Tannourine Prices in San Mateo, CA 94403
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Dinner Soup and Salad |
| Soup Of The Day | $5.00 |
Please call the restaurant for details.
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| Fattoush Salad | $6.00 - $8.00 |
Chopped romaine lettuce hearts, cucumbers, tomatoes, fresh mint, onions, radish, tossed with garlic, fresh lemon juice, olive oil with summak and toasted pita bread.
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| Lebanese Salad | $6.00 - $8.00 |
Romaine lettuce hearts, cucumbers, tomatoes, fresh mint, onions and garlic tossed in a lemon mint-olive dressing.
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| Tannourine Salad with Chicken | $10.00 |
Romaine lettuce, tomatoes, calamata olive, feta cheese in a fresh olive oil & lemon and garlic dressing topped with chicken shawarma.
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| Tannourine Salad | $8.00 |
Romaine lettuce, tomatoes, calamata olive, feta cheese in a fresh olive oil & lemon and garlic dressing.
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| Dinner Mezza Special |
| Mezza For One | $12.00 |
A sampler of three cold and three hot mezza.
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| Dinner Cold Mezza |
| Hummus | $6.50 |
A blend of chickpeas with tahini, lemon juice and garlic topped with olive oil.
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| Baba Ghannouge | $7.00 |
Roasted, chopped eggplant with tahini, lemon juice and garlic topped with olive oil.
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| Tabouleh | $7.00 |
Finely chopped fresh parsley, mint, tomatoes, onion, burghul, lemon juice, olive oil and pepper.
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| Dolma | $6.50 |
Wrapped grape vine leaves stuffed with rice, seasonal vegetables and spices.
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| Labna B'Khyar | $6.00 |
Mint brings a taste of summer to this refreshing salad of diced cucumber, yogurt and garlic.
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| Mossaka | $6.50 |
Baked eggplant, topped with garbanzo beans and a blend of tomatoes, onion, garlic spices.
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| Kabbis | $6.00 |
Assorted pickles.
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| Dinner Hot Mezza |
| Cheese Bourak | $6.50 |
Haloumi cheese and fresh mint wrapped in layers of filo dough.
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| Falafel | $5.50 |
Garbanzo and fava beans, onions, garlic, coriander, cumin, parsley, pepper, fried. Served with tahini sauce.
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| Kebbeh | $7.00 |
Fried shell of ground beef and burgul (crushed wheat) stuffed with ground beef, pine nuts and lamb. Served with salad.
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| Fatayer | $7.00 |
Baked dough stuffed with seasoned fresh baby spinach leaves, onions, summak and olive oil.
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| Sfiha | $6.50 |
Baked dough topped with ground meat, onions and tomatoes.
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| Sambousek | $6.00 |
Home made dough stuffed with ground beef, onions, pine nuts and spices.
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| Foul Mudammas | $6.00 |
Fava beans stewed with garlic, lemon juice, green onions, cumin, finished with parsley and extra virgin olive oil.
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| Na'anek | $7.50 |
Delicious lamb sausages, grilled and served with lemon juice.
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| Hummus Shawarma | $7.50 |
Hummus topped with choice of chicken shawarma or a mix of ground lamb, pine nuts and spices.
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| Dinner Entrees From the Grill Pan and Oven |
| Meat Shawarma | $17.00 |
Marinated thinly sliced beef and lamb, roasted and served with pickles, tomatoes, onions and tahini sauce. Served with rice and veggies.
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| Chicken Shawarma | $16.00 |
Marinated thinly sliced boneless chicken, roasted and served with pickles and yogurt sauce. Served with rice and veggies.
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| Shish Tawook | $16.00 |
Tender marinated cuts of chicken, broiled to a golden finish. Served with rice and veggies.
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| Kafta Meshwi | $16.00 |
Minced lamb and beef seasoned with parsley, onions and spices. Served with rice and veggies.
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| Ghanam Meshwi | $19.00 |
Marinated cubes of lamb tenderloin flame grilled. Served with rice and veggies.
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| Beef Kabab | $19.00 |
Marinated cubes of beef tenderloin flame grilled. Served with rice and veggies.
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| Farrouge Meshwi | $15.00 |
One-half boneless chicken, grilled with garlic sauce. Served with rice and veggies.
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| Shish Kabab | $20.00 |
Combination of kafta, chicken & beef. Served with rice and house salad. Served with rice and veggies.
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| Dinner House Dishes |
| Kafta Kashkash | $16.00 |
Minced tenderloin beef, lamb and parsley grilled in a tomato sauce, bell pepper and olive. Served with rice.
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| Lamb Couscous | $18.00 |
Stewed cubes of tender lamb and seasonal vegetables in a tomato sauce. Served with couscous.
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| Sheikh Mahshi | $16.00 |
Baby eggplant stuffed with minced beef and lamb, pine nuts and onions served with rice.
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| Kibbeh B'laban | $14.00 |
Kibbeh balls cooked in yogurt and mint with rice.
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| Spicy Samke Harra | $18.00 |
Tahini, pine nut and spice sauce with a diced onions, bell pepper and garlic.
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| Lamb Shanks | $17.00 |
Stewed lamb shanks in a tomato sauce, bell peppers, onions, and garlic. Served with rice.
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| Dinner Vegetarian Dishes |
| Shakshouka | $14.00 |
Tomatoes, onions, zucchini and choice of feta cheese or eggs. Served with house salad.
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| Veggie Couscous | $14.00 |
Stewed of seasonal vegetables in a tomato sauce. Served with couscous.
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| Veggie Combo | $12.00 |
Combination of baba ghannounge, hummus, tabouleh, feta cheese, dolma, falafel. Served with pita bread.
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| Mjadra | $13.00 |
Rice and lentals cooked on slow heat garnished with caramelized onions and spices. Served with yogurt sauce and house salad.
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| Lunch Soup and Salad |
| Soup of the Day | $5.00 |
Please call the restaurant for details.
0
|
| Fattoush Salad | $5.00 - $8.00 |
Chopped romaine lettuce hearts, cucumbers, tomatoes, fresh mint, onions, radish, tossed with garlic, fresh lemon juice, olive oil with summak and toasted pita bread.
0
|
| Lebanese Salad | $5.00 - $8.00 |
Romaine lettuce hearts, cucumbers, tomatoes, fresh mint, onions and garlic tossed in a lemon mint-olive dressing.
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| Tannourine Salad with Chicken | $10.00 |
Romaine lettuce, tomatoes, calamata olive, feta cheese in a fresh olive oil and lemon and garlic dressing topped with chicken shawarma.
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| Tannourine Salad | $8.00 |
Romaine lettuce, tomatoes, calamata olive, feta cheese in a fresh olive oil and lemon and garlic dressing.
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| Falafel Salad | $8.00 |
A blend of chickpeas, onions, cilantro, parsley, garlic and spices, romaine lettuce, tomatoes, cucumber and tahini sauce.
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| Lunch Wraps |
| Chicken Shawarma | $8.00 |
Marinated thinly sliced boneless chicken, roasted and served with pickles, yogurt sauce and pita bread
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| Meat Shawarma | $8.50 |
Marinated thinly sliced beef and lamb, roasted and served with pickles, yougart sauce and pita bread
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| Falafel | $7.00 |
A blend of chickpeas, onions, cilantro,parsley,garlic and spices served with romaine lettuce, tomatoes, tahini sauce and pita bread
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| Lunch Cold Mezza |
| Mezza Combo | $11.50 |
Combination of tabouleh, hummus, baba ghannouge, kebbeh, cheese bourak and sambousek.
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| Hummus | $5.50 |
A blend of chickpeas with tahini, lemon juice and garlic topped with olive oil.
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| Baba Ghannouge | $6.00 |
Roasted, chopped eggplant with tahini, lemon juice and garlic topped with olive oil.
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| Tabouleh | $6.00 |
Finely chopped fresh parsley, mint, tomatoes, onion, burghul, lemon juice, olive oil and pepper.
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| Dolma | $5.00 |
Wrapped grape vine leaves stuffed with rice, seasonal vegetables and spices.
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| Labna B'Khyar | $5.00 |
Mint brings a taste of summer to this refreshing salad of diced cucumber, yogurt and garlic.
0
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| Lunch Hot Mezza |
| Kebbeh | $6.00 |
Fried shell of ground beef & burgul (crushedwheat) stuffed with ground beef, lamb and pinenuts.
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| Falafel | $5.00 |
Garbanzo and fava beans, onions, garlic,coriander, cumin, parsley, fried, served withtahini sauce.
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| Cheese Burak | $5.00 |
Haloumi cheese and fresh mint wrapped inlayers of filo dough.
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| Sambousek | $5.00 |
Home made dough stuffed with ground beef,onions, pine nuts and spices.
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| Hummus Awarma | $6.00 |
Hummus topped with choice of chicken shawarma.
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| Hummus Shawarma | $6.00 |
Hummus topped with mix of ground lamb, pine nutsand spices.
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| Lunch Entrees from the Grill |
| Meat Shawarma | $12.00 |
Marinated thinly sliced beef and lamb, roasted and served with pickles, tomatoes, onions and tahini sauce. Served with hummus, baba ghannouge, rice and garnish.
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| Chicken Shawarma | $12.00 |
Marinated thinly sliced boneless chicken, roasted and served with pickles and yogurt sauce. Served with hummus, baba ghannouge, rice and garnish.
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| Shish Tawook | $12.00 |
Tender marinated cuts of chicken, broiled to a golden finish. Served with hummus, baba ghannouge, rice and garnish.
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| Kafta Meshwi | $12.00 |
Minced lamb and beef seasoned with parsley, onions and spices. Served with hummus, baba ghannouge, rice and garnish.
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| Ghanam Meshwi | $12.00 |
Marinated cubes of lamb tenderloin, flame grilled. Served with hummus, baba ghannouge, rice and garnish.
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| Beef Kabab | $12.00 |
Marinated cubes of beef tenderloin, flame grilled. Served with hummus, baba ghannouge, rice and garnish.
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| Mix Grill Shish Kabab | $19.00 |
Combination of kafta, chicken and beef. Served with a house salad. Served with hummus, baba ghannouge, rice and garnish.
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| Lamb Shanks | $14.50 |
Stewed lamb shanks in a tomatoe sauces, bell peppers, onions and garlic. Served with hummus, baba ghannouge, rice and garnish.
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| Lunch Vegetarian Dishes |
| Veggie Combo | $12.00 |
Combination of baba ghannounge, hummus, tabouleh, feta cheese, dolma, falafel. Served with pita bread.
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| Foul Mudammas | $8.00 |
Fava beans stewed with garlic, lemon juice, green onions, finished with parsley and extra virgin olive oil. Served with assorted vegetables.
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| Mjadra | $12.00 |
Rice and lentals cooked on slow heat garnished with caramelized onions and spices. Served with yogurt sauce and house salad.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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