Taj Mahal Fine Indian Cuisine Prices in Lafayette, IN 47905
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Beverage |
| Lassi | $3.50 |
Yogurt drink.
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| Coffee | $2.00 |
Served with milk.
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|
| Tea | $1.95 - $2.50 |
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| Soda | $2.50 |
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| Mango Juice | $2.50 |
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| Non-Vegetarian Appetizer |
| Non Vegetarian Appetizer |
| Chicken 65 | $7.25 |
Deep fried cubes of chicken marinated South Indian-style.
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| Chicken Pakora | $6.25 |
Deep fried tender pieces of boneless chicken in gram flour batter.
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| Fish Amritsari | $7.50 |
Deep fried battered fish in Indian spices.
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| Shrimp Pakora | $8.25 |
Deep fried shrimp in gram flour batter.
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| House Platter | $10.95 |
An assortment of vegetarian and non-vegetarian appetizers.
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| Vegetarian Appetizers |
| Vegetarian Appetizer |
| Onion Pakora | $3.50 |
Deep fried sliced onion in flour batter. Served with mint and tamarind chutney.
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| Vegetable Samosa | $3.95 |
Flaky pastry shells stuffed with spiced potatoes and green peas. Served with mint and tamarind chutney.
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| Paneer Pakora | $5.95 |
Deep fried cottage cheese battered with spiced gram flour. Served with mint and tamarind chutney.
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| Mixed Vegetable Pakora | $3.95 |
Deep fried cauliflower, onion, potatoes, eggplant and bell peppers battered with gram flour. Served with mint and tamarind chutney.
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| Chili Pakora | $4.95 |
Deep fried hot chilies in gram flour batter. Served with mint and tamarind chutney.
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| Aloo Tikki | $3.95 |
Grilled potato patties mixed with spices. Served with mint and tamarind chutney.
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| Salads |
| Salads |
| Garden Salad | $3.50 |
Sliced tomato, onion, cucumber, carrot and served on a bed of lettuce with your choice of dressing.
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| Kachumber Salad | $3.50 |
Chopped cucumber, tomatoes, cabbage, onion and mixed with your choice of dressing.
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| Rice Specialties |
| Rice Specialties |
| Plain Rice | $2.95 |
Boiled basmati rice.
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| Jeera Rice | $4.95 |
Basmati rice flavored with cumin seeds.
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| Peas Pulao | $5.95 |
Basmati rice cooked with green peas.
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| Vegetable Biryani | $9.95 |
Basmati rice cooked with vegetable in dumpukth traditional way.
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| Chicken Biryani | $11.95 |
Basmati rice cooked with chicken in dumpukth traditional way.
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| Lamb Biryani | $12.95 |
Basmati rice cooked with lamb and Indian spices.
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| Goat Biryani | $12.95 |
Bamati rice cooked with goat, Indian spices and flavored with mint.
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| Lemon Rice | $6.95 |
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| Coconut Rice | $7.95 |
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| Tomato Rice | $6.95 |
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| Indo Chinese Specialties |
| Indo Chinese Specialties |
| Chili Paneer | $10.95 |
Battered fried cottage cheese sauteed in a Szechuan sauce.
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| Veg Manchurian | $9.95 |
Deep fried chopped vegetable balls tossed in Manchurian sauce.
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| Gobi Manchurian | $9.95 |
Cauliflower flowerets batter fried and tossed in Manchurian sauce.
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| Chili Chicken | $10.95 |
Fried boneless chicken stir fried in Szechuan sauce.
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| Mixed Fried Rice | $11.95 |
Chicken and egg. Stir fried rice mixed with chicken.
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| Vegetable Hakka Noodles | $9.95 |
Stir fried noodles mixed with fresh vegetables.
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| Chicken Hakka Noodles | $10.95 |
Stir fried noodles mixed with chicken.
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| Shrimp Hakka Noodles | $12.95 |
Stir fried noodles mixed with shrimp.
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| Vegetable Mixed Fried Rice | $10.95 |
Stir fried rice mixed with fresh vegetables.
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| Shrimp Mixed Fried Rice | $12.95 |
Stir fried rice mixed with shrimp.
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| Seafood Specials |
| Seafood Special |
| Madras Shrimp Curry | $14.95 |
Cooked South Indian-style.
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| Shrimp Curry | $14.95 |
Shrimp cooked with onion, garlic, tomato, green pepper and spices.
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| Fish Curry | $14.95 |
Fish cooked with onion, garlic, tomato, green pepper and spices.
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| Prawn Malai | $14.95 |
Shrimp cooked in rich creamy sauce.
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| Shrimp Jhalfrezi | $14.95 |
Shrimp cooked with sliced onion, green pepper, ginger and spices.
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| Madras Fish Curry | $14.95 |
Cooked South Indian-style.
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| Tandoor Specialties |
| Tandoor Specialties |
| Chicken Tikka | $13.95 |
Tender pieces of boneless chicken with special ingredients and grilled in tandoor.
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| Paneer Tikka | $12.95 |
Cottage cheese marinated with special ingredients and roasted in tandoor.
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| Fish Kebab | $14.95 |
Fish marinated with ginger, garlic, lemon and spices.
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| Tandoori Chicken | $13.95 |
Half chicken with bone marinated with yogurt, garlic and spices.
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| Tandoori Shrimp | $16.95 |
Shrimp marinated with yogurt, cream, ginger, garlic and spices.
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| Lamb Seekh Kebab | $13.95 |
Ground lamb mixed with Indian spices and cooked on skewers.
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| Murg Malai Kebab | $13.95 |
Boneless chicken marinated with garlic, ginger, yogurt, cream and spices.
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| Special Tandoor Platter | $18.95 |
Three piece chicken tikka, three piece tandoor prawn, three piece paneer tikka and three piece murg malai kebab.
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| Vegetable Entrees |
| Vegetable Entree |
| Mutter Paneer | $10.95 |
Cottage cheese and green peas cooked in mild aromatic sauce. Served with basmati rice.
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| Kabuli Channa Masala | $10.95 |
Chick peas cooked with onion, tomato and cilantro. Served with basmati rice.
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| Palak Paneer | $10.95 |
Cottage cheese cooked with spinach. Served with basmati rice.
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| Rajma Masala | $9.95 |
Kidney beans cooked with onion, tomato and cilantro. Served with basmati rice.
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| Ghar Ka Saag | $10.95 |
Home style spinach cooked with ginger, garlic and cilantro. Served with basmati rice.
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| Aaj Ki Tazza Subji | $10.95 |
Call restaurant for vegetable of the day. Served with basmati rice.
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| Paneer Tikka Masala | $10.95 |
Marinated cottage cheese cooked in tandoor. Topped with rice tomato and onion sauce. Served with basmati rice.
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| Shahi Paneer | $10.95 |
Cottage cheese cooked with onion, cashew, poppy seeds and spices. Served with basmati rice.
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| Malai Kofta Curry | $10.95 |
Cheese and potato dumplings in a saffron flavored cream sauce. Served with basmati rice.
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| Dal Makhani | $9.95 |
Mixed lentils flavored with onion, garlic and tomatoes. Served with basmati rice.
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| Tadka Dal | $9.95 |
Yellow lentils cooked with onion, tomato and cilantro. Served with basmati rice.
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| Baigan Bharta | $10.95 |
Mashed eggplant cooked in a onion gravy. Served with basmati rice.
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| Vegetable Curry | $9.95 |
Vegetables cooked in aromatic tomato, onion sauce and spices. Served with basmati rice.
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| Navratan Korma | $10.95 |
Mixed veggies with dry fruits in rich cream base onion sauce. Served with basmati rice.
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| Aloo Gobhi | $10.95 |
Cauliflower, potato and bell pepper cooked in onion sauce. Served with basmati rice.
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| Methi Matar Malai | $10.95 |
Green peas in a fenugreek flavored creamy onion sauce. Served with basmati rice.
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| Aloo Jeera | $9.95 |
Cubes of potatoes cooked with cumin. Served with basmati rice.
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| Bhindi Masala |
Okra cooked with curry spices and cilantro. Served with basmati rice.
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| Lamb Specials |
| Lamb Special |
| Karahi Gosh | $13.95 |
Boneless lamb cooked with ginger, garlic, tomato and spices.
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| Lamb Vindaloo | $13.95 |
Lamb and potatoes cooked in a fiery tangy sauce.
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| Mutton Korma | $13.95 |
Boneless lamb cooked with onion, cashew, coconut and spices.
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| Keema Matar | $13.95 |
Ground lamb and green peas cooked with onion, tomato and spices.
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| Saag Gosht | $13.95 |
Lamb cooked with spinach and spices.
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| Buna Lamb | $13.95 |
Dry cooking of lamb with Indian spices.
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| Lamb Rogan Josh | $13.95 |
Lamb cooked in aromatic sauce.
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| Lamb Madras | $13.95 |
Lamb cooked South Indian-style.
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| Goat Specials |
| Goat Special |
| Goat Curry | $13.95 |
Goat cooked with aromatic tomato and onion sauce with Indian spices.
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| Goat Vindaloo | $13.95 |
Goat and potato cooked in fiery tangy sauce.
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| Goat Hyderabadi | $13.95 |
Goat meat cooked in onions, coconut milk and spices.
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| Chicken Entrees |
| Chicken Entrees |
| Butter Chicken | $11.95 |
Boneless chicken cooked with rich tomato gravy, butter and spices. Served with basmati rice.
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| Chicken Tikka Masala | $11.95 |
Chicken tikka cooked in onion and tomato sauce. Served with basmati rice.
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| Chicken Saagwala | $11.95 |
Chicken cooked in spinach gravy. Served with basmati rice.
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| Chicken Vindaloo | $11.95 |
Chicken cooked with potatoes in a fiery tangy sauce. Served with basmati rice.
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| Chicken Masala Fry | $11.95 |
Chicken cooked with onion, tomato, cilantro and spices. Served with basmati rice.
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| Shahi Chicken | $11.95 |
Boneless chicken cooked with onion, cashew, poppy seeds and spices. Served with basmati rice.
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| Chicken Curry | $11.95 |
Boneless chicken cooked in aromatic tomato and onion sauce with Indian spices. Served with basmati rice.
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| Chicken Jalfrazi | $11.95 |
Boneless cubes of chicken sauteed with mild Indian seasoning with fresh mushrooms, broccoli and tomatoes. Served with basmati rice.
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| Chicken Hara Masala | $11.95 |
Pieces of chicken cooked in a heavenly curry sauce with spices, herbs and fresh mint. Served with basmati rice.
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| Karahi Chicken | $11.95 |
Boneless chicken cooked with ginger, tomato and capsicum in special sauce. Served with basmati rice.
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| Madras Chicken Curry | $11.95 |
Boneless chicken cooked South Indian-style. Served with basmati rice.
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|
| Karahi Chicken | $11.95 |
Boneless chicken cooked with ginger, tomato and capsicum in special sauce. Served with basmati rice.
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|
| Chaat |
| Chaat |
| Peanut Chaat | $5.25 |
Roasted peanuts mixed with onion, tomato and chili sauce.
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| Papadi Chaat | $5.25 |
Crispy puff pastry mixed with yogurt tamarind sauce.
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| Samosa Chaat | $5.25 |
Samosa topped with curried chickpeas, tamarind, yogurt and mint chutney.
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| Aloo Tikki Chaat | $5.25 |
Soaked with garbanzo beans.
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| Breads |
| Breads |
| Tandoor Naan | $2.25 |
Plain unleaved bread made in clay oven.
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| Tandoor Roti | $2.25 |
Whole wheat naan made in clay oven.
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| Lachha Parantha | $2.95 |
Multi-layered whole wheat bread cooked in clay oven.
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| Onion Kulcha | $2.95 |
Naan stuffed with sauteed onion mixture.
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| Garlic Naan | $2.95 |
Fresh chopped garlic spread on naan and cooked in clay oven.
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| Aloo Parantha | $2.95 |
Whole wheat bread stuffed with spiced potatoes.
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| Kashmiri Naan | $3.50 |
Naan bread stuffed with spices, cashew nut and raisins.
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| Chicken Naan | $3.50 |
Nan stuffed with spices chicken mix.
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| Keema Parantha | $3.50 |
Whole wheat bread stuffed with spiced ground lamb.
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| Poori Masala | $8.95 |
Deep fried Indian bread served with potato masala.
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| Channa Bhatura | $9.95 |
Chick peas cooked with onion, spices and served with fried bread.
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| Paneer Nan | $3.50 |
Nan bread stuffed with spiced paneer.
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| Dessert |
| Dessert |
| Gulab Jamun | $3.95 |
Deep fried milk balls soaked in sugar syrup.
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| Rice Pudding | $3.95 |
A rich creamy dessert made with rice, sugar and milk.
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| Carrot Halwa | $3.95 |
Grated carrot cooked with milk, butter and nuts flavored with cardamom.
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| Ice Cream | $4.50 |
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| Ras Malai | $4.50 |
Made from cheese in sweetned milk and served cold with nuts.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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