Tamarind Savoring India Prices in Pittsburgh, PA 15220
Hours of Operation
- Mon: 12:00 pm - 3:00 pm, 3:00 pm - 10:00 pm
- Tue: 12:00 pm - 3:00 pm, 3:00 pm - 10:00 pm
- Wed: 12:00 pm - 3:00 pm, 3:00 pm - 10:00 pm
- Thu: 12:00 pm - 3:00 pm, 3:00 pm - 10:00 pm
- Fri: 12:00 pm - 3:00 pm, 3:00 pm - 10:00 pm
- Sat: 12:00 pm - 3:00 pm, 3:00 pm - 10:00 pm
- Sun: 12:00 pm - 3:00 pm, 3:00 pm - 10:00 pm
Restaurant Menu
| Starters Vegetarian |
| Vegetable Pakora | $3.99 |
A medley of mixed vegetable spiced fritters hand made fresh to order, dipped in chickpea & rice flour batter and fried
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| Paneer Pakora | $5.99 |
A medley of Paneer (Indian cottage cheese) spiced fritters hand made fresh to order, dipped in chickpea & rice flour batter and fried
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| Vegetable Samosa | $3.99 |
A delectable duo of handmade crisp cones filled with potatoes, peas, cumin, spiced & seasoned. Served with house special Tamarind and Mint chutney
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| Samosa Chat | $6.49 |
Mashed pair of samosa with chickpeas and onions tossed in yogurt and our housemade chutneys. Vegan option available.
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| Papadi Chat | $4.49 |
Combination of crispy our crackers, potatoes, chickpeas and onions topped with yogurt and chutney. Vegan option available
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| Bhel Puri | $4.49 |
A mixture assorted crisps tossed with onions, potato, tomato, chutney. Vegan option available.
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| Idly | $4.49 |
Steamed rice and lentil patties served with Sambar, Coconut and Tomato chutneys
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| Sambar Idly | $5.49 |
Steamed rice and lentil patties soaked in Sambar
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| Idly Vada | $5.99 |
Steamed rice cakes and fried lentil donut
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| Idly Manchurian | $5.49 |
Fried Idly tossed with manchurian sauce
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| Medhu Vada | $3.49 |
Deep fried lentil donuts
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| Masala Vada | $5.49 |
Fried lentil patties with ginger and spices
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| Cut Mirchi | $3.99 |
Chilli bajji refried and sprinkled with onions, chat masala
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| Aloo Bhonda | $3.99 |
Deep fried savory appetizer made with spicy potato mix.
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| Dhahi Vada | $5.99 |
Fried lentil donuts dipped in to yogurt sauce
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| Chilli Gobi | $5.99 |
Cauliflower sauteed in chilli sauce and spices
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| Chilli Paneer | $6.99 |
Indian cheese cubes sauteed in chilli sauce and spices
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| Gobi Manchurian Indo-Chinese | $5.99 |
Battered cauliflower tossed with manchurian sauce
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| Chilli Paneer dry Indo-Chinese | $5.99 |
Paneer(Indian cottage cheese) sautéed with onions, bellpeppers, spices, chillies & herbs
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| Assorted Veg Sampler | $7.49 |
Pakora, masala vada, chilli bhajji, samosa
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| Non Vegetarian Entrees |
| All entrees are served with basmati rice |
| Koorma | $11.49 - $13.00 |
A moghalai delight, creamy sweet & spicy with the delicate flavor a mild sauce prepared with onions, tomatoes, cashews, coconut and finished with cream
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| Chettinadu | $11.49 - $13.00 |
Authentic spicy curry cooked with coconut milk and traditional south Indian grounded masala.
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| Tikka Masala | $11.49 - $13.00 |
Meat marinated with yogurt and spices and simmered in onions, bell pepper tomatoes and cream.
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| Saag | $11.49 - $13.00 |
A traditional north Indian dish of long-cooked spinach and spices with cream
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| Pepper Fry | $11.49 - $13.00 |
A spicy dish made with black pepper spices, curry leaves semi dry simmered in onions
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| Curry | $11.49 - $13.00 |
The traditional exotic curry sauce prepared with onions, turmeric, spices, fresh tomatoes, ginger, garlic, onions to finish
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| Vindaloo | $11.49 - $13.00 |
Vindaloo is an extra spiced curry dish from the region of Goa. Cooked with potatoes, coconut, poppy seeds and yogurt in a tangy spiced sauce. For the one with true passion for spicy food.
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| Roganjosh | $11.49 - $13.00 |
A slow cooked meat of your choice with herbs, onions and tomatoes and indian spices
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| Entrees Rice Dishes |
| Served with raita or chutney. |
| Bisibela Bath | $8.99 |
Basmati rice cooked with fresh vegetables and lentils
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| Yogurt Rice | $7.99 |
Basmati rice with yogurt and spices
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| Lemon Rice | $7.99 |
Basmati rice flavored with lemon and curry leaves
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| Vegetarian Entrees |
| All entrees are served with basmati rice |
| Navratan Korma | $11.99 |
Mixed vegetables cooked with cottage cheese, cashews, raisins, turmeric and fenugreek leaves in a rich creamy gourmet sauce.
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| Baingan Bartha Eggplant | $11.99 |
Eggplant roasted in tandoor and pureed cooked with fresh tomatoes, green peas, onions, spices. Vegan option available
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| Malai Kofta | $11.99 |
Fresh handmade dumplings stued with cottage cheese, cauliflower, carrots, cashews, raisins, potatoes and herbs cooked in rich curry creamy sauce
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| Channa Masala | $10.99 |
Garbanzo beans cooked over a slow fire with a blend of spices and fresh tomatoes, onions, ginger and garlic
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| Dal Fry | $9.99 |
Loosened yellow lentil cooked with spices, green chili, cumins and onions
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| Dal Makhani | $11.99 |
Dal cooked with Tomatos and mild spices with Rich cream.
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| Aloo Gobi Masala | $10.99 |
Potatoes and cauliflower florets sauteed with fresh tomatoes, cumin seeds, green onions, ginger and garlic. potato and cauliflower cooked with exotic spices
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| Mutter Paneer | $11.99 |
Green peas and homemade cottage cheese cooked in herbs and spices in a tomato based creamy sauce.
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| Bhagara Baingan Guthi Vankaya | $11.99 |
An Andra region special. Indian Eggplant cooked in South Indian curry sauce
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| Paneer Tikka Masala | $11.99 |
Homemade cottage cheese paneer simmered in onions, bell pepper, tomatoes and cream.
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| Vegetable Chettinadu | $11.99 |
Authentic South Indian spicy gravy made with spices, coconut milk and pepper. Vegan option available.
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| Saag | $11.99 |
Spinach cooked with a blend of spices and fresh onions, ginger and garlic. Choices plain paneerindian cottage cheese aloo potato channa chick peas vegan option available
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| Kadai Okra | $11.99 |
The traditional exotic curry sauce prepared with homemade cottage cheese tossed with sliced green & red capsicum and nished in a sauce tomatoes, fresh ginger, coriander, onion, cumin and Okra.
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| Kadai Paneer | $12.99 |
The traditional exotic curry sauce prepared with homemade cottage cheese tossed with sliced green & red capsicum and nished in a sauce tomatoes, fresh ginger, coriander, onion, cumin and Paneer
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| Bindi Kara Kozumbu | $11.99 |
This dish originated from southern part of India is a rich onion, tomato based curry cooked with South Indian style spices with a chefs twist. Served with rice.
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| Tandoori (Grilled) Bazaar |
| Paneer Tikka | $13.99 |
Marinated Indian cottage cheese grilled in oven
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| Shrimp Kabab | $13.99 |
Specially marinated shrimp grilled to perfection
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| Chicken Tikka | $11.99 |
Boneless free range chicken pieces marinated in yoghrt, mace, ginger and other spices tandoor clay owen grilled
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| Tandoori Chicken | $10.99 |
Chicken leg and thigh pieces are marinated overnight in yogurt with herbs and spices and cooked on skewers in tandoorclay oven.
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| Fish Tandoori | $14.49 |
Fish marinated in Indian spices and grilled in tandoori oven
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| Malai Kabab | $11.99 |
Boneless chicken marinated with herbs & spices
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| Seekh Kabab | $13.99 |
Minced lamb mixed with herbs and spices and grilled in tandoori oven.
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| Boti Kabab | $13.99 |
Lamb marinated in with herbs ,spices and grilled in tandoori oven.
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| Kalmi Kabab | $12.99 |
Chicken marinated in cashew paste, yogurt and grilled in tandoori oven.
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| Mixed Tandoori Platter | $15.49 |
Combination platter consisting of seekh kabab, chicken tikka, tandoori chicken and shrimp kabab.
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| Briyani Corner |
| Served with Raita. May be ordered as a main course or as an extra dish. A famous pilau speciality, |
| Vegetable Biriyani | $10.99 |
Basmati rice cooked with vegetables and fresh herbs, spices and cooked in a curry sauce.
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| Egg Biriyani | $11.99 |
Basmati rice cooked with boiled eggs and fresh herbs, spices and cooked in a curry sauce
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| Chicken Biryani | $12.99 |
Basmati rice cooked with fresh herbs, spices and simmer tender morsels of chicken
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| Lamb/Goat Biryani | $13.99 |
Basmati rice cooked with fresh herbs, spices and simmer tender morsels of lamb or goat.
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| Special Biryani | $13.99 |
Basmati rice cooked with fresh herbs, spices and simmer tender morsels of chicken.
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| Hyderabadi Chicken Dum Biryani Subject to availability | $13.99 |
King of all biryanis. hyderabadi dum biryani is an Indian chicken and basmati rice recipe that is cooked on Dum over slow heat marinated with fresh herbs, spices
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| Vegetable Biriyani | $10.99 |
Basmati rice cooked with vegetables and fresh herbs, spices and cooked in a curry sauce.
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| Egg Biriyani | $11.99 |
Basmati rice cooked with boiled eggs and fresh herbs, spices and cooked in a curry sauce
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| Chicken Biryani | $12.99 |
Basmati rice cooked with fresh herbs, spices and simmer tender morsels of chicken.
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| Lamb/Goat Biryani | $13.99 |
Basmati rice cooked with fresh herbs, spices and simmer tender morsels of Lamb or Goat
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| Special Biryani | $13.99 |
Basmati rice cooked with fresh herbs, spices and simmer tender morsels of chicken
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| Hyderabadi Chicken Dum Biryani Subject to availability | $13.99 |
King of all biryanis. Hyderabadi Dum Biryani is an Indian chicken and Basmati rice recipe that is cooked on Dum over slow heat marinated with fresh herbs, spices
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| Soups |
| Tomato | $3.99 |
Tomato soup, spices, butter and finished with cream.
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| Sambar | $3.99 |
Lentil soup prepared with fresh vegetables, turmeric, herbs, cumin, coriander and mustard seeds. family recipe.
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| Rasam | $2.99 |
Lentil stock added with South Indian spices. A south Indian speciality
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| Sweet Corn Veg | $4.99 |
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| Sweet Corn Veg Chicken | $5.99 |
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| Hot and Sour Veg | $4.99 |
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| Hot and Sour Veg Chicken | $5.99 |
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| Dosa Corner |
| A fermented crepe or pancake made from rice served with chutney and sambar. |
| Sada (Plain) Dosa | $6.99 |
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| Paper Dosa | $8.99 |
Extra Long and crispy
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| Onion Dosa | $7.99 |
Topped with onions
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| Mysore Dosa | $7.99 |
Spicy chutney coated
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| Ghee Dosa | $7.99 |
Topped with ghee
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| Chicken Dosa | $8.99 |
Dosa Stuffed with Tandoori Chicken curry
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| Andra Spicy Dosa | $8.50 |
Dosa topped with spicy sauce
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| Madras Masala Dosa | $7.99 |
Light and crisp rice our pancake accompanied by lentil sambar and onion & tomato chutney with a flling of spiced potato and onions
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| Rava Dosa | $8.99 |
Wheat Crep choice of onion or Special
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| Egg Dosa | $7.99 |
Topped with egg
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| Paneer Dosa | $7.99 |
Topped with Indian Cottage Cheese
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| Cheese Dosa | $7.99 |
Topped with shredded cheese
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| Set Dosa | $7.99 |
Pancake size twin dosa
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| Sada Uthappam | $7.99 |
Soften rice pancake baked in griddle
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| Onion Uthappam | $7.99 |
Soften rice pancake baked in griddle with topped onions
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| Vegetable Uthappam | $7.99 |
Soften rice pancake baked in griddle with tomato, peas, onions, hot chilli or vegetables
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| Indo-Chinese Corner |
| Vegeterian Fried Rice | $11.49 |
Chopped vegetables fried with steamed rice, added with red chilli paste and salt to taste.
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| Chicken Fried Rice | $12.49 |
Shredded chicken fried with steamed basmathi rice, added with salt and pepper to taste.
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| Szechuan chicken fried rice | $12.49 |
Fiery in nature with chopped vegetables fried with Shredded chicken, added with red chilli paste and salt to taste
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| Noodles | $10.49 |
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| Gobi Manchurian | $10.49 |
Marinated Crispy cauliflower tossed with manchurian sauce and cornflour based ginger-garlic concoction and garnished with spring onion greens.
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| Chilli Chicken | $11.49 |
Chicken sautéed with special sauces, chillies, herbs and spices.
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| Chicken Manchurian | $11.49 |
Marinated boneless chicken tossed with manchurian sauce and cornflour based ginger-garlic concoction and garnished with spring onion greens
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| Non Vegetarian |
| Chicken 65 | $5.99 |
Boneless cubes of chicken marinated with Indian spices and deep fried. A popular Indian bar room snack
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| Chicken Manchurian Indo-Chinese | $5.99 |
Battered chicken tossed with manchurian sauce
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| Chilli Chicken dry Indo-Chinese | $5.99 |
Chicken sautéed with spices, chillies & herbs
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| Chicken Sangrila | $5.99 |
Boneless chicken sautéed in spicy special sauce tempering with bell peppers and curry leaves
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| Szechuan Chicken Dry | $5.99 |
Cooked Boneless chicken tossed in Szechuan sauce
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| Ginger Chicken | $5.99 |
Cooked boneless chicken tossed with spicy ginger sauce
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| Chilli Shrimp | $7.99 |
Fried shrimp tossed in chilli sauce
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| Apollo Fish | $7.99 |
Marinated fish sauteed in spicy sauce
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| Assorted Non-Veg | $8.99 |
Combination of chicken tikka, shrimp tikka and lamb kabab sauteed with Indian spices.
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| Puffy Corner |
| Poori with Channa | $7.99 |
Poori served with channa masala or potato masala curry
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| Fresh Handmade Indian Breads |
| Naan | $2.00 |
Leavened white bread baked in tandoor oven with butter
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| Tandoori Roti | $2.50 |
Unleavened whole wheat bread baked in the tandoor oven
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| Onion Naan | $3.00 |
Bread stuffed with onions
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| Kheema Naan | $4.00 |
Bread stuffed with ground lamb
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| Garlic Naan | $3.00 |
Bread topped with garlic
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| Aloo Paratha | $3.50 |
Paratha stuffed with potato
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| Bread Basket | $8.00 |
Plain, garlic and onion naan
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| Poori | $3.50 |
Fluffy whole wheat bread
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| Batura | $4.00 |
Large puffy deep fried bread
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| Peswari Naan(Seasonal) | $4.00 |
Naan stuffed with nuts and raisins
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| Paneer Kulcha | $4.49 |
Paneer stuffed naan
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| Chilli Cheese Naan | $4.49 |
Naan stuffed with green chill and cheese
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| Lacha Paratha | $4.00 |
Crispy layered paratha from Northern part of India
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| Non-Veg Specials |
| Served with Basmati rice |
| Gongura | $12.49 - $13.99 |
Chilies break the sourness of Gongura leaves in a rich green curry. A speciality from coastal Andra Pradesh state. Subject to availability.
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| Danshak | $11.49 - $13.99 |
Cooked with yellow lentils and spices.
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| Kadai | $12.49 - $13.99 |
The traditional exotic curry sauce prepared with onions, turmeric, coconut, poppy seeds, fresh herbs and chefs blend of spices. Finished with a hint of yogurt
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| Buna | $12.49 - $13.99 |
A cooking process where the spices are fried first with the meat then added to cook in its own juices
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| Makhani | $12.49 - $13.99 |
Makhani is a mild creamy sauce that originated in Delhi. Tandoori chicken simmered in tomatoes and various spices in creamy sauce.
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| Keema Mutter | $12.49 |
Minced lamb cooked with spices and peas
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| Butter Chicken | $12.49 |
Tandoori oven cooked yogurt marinated chicken breast simmered in tomatoes, indian spices and creamy sauce.
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| Pastries (Eggless) |
| Pineapple Cake | $2.99 |
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| Mango Cake | $2.99 |
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| Butterscotch Cake | $2.99 |
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| Chocolate Cake | $2.99 |
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| Sides |
| Raita | $3.00 |
Creamy condiment yogurt dish made with onions , cucumber, tomato, cilantro and a touch of mint.
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| Papadam | $2.00 |
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| Basmati Rice | $2.00 |
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| Pickle | $2.00 |
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| Dessert Ethnic Delights |
| Rasmalai | $4.49 |
2 pcs, of snowy oats of sweetened milk in rose water flavored milk and garnished with pistachio nuts
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| Gulab Jamun | $3.49 |
Pastry ball made from milk dough fried until golden brown and served in sugary syrup with cardamom. Topped with cocoa and a hint of coconut.
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| Kulfi | $3.49 |
Traditional indian ice cream made of condensed milk, cream, almonds, coconut, cardamom and a hint of dark cocao.
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| Kheer rice pudding | $4.00 |
Traditional indian rice pudding cooked with raisins, cashews, nuts and cardamom.
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| Gulab Jamun with Kulfi | $5.49 |
Fried dumplings of dried milk served with kulfi
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| Gajar Ka Halwa | $4.99 |
Rich Dessert made with fresh carrots, milk and sugar encapsulated within the generous amount of ghee
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| Beverages |
| Soda Coke products | $2.00 |
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| Ice Tea | $2.00 |
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| Indian Beverages |
| Lassi Sweet or Salt | $3.00 |
Homemade whisked yogurt shake.
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| Mango Lassi | $3.00 |
Mango & Yogurt drink.
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| Mango Shake | $3.00 |
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| Madras Coffee | $3.00 |
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| Masala Chai | $3.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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