Tamari-Warrendale Prices in Warrendale, PA 15086
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Tapas |
| Ceviche | $9.00 |
Grouper, red onion, jalapeno, aji amarillo, taro chips
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| Tuna Tartare | $11.00 |
Chipotle, ginger, chives, yuzu creme, jicama, plantain chips
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| Watermelon Gazpacho | $6.00 |
Tomato, cucumber, roasted corn, wasabi, yuzu, jicama, chipotle
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| Mushroom Salad | $8.00 |
King trumpet, hon shimeji, baby kale, red quinoa, jicama
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| Grilled Romaine | $8.00 |
Mi casa vinaigrette, cilantro, queso fresco, szechuan chili oil
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| Seared Albnacore Tuna | $12.00 |
Daikon, tobiko, ginger, ponzu
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| Marinated Salmon | $9.00 |
Jalapeno, tobiko, edamame puree, pea tendrils, szechuan chili oil
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| Croquetas | $7.00 |
Salt cod, roasted corn puree, pea tendrils, pickled red onion
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| Srimp Taco | $9.00 |
Tequila, lime, avocado ceviche, radish, yuzu-margarita foam
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| Chorizo Taco | $8.00 |
Gorgonzola creme, cilantro, roasted corn pickled red onion
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| Asian Tamale | $8.00 |
Chicken, chorizo, king trumpet, garbanzo, xo sauce, pico de gallo
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| Empanadas | $8.00 |
Chicken, lemongrass, king trumpet, red quinoa, quail egg, sambal
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| Lamb Quesadilla | $10.00 |
Jalapeno, curry, smoked gouda, yuzu-mint creme
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| Grouper | $12.00 |
Chipotle, hon shimeji, yuzu-cherry tomato, roasted corn puree, asparagus
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| Pork Belly | $8.00 |
Hominy grits, yuzu-cherry tomato, edamame puree
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| Korean Tenderloin | $10.00 |
Hominy grits, baby kale, szechuan chili oil, beet chips
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| Shareables |
| Guacamole | $7.00 |
Tomatillo, jalapeno, cilantro, red onion, queso fresco, taro chips
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| Edamame | $4.00 |
Togarashi salt
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| Tempura Calamari | $8.00 |
Pico de gallo, mojo, cilantro aioli
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| Stir Fried Bok Choy | $5.00 |
Ginger, garlic, xo sauce
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| Mussels | $10.00 |
Garbanzo, dashi, chorizo, hon shimeji, grilled bread
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| Tamari Fried Rice | $6.00 |
Jasmine rice, quinoa, xo sauce, bok choy, pico de gallo
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| Lobster Mac & Cheese | $14.00 |
Langostino, smoked gouda, panko, truffle oil
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| Cornish Hen | $14.00 |
Mole, succotash, pico de gallo, cilantro glaze, asparagus
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| Robata |
| Chicken & Scallion | $3.00 |
With chimichurri
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| Beef Tenderloin | $3.00 |
With teriyaki
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| Bacon & Quail Egg | $3.00 |
With ponzu butter
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| King Trumpet | $3.00 |
With teriyaki
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| Scottish Salmon | $3.00 |
With miso
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| Shrimp | $3.00 |
With ponzu butter
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| Robata Sampler | $15.00 |
One of each, trio of sauces
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| Nigiri & Sashimi |
| Nigiri Sampler | $12.00 |
Assorted nigiri
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| Sashimi Sampler | $18.00 |
Assorted sashimi
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| Tuna | $8.00 - $9.00 |
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| California | $5.00 |
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| Salmon | $5.00 - $6.00 |
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| Rainbow | $12.00 |
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| White Tuna | $6.00 - $6.00 |
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| Cucumber | $4.00 |
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| Albacore | $6.00 - $6.00 |
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| Spicy Tuna | $9.00 |
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| Ebi | $7.00 - $9.00 |
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| Philadelphia | $7.00 |
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| Hamachi | $7.00 - $8.00 |
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| Avocado | $4.00 |
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| Unagi | $8.00 - $10.00 |
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| Shrimp Tempura | $8.00 |
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| Inari | $5.00 - $5.00 |
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| Vegetable | $5.00 |
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| Specialty Maki |
| Tamari | $18.00 |
White tuna, kani, sriracha aioli, topped with torched scallops
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| Tokubetsu |
Ask your server about todays featured maki
0
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| Oshinko | $13.00 |
Avocado, jalapeno, tofu skin, oshinko, soy paper
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| TNT | $14.00 |
Albacore, salmon, yellowtail, masago, avocado, tempura fried
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| Angry Lobster | $20.00 |
Lobster tempura, kani, scallop, fried leeks, yuzu aioli
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| Naruto | $14.00 |
Tuna, salmon, yellowtail, daikon, wrapped in cucumber, ponzu
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| Chifa | $16.00 |
Shrimp tempura, cucumber, miso torched white tuna, wasabi aioli
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| Sexy Dragon | $22.00 |
Shrimp tempura, cucumber, eel, avocado
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| Lobster | $22.00 |
Lobster tempura, avocado, cucumber, tobiko, lobster fritters
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| Sushi & Sashimi Platter | $30.00 |
California roll, assorted nigiri & sashimi
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| Sides |
| One Egg | $1.50 |
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| Two Eggs | $2.50 |
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| Potato Confit | $3.00 |
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| Bacon | $3.00 |
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| Biscuit | $2.00 |
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| Grilled Bread | $2.00 |
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| Beverages |
| Fresh Squeezed | $4.00 |
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| Iced Tea | $3.00 |
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| Hot Tea | $3.00 |
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| Milk | $3.00 |
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| La Prima Coffee | $3.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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