Tao's Fusion Prices in Selden, NY 11784
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Tapas |
| 6 Piece Crystal Shrimp Dumplings | $8.00 |
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| 6 Piece Vegetable Spring Rolls | $7.00 |
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| 2 Piece Shrimp Rolls | $11.00 |
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| 2 Piece Crab Meat Rolls | $15.00 |
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| Chicken Soong | $15.00 |
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| Seaf Food Ci Ba | $16.00 |
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| Dan Dan Noodles | $8.00 |
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| Chongquin Facet | $8.00 |
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| White Meat Noodles | $10.00 |
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| Dry Stir The Meat Surface | $8.00 |
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| 8 Piece Dumplings | $8.00 |
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| 8 Piece Fried Dumplings | $8.00 |
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| 4 Piece Small Steamed Buns | $6.00 |
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| Beijing Noodles | $8.00 |
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| Hot Pots |
| Beef Mini Hot Pot | $6.00 |
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| Lamb Mini Hot Pot | $6.00 |
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| Beef Mini Hot Pot | $6.00 |
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| Tripe Mini Hot Pot | $6.00 |
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| Sliced Fish Mini Hot Pot | $7.00 |
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| Squid Mini Hot Pot | $7.00 |
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| Shrimp Mini Hot Pot | $7.00 |
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| Tempura Mini Hot Pot | $7.00 |
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| Crab Meat Mini Hot Pot | $7.00 |
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| Fish Boil Mini Hot Pot | $7.00 |
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| Lobster Ball Hot Pot | $7.00 |
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| Vegetable Dish Hot Pot | $4.00 |
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| Beef Pot | $25.00 |
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| Lamb Pot | $25.00 |
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| Mix Seafood Pot | $25.00 |
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| Cold Dishes |
| Lotus Root Jiang Nan Style | $10.00 |
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| Beef and Beef Tender in Chili Sauce | $12.00 |
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| Radish in Plum Sauce | $8.00 |
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| Cabbage in Sesame Sauce | $6.00 |
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| Cucumber and Mushroom in Light Spicy Sauce | $8.00 |
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| Tao's House Green Salad | $8.00 |
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| Boiled Chicken Sichuan Style | $12.00 |
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| Beef Tripe in Spicy Sauce | $12.00 |
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| Clear Noodle Northeast Style | $12.00 |
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| Sichuan Style Tofu with Preserved Eggs | $8.00 |
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| Bitter Melon and Slices Pineapple | $8.00 |
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| Fresh Green Chili Pepper Mix of Fungus | $10.00 |
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| The Mix Green Vegetable with Deeping Sauce | $10.00 |
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| Beef Tendon in Spicy Sauce | $12.00 |
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| Steamed Chicken with Sesame Chili Sauce | $12.00 |
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| BBQ |
| 1/2 Roast Duck in Plum Sauce | $20.00 |
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| Grill The Whole Fish | $38.00 |
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| BBQ Lamb Chop | $26.00 |
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| Grill The Lamb Leg | $42.00 - $55.00 |
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| Stone Grill |
| Grill U15 Shrimp | $25.00 |
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| Grill Huge Scallops | $25.00 |
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| Grill Alaska Wild Salmon | $25.00 |
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| Grill Chicken Breast | $22.00 |
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| Grill Lamb Chops | $28.00 |
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| Grill Angus Filet Mignon | $28.00 |
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| Casserole |
| Beef and Chinese Pickled in Chicken Soup | $20.00 |
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| Eggplant and Beef in Garlic Sauce | $18.00 |
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| Fermented Glutinous Rice Braised Tofu and Seafood | $18.00 |
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| Tofu and Beef Sichuan Style | $18.00 |
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| Ginko and Young Chicken in Brown Sauce | $22.00 |
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| Jumbo Shrimp with Vermicelli in Chicken Saoup | $18.00 |
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| Cooked Chestnut with Young Chicken in Brown Sauce | $18.00 |
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| Meat |
| Soft Tofu and Sliced Fish | $18.00 |
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| Sauteed Beef with Broccoli | $18.00 |
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| Sauteed Chicken with Broccoli | $15.00 |
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| Sauteed Shrimp with Broccoli | $18.00 |
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| Hong Kong Style Shrimp | $20.00 |
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| Eggplant with Chicken | $15.00 |
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| Eggplant with Beef | $18.00 |
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| Eggplant with Shrimp | $18.00 |
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| Chicken Xin Jiang Style | $15.00 |
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| Sauteed Fresh Mushroom and Sliced Chicken | $15.00 |
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| Shredded Beef and Hot Geen Pepper | $18.00 |
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| Boiled Beef Sichuan Style | $18.00 |
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| Sichuan Spicy Shrimp | $20.00 |
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| Sliced Fish with Chinese Pickled | $18.00 |
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| Chongquing Spicy Chicken with Bone | $15.00 |
Spicy.
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| Chongquing Spicy Chicken without Bone | $18.00 |
Spicy.
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| Kung Pao Chicken | $15.00 |
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| White Meat Chicken with Sesame Sauce | $18.00 |
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| General Tso's Chicken | $18.00 |
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| Black Pepper Beef | $18.00 |
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| Cumin Lamb | $18.00 |
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| Lamb with Green Onion | $18.00 |
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| Sweet and Sour Fish | $18.00 |
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| Sauteed Beef with Mushroom | $18.00 |
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| Pepper and Salt Squid | $18.00 |
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| Vegetable |
| Baby Napa in Chicken Broth | $13.00 |
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| Winter Melon in Chicken Broth | $13.00 |
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| Shredded Potatoes | $10.00 |
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| Sauteed Snowpea Leaf with Garlic | $16.00 |
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| Fungus Vegetable Seeding | $15.00 |
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| Fungus Delight | $15.00 |
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| Mapo Tofu | $13.00 |
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| Loofah and Crab Meat in Chicken Brith | $18.00 |
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| Sauteed String Beans | $13.00 |
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| Rice and Noodle |
| All Kinds of Lomein | $13.00 |
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| All Kinds of Chowfan | $13.00 |
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| All Kinds of Rice Noodle | $13.00 |
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| All Kinds of Fried Rice | $11.00 |
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| Tao's Special |
| Oxtail Sichuan Style | $20.00 |
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| Jumbo Shrimp and Honey Walnut in Light Cream Sauce | $25.00 |
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| The Fish Head Sichuan Style | $25.00 |
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| Mix Seafood and Leeks in Light Spicy Sauce | $18.00 |
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| Snowpea Leaves with Duck Egg in Chicken Soup | $18.00 |
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| Lamb Uzbek Style | $25.00 |
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| Sauteed Jumbo Shrimp with Dried Mix Nuts | $22.00 |
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| Roasted Duck Pecking Style | $68.00 |
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| Frog Sichuan Style | $22.00 |
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| Sauteed Fresh Water Eel and Hot Pepper | $22.00 |
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| Sauteed Mix Seafood in Light Sauce | $22.00 |
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| Boiled Fresh Fillets Sichuan Style | $25.00 |
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| Steamed Fish Head with Diced Hot Red Peppers | $25.00 |
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| In The Wok |
| Fresh Beef and Lamb Malaxiangguo | $35.00 |
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| The Fresh Shrimp and Squid Mala Xiangguo | $35.00 |
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| Fungus and Vegetable Mala Xiangguo | $30.00 |
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| Rooster in Spicy Sauce | $25.00 |
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| Fresh Water Eel with Fungus | $25.00 |
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| Tao's Lamb | $35.00 |
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| Nunm and Fish Head in Spicy Soup | $28.00 |
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| Shredded Chicken in Spicy Sauce | $18.00 |
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| Sauteed Bullfrog in Chili Sauce | $25.00 |
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| Desserts |
| Ice Cream | $5.00 |
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| Glutinous Rice Dumpling | $5.00 |
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| Sweet Bean Soup | $2.00 |
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| Lychee | $5.00 |
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| Fresh Fruit Pudding | $5.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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