Tapas De Espana Menu and Prices
Tapas De Espana Menu
| Salads |
| Salads |
| Coctel de Aguacate y Gambas |
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$12.00 |
Fresh iceberg lettuce mixed with avocado, shrimp, pineapple, hard-boiled egg and Rosa sauce.
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| Macarena Salad |
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$9.00 |
Fresh iceberg lettuce mixed with red cabbage, carrots and black olives. Topped with grilled chicken, tortilla strips and cheddar cheese. Served with your choice of dressing.
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| House Salad |
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$3.99 |
Fresh iceberg lettuce mixed with cabbage and carrots. Topped with tortilla strips and cheese.
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| California Cobb Salad |
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$8.95 |
Toasted Spanish baguette with fresh tomato, garlic and Serrano ham.
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| Ensalada de Pimentos de Piquillo con Boquerones en Aceite de Oliva Virgen |
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$9.00 |
White anchovies on piquillo peppers, topped with garlic, parsley and extra virgin olive oil.
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| Entrees |
| Entrees |
| Croquetas, Albondigas and Pimientos Rellenos Sampler |
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$14.00 |
Four croquetas, four albondigas and four pimientos rellenos.
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| Croquetas, Meatballs and Stuffed Piquillo Peppers Sampler |
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$14.00 |
Four croquettas, four meatballs and four stuffed piquillo peppers.
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| Veggie Sampler |
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$14.00 |
Cooked canary style potatoes, sauteed mushrooms and sauteed green asparagus.
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| Seafood Sampler |
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$16.00 |
Mussels in pimenton sauce, garlic shrimp and calamari.
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| Pinchos Sampler |
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$12.00 |
Spanish omelet, ropa vieja, pan tumaca, sauteed chorizo, cured soria chorizo with manchego cheese and white anchovies on piquillo pepper.
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| Tortilla Espanola |
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$7.00 |
Classic Spanish style egg, potato and onion omelet.
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| Patatas con Ali-Oli |
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$5.00 |
Homestyle potatoes with ali-oli sauce.
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| Patatas Bravas |
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$5.00 |
Homestyle potatoes with spiced tomato sauce.
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| Papas Arrugadas con Mojo Picon |
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$7.00 |
Cooked potatoes canary style with mojo and medium spice sauce.
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| Champinones Salteados |
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$9.00 |
Mushrooms sauteed in olive oil with garlic, onion and parsley.
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| Pimientos de Piquillo en Salsa Rellenos De Carne |
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$9.00 |
Piquillo peppers stuffed with beef and bechamel in Spanish pimiento sauce.
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| Esparragos Trigueros a la Plancha en Aceite de Oliva Virgen |
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$8.00 |
Sauteed green asparagus in extra virgin olive oil.
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| Revuelto de Huevo, Esparragos Trigueros y Champinones |
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$9.00 |
Mushrooms and green asparagus scrambled egg.
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| Revuelto de Huevo, Champinones y Gambas |
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$9.00 |
Shrimp and mushroom in scrambled egg.
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| Gambas al Ajillo |
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$9.00 |
Shrimp sauteed in garlic and extra virgin olive oil.
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| Calamares a la Romana con Ali-Oli |
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$9.00 |
Calamari sauteed with ali-oli.
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| Mejillones en Salsa de Pimenton |
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$8.00 |
Mussels in a mild spicy pimenton sauce.
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| Cambas al Mojo Picon |
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$9.00 |
Shrimp in our homemade garlic spicy sauce.
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| Gambas a la Gabardina con 2 Salsas |
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$9.00 |
Hand-breaded butterfly shrimp with two mildly spicy sauces.
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| Pincho de Gambas |
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$10.00 |
Shrimp brochette with vegetables on a bed of yellow rice. Served with ali-oli.
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| Pincho Moruno |
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$10.00 |
Marinated pork brochette, Morocco style.
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| Croquetas Cocido |
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$9.00 |
Mixed chicken and beef croquettes.
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| Albondigas en Salsa |
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$8.00 |
Meatballs in Spanish sauce with peas and carrots.
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| Chorizo a la Sidra |
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$7.00 |
Sauteed Spanish sausage in apple cider sauce.
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| Grilled Cantimpalitos |
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$8.00 |
Grilled cocktail sausages.
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| Grilled Chistorra |
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$7.00 |
Grilled fast-cured sausage from the Basque region.
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| Ropa Vieja |
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$9.00 |
Garbanzo beans mixed with shredded beef, chicken, Spanish chorizo and vegetables.
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| Sarten de Patatas Caseras con Chorizo Fresco y Huevo Frito |
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$9.00 |
Skillet of homemade potatoes topped with sauteed chorizo and egg.
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| Sarten de Patatas Caseras con Gambas Trozadas y Huevo Frito |
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$10.00 |
Skillet of homemade potatoes topped with diced shrimp and egg.
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| Cold Tapas |
| Cold Tapas |
| Jamon Serrano |
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$12.00 |
Dry-cured Spanish ham, served in thin slices.
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| Plato de Embutidos, Diferentes Chorizo y Salchichon |
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$14.00 |
Assortment of thinly-sliced Spanish style cold cuts including Serrano ham and Spanish sausages.
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| Queso and Embutido |
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$18.00 |
Combination of Spanish cheese and cold cuts.
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| Pan Tumaca, Jamon con Pan Tostado Tomate y Ajo |
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$8.00 |
Toasted Spanish baguette with fresh tomato, garlic and Serrano ham.
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| Boquerones en Vinagre |
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$7.00 |
Marinated Spanish white anchovy fillets with garlic, parsley and extra virgin olive oil.
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| Desserts |
| Desserts |
| Flan |
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$3.95 |
Traditional flan.
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| Helado Frito |
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$4.95 |
Fried ice cream.
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| Chimichanga de Queso |
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$4.95 |
Cheesecake chimichanga.
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| Chimichanga de Manzana |
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$4.95 |
Apple chimichanga.
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| Sopapilla |
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$2.25 | |
| Natillas Caseras |
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$3.95 |
Homemade creamy cold custard with a hint of cinnamon.
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| Crema Catalana Casera |
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$3.95 |
Catalan creme brulee, rich and creamy with a crunchy sugar crust on top.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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