Tapas 218 Menu and Prices
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Tapas 218 Menu
| Ensalada |
| Tapas Caprese |
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$6.00 - $10.00 |
Fresh tomatoes, basil, and mozzarella, olive oil and balsamic glaze
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| Greek Artichoke Salad |
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$6.00 - $10.00 |
Fresh greens, artichoke hearts, tomatoes, feta, tossed with olive oil, oregano, and lime juice
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| Margarita Shrimp Salad |
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$9.00 - $13.00 |
Fresh greens, tomatoes, Tequila shrimp, feta, tossed with our avocado ranch dressing.
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| Chorizo and Jamon Salad |
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$6.00 - $10.00 |
Fresh greens, provolone , parmesan, chorizo, and Spanish ham, tossed in our Italian dressing.
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| Tapas House Salad |
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$5.00 - $8.00 |
Fresh greens, red onions, tomatoes, cucumbers, goat cheese, with your choice of dressing. Add chicken or steak $4.00. Add salmon or shrimp $7.00
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| Mango Salmon Salad |
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$9.00 - $12.00 |
Romaine lettuce, grilled salmon, and tomatoes topped with sweet and tangy mango sauce.
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| Mediterranean Salad |
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$7.00 - $11.00 |
Fresh greens, grilled asparagus, red peppers, squash, tomatoes, feta, tossed with our house dressing.
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| Eggplant Salad |
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$7.00 - $11.00 |
Fresh greens tossed with red onions, and kalamata with your choice of dressing, topped with lightly breaded eggplant.
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| Sopa |
| Soup of the Day |
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$4.00 - $5.50 | |
| Sopa Marisco |
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$6.00 - $12.00 |
Savory coconut and seafood broth with shrimp, mussels, and scallops
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| Chicken Tortilla |
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$4.00 - $5.50 |
Spicy broth with corn, celery, carrots, and potatoes
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| Tapas Menu |
| Patatas Bravas |
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$3.00 |
Fried potatoes
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| Lemon Rice |
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$3.00 |
With just a hint of citrus
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| Pimientos Rellenos |
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$5.00 |
Goat cheese, jamon, stuffed green pepper
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| Grilled Asparagus |
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$5.00 |
Grilled to perfection
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| Scallops (2) |
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$8.00 |
Pan seared in mushroom and onion sauce
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| Chorizo |
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$6.00 |
Spicy Spanish sausage
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| Bruschetta Espanola |
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$4.00 |
Mushroom, onion, tomato
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| Empanadas |
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$6.00 |
Beef, onion, potato, peppers, baked in a half-moon dough
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| Tortilla Espanola |
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$6.00 |
Egg, potato, and onion omelette
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| Roasted Artichoke and Spinach Dip |
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$6.00 |
Served warm and delicious
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| Meat and Cheese Platter |
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$8.00 - $12.00 |
Ask your server for daily selections.
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| Ceviche |
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$9.00 |
Shrimp, onion, avocado, jalapeno
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| Chorizo Enceboliado |
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$8.00 |
Spanish sausage, caramelized onions
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| Flautas |
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$6.00 |
Crispy tortillas stuffed with chicken
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| Roasted Vegetables |
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$3.00 |
Broccoli, snow pea, carrot
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| Saffron Rice |
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$3.00 |
Seasoned to perfection
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| Pincho Del Anchovy |
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$5.00 |
Goat cheese, anchovy, wrapped in pickled jalapeno
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| Platos Grande |
| Pollo a la Champinones |
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$7.00 - $13.00 |
Marinated chicken in a mushroom marsala sauce, with patatas and roasted vegetables
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| Patatas con Chorizo |
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$7.00 - $13.00 |
Spanish sausage, patatas, and onion
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| Berengena con Chevre |
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$6.00 - $10.00 |
Grilled eggplant served chilled, topped with goat cheese, and a side of patatas
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| Margarita Shrimp |
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$7.50 - $15.00 |
Shrimp cooked in Tequila, served with lemon rice and roasted tomato
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| Camarones al Ajillo |
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$7.50 - $15.00 |
Shrimp cooked in olive oil and garlic, served with lemon rice and grilled asaparagus
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| Cataluna Scallops |
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$10.00 - $18.00 |
Pan seared scallops, favre beans, topped with our Tapas creamy mushroom sauce and a side of grilled asparagus
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| Salmon Español con Mojo |
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$10.00 - $18.00 |
5oz. Salmon filet marinated in cumin, paprika, and olive oil blend. Topped with lemon butter and capers, served with roasted vegetables and patatas
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| Filet Mignon con Cognac Scampi Sauce |
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$22.00 - $28.00 |
5oz. or 8oz. filet cooked to desire topped with grilled shrimp and scampi sauce, served with roasted vegetables and patatas
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| Pimientos Rellenos |
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$6.00 - $10.00 |
Roasted green pepper stuffed with jamon and goat cheese, topped with red pepper sauce, served with patatas
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| Scallops al Vino Blanco |
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$10.00 - $18.00 |
Scallops cooked in a white wine sauce and served with roasted vegetables
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| Tilapia con Patatas y Verdes |
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$9.00 - $17.00 |
Pan fried or grilled tilapia, topped with a zesty lemon butter, served with patatas and roasted vegetables
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| Alcachofas y Esparragas |
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$7.00 - $14.00 |
Grilled artichokes and asparagus on a bed of spinach
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| Fish Tacos |
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$12.00 |
Two soft tacos with grilled tilapia, pico de gallo, red cabbage, and feta
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| Pollo Andalucia |
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$6.00 - $12.00 |
Lemon marinated chicken skewers served with roasted vegetables and lemon rice
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| Seafood Paella |
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$18.00 |
Spicy saffron rice with diced peppers, snowpeas, shrimp, scallops, mussels, calamari, and chorizo
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| Postre |
| Flan |
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$4.00 |
The traditional Latin American favorite
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| Blueberry Cake |
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$4.00 |
Light, moist and wonderful.
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| Tres Leches Cake |
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$5.00 |
Everyones favorite three-milk cake.
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| Churros Espanolas |
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$2.00 |
Our delicious Spanish doughnut
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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