Tan Lac Vien Menu and Prices
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Tan Lac Vien Menu
| Appetizers |
| Appetizers |
| A1. Goi Cuon |
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$5.50 |
Summer roll with shrimp and pork belly.
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| A2. Cha Gio |
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$5.50 |
Crispy spring roll with seasoned pork.
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| A3. Chao Tom |
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$6.60 |
Shrimp on sugar cane skewers.
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| A4. Bi Cuon |
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$5.50 |
Summer roll with shredded roll.
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| A5. Nem Nuong Cuon |
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$5.50 |
Summer roll with grilled pork.
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| A6. Dau Hu Chien Xa |
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$5.50 |
Lemongrass tofu.
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| A7. Edamame |
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$5.50 |
Steamed lightly salted soybeans in pod.
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| A8. Veggie Spring Roll |
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$4.40 | |
| A9. Cheese Wonton |
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$5.50 | |
| A10. Steamed Dumplings |
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$6.60 |
Chicken and veggie.
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| A11. Fried Dumplings |
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$6.60 |
Chicken and veggie.
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| Noodle Soup |
| Noodle Soup |
| N1. Pho Dac Biet |
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$14.30 |
House special- rare beef, tendon, tripe and meatball. Served with fresh herbs and bean sprouts.
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| N2. Pho Tai Nam |
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$13.20 |
Rare beef and well done flank. Served with fresh herbs and bean sprouts.
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| N3. Pho Tai Gan |
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$13.20 |
Rare beef and tendon. Served with fresh herbs and bean sprouts.
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| N4. Pho Tai Sach |
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$13.20 |
Rare beef and beef tripe. Served with fresh herbs and bean sprouts.
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| N5. Pho Tai |
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$11.00 |
Rare beef. Served with fresh herbs and bean sprouts.
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| N6. Pho Tai Bo Vien |
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$13.20 |
Rare beef and meatball. Served with fresh herbs and bean sprouts.
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| N7. Pho Bo Vien |
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$11.00 |
Meatball. Served with fresh herbs and bean sprouts.
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| N8. Pho Ga |
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$11.00 |
Chicken. Served with fresh herbs and bean sprouts.
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| N9. Hu Tieu Tom Thit |
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$13.20 |
Rice noodles with shrimp and pork. Served with fresh herbs and bean sprouts.
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| N9. Mi Tom Thit |
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$13.20 |
Egg noodles with shrimp and pork. Served with fresh herbs and bean sprouts.
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| N10. Hu Tieu Do Bien |
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$14.30 |
Rice noodles with shrimp, calamari and fish ball. Served with fresh herbs and bean sprouts.
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| N10. Mi Do Bien |
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$14.30 |
Egg noodles with shrimp, calamari and fish ball. Served with fresh herbs and bean sprouts.
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| N11. Mi Wonton |
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$12.10 |
Egg noodle with wonton, roast pork and Chinese greens. Served with fresh herbs and bean sprouts.
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| N12. Hu Tieu Ga |
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$11.00 |
Rice noodle with chicken. Served with fresh herbs and bean sprouts.
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| N13. Banh Canh Tom Thit |
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$13.20 |
Rice noodle with shrimp and pork. Served with fresh herbs and bean sprouts.
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| N14. Banh Canh Gio Heo |
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$11.00 |
Rice noodle with pork feet. Served with fresh herbs and bean sprouts.
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| Salad |
| Salad |
| S1. Goi Du Du Tom 7 Thit |
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$13.20 |
Papaya with shrimp and pork belly.
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| S2. Goi Sen Tom and Thit |
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$13.20 |
Lotus root with shrimp and pork belly.
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| S3. Bo Tai Chanh |
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$13.20 |
Beef with lime juice.
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| S4. House Special Beef Salad |
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$15.40 |
With peppercorn sauce.
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| Bun Vermicelli - Noodle Bowl with No Broth |
| Bun Vermicelli - Noodle Bowl with No Broth |
| BV1. Bun Dac Diet |
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$14.30 |
House special - spring roll, grilled pork and shrimp. Served with fresh herbs, bean sprouts, lettuce, cucumber, spring roll and fish sauce.
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| BV2. Bun Bo Nuong La Lot |
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$13.20 |
Grilled beef wrapped with betel leaves. Served with fresh herbs, bean sprouts, lettuce, cucumber, spring roll and fish sauce.
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| BV3. Bun Nem Nuong |
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$13.20 |
Grilled ground pork. Served with fresh herbs, bean sprouts, lettuce, cucumber, spring roll and fish sauce.
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| BV4. Bun Bo Nuong |
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$13.20 |
Grilled beef. Served with fresh herbs, bean sprouts, lettuce, cucumber, spring roll and fish sauce.
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| BV5. Bun Ga Nuong |
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$13.20 |
Grilled chicken. Served with fresh herbs, bean sprouts, lettuce, cucumber, spring roll and fish sauce.
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| BV6. Bun Thit Nuong |
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$13.20 |
Grilled pork. Served with fresh herbs, bean sprouts, lettuce, cucumber, spring roll and fish sauce.
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| BV7. Bun Cha Gio |
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$11.00 |
Two pork spring rolls. Served with fresh herbs, bean sprouts, lettuce, cucumber, spring roll and fish sauce.
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| BV8. Bun Tom Nuong |
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$14.30 |
Grilled shrimp. Served with fresh herbs, bean sprouts, lettuce, cucumber, spring roll and fish sauce.
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| Banh Hoi - Vermicelli Noodle Wrap |
| Banh Hoi - Vermicelli Noodle Wrap |
| BH1. Bo Nuong |
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$15.40 |
Beef wrapped in betel leaves. Served with fresh herbs, bean sprouts, lettuce, cucumber, rice paper and fish sauce.
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| BH2. Chao Tom |
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$15.40 |
Shrimp on sugar cane skewers. Served with fresh herbs, bean sprouts, lettuce, cucumber, rice paper and fish sauce.
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| BH3. Nem Nuong |
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$14.30 |
Grilled ground pork. Served with fresh herbs, bean sprouts, lettuce, cucumber, rice paper and fish sauce.
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| BH4. Thit Nuong |
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$14.30 |
Grilled pork. Served with fresh herbs, bean sprouts, lettuce, cucumber, rice paper and fish sauce.
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| BH5. Tom Nuong |
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$16.50 |
Grilled shrimp. Served with fresh herbs, bean sprouts, lettuce, cucumber, rice paper and fish sauce.
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| BH6. Ba Vi |
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$30.80 |
Shrimp on sugar cane skewers, grilled ground pork and beef wrapped in betel leaves. Served with fresh herbs, bean sprouts, lettuce, cucumber, rice paper and fish sauce.
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| BH7. Bo Noung |
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$14.30 |
Served with fresh herbs, bean sprouts, lettuce, cucumber, rice paper and fish sauce.
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| BH8. Ga Noung |
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$14.30 |
Served with fresh herbs, bean sprouts, lettuce, cucumber, rice paper and fish sauce.
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| Com Tam - Broken Rice |
| Com Tam - Broken Rice |
| CT1. Com Tam Suon Bi |
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$13.20 |
Pork chop and shredded pork. Served with tomato, cucumber, lettuce, pickled vegetables and fish sauce.
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| CT2. Com Tam Suon Bi Op La |
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$14.30 |
Pork chop, shredded pork and fried egg. Served with tomato, cucumber, lettuce, pickled vegetables and fish sauce.
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| CT3. Com Tom Ga Nuong Bi |
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$13.20 |
Grilled chicken and shredded pork. Served with tomato, cucumber, lettuce, pickled vegetables and fish sauce.
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| CT4. Com Tam Ga Nuong Bi Op La |
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$14.30 |
Grilled chicken, shredded pork and fried egg. Served with tomato, cucumber, lettuce, pickled vegetables and fish sauce.
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| CT5. Com Tam Bo Nuong Bi |
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$13.20 |
Grilled beef and shredded pork. Served with tomato, cucumber, lettuce, pickled vegetables and fish sauce.
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| CT6. Com Tam Bo Nuong Bi Op La |
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$14.30 |
Grilled beef, shredded pork and a fried egg. Served with tomato, cucumber, lettuce, pickled vegetables and fish sauce.
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| CT7. Com Tam Tom Nuong Bi |
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$15.40 |
Grilled shrimp and shredded pork. Served with tomato, cucumber, lettuce, pickled vegetables and fish sauce.
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| CT8. Com Tam Tom Nuong Bi Op La |
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$16.50 |
Grilled shrimp, shredded pork and fried egg. Served with tomato, cucumber, lettuce, pickled vegetables and fish sauce.
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| CT9. Com Tam Dac Biet |
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$16.50 |
Pork chop, shredded pork, grilled shrimp and fried egg. Served with tomato, cucumber, lettuce, pickled vegetables and fish sauce.
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| Chef's Specialty |
| Chef's Specialty |
| CS1. Bun Bo Hue |
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$14.30 |
Rice noodle in a spicy beef broth.
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| CS2. Oc Xao Dua |
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$13.20 |
Escargot in coconut milk.
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| CS3. Banh Xeo |
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$14.30 |
Crepes filled with seasoned pork, shrimp, bean sprouts, lettuce, cucumber, fresh herbs and fish sauce.
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| CS4. Banh Uot |
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$13.20 |
Rice noodles topped with Vietnamese vegetarian ham, sprouts, fresh herbs.
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| CS5. Hu Tieu Sate |
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$13.20 |
Rice noodle in a thick spicy leomongrass broth. Served with sliced rare beef.
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| Thai |
| Thai |
| T1. Red Curry |
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$13.20 - $16.50 |
Served with steamed rice.
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| T1. Green Curry |
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$13.20 - $16.50 |
Served with steamed rice.
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| T2. Spicy Basil Sauce |
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$13.20 - $18.70 |
Served with steamed rice.
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| Vietnamese Family Style Dishes |
| Vietnamese Family Style Dishes |
| V1. Canh Chua Ca |
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$18.70 |
Sweet and sour soup with fish. Served with steamed rice.
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| V1. Canh Chua Tom |
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$18.70 |
Sweet and sour soup with shrimp. Served with steamed rice.
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| V2. Ga Xao Xa Ot |
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$16.50 |
Chicken chili lemongrass stir fry. Served with steamed rice.
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| V2. Bo Xao Xa Ot |
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$16.50 |
Beef chili lemongrass stir fry. Served with steamed rice.
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| V3. Muc Xao Xa Ot |
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$18.70 |
Calamari chili lemongrass stir fry. Served with steamed rice.
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| V3. Tom Xao Xa Ot |
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$18.70 |
Shrimp chili lemongrass stir-fry. Served with steamed rice.
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| V4. Ga Xao Sate |
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$16.50 |
Chicken in spicy chili sauce. Served with steamed rice.
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| V4. Bo Xao Sate |
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$16.50 |
Beef in spicy chili sauce. Served with steamed rice.
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| V5. Muc Xao Sate |
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$18.70 |
Calamari in spicy chili sauce. Served with steamed rice.
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| V5. Tom Xao Sate |
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$18.70 |
Shrimp in spicy chili sauce. Served with steamed rice.
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| V6. Chem Chep Xao La Qe |
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$18.70 |
Mussel with basil. Served with steamed rice.
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| V6. Ngheu Xao La Qe |
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$18.70 |
Clam with basil. Served with steamed rice.
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| V7. Ca Chien Don Nuoc Mam Xaoi |
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$38.50 |
Crispy whole fish with green mango and fish sauce. Served with steamed rice.
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| V8. Tom Chine Don |
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$18.70 |
Crunchy shrimp ball. Served with steamed rice.
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| V9. Rau Xao Toi |
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$16.50 |
Daily greens sauteed with garlic paste. Served with steamed rice.
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| V9. Rau Xao Chao |
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$16.50 |
Daily greens sauteed with beancurd paste. Served with steamed rice.
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| V10. Hot Pot for 2 |
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$33.00 |
Meat, seafood and vegetables. Served with steamed rice.
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| Chinese |
| Chinese |
| C1. General Tso |
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$13.20 - $18.70 |
Served with steamed rice.
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| C2. Broccoli in Garlic Sauce |
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$13.20 - $16.50 |
Served with steamed rice.
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| C3. Mixed Vegetables in Garlic Sauce |
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$13.20 - $16.50 |
Served with steamed rice.
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| C4. Salt and Pepper |
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$18.70 |
Served with steamed rice.
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| Habachi |
| Habachi |
| H1. Habachi Chicken |
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$17.60 |
Served with steamed rice, mixed vegetables, steak sauce and house special creamy sauce.
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| H2. Habachi Steak |
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$22.00 |
Served with steamed rice, mixed vegetables, steak sauce and house special creamy sauce.
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| H3. Habachi Shrimp |
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$24.20 |
Served with steamed rice, mixed vegetables, steak sauce and house special creamy sauce.
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| H4. Habachi Combo Pick 2 |
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$26.40 |
Served with steamed rice, mixed vegetables, steak sauce and house special creamy sauce.
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| H5. Habachi Combo Pick 3 |
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$27.50 |
Served with steamed rice, mixed vegetables, steak sauce and house special creamy sauce.
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| Vegetarian Entree |
| Vegetarian Entree |
| VE1. Goi Cuon Chay |
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$5.50 |
Summer roll with vegetarian ham.
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| VE2. Cucumber Seaweed Salad |
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$11.00 | |
| VE3. Goi Du Du Chay |
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$13.20 |
Papaya with tofu, vegetarian ham.
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| VE4. Goi Sen Chay |
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$13.20 |
Pickled radiant, carrot and lotus root with tofu vegetarian ham.
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| VE5. Pho Chay |
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$13.20 |
Shitake mushroom, snow peas, tofu and fried beancurd with rice noodles in vegetarian broth.
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| VE6. Com Tam Chay |
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$13.20 |
Lemongrass tofu and Vietnamese vegetarian ham served with brocken rice.
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| VE7. Bun Chay |
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$13.20 |
Sauteed tofu, Vietnamese vegetarian ham,vegetable spring roll served on top of fresh shredded vegetables and rice noodles.
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| VE8. Banh Hot |
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$12.10 |
Wide noodle, Vietnamese ham, bean sprouts and fresh herbs with fish sauce.
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| VE9. Canh Chua Chay |
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$16.50 |
Vegetable base sweet and sour soup.
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| VE10. Tofu Xao Xa Ot |
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$14.30 |
Chili lemongrass stir fry.
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| VE11. Tofu Xao Sate |
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$14.30 | |
| VE12. Tofu with Spicy Basil Sauce |
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$13.20 | |
| VE13. Stir Fried Daily Greens |
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$16.50 | |
| VE14. Mixed Vegetable in Garlic Sauce |
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$13.20 | |
| VE15. Fried Rice Chay |
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$13.20 | |
| VE16. Chow Fun Chay |
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$14.30 | |
| VE17. Mei Fun Chay |
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$14.30 | |
| VE18. General Tso Tofu |
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$13.20 | |
| VE19. Tofu with Broccoli in Garlic Sauce |
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$13.20 | |
| VE20. Salt and Pepper Tofu |
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$14.30 | |
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| VE21. Lo Mein Chay |
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$13.20 | |
| VE22. Red Curry Chay |
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$11.00 | |
| VE22. Green Curry Chay |
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$11.00 | |
| Noodles and Fried Rice |
| Noodles and Fried Rice |
| NR1. Lo Mein |
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$13.20 - $17.60 | |
| NR1a. Lo Mein Combos |
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$16.50 | |
| NR2. Fried Rice |
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$13.20 - $17.60 | |
| NR2a. Fried Rice Combos |
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$16.50 | |
| NR3. Chow Fun |
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$13.20 - $17.60 | |
| NR3a. Chow Fun Combos |
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$16.50 | |
| NR4. Mei Fun |
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$13.20 - $17.60 | |
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| NR4a. Mei Fun Combo |
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$16.50 | |
| NR5. Singapore Mei Fun |
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$17.60 | |
| NR5a. Singapore Mei Fun Combo |
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$17.60 |
Chicken, roast pork and shrimp.
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| NR6. Crispy Pan Fried Noodles |
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$17.60 - $18.70 | |
| NR7. Stir Fried Rice Noodle |
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$17.60 - $18.70 | |
| NR8. Pad Thai |
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$13.20 - $16.50 | |
| NR9. Seafood Diablo |
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$18.70 | |
| Dessert |
| Dessert |
| D1. Sticky Rice with Durian Sauce |
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$6.60 | |
| D2. Che Thai |
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$5.50 |
Fruit in coconut milk (cold).
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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