Taj Palace Prices in Kansas City, MO 64111
Hours of Operation
- Mon: 11:00 am - 2:30 pm, 5:00 pm - 9:00 pm
- Tue: 11:00 am - 2:30 pm, 5:00 pm - 9:00 pm
- Wed: 11:00 am - 2:30 pm, 5:00 pm - 9:00 pm
- Thu: 11:00 am - 2:30 pm, 5:00 pm - 9:00 pm
- Fri: 11:00 am - 2:30 pm, 5:00 pm - 9:00 pm
- Sat: 11:00 am - 2:30 pm, 5:00 pm - 9:00 pm
- Sun: 11:00 am - 2:30 pm, 5:00 pm - 9:00 pm
Restaurant Menu
| Appetizers |
| $1.95 To $7.95. |
| Papdum (2 Pc) |
Crispy and spicy lentil wafers.
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| Vegetable Samosa (2 Pc) |
Crispy fried pastry filled with potatoes and peas.
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| Vegetable Pakoras (6 Pc) |
Mixed vegetables fritters with mixed spices.
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| Onion Bhajee (6 Pc) |
Minced onion fritters with spices.
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| Paneer Pakora (6 Pc) |
Pieces of homemade cheese coated with chick pea-flour and fried to a crisp.
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| Chholle Bhutore |
Curried chick peas served with bhutore bread, onions and ginger.
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| Chicken Samosas (2 Pc) |
Crispy fried pastry filled with shredded chicken.
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| Chicken Pakoras (6 Pc) |
Juicy white meat chicken fritters coated with chick-pea flour and fried.
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| Taj Palace Platter |
One piece of vegetable samosa, chicken pakora, potatoes vegetable & cheese fritters.
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| Papdum (2 Pc) |
Crispy and spicy lentil wafers.
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| Soups |
| $2.95 To $3.25. |
| Muligatany Soup |
Spicy hot soup made with lentils, garlic, rice and coriander.
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| Chicken Soup |
Soup made with boneless chicken and Indian spices.
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| Tomato Soup |
Soup made with fresh tomato sauce and touch of cream.
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| Coconut Soup |
Soup made with mild coconut cream.
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| Lentil Soup |
A traditional soup made from lentils, garlic and ginger.
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| Clay Oven Weight Watchers Specials |
| (Clay oven is a tall, cylindrical clay oven fired by charcoal. the temperature at the bottom is maintained at 800 degrees fahrenheit. One has to be very skillful to work on the tandoor in order to achieve the processes of baking, roasting and grilling si |
| Chicken Tandoori |
Spring chicken marinated in yogurt based marinade overnight and baked on skewers in the tandoor.
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| Chicken Tikka |
Boneless tender white chicken marinated in the yogurt marinade and baked in the tandoor.
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| Seekh Kebab |
Minced lamb with light spices cooked in the clay oven.
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| Reshami Chicken |
Chicken breast marinated in house dressing and yogurt and cooked in the clay oven.
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| Tandoori Shrimp |
Jumbo shrimp cooked in the clay oven.
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| Specials For Two |
| Non-Vegetarian Dinner For Two | $31.95 |
Comes with two pieces of vegetable samosas, chicken soup, lamb saag, chicken tikka masala, raita, naan and kheer for dessert.
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| Vegetarian Dinner For Two | $28.95 |
Comes with two pieces of vegetable samosas, muligatany soup, saag paneer, malai kofta, raita, naan, basmati rice and kheer for dessert.
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| Vegetarian Dinner Specialties |
| $9.50 - $11.95. |
| Navratan Korma |
A combination of vegetables cooked with nine spices, homemade cheese and nuts in a light cream sauce.
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| Mutter Paneer |
Fresh homemade cheese cubes cooked with green peas and fresh spices.
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| Saag Paneer |
Creamed spinach cooked delicately with cheese cubes.
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| Aloo Mutter |
Potato pieces and green peas cooked in delicate spices.
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| Malai Kofta |
Fresh grated vegetable fritters cooked in a curry sauce with cream, nuts and raisins.
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| Channa Masala |
Grams (chick-peas) cooked in the popular North Indian style with potatoes.
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| Vegetarian Biryani |
Basmati rice cooked with exotic spices and fresh mixed vegetables, almonds and raisins.
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| Mushroom Mattar Makhni |
Mushroom and peas cooked with spices.
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| Aloo Gobhi |
Diced potatoes & cauliflower are cooked with tomatoes, garlic, ginger and a blend of indian spices.
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| Shahi Paneer |
Fresh homemade cheese cooked with tomato based sauce, nuts, rainsins and spices with cream.
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| Dal Makhni |
Black lentils cooked in spices flavored with tomatoes and ginger.
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| Chholle Saag |
Chick peas cooked with fresh spinach, onions, garlic, ginger and spices.
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| Bhindi Masala |
Spiced okra cooked with onions, tomatoes, ginger and garlic.
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| Palak Aloo |
Fresh Spinach cooked with baby potatoes and spices in typical North Indian style.
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| Yellow Dal Tarka |
Masoor Lentils cooked with garlic, ginger and spices.
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| Baingan Bhurtha |
An eggplant specially baked over flame, mashed and sauteed with fresh tomatoes, peas, onions, garlic, ginger and other indian spices.
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| Paneer Tikka Masala |
Homemade cheese cooked with light spices.
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| Lamb Specialties |
| $11.50 - $11.95. |
| Lamb Saag |
Delicately spiced lamb with spinach cooked in fresh ground spices with a touch of cream.
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| Lamb Biryani |
Basmati rice flavored with saffron and exotic spices, cooked with succulent pieces of lamb and garnished with nuts.
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| Lamb Korma |
Lamb cooked in cream with freshly ground spices, herbs and nuts.
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| Lamb Vindaloo |
Hot for the brave at heart very spicy very special.
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| Keema Mattar |
Very lean minced lamb cooked with peas and freshly ground spices.
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| Lamb Curry |
Cubes of lamb cooked in mildly spiced curry gravy.
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| Lamb Bhuna |
Boneless lamb cubes cooked with fresh ginger, garlic, onions, bell peppers and spices.
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| Lamb Makhni |
Lamb cubes cooked in clay oven, then sauteed with moderately spicy tomato sauce with onions, garlic, ginger and cream.
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| Lamb Roganjosh |
Boneless lamb cooked with special gravy, fresh ginger and garlic.
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| Chicken Specialties |
| $11.50 $11.95. |
| Chu-Chu Chilli |
Chicken breast prepared with bell peppers, onions and traditional spices.
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| Chicken Tikka Masala |
Clay oven roasted white chicken cooked in moderately spiced fresh tomato sauce in a touch of cream.
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| Chicken Tikka Saag |
Clay oven roasted white chicken cooked with spinach and cream.
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| Chicken Vindaloo |
Chicken cooked with potatoes in a hot tangy sharp sauce.
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| Chicken Biryani |
Basmati rice flavored with saffron, exotic spices and cooked with succulent pieces of chicken and garnished with raisins and nuts.
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| Chicken Curry |
Boneless chicken cooked with tomatoes, garlic, ginger and fine indian spices.
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| Chicken Bhuna |
Boneless chicken cooked with tomatoes, bell peppers, fresh garlic, onions and spices.
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| Mango Chicken |
Boneless chicken cooked with tomatoes, garlic, ginger, lemon and spices.
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| Chicken Korma |
Chicken pieces cooked in cream sauce with nuts, raisins and mold spices.
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| Fresh From The Ocean |
| $11.95 $12.95. |
| Shrimp Masala |
Juicy shrimp pan roasted with ginger, garlic, onions, and tomato sauce touched lightly with exotic spices and cream.
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| Shrimp Saag |
Shrimp cooked with spinach and cream.
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| Shrimp Vindaloo |
Hot spiced shrimp cooked in tangy sauce with potatoes.
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| Shrimp Biryani |
Saffron basmati rice cooked with fresh jumbo shrimp, nuts, herbs, raisins and fresh spices.
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| Shrimp Korma |
Delicately cooked shrimp in rich sauce with nuts, raisins and fresh spices.
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| Shrimp Curry |
Shrimp cooked in our specially prepared curry sauce.
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| Shrimp Bhuna |
Cooked in fried onions, fresh ginger, bell peppers, garlic and tomatoes.
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| Fish Masala |
Fresh fish roasted with ginger, garlic, onions and tomato sauce touched lightly with spices and cream.
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| Shrimp Mushroom |
Shrimp cooked with fresh mushrooms, exotic herbs and spices.
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| Dessert |
| $2.95 - $3.95. |
| Gulab Jamun (Two Pieces) |
Pastry cheese balls with sweet syrup.
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| Mango Kulfi |
Indian ice-cream with mango pulp.
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| Pista Kulfi |
Indian ice-cream with pistachios and almonds.
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| Badami Kheer |
Homemade rice pudding flavored with cardamom and blended with almonds and raisins.
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| Condiments |
| $1.50 $3.95. |
| Mango Chutney |
Sweet relish imported from india.
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| Raita |
Yogurt with cucumber, potatoes and spices.
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| Mixed Chutney |
Mixed pickle, onion and mint chutney. Soft drink beverages ( pepsi products).
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| Iced Tea |
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| Plain Lassi |
Yogurt drink made sweet or salted to order.
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| Mango Lassi |
Yogurt drink made with fresh mango pulp.
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| Mango Milk Shake |
Freshly prepared with mango pulp and milk.
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| Masala Tea |
Special black indian tea brewed with fresh cinnamon, cardamom, and other spices.
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| Coffee |
Freshly brewed.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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