Tamarind Indian Cuisine Prices in Aurora, IL 60504
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Beverages |
| Mango Lassi | $2.95 |
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| Sweet Lassi | $2.50 |
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| Salt Lassi | $2.50 |
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| Vegetarian Appetizers |
| Vegetarian Appetizers |
| Phool Gobi Manchurian | $8.95 |
Cauliflower florets, lightly breaded and sauteed in a house special Indo-Chinese sauce.
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| Chili Paneer | $9.95 |
Cottage cheese sauteed with onions, green chillies, herbs and exotic spices.
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| 2 Piece Vegetable Samosa | $5.95 |
Minced potato, onions and peas wrapped in pastry dough and fried.
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| Chili Gobi | $8.95 |
Golden fried cauliflower florets sauteed with onions, green chilies, herbs and exotic spices.
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| Baby Corn Manchurian | $8.95 |
Baby corn, lightly breaded and sauteed in a house special Indo-Chinese sauce.
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| Vegetable Pakora | $5.95 |
Freshly sliced vegetables dipped in lentil batter and deep fried.
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| Cut Mirchi | $5.95 |
Chili bajji cut, refried and garnished with chopped onions.
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| Chili Bajji | $5.95 |
Green peppers stuffed with house special spices, dipped in lentil batter and deep fried.
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| Paneer Pakora | $6.95 |
Paneer (cottage cheese) cubes dipped in a special chickpea flour and spices batter and deep fried.
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| Spinach Pakora | $5.95 |
A mix of spinach, onions, gram flour and spices deep fried.
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| Vegetarian Platter | $9.95 |
Assortment of samosa, paneer pakora, vegetable pakora and chili bajji.
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| Non-Vegetarian Appetizers |
| Non-Vegetarian Appetizers |
| 2 Piece Chicken Samosa | $6.95 |
Minced chicken, onions and green peas wrapped in pastry dough and deep fried.
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| Chili Chicken | $11.95 |
Cubes of chicken breast sauteed with soya, onions, green chilies, herbs and exotic spices.
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| Chicken 65 | $11.95 |
A true Hyderabad delight, cooked with fried curry leaves, yogurt and spices.
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| Chicken Manchurian | $11.95 |
Cubes of chicken fried and tossed in a tangy Chinese sauce with a dash of Indian spices.
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| Chicken Lollipop | $11.95 |
Crisp fried chicken wings, tossed in sweet and spicy citrus glaze.
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| Chili Shrimp | $13.95 |
Well-cooked baby shrimp sauteed with soya, onions, green chilies, herbs and exotic spices.
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| Fish Fry | $7.95 |
Fish sauteed with Indian spices and deep fried.
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| Chili Fish | $11.95 |
Deep fried fish sauteed with chili sauce with a dash of Indian spices.
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| Apollo Fish | $11.95 |
Fresh fish, fried and finished in Manchurian-style sauce.
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| Tandoori Indian Clay Oven Delights |
| Tandoori Indian Clay Oven Delights |
| Shahi Paneer Tikka | $11.95 |
Cottage cheese marinated in yogurt, lemon juice and Indian spices, barbecued in tandoor oven.
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| Fish Tikka Kebab | $14.95 |
Salmon fish marinated with little spices and barbecued in tandoor clay oven.
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| Tandoor Shrimp | $13.95 |
Shrimp marinated in onion, cream and pepper sauce, cooked in tandoor clay oven.
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| Chicken Tikka | $12.95 |
Boneless chicken charboiled to perfection in a tandoor clay oven to bring out intricate flavor.
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| Chicken Malai Kebab | $12.95 |
Cubes of chicken breast marinated in yogurt, herbs and spices cooked on skewers in a tandoor clay oven.
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| Tandoori Chicken | $12.95 |
Chicken with bones marinated in yogurt, fresh spices and lemon juice, then barbecued in a tandoor clay oven.
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| Lamb Boti Kebab | $12.95 |
Juicy chunks of boneless lamb marinated in our house special sauce and cooked on skewers in tandoor.
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| Sheek Kebab | $12.95 |
Minced lamb mixed with spices and cooked in tandoor clay oven.
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| Classic Dosas |
| Classic Dosas |
| Butter Dosa | $7.95 |
Thin, crispy crepe of rice and lentils.
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| Masala Dosa | $9.95 |
Thin, crispy crepe of rice and lentils stuffed with lightly-spiced potato masala.
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| Mysore Masala Dosa | $9.95 |
Thin, crispy crepe of rice and lentils with layer of special chutney stuffed with spiced potato masala.
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| Spicy Masala Dosa | $9.95 |
Thin, crispy crepe of rice and lentils stuffed with lightly spiced potato masala.
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| Paneer Masala Dosa | $9.95 |
Thin, crispy crepe of rice and lentils stuffed with grated paneer (cottage cheese) and lightly spiced potato masala.
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| Egg Dosa | $9.95 |
Thin, crispy crepe of rice and lentils topped with layer of egg.
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| Ravva Onion Masala Dosa | $9.95 |
Crispy crepe of cream of rice and wheat stuffed with cashews, seasoned potatoes, onions and chilies.
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| Onion Chili Uttapam | $9.95 |
Rice and lentil pancakes topped with green chilies and seasoned onion.
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| Vegetable Uttapam | $9.95 |
Rice and lentil pancakes topped with seasoned mixed vegetables.
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| Paneer Uttapam | $9.95 |
Rice and lentil pancakes topped with seasoned cottage cheese, tomatoes and onions.
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| M.L.A. Pesarattu | $9.95 |
Green gram (mung bean) crepe topped with onions, ginger and green chilies.
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| Classic Bites |
| Classic Bites |
| 3 Piece Medu Vada | $7.95 |
Deep fried crispy lentil donuts.
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| 3 Piece Idli | $7.95 |
Steam cooked rice and lentil cakes.
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| Idli Vada Combo | $7.95 |
Two pieces of idli and one piece vada.
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| Chole Batura | $10.95 |
Chana masala served with batura (deep fried bread).
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| Poori with Aloo Masala | $10.95 |
Deep fried whole wheat bread served with potato masala curry.
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| Roti Ki Tokri (Indian Breads) |
| Roti Ki Tokri (Indian Breads) |
| Naan | $2.25 |
Unleavened white bread baked in a tandoor clay oven.
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| Garlic Naan | $3.25 |
Unleavened white bread stuffed with fresh minced garlic and herbs, baked in a tandoor clay oven.
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| Onion Naan | $3.25 |
Unleavened white bread stuffed with fresh onions and herbs, baked in a tandoor clay oven.
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| Kashmiri Naan | $4.25 |
Unleavened white bread stuffed with paste of cashews, almonds and raisins, baked in a tandoor clay oven.
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| Aloo Paratha | $3.25 |
Whole wheat bread stuffed with mashed potatoes and spices, baked in a tandoor clay oven.
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| Lacha Paratha | $3.25 |
Multi-layered whole wheat bread baked in a tandoor clay oven.
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| Tandoori Roti | $2.25 |
Whole wheat bread baked in a tandoor clay oven.
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| Assorted Bread Basket | $10.95 |
Combination of breads (naan, onion naan, garlic naan and lacha paratha).
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| Vegetarian Specialties |
| Vegetarian Specialties |
| Tadka Dal | $11.95 |
Wholesome yellow lentil curry, tempered with butter, whole red chilies, cumin and mustard seeds. Served with one naan or flavored basmati rice.
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| Dal Makhani | $11.95 |
A royal lentil dish cooked with fresh ginger, garlic and onions and garnished with shredded butter. Served with one naan or flavored basmati rice.
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| Channa Masala | $11.95 |
Chickpeas cooked in traditional spices. Served with one naan or flavored basmati rice.
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| Bhindi Masala | $11.95 |
Okra cooked on a low flame with diced onions, tomatoes and traditional spices. Served with one naan or flavored basmati rice.
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| Mirchi Ka Salan | $11.95 |
Green chilies cooked in a sesame seed gravy and tamarind sauce. Served with one naan or flavored basmati rice.
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| Masala Aloo Gobi | $11.95 |
Cubed potatoes and cauliflower cooked with spices and herbs. Served with one naan or flavored basmati rice.
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| Navaratan Korma | $11.95 |
Mixed vegetables cooked in a mild creamy sauce. Served with one naan or flavored basmati rice.
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| Aloo Palak | $11.95 |
Spinach cooked with potatoes and spices in a thick gravy sauce. Served with one naan or flavored basmati rice.
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| Paneer Tikka Masala | $12.95 |
Cottage cheese cubes cooked with green peppers and onions in a rich creamy gravy. Served with one naan or flavored basmati rice.
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| Palak Paneer | $12.95 |
Cottage cheese cubes cooked in a creamy gravy of spinach with spices. Served with one naan or flavored basmati rice.
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| Methi Malai Mutter | $12.95 |
Peas prepared with cream and fenugreek leaves. Served with one naan or flavored basmati rice.
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| Kadai Paneer | $12.95 |
Cottage cheese cubes, bell peppers and tomatoes pan finished in a special sauce and spices. Served with one naan or flavored basmati rice.
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| Mutter Paneer | $12.95 |
Garden peas and paneer pieces cooked in an onion and tomato curry. Served with one naan or flavored basmati rice.
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| Malai Kofta | $12.95 |
Minced vegetable balls summered in a creamy sauce - a true Mughlai delight. Served with one naan or flavored basmati rice.
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| Chicken Specialties |
| Chicken Specialties |
| Chicken Tikka Masala | $14.95 |
Breast chicken skewed in tandoor clay oven and sauteed in a rich creamy sauce. Served with one naan or flavored basmati rice.
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| Andhra Chicken Curry | $13.95 |
A specialty from coastal Andhra Pradesh, boneless chicken cooked in a special spicy curry sauce. Served with one naan or flavored basmati rice.
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| Gongura Chicken | $13.95 |
Boneless chicken with gongura (red sorrel leaves) cooked in a special spicy curry sauce. Served with one naan or flavored basmati rice.
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| Chicken Chettinad | $13.95 |
Marinated chicken cooked in dry roasted spices, coconut and coriander leaves. Served with one naan or flavored basmati rice.
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| Chicken Vindaloo | $13.95 |
South Indian favorite. Boneless chicken with potatoes in a spicy and tangy sauce. Served with one naan or flavored basmati rice.
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| Kadai Chicken | $13.95 |
Stir fried chicken with bell peppers, onion and tomatoes prepared in a kadai (skillet) with traditional spices and herbs. Served with one naan or flavored basmati rice.
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| Ginger Chicken | $13.95 |
Boneless chicken sauteed in a special ginger sauce with herbs and spices. Served with one naan or flavored basmati rice.
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| Chicken Saag | $13.95 |
Spinach chicken. Tender pieces of chicken sauteed with deliciously seasoned spinach and fresh herbs. Served with one naan or flavored basmati rice.
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| Chicken Do Pyaza | $13.95 |
Tender pieces of chicken cooked with shredded onions and yogurt in a special light creamy sauce. Served with one naan or flavored basmati rice.
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| Chicken Shahi Korma | $14.95 |
Sweet and spicy curried chicken in a creamy sauce. Served with one naan or flavored basmati rice.
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| Chicken Roast | $14.95 |
Boneless chicken cooked with curry leaves, green chilies, onions and special spices on slow fire. Served with one naan or flavored basmati rice.
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| Butter Chicken | $14.95 |
Boneless chicken cooked in onion, tomato, cream and fresh herb sauce to perfection. Served with one naan or flavored basmati rice.
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| Seafood Specialties |
| Seafood Specialties |
| Andhra Fish Pulusu | $14.95 |
Fish cooked slowly in a spicy tamarind sauce with onions and curry leaves. Served with one naan or flavored basmati rice.
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| Fish Masala | $14.95 |
Salmon fish cooked in a hearty blend of tangy tomatoes, onions with aromatic herbs and spices. Served with one naan or flavored basmati rice.
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| Andhra Shrimp Curry | $14.95 |
A specialty from coastal Andhra Pradesh - shrimp cooked in a special spicy curry sauce. Served with one naan or flavored basmati rice.
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| Ginger Shrimp | $14.95 |
Shrimp marinated with ginger, spices and cooked with tomatoes and onions. Served with one naan or flavored basmati rice.
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| Shrimp Masala | $14.95 |
Marinated shrimp cooked in yogurt, tomatoes and onions with a mild creamy sauce. Served with one naan or flavored basmati rice.
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| Rice Specialties (Biryani) |
| Rice Specialties (Biryani) |
| Hyderbadi Chicken Dum Ka Biryani | $12.95 |
Saffron basmati rice steamed along with chicken (with bones) marinated and cooked in traditional spices. Served with raita and shorba (curry sauce).
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| Goat Dum Ka Biryani | $13.95 |
Saffron basmati rice steamed along with goat (with bones) marinated and cooked in traditional spices. Served with raita and shorba (curry sauce).
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| Lamb Biryani | $13.95 |
Juicy boneless lamb cooked with basmati rice and traditional spices. Served with raita and shorba (curry sauce).
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| Chicken Biryani | $12.95 |
Boneless chicken cooked with basmati rice and traditional spices. Served with raita and shorba (curry sauce).
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| Vegetable Biryani | $11.95 |
Mixed vegetables with basmati rice and traditional spices. Served with raita and shorba (curry sauce).
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| Shrimp Biryani | $14.95 |
Shrimp cooked with basmati rice and traditional spices. Served with raita and shorba (curry sauce).
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| Lamb and Goat Specialties |
| Lamb and Goat Specialties |
| Lamb Curry | $14.95 |
Tender lamb marinated and cooked in a curry sauce of fresh herbs and spices. Served with one naan or flavored basmati rice.
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| Lamb Rogan Josh | $14.95 |
Juicy tender pieces of lamb cooked with traditional spices and yogurt. Served with one naan or flavored basmati rice.
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| Lamb Vindaloo | $14.95 |
For those with a true passion for spicy food, lamb and potatoes cooked in fiery red chili and vinegar sauce. Served with one naan or flavored basmati rice.
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| Lamb Korma | $14.95 |
Cardamom-flavored sweet and spicy lamb in a creamy sauce. Served with one naan or flavored basmati rice.
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| Lamb Saag | $14.95 |
Spinach lamb. Tender pieces of lamb sauteed with deliciously seasoned spinach and fresh herbs. Served with one naan or flavored basmati rice.
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| Lamb Tikka Masala | $14.95 |
Tender pieces of lamb skewered in a tandoor (clay oven) and sauteed in a rich creamy tomato sauce. Served with one naan or flavored basmati rice.
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| Lamb Roast | $15.95 |
Succulent pieces of lamb pan roasted on low heat with traditional spices and curry leaves. Served with one naan or flavored basmati rice.
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| Goat Curry | $14.95 |
Goat with bone marinated and cooked in a curry sauce of fresh herbs and spices. Served with one naan or flavored basmati rice.
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| Goat Gongura | $14.95 |
Goat with gongura (red sorrel leaves) cooked with special spicy curry sauce. Served with one naan or flavored basmati rice.
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| Goat Roast | $15.95 |
Goat with bone pan roasted on low heat with special spices, curry leaves, green chilies and onion. Served with one naan or flavored basmati rice.
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| Condiments |
| Condiments |
| Basmati Rice | $2.25 |
Herbed pilaf-style fragrant rice.
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| Raita | $2.25 |
Yogurt with cucumbers, carrots, tomatoes, red onions and herbs.
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| Plain Yogurt | $2.25 |
Indian-style yogurt.
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| Extra Chutney | $1.95 |
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| Ice Creams and Desserts |
| Ice Creams and Desserts |
| Mango Kulfi | $3.95 |
Refreshing kulfi made with mangoes.
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| Pista Kulfi | $3.95 |
Refreshing kulfi made with pista.
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| Gulab Jamun with Rabri | $3.95 |
Deep fried plum colored dumplings of dried milk and refined flour soaked in sugar syrup.
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| Gajar Ka Halwa | $3.95 |
Carrot and milk pudding with nuts and spice, served warm.
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| Rice Kheer | $3.95 |
Traditional Indian rice pudding with sweetened milk.
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| Khubani Ka Meetha | $4.95 |
An authentic Hyderabadi dessert made with apricot puree, served with a scoop of vanilla ice cream.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price