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| Hokkai Yaki | $6.50 |
Sea scallop baked with spicy mayo
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| Ebi Yaki | $6.00 |
Shrimp baked with spicy mayo
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| Soft Shell Crab | $6.75 |
Deep fired soft shell crab with ponzy sauce
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| Beef Tataki | $5.50 |
Thinly sliced rare beef served with ponzu sauce
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| Hamachi Kama | $9.95 |
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| Beef Negi | $7.95 |
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| Yaki Ika | $8.75 |
Grilled squid with ponzu sauce
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| Salad |
| Taiyou Salad | $3.50 |
Crab stick & seaweed over a bed of lettuce
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| Avocado Salad | $4.50 |
Crab stick,tobiko and avacado mixed with mayo
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| Seaweed Salad | $4.00 |
Seaweed seasoned in sesame
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| Ika Salad | $4.50 |
Seasoned squid marinated in sweet vinegar
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| Spicy Seafood Salad | $5.50 |
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| Spicy Tuna Salad | $6.95 |
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| Green Salad | $4.50 |
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| Soup |
| Miso Soup | $1.50 |
Soybean soup
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| Chawan Mushi | $4.50 |
A hearty custard like soup, made of egg and chicken bouillon with chunks of seafood and vegetable.
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| Spicy Seafood with Tofu Soup | $6.50 |
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| Sushi Bar |
| Usuzukrui | $8.50 |
Sliced fresh fluke with ponzu sauce
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| Ika Tobiko | $6.75 |
Raw squid with tobiko and topped with a quail egg
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| Naruto | $5.00 |
Crab stick,avocado,tobiko rolled in thinly sliced cucumber
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| Tako-Su | $4.50 |
Octopus seasoned in vinegar
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| Ebi-Su | $4.50 |
Cooked shrimp seasoned in vinegar
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| Tuna Tataki | $6.25 |
Sliced tuna with ponzu sauce
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| Tuna Summer | $5.75 |
Tuna,crab meat,avocado with ponzu sauce
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| Tiger Eyes | $5.50 |
Grilled lka smoke salmon with ponzu sauce
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| Shabu Dinner |
| Served with vegetables, each entree comes with udon, rice or vermicell. Choose a broth: House special, prok, chicken, vegetarian, miso. Add $3.00 for: Chinese herbal, szenchuan, kimchee korean. |
| USDA Prime Rib Eye of Beef | $18.00 |
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| Black Angus Rib Eye of Beef | $16.50 |
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| Boneless Short Rib of Beef | $16.00 |
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| Sirloin of Beef | $13.75 |
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| USDA Prime Beef | $12.00 |
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| Pork | $11.00 |
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| Chicken | $11.00 |
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| Lamb | $12.00 |
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| Meat Combo | $12.00 |
Two choices of beef, pork, chicken, or lamb.
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| Surf & Turf | $16.50 |
Safood platter and a choice of beef or chicken.
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| Seafood Supreme | $16.50 |
Shrimp, scallop, squid, white fish, clam.
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| Seafood Platter | $12.00 |
Shrimp, squid, fish cake, sake, white fish.
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| Vegetarian Delight | $11.00 |
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| Sushi Dinner |
| All entrees include soup and salad. |
| Taiyou Sampler (For 2) | $39.95 |
15 pcs sashimi,10 pcs nigiri sushi and spicy tuna
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| Sushi Regular | $12.00 |
8 pcs of nigiri sushi and 6 pcs tuna roll
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| Sushi Deluxe | $15.95 |
10 pcs of nigiri sushi & 6pcs california roll
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| Makimono Combination | $12.50 |
California roll, spicy tuna roll & salmon roll
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| Chirashi | $12.50 |
Assorted fish and vegetables over a bed of seasoned rice.
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| Una-Ju | $13.50 |
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| Tekka Don | $13.50 |
Sliced raw tuna over a bed of seasoned rice.
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| Sake Don | $12.50 |
Sliced salmon over a bed of seasoned rice.
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| Sashimi Regular | $16.50 |
13 pcs of chef's choice of assorted filets of raw fish.
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| Sashimi Deluxe | $23.95 |
18 pcs of Chef's choice of assorted fiets of raw fish.
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| Sushi and Sashimi | $18.95 |
Mix spicy roll, 6 pcs sashimi , 6 pcs sushi.
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| Cook Combo | $12.00 |
2 pcs kani, 2 pcs ebi, 2 pcs unagi, 6 pcs california roll.
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| Sushi A La Carte |
| Sushi: 2 pieces per order, sashimi: 3 pieces per order. |
| Wasabi Tobiko | $5.50 - $7.25 |
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| Black Tobiko | $5.50 - $7.25 |
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| Botan Ebi (Sweet Shrimp) | $6.50 - $8.25 |
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| Inari (Tofu Skin) | $3.50 - $5.25 |
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| Tamago (Sweet Egg) | $2.50 - $4.25 |
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| Kanikama (Crab Stick) | $2.75 - $4.50 |
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| Tako (Octopus) | $4.00 - $5.75 |
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| Saba (Mackerel) | $3.25 - $5.00 |
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| Ika (Squid) | $3.25 - $5.00 |
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| Tobiko (Flying Fish Roe) | $4.00 - $5.75 |
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| Hottagai (Scallop) | $5.50 - $7.25 |
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| Maguro (Tuna) | $4.00 - $5.75 |
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| Sake (Salmon) | $3.75 - $5.50 |
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| Smoke Salmon | $4.25 - $6.00 |
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| Ikura (Salmon Roe) | $4.25 - $6.00 |
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| Hamachi (Yellow Tail) | $4.50 - $6.25 |
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| Unagi (Eel) | $4.50 - $6.25 |
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| Uni (Sea Urchin) | $4.95 - $6.70 |
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| Suzuki (Strips Bass) | $4.25 - $6.00 |
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| Toro (Tuna Belly) |
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| Bin Cho (White Tuna) | $4.00 - $5.75 |
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| Ebi (Shrimp) | $3.50 - $5.25 |
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| Tai (Japanese Snapper) | $4.25 - $6.00 |
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| Tempura |
| Served with soup, salad and rice. Lightly battered and deep fired. |
| Vegetable | $8.00 |
Fried vegetables in light batter
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| Shrimp & Vegetable | $13.50 |
Fried shrimp and vegetables in light batter
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| Seafood & Vegetable | $11.50 |
Assorted seafood and vegetables Japanese style fried in light batter.
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| Teriyaki |
| Served with soup, salad, rice and noodles grilled and smothered with own special teriyaki sauce. |
| Chicken | $11.50 |
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| Beef | $12.50 |
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| Salmon | $11.50 |
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| Scallops | $11.50 |
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| Shrimp | $13.50 |
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| Unagi | $13.50 |
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| Salmon Shioyaki | $12.00 |
Grilled salmon with salt
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| Vegetarian Maki |
| Rolled sushi 6 pieces per order. |
| Kappa Maki | $3.00 |
Cucumber roll
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| Avo Maki | $3.00 |
Avocado maki
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| Oshiko Maki | $3.00 |
Pickled daikon roll
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| Umeshiso | $3.00 |
Shiso leaf with plum paste
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| Yam Maki | $3.25 |
Sweet potato roll
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| Veggie Maki | $4.50 |
Assorted vegetable roll
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| Tofu Tempura Maki | $5.50 |
Deep fried tofu
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| Agemono |
| Served with soup, salad and rice. Lightly battered and deep fried. |
| Scallops | $11.50 |
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| Tonkatsu (Pork) | $9.75 |
Japanese style fried tender pork
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| Chicken Katsu | $9.95 |
Japanese style fried tender chicken cutlet
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| Noodle & Rice |
| Tempura Udon or Tempura Soba | $8.00 |
Hot buckwheat noodle soup with shrimp tempura or vegetable
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| Tenzaru | $9.00 |
Cold buckwheat noodle served with shrimp tempura & vegetable.
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| Seafood Yaki Udon | $10.25 |
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| Beef Yaki Udon or Chicken Yaki Udon | $8.75 |
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| Beef Rried Rice or Chicken Fried Rice | $8.75 |
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| Shrimp Fried Rice | $9.25 |
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| Teppanyaki from Kitchen |
| Served with soup, salad, and choice of noodle or rice. |
| Vegetables | $11.95 |
Asparagus, broccoli, mushroom, onion, cabbage, and tofu
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| Seafood | $16.95 |
Shrimp, scallop, fish cake, kani, fish
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| Shrimp | $13.95 |
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| Chicken | $12.95 |
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| Steak Sirloin | $13.92 |
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| Filet Mignon | $18.95 |
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| Sushi Party Platter |
| Platter A | $35.95 |
10 pieces sushi, spicy tuna roll, california roll, alaskan roll, shrimp tempura roll.
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| Platter B | $50.95 |
18 pieces sushi, una-avo maki tuna roll, spicy salmon roll, spicy tuna alifornia roll.
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| Makimono |
| Rolled Sushi 6 pieces per order. |
| Natto Maki | $3.25 |
Fermented soybean
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| Futo Maki | $5.75 |
Crab meat with Japanese vegetables
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| Tekka Maki | $4.00 |
Tuna roll
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| Spicy Tuna Maki | $4.95 |
Spicy tuna
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| Tuna Avocado | $4.95 |
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| Una Avocado Maki | $4.95 |
Eel avocado roll
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| Una Kyu Maki | $4.95 |
Eel cucumber roll
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| California Maki | $4.95 |
Avocado, cucumber, crab meat, tobiko
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| Boston Maki | $5.00 |
Shrimp, lettuce, cucumber, mayo
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| Philly Maki | $5.50 |
Cream cheese, smoked salmon, cucumber, scallion
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| Negihama Maki | $5.00 |
Scallion, yellow tail
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| Salmon Skin Maki | $4.95 |
Cucumber, salmon skin, scallion
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| Alaskan Maki | $4.95 |
Salmon, avocado, kyu
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| Caterpillar Maki | $8.50 |
Eel, avocado, cucumber, tobiko
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| Spider Maki | $8.50 |
Soft shell crab, cucumber, avocado
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| Shrimp Tempura Maki | $6.50 |
Shrimp tempura roll
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| Scorpion Maki | $8.50 |
Eel,kyu, tobiko, shrimp on top
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| Dragon Maki | $9.95 |
Shrimp,tempura, unagi, avocado on top
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| Spicy Yellow Tail Maki | $4.95 |
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| Spicy Salmon Maki | $4.95 |
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| Spicy Scallop Maki | $5.95 |
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| Rising Sun Maki | $6.50 |
Deep fried salmon,tobiko and scallion in eel sauce
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| Fuji Tempura Maki | $8.50 |
Salmon, white fish, tuna deep fried
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| Hokkai Yaki Maki | $6.75 |
Spicy scallop, shrimp, tobiko, crab meat, spicy mayo
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| Raninbow Maki | $9.95 |
Avocado, cucmber, crab meat rolled with assorted fish
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| Eel Bomb | $9.95 |
Avocado, cucumber, crab meat rolled with eel on top
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| Snow Mountain | $10.95 |
Shrimp tempura, king crab meat on top
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| Chef's Maki | $8.95 |
Yam, kanikma kyu, avocado, eel
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| X'mas Maki | $11.50 |
Shrimp, tempura, tuna, avocado
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| New England Maki | $9.95 |
Shrimp tempura, spicy tuna on top
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| Sushi Under Fire Maki | $9.95 |
Eel, kyu, assorted lightly cookfish
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| Super Caterpillar Maki | $10.95 |
Eel, avocado, ginger, spicy mayo, crabmeat, tobiko on top
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| Volcano Maki | $10.95 |
Eel, avocado, baked scallop, spicy mayo
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| Peking Maki | $6.95 |
Kyu, scallion, duck meat wrap with white pepper
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| Mango Shrimp Maki | $8.50 |
Shrimp tempura, mayo with mango mix
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| Side Orders - Meat |
| Prime Rib Eye | $13.50 |
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| Black Angus Rib Eye | $12.50 |
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| Boneless Short Rib | $12.00 |
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| Sirloin Beef | $7.00 |
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| Beef | $6.00 |
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| Lamb | $6.00 |
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| Chicken | $5.50 |
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| Pork | $5.50 |
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| Veal Tongue | $4.00 |
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| Beef Tripe | $3.00 |
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| Beef Bones | $3.50 |
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| Pork Skin | $3.00 |
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| Gyoza | $4.00 |
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| Beef Ball | $2.00 |
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| Fish Ball | $2.00 |
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| Meat Ball Combo | $3.50 |
Shrimp, squid, fish, beef
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| Side Orders - Seafood |
| Kani | $3.50 |
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| Mussels | $3.50 |
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| White Fish | $3.00 |
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| Baby Clam | $3.00 |
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| Salmon Filet | $4.00 |
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| Squid | $3.00 |
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| Scallop | $4.00 |
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| Shrimp | $4.00 |
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| Fish Paste | $4.00 |
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| Fried Fish Ball | $3.00 |
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| Shrimp Ball | $3.00 |
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| Fish Cake | $2.50 |
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| Squid Ball | $2.00 |
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| Side Orders - Noodles |
| Rice | $1.50 |
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| Udon | $1.75 |
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| Vermicelli | $1.75 |
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| Patato Noddle | $2.00 |
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| Japanese Udon | $2.50 |
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| Side Orders - Vegetables |
| Enoki Mushroom | $2.75 |
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| Shitaki Mushroom | $2.75 |
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| Oyster Mushroom | $2.75 |
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| White Mushroom | $2.75 |
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| Black Mushroom | $2.75 |
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| Assorted Mushroom | $5.50 |
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| Fried Tofu | $2.00 |
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| Frozen Tofu | $2.00 |
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| Assorted Tofu | $3.00 |
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| Tempura Tofu | $2.50 |
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| Taro | $2.50 |
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| Corn | $2.50 |
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| Radish | $2.50 |
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| Spinach | $2.50 |
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| Napa | $2.50 |
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| A-Choy | $2.50 |
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| Watercress | $2.50 |
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| Assorted Veggie | $4.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price