Taqueria Azteca Prices in Dublin, CA 94568
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| BURGERS |
| Jane Burger | $5.25 |
1/4 lb. of fresh ground beef
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| TORTAS | $5.50 |
Mexican style sandwich with any choice of meat
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| Tarzan Burger | $5.50 |
1/3 lb. of fresh ground beef served on a sesame seed bun.
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| Gorilla Burger | $6.25 |
1/2 lb. of fresh ground beef served on a fresh roll.
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| Add cheese Add bacon | $0.45 - $1.50 |
Served with french fries
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| SANDWICH | $6.25 |
Chicken in a French Roll Wirh Fries
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| RELLENOS PLATTER | $9.75 |
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| SOMBRERO SALAD | $8.95 |
Shrimp or fish
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| SUPER BURRITO | $7.00 |
West Style Steak, Carnitas, Pastor or chicken
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| SOFT TACOS PLATTER | $7.50 |
Steak, Carnitas, Pastor or chicken
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| SOFT TACOS PLATTER | $8.00 |
Fish
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| SPECIALTIES |
| All Specialty Platters Served with Rice, Beans & Tortillas or Black Beans |
| CAMARONES RANCHEROS | $10.50 |
Shrimp cooked in a mild sauce with Green Peppers, Onions & Tomatoes
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| AL MOJO DE AJO | $10.50 |
Shrimp cooked in A Garlic Butter Sauce
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| A LA DIABLA | $10.50 |
Shrimp Cooked in A Spicy Red Sauce Mixed with Peppers, Onions, Spices & Jalapenos
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| FAJITAS | $9.95 |
Grilled Steak or Chicken marinated to Perfection with Onions & Peppers, Served with Guacamole Cheese, Sour Cream & Pico de Gallo
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| STEAK RANCHERO | $9.25 |
Chopped Steak cooked with Green Peppers, Onions, Onions, Tomatoes & Spices
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| CARNE ASADA | $9.25 |
Grilled Steak cooked to taste, Served with Guacamole & Pico de Gallo
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| CARNITAS | $9.25 |
Deep Fried Pork with Guacamole Pico de Gallo (salsa) and Jalapenos
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| CHILE VERDE | $9.25 |
Lean Diced Pork meat, cooked in a Spicy Green Sauce
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| CHILE CASERO | $9.25 |
Lean Diced Pork meat, cooked in a Spicy home made sauce
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| A LA CARTE |
| SUPER BURRITO | $5.75 |
Grilled Chicken, Beef al Pastor or Carnitas with Rice, Beans, Guacamole, Cilantro, Onion, Sour Cream & Spicy Salsa, Black Beans
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| REGULAR BURRITO | $4.50 |
Shredded Beef or Chicken with Rice Beans & Spicy Salsa, Black Beans
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| VEGETARIAN BURRITO | $5.50 |
Rice, Beans, Sour Cream, Spicy salsa, Guacamole, Cheese & Pico de Gala, Black Beans
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| SOFT TACOS | $2.00 |
Grilled Beef, Chicken, al Pastor or Carnitas topped with Onions, Cilantro & Spicy Salsa
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| TOSTADA | $4.50 |
Shredded Beef or Chicken topped with Sour Cream & Tomatoes and Beens
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| COMBINATION PLATES |
| Served with Rice & Pinto Beans or Black Beans |
| ENCHILADA & TACO | $7.50 |
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| ENCHILADA & RELLENO | $8.75 |
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| SOMBRERO SALAD | $7.25 |
Grilled Chicken Breast, or Steak with Cilantro, Onions, Tomatoes, Lettuce Guacamoe, Bell Peppers & Sour Cream served in a flour Tortilla Shell flour Tortilla Shell
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| APPETIZERS |
| Chips & Salsa: | $2.50 |
Deep Fried Chips & Salsa,
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| Guacamole | $5.50 |
A popular dip made with Avocado, Onion, Tomato & Cilantro
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| Quesadilla | $3.75 |
Grilled Flour Tortilla with melted Cheese
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| Add Guacamole & Sour Cream | $4.75 |
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| Add Chicken or beef | $6.00 |
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| Nachos | $5.50 |
Tortilla Chips Topped with Beans, Cheese, Tomatoes, Onion, Cilantro, Jalapenos, Guacamole & Sour Cream
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| Add Shredded Beef or Chicken | $6.50 |
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| SMALL PLATTERS |
| Served With Rice & Beans Or black Beans |
| Chile Relleno | $6.50 |
Green or red Pepper Filled with Cheese and Covered with Flour & Egg
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| Enchilada |
| Verde or Roja |
| Shredded Beef, Chicken or Cheese | $6.00 |
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| Topped With Red Sauce and Cheese |
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|
| Ranchera | $6.25 |
With Guacamole & Sour Cream
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| Tostada | $7.25 |
Shredded Beef or Chicken, topped with Lettuce, Tomatoes, Guacamole, Sour Cream & Parmesan Cheese and Beans
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| TRADITIONAL PLATTERS Enchiladas |
| Served with Rice & Pinto or Black Beans |
| Rojas | $7.50 |
Two rolled Corn Tortillas filled with Shredded Beef, Chicken or Cheese, Topped With Red Sauce and Cheese
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| VERDES | $7.50 |
Two rolled Corn Tortillas filled with Shredded Beef, Chicken, or Cheese, Topped with Green Sauce and Cheese
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| RANCHERAS | $7.75 |
Two Rolled Flour Tortillas Filled with Shredded Beef, Chicken or Cheese, Topped with Special Mild Sauce Guacamole & Sour Cream
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| NOPALITOS CON CARNE | $9.25 |
Tender Cuts of Cactus, mixed with Chopped Steak, Onions, Cilantro, Tomatoes & Tortillas on the side
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| CHIMICHANGA | $7.50 |
A Flour Tortilla Stuffed with Cheese, Shredded Beef or Chicken Fried to A crispy brown, topped with Guacamole & Sour Cream
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| CHICKEN MOLE | $9.25 |
Chicken Breast with Mole Condiments Sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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