Tantra Lounge Prices in Savannah, GA 31401
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Tantra Sushi Menu |
| Avocado & Sashimi (Tar-Tar) | $12.00 |
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| Seared Tuna & Seaweed Salad | $12.00 |
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| Nigiri & Sashimi Salad | $12.00 |
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| Temaki Handrolls | $3.00 |
ebi, asparagus, crabmeat
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| Temaki Handrolls Salmon Roa or Masago | $4.00 |
salmon roe or masago
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| Tantra Salads |
| Japanese Fresh Garden Salad | $5.00 |
(fresh apples, tomatoes, asparagus, tamago & cucumber)
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| Japanese Seafood Salad | $7.00 |
(crabmeat, ebi, steamed squid)
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| Seaweed Salad | $4.00 |
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| Squid Salad | $5.00 |
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| House Ginger Salad | $3.00 |
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| Our House Soups |
| Wonton Soup | $4.00 |
(chicken, shrimp & pork dumplings served in a delicate broth w/ sesame oil & scallions)
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| Tofu Soup | $4.00 |
(vegetable broth with napa. vermicelli noodles & tofu)
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| Miso Soup | $3.00 |
(traditional Japanese soup w/ seaweed, soft tofu & scailions)
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| Yum Yum Soup | $4.00 |
(creamy sweet & sour soup, made with ginger, lemongrass, tomatoes, bamboo shoots, mushrooms & basil: with either shp. tofu. chx)
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| Nigiri Sushi |
| (two per order) |
| Ebi (Shrimp) | $3.00 |
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| Hamachi (Yellow Tail) | $4.00 |
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| Masago (Smelt Egg) | $4.00 |
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| Tamago (Egg Omelet) | $3.00 |
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| Kani (Crab) | $3.00 |
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| Sake (Salmon) | $4.00 |
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| Ika (Squid) | $4.00 |
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| Ikura (Salmon Egg) | $4.00 |
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| Magura (Tuna) | $4.00 |
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| Saba (Mackerel) | $4.00 |
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| Unagi (Eel) | $3.00 |
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| Sushi Rolis |
| (6-8 pieces) |
| Tantra Roll | $12.00 |
(tempura fried salmon, crab & avocado)
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| Lotus Roll | $12.00 |
(spicy crab, soft avocado & sashimi tuna)
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| East/West Roll | $12.00 |
(yellowtall & cucumber wrapped w/ soft mango & avocado)
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| Dragon Roll | $10.00 |
(smoked eel & tuna wrapped w/ layers of avocado)
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| California Roll | $5.00 |
(avocado, crabstick & cucumber)
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| Sex Roll | $10.00 |
(fried oyster & cucumber)
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| Budda Roll | $4.00 |
(lettuce, cucumber & asparagus)
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| Spider Roll | $8.00 |
(softshell crab & lettuce)
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| Futomaki | $9.00 |
(asparagus, campyo, egg omelette, shitake mushroom & spices)
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| Ajitsuki | $3.00 |
(sushi tofu)
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| Sushi Entrees |
| (served w. Miso soup & salad) |
| Tantra Sashimi | $18.00 |
(chef's combination sashimi)
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| Chirashi | $14.00 |
(bowl of sushi rice topped w/ salmon, tuna, egg omelette & squid)
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| Nigiri Combination | $16.00 |
(salmon, tuna ebi, squid, masago & mackeral)
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| Nigiri Combination (Crabmeat, Chile & Lime Sushi) | $8.00 |
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| Sushi Lunch Box A | $9.00 |
3 futomaki, 2 sushi tofu, 2ebi nigiri & (miso soup or salad)
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| Sushi Lunch Box B | $9.00 |
8 pieces of California roll, 2 sushi tofu, 2 ebi nigiri & (miso soup or salad)
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| Tapas Menu |
| Tangy Pot Stickers | $6.00 |
lightly crispy, yet soft dumplings stuffed with minced pork, shrimp, lemongrass, fresh ginger & chives - served with a sweet lemon teriyaki
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| Steamed Mussels | $9.00 |
mussels steamed with rich coconut milk, lemongrass, lime zest & Thai curry spices - served with soft slices of bread for dipping
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| Duck Noodle Soup (Canh Mang Vit) | $8.00 |
a bowl with rich duck broth - with juicy cut of duck breast, mounds of bamboo shoots, Asian spices & soft vermicelli noodles
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| Ca Ri | $7.00 |
slowly stewed chicken, golden potatoes & baby carrots in a Vietnamese yellow curry served with bread for dipping
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| Thai Laab | $8.00 |
slowly cooked pork - minced & seasoned with lime juice, chilies & fresh herbs - served in a crisp Boston lettuce cup
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| Cozy Shrimp | $8.00 |
crispy wontons, wrapped around lightly fried shrimp - served w / a sweet tamarind chili sauce
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| Som Tom (Papaya Salad) | $7.00 |
sliced papaya, plum tomatoes, garlic & baby dried shrimp seasoned with chilies & fresh herbs - served w/ jasmine rice
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| Vegan Rolls | $6.00 |
wheat paper rolls stuffed w/ soft tofu, shitake mushrooms & thin rice noodles, along side sliced cucumber & iceberg lettuce for wrapping - served with a plum sauce
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| Crab And Aspargus | $9.00 |
juicy lump crabmeat seasoned with Asian spices & herbs - served over freshly steamed tender asparagus
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| Lemongrass Lamb | $12.00 |
lightly grilled tender lamb-slowly marinated in a savory lemongrass & spicy teriyaki
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| Crab Rangoon | $8.00 |
crispy, bite - sized dumplings stuffed with juicy crab, soy, fresh ginger & cream cheese, then lightly dizzled w/ tangy, yet sweet tamarind sauce yum!
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| Nam-Sod | $8.00 |
minced chicken mixed w/ fresh herbs ginger, diced white & red onions, chopped peanuts, fresh ciliantro & spicy lime juice - served with jasmine rice
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| Plea (Cambodian Style Beef Tar-Tar) | $9.00 |
thinly sliced beef tenderloin - (served raw) tossed w/ sliced cherry tomatoes, lime juice, lemongrass, basil, mint & Thai chili peppers
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| Fish Cakes | $7.00 |
fresh blackhead fish seasoned with Thai spices, then minced into patties w/ bread crumbs, herbs & fresh green - beans
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| Shrimp Cakes | $8.00 |
sweet shrimp minced - w/ diced vegetables. Thai spices & leeks: then lightly fried for a crispy shell, yet soft & flavorful
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| Roast Duck Rolls | $8.00 |
tender duck, marinated in a spicy hoisen sauce, rolled w/ crisp sliced cucumber, carrots, asparagus in soft & delicate rice paper - served w/ a lemon soy teriyaki
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| Bo Kho (Beef Stew) | $7.00 |
a Vietnamese style stew filled with slowly simmered steak, yellow potatoes, baby carrots, chilies & onions - served w/ soft bread for dipping
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| Lemongrass Quail | $9.00 |
grilled quail marinated in fresh lemongrass - served w/ freshly sliced papaya & ginger root
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| Dim Sum Dumplings | $6.00 |
lightly fried, crispy yet soft seasoned pork dumplings, served w/ a lemon teriyaki
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| Shrimp Dumplings | $7.00 |
traditional basket steamed, soft dumplings - filled w/ seasoned soft shrimp - served w/ a sweet lemon teriyaki
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| Wok-Stirred Clams | $9.00 |
littleneck clams sauteed with our delicious blackbean - garlic sauce w/ fresh tomatoes & basil - served w/ bread for dipping
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| Wok-Stirred Steak & Eggplant | $7.00 |
delicious eggplant & thinly sliced steak in our blackbean - garlic sauce-served w/ bread for dipping
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| Avocado-Stuffed Spicy Crab Salad | $9.00 |
chilled avocado halves filled with sweet lump crabmeat, mixed with fresh cilantro, lime juice & spicy sambal (Asian chili paste)
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| Beef & Shitake Satays w/ Mango | $8.00 |
skewered tender flank steak, shitake mushrooms & scallions: slowly grilled - served w/ fresh sweet & spicy mango puree
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| Tantra Calamari | $9.00 |
seasoned crispy calamari, lightly tempura fried - served w/ Thai lime dressing
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| Spicy Papaya & Calamari Salad | $8.00 |
fresh sliced papaya & plum tomatoes perfectly seasoned w/ lime juice, chilies, crispy calamari flakes & fresh herbs
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| Red Thai Bean Curry | $6.00 |
fresh cut green beans stir-fried w/ garlic, paprika, lemongrass, coconut milk & scallions
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| Mini Handmade Angus Burgers | $8.00 |
for the skeptics, this option is great-mini burgers w/ ice pickles & Homemade shoe -string fries (for an added spice - kick, order it w/ our wasabi mayo)
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price