Talk of the Thai Prices in Denver, CO 80226
Hours of Operation
- Mon: 11:00 am - 10:00 pm
- Tue: 11:00 am - 10:00 pm
- Wed: 11:00 am - 10:00 pm
- Thu: 11:00 am - 10:00 pm
- Fri: 11:00 am - 10:00 pm
- Sat: 11:00 am - 10:00 pm
- Sun: 11:00 am - 10:00 pm
Restaurant Menu
| Appetizers |
| 2 Crispy Rolls | $2.95 |
Shredded vegetable wrapped in a delicate pancake then fried.
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| Golden Eggplant | $3.95 |
Sliced Asian eggplant deep fried. Served with peanut sauce.
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| 2 Vietnamese Egg Rolls | $4.95 |
Pork, jicama, carrots, onion, tree mushrooms and glass noodles wrapped in rice paper then fried till golden brown. Served with chili lime sauce
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| 2 Thai Summer Roll | $4.95 |
Cucumber, rice noodles, shrimp, lettuce and a peanut sauce.
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| Edamame | $3.95 |
Soy beans in the pod. Packed with protein and fun to eat.
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| 3 Chicken Satay | $4.95 |
Grilled chicken on sticks. Served with Thai peanut sauce.
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| 6 Crab Rangoon | $4.95 |
Crab and cream cheese filled wontons fried till golden brown.
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| 6 Shumai | $3.95 |
Open faced dumpling filled with shrimp.
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| 6 Steamed Dumpling | $4.95 |
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| 6 Pot Stickers | $4.95 |
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| 5 Coconut Shrimp | $6.50 |
Jumbo shrimp battered with coconut pieces fried to a golden brown.
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| Lettuce Wrap | $6.95 |
Stir fried minced chicken, mushroom, bell pepper and onion in special sauce, wrapped in crispy lettuce
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| Salads |
| Seaweed Salad | $3.95 |
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| Thai Beef Salad | $5.95 |
Beef with fresh spring mixed salad, cucumber, tomatoes served with chili lime dressing
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| Grilled Chicken Salad | $5.95 |
Chicken with fresh spring mixed salad, cucumber, tomatoes served with chili lime dressing.
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| Grilled Shrimp Salad | $6.95 |
Shrimp with fresh spring mixed salad, cucumber, tomatoes, served with chili lime dressing.
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| Soups |
| Miso Soup | $1.75 |
A Japanese favorite with tofu, miso and seaweed.
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| Wonton Soup | $1.75 |
Homemade pork and vegetable dumplings in clear broth.
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| Chicken Coconut Soup | $2.50 |
Spicy Thai soup with chicken and plenty of coconut milk.
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| Thai Spiced Soup | $2.50 |
Shrimp lemongrass, kafir lime leaves, galanga root.
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| Sandon Hot and Sour Soup | $1.75 |
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| Vegetable |
| Served with steamed rice |
| Tofu with Peanut Sauce | $8.25 |
Lightly breaded tofu tossed in Thai peanut sauce
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| Sesame Tofu | $8.25 |
Golden tofu tossed in sweet and spicy sesame sauce
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| Buddha's Feast | $8.25 |
An array of fresh vegetable and tofu sauteed in brown sauce
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| Veggies Stir Fry | $8.25 |
Assorted veg stir fried in light sauce
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| Szechuan Eggplant | $8.25 |
Eggplant stir fried in a spicy Szechuan sauce
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| Beef |
| Served with steamed rice |
| Satay Beef | $9.25 |
Tender sliced of beef tossed in Thai peanut sauce
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| Broccoli Beef | $9.25 |
Sliced of choice flank steak stir fried with broccoli and carrots in a tasty brown sauce
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| Whiskey Beef | $9.25 |
Grilled marinated beef with garlic and black pepper and steamed vegetables
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| Sriracha Beef | $9.25 |
Onion, green onion, broccoli and beef stir fried in the all famous Sriracha chili sauce
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| Thai Curry Lime Beef | $9.25 |
Stir fried beef with bell pepper, onion and fresh vegetable in curry and fresh lime juice
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| Mongolian Beef | $9.25 |
Stir fried beef with green onion, onion in spicy sweet soy sauce and served with a bed of steamed broccoli.
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| Chicken |
| Served with steamed rice |
| Royal Chicken | $8.75 |
White meat chicken, cashews, mushroom, bell pepper and onion in sweet soy sauce
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| Thai BBQ Bone in Chicken | $8.75 |
BBQ chicken with peanut, coconut and curry sauce
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| Moon Harbor | $8.75 |
Minced chicken sauteed with basil, onion and bell peppers
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| Sesame Chicken | $8.75 |
Crispy chicken nuggets tossed in sweet and spicy sesame sauce, served on a bed of steamed vegetables
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| Yushan Chicken | $8.75 |
Wok tossed chicken, green and red pepper, onion, celery and carrots in a spicy garlic sauce
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| Thai Ginger Chicken | $8.75 |
Sauteed fresh ginger, bell pepper, onion and mixed vegetable in Thai sweet sauce
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| Lemongrass Chicken | $8.75 |
Tender sliced of chicken, bell pepper and onions in a lemongrass garlic sauce
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| Basil Chicken | $8.75 |
Chicken with baby bok choy, water chestnuts, basil
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| Kung Pao Chicken | $8.75 |
Hot chicken with seared chilies, peanut and vegetables
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| Minty Thai Chicken | $8.75 |
Chicken, bell peppers and onion with hint of mint.
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| Curry Chicken in Peanut Sauce | $8.75 |
A perfect combination of curry and peanut sauce.
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| Chicken Teriyaki | $8.75 |
Grilled marinated chicken with steamed vegetables.
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| Eggplant Chicken | $8.75 |
Asian eggplant stir fried with chicken in Thai sauce
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| Seafood |
| Served with steamed rice |
| Spicy Garlic Shrimp | $10.95 |
Wok tossed shrimp and vegetables with garlic and sambal oelek chili.
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| Vietnamese Garlic Butter Shrimp | $10.95 |
Shrimp and vegetables sauteed in a fragrant garlic butter sauce
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| Sesame Shrimp | $10.95 |
Crispy fired shrimp covered with sweet spicy sauce on a bed of steamed vegetables
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| Shrimp Cantonese | $10.95 |
Shrimp and vegetables in a light sauce.
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| Shrimp Teriyaki | $10.95 |
Grilled marinated shrimp covered with sweet and tempting teriyaki sauce
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| Basil Shrimp | $10.95 |
Shrimp with a baby bok choy, water chestnuts and basil
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| Stir Fried Scallops | $12.95 |
Stir fried scallops with fresh veggies in sweet soy sauce
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| Sesame Scallops | $12.95 |
Crispy fried scallops covered with sweet spicy sauce.
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| Taste of Siam | $12.95 |
Long eggplant topped off with spicy seafood in coconut sauce with deep fried shrimp, scallops and fish
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| Fish Fillet in Black Bean Sauce | $11.95 |
Fish fillet with black beans
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| Fish with Garlic Sauce | $11.95 |
Fish fillet with fresh carrots, mushrooms, zucchini and celery in garlic sauce
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| Crispy Bone in Duck | $12.95 |
Duck marinated with all the authentic Chinese spices then fried and served with steamed vegetables
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| Vietnamese Rice Noodle Bowl |
| Rice noodle bowl with lettuce, cucumber, bean sprouts, green onion and crushed peanuts. Served with chili lime sauce |
| Tofu Rice Noodle Bowl | $7.95 |
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| Vietnamese Egg Roll Rice Noodle Bowl | $7.95 |
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| Chicken Rice Noodle Bowl | $7.95 |
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| Beef Rice Noodle Bowl | $7.95 |
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| Pork Rice Noodle Bowl | $7.95 |
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| Shrimp Rice Noodle Bowl | $7.95 |
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| Combination Rice Noodle Bowl | $8.25 |
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| Noodles |
| Pad Thai | $7.95 |
Rice noodles with shrimp, chicken egg, green onions, bean sprouts and chopped peanuts.
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| Drunken Noodles | $7.95 |
Stir fried wide rice noodle with spicy chili sauce, basil leaves, bean sprouts, red onion and green onions.
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| Pad Se Lew | $7.95 |
Fresh wide rice noodles with broccoli, egg and sweet soy sauce
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| Hong Kong Noodles | $8.95 |
Wok fried noodles topped with shrimp, chicken, beef and vegetables in a brown sauce
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| Chicken Lo Mein | $7.95 |
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| Beef Lo Mein | $7.95 |
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| Vegetable Lo Mein | $7.95 |
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| Shrimp Lo Mein | $8.25 |
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| Combination Lo Mein | $8.25 |
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| Rice |
| Fried Rice | $6.95 - $7.50 |
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| Thai Fried Rice | $7.50 |
Curry flavored rice with eggs, cashew, pineapple, chicken and shrimp.
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| Thai Curries |
| Green Curry | $8.25 |
Spicy green curry cooked with coconut milk, bamboo shoots, red and green peppers, onion and sweet basil.
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| Panang | $8.25 |
Rich thick panang curry sauce with peppers, onions cooked with coconut milk, red and green peppers, onion and tomato.
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| Pineapple Curry | $8.25 |
Pineapple with peppers, onion and carrot.
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| Beverages |
| Soda | $1.50 |
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| Ice Tea | $1.50 |
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| Thai Ice Tea | $2.75 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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