Tamba Indian Cuisine & Lounge Prices in Las Vegas, NV 89109
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Vegetarian $4.50/ Non Vegetarian $5.50/ Fish $10 |
| Samosas |
crisp golden brown pastries stuffed with mildly seasoned potatoes and peas (lamb or vegetarian)
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| Pakoras |
lightly battered fritters deep fried in gram flour, absolutely delicious (choice of chicken, vegetables, paneer)
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| Onion Bhaji |
the english hit: chopped onions seasoned in herbs and deep fried in a chick pea batter
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| Aloo Tikki |
thin aromatix potatoes cakes garnished with tamarind and cilantro chutney
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| Fish Pakora |
fresh seasoned fish marinated in a light spicy batter
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| Soups $3.50 |
| Tamatar Rasila |
an indulgent light tomato soup with a tangy twist
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| Mulligatawny Soup |
the classic anglo indian delight with mixed chicken, topped off with light spices
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| Dal Soup |
a deliciously refreshing lentil soup garnished with herbs
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| Clay -oven Creations |
| Chicken Tikka | $12.95 |
savory boneless chicken marinated with herbs and spices, topped off with subtle flavor of lime an all-time favorite
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| Tandoori Murg | $13.95 |
spring chicken marinated in a ginger based, mildly spiced yogurt sauce
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| Fish Tandoori | $15.95 |
chunks of seasonal fish marinated in an aromatic herbal mixture spiced and roasted in a clay oven
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| Tandoori Prawns | $15.95 |
shrimp marinated in mild sauce marane, tossed in a tangy base served with our authentic chutneys
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| Seekh Kebab | $14.95 |
fresh ginger flavored grilled ground lamb rolls
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| Paneer Tandoori | $12.95 |
fresh seasoned cheese baked lamb rolls
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| Tandoori Mix Grill | $16.95 |
a combination of chicken tikka, tandoori murg seekh kebobs and jingha masala
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| Curries |
| Chicken $12.95 / Lamb $14.95 / Seafood $15.95 |
| Chicken Tikka Masala |
chunks of boneless chicken roasted in the clay oven and then served in a mild curry sauce
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| Murgh Makhni |
chicken pieces roasted in clay oven and tossed in mild creamy herbal sauce, unquestionably the most versatile delicacy in northern india
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| Sharabi Kababi Chicken |
tender pieces of chicken breast marinated in wine and cream sauce and prepared in our spices
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| Karahi Chicken |
stir fried chicken in thick gravy of onions, tomatoes and cilantro
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| Chicken Korma |
it's a mild creamy-style chicken dish, popularly served on special occasions in bengali households
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| Chicken Vindaloo |
boneless chicken cooked in a spicy sauce with potatoes
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| Rogan Josh |
tender cubes of lamb cooked in our own special blend of spices
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| Lamb Vindaloo |
a hot specialty of central india. this dish is made with potatoes and flavored with fiery green chilies
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| Lamb Korma |
cubes of lamb cooked in a mild creamy sauce with nuts
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| Bhuna Gosht |
lamb cooked with onion, tomato, garlic, red chilies and pickling spices
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| Prawn Pepper Masala |
lightly spiced prawns tossed in a bell pepper tomato curry
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| Jingha Curry |
shrimp marinated in a spiced ginger flavor and cooked in our spicy sauce
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| Jal Ki Rani |
seasonal fish marinated with ginger and lemon, cooked in our delicately spiced to enhance the flavor
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| Prawn Makhani |
prawns cooked in our delicious creamy curry, with nuts and cashews
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| Vegetables $10.95 |
| Hari Bari Sabzi |
fresh mixed vegetables cooked in a mild sauce
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| Matter Paneer |
our delicately made cottage cheese blended with peas in a mildly spiced sauce
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| Malai Kofta |
mixed vegetables rolls in a savory spice sauce
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| Kukari Bhindi |
okra tossed with browned onions, garlic and pickling spices
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| Dal Balti |
slow cooked black lentils with a medley of spices. a favorite of almost all gourmets
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| Nav Rattan Korma |
vegetables with farmed cheese and nuts in a mild creamy sauce
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| Aloo Gobi |
cauliflower and baked potato cooked in a dry blend of spices
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| Bangan Bharta |
a classic indian vegetarian dish, whole eggplant baked in our clay oven, blended with sauteed onions, tomatoes, and garlic claves
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| Sag Paneer |
flavorful combination of fresh spinach with our special cottage cheese cooked in a karahi with house spices
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| Mali Paneer |
chunks of cheese tossed in a mild buttery cream curry sauce
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| Breads |
| Tandoori Roti | $3.50 |
whole wheat bread baked in our clay oven
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| Garlic Naan | $3.50 |
naan garnished with fresh garlic
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| Onion Kulcha | $3.50 |
soft naan stuffed with onions and herbs
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| Paratha | $3.50 |
a flat bread with butter glazing
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| Naan | $2.00 |
white flour tandoor bread
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| Kabuli Naan | $3.50 |
naan garnished with nuts and cashews
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| Alu Naan | $4.00 |
moist naan bread stuffed with seasoned potatoes
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| Accompaniments |
| Cucumber Raita | $3.00 |
as popular as chutney, this indian accompaniments consists of yogurt and cucumber which helps take the heat out of spicy dishes
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| Punjabi Salad | $3.00 |
sliced combination of onions, tomatoes and cucumbers served with lemon and masala
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| Papad | $2.00 |
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| Mango Chutney | $2.00 |
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| Pickle's | $1.00 |
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| Rejuvenating Rice Dishes |
| Steamed Basmati Rice | $3.50 |
naturally aromatic long grain rice from the foot hills of the himalayas
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| Vegetable Biryani | $12.75 |
mixture of rice and vegetables, flavored with nuts and raisins, stir fried in a wok
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| Murg Biryani | $12.75 |
mixture of rice and vegetables, flavored with nuts and raisins, stir fried in a wok
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| Lamb Biryani | $15.75 |
basmati rice and mildly spiced lamb cubes, garnished with nuts and raisins
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| Prawn Biryani | $16.75 |
mildly cooked prawns tossed in a subtle flavor and stir fried with rice
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| Tabla Feasts - Ashoka's Feast $24.95 |
| Sampler Sizzler |
chicken tikka & tandoori chicken
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| Lamb Curry |
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| Chicken Tikka Masala |
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| Dal Batti or Matter Paneer |
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| Raita |
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| Rice |
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| Nan |
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| Tabla Feasts - Buddha's Feast $20.95 |
| Samosa or Veg pakora |
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| Mali Kofta |
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| Aloo Gobi |
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| Dal Balti or Bangan Bhartha |
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| Raita |
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| Rice |
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| Nan |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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