Taste of India Prices in Brooklyn, NY 11216
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Lunch Specials |
| Vegetables Curry | $7.95 |
your choice of chana saag, mix vegetables or aloo motor gobi, cooked with spiced flavored sauce and served with naan or rice.
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| Chicken Curry | $8.95 |
chicken cooked with spiced flavored sauce, served with naan or poori.
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| Lamb Curry | $8.95 |
lamb cooked with spiced flavored sauce, served with naan or poori.
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| Chicken Tikka Masala | $8.95 |
chicken cooked in tomato a cream sauce. does not include naan.
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| Biryani | $9.95 |
choice of protein with special pakistani basmati rice sautéed in herbs and spices with raisins and almonds.
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| Seafood Curry | $9.95 |
choice of seafood cooked with spiced flavored sauce, served with nann or poori.
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| Chicken Tandoori | $9.95 |
chicken marinated in herbs and spices roasted in clay oven.
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| Chicken Tikka | $9.95 |
chicken marinated in herbs and spices roasted in clay oven.
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| Lunch Box To Go |
| Vegetarian | $8.95 |
mixed vegetable curry and chana saag served with basmati rice, naan and condiments.
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| Curry | $9.95 |
chicken or lamb curry with chana shaag. served with basmati rice, naan and condiments.
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| Tandoori | $9.95 |
pieces of tandoori chicken and chana shaag served with rice, naan, soda and condiment.
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| Seafood | $9.95 |
choice of seafood with chana shaag served with rice, naan, soda and condiment.
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| Chicken Tikka | $9.95 |
in tomato and cream sauce and chana shaag, served with rice naan and condiment.
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| Appetizers |
| Assorted Vegetable Appetizers | $4.95 |
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| Papadum | $1.50 |
thin bean wafers.
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| Vegetable Samosas | $3.95 |
with potato, peas and carrots.
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| Pakoras | $3.95 |
assorted veggie deep-fried fritters.
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| Ka-Chori | $3.95 |
cold. lentil dumpling.
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| Bhujia | $3.95 |
onion fritters.
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| Special Chicken Samosa | $4.95 |
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| Combination Platter | $8.95 |
assortment of chicken malai, chicken tikka, barrah kabab and seek kabab.
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| Chicken Pakora | $4.95 |
chicken fritters.
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| Meat Samosa | $3.95 |
crispy pastry turnover filled with minced meat.
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| Aloo Papri | $3.95 |
a tangy appetizer of crisp chickpeas and potatoes.
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| Sweet & Sour Eggplant | $3.95 |
if you like eggplant try this.
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| Samosa Chat | $3.95 |
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| Aloo Tikka | $3.95 |
potato cake with chutney and chickpeas.
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| Panir Tikka | $6.95 |
marinated paneer from tandoor.
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| Chicken Malai Kabab | $6.95 |
supreme marinated in cream cheese.
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| Boti Kabab | $6.95 |
marinated in cream cheese.
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| Seekh Kabab Appetizer | $6.95 |
marinated lamb cubes.
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| Chicken Tikka | $6.95 |
marinated in ginger, garlic, yogurt and spices.
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| Fish Tikka Appetizer | $8.95 |
medallions of marinated salmon.
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| Soup & Salad $3.95 |
| Green Salad |
lettuce, tomato, cucumber, carrot and chickpeas served with house dressing on the side.
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| Mulligatawny Soup |
light spiced lential and tomato based purée.
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| Dal Shorba |
yellow lentil soup.
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| Mushroom Or Vegetable Soup |
lentil based soup made with tomatoes, vegetables and a dash of spices and herbs.
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| Fresh Vegetable Entrées |
| Mixed Vegetable Curry | $9.95 |
seasonal vegetables cooked with spices, onions and tomatoes.
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| Aloo Motor Gobi | $9.95 |
potatoes, cauliflower and peas cooked with mild spices.
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| Bindi Masala | $9.95 |
fresh okra with spices.
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| Chana Saag | $9.95 |
chickpeas and spinach cooked in a spice flavored sauce.
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| Aloo Gobi | $9.95 |
potato and cauliflower with cumin and spices.
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| Mushroom Saag | $9.95 |
fresh mushrooms and spinach cooked in spice flavored sauce.
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| Saag Panir | $9.95 |
cheese with fresh spinach.
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| Matar Panir | $9.95 |
cheese with peas and sauce.
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| Vegetable Jhalfrezi | $9.95 |
sautéed assorted vegetable.
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| Malai Kofta | $9.95 |
vegetable balls in tomato and cream sauce.
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| Daal Makhni | $8.95 |
black grain lentils with tomato flavor.
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| Ponir Makhani | $10.95 |
homemade cheese with sweet & sour sauce.
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| Gobi Bajee | $9.95 |
cooked with cauliflower with tomatoes and onions.
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| Navratan Korma | $9.95 |
assorted vegetables in a cream sauce with nuts and fruits.
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| Yellow Tarka Dal | $8.95 |
yellow lentils cooked with spices, onions and tomatoes.
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| Bhartha | $9.95 |
eggplant roasted on a fire and cooked with onions and peas.
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| Chana Masala | $9.95 |
chickpeas with fresh tomato and onions.
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| Zira Aloo | $9.95 |
cooked with potatoes and fresh cumin.
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| Chef's Special Vegetable Delight | $10.95 |
fresh vegetable marinated in herbs, 7 spices and grilled in the clay oven then cooked with special almond flavored sauce.
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| Chicken Entrées |
| Chicken Saagwala | $10.95 |
sautéed with fresh spinach and enhanced with spice and pickle.
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| Chicken Achary | $10.95 |
sautéed with fresh spinach and enhanced with spice and pickle.
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| Shahi Murugh Korma | $10.95 |
supremes in almond cream sauce.
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| Chicken Jalfrazie | $10.95 |
fresh assorted veggies with spices.
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| Chicken Vindaloo | $10.95 |
vinegar, hot chilies and spices make this a very hot dish.
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| Chicken Madras | $10.95 |
vinegar, hot chilies and spices make this a very hot dish.
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| Chicken Curry | $10.95 |
cooked with ginger, garlic, coriander and spicy masala sauce.
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| Chicken Korahi | $10.95 |
cooked with ginger, garlic, coriander and spicy masala sauce.
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| Chicken Rogan Josh | $10.95 |
cooked with house blended mildly spicy.
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| Chicken Tandoori Masala | $11.95 |
marinated chicken tandoori in herb and spice barbecued over charcoal and cooked with cream almond sauce.
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| Chicken Tikka Masala | $11.95 |
in tomato and cream sauce.
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| Chicken Makhani | $11.95 |
in a sauce a little sweeter than tikka masala.
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| Lamb, Beef & Goat Entrées |
| Lamb Rogan Josh | $11.95 |
succulent pieces of lamb cooked in cardamom sauce.
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| Lamb Vindaloo | $11.95 |
vinegar, hot chilies and spices make this a very hot dish.
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| Lamb Madras | $11.95 |
vinegar, hot chilies and spices make this a very hot dish.
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| Lamb Saagwala | $11.95 |
sautéed with fresh spinach and enhanced with spices.
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| Achari Gosth | $11.95 |
cooked in thick flavored onion based curry sauce with mixed pickle.
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| Lamb Korma | $11.95 |
lamb cooked with mild cream, almond and coconut.
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| Lamb Korahi | $11.95 |
lamb cooked with onions, garlic ginger, coriander and spices in a thick curry sauce.
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| Lamb Curry | $11.95 |
lamb cooked with onions, garlic, ginger, coriander and spices in a thick curry sauce.
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| Lamb Tikka Masala | $12.95 |
cubes of lamb marinated in herbs and spices bar-b-q on the skewers in they clay oven cooked with mild creamy sauce.
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| Seafood Specialties |
| Fish Curry | $11.95 |
tilapia.
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| Tilapia Tikka Masala | $11.95 |
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| Shrimp Curry | $12.95 |
prepared in authentic sauce and flavor.
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| Mixed Seafood Curry | $12.95 |
salmon and shrimp prepared in authentic sauce and flavor.
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| Goan Shrimp Curry | $12.95 |
cooked with sautéed onions, lime juice, spices and fresh coconut milk.
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| Goan Salmon Curry | $12.95 |
salmon cooked in a coconut and cream sauce.
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| Malabar Salmon | $12.95 |
curry with mustard sauce.
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| Crab Meat Curry | $12.95 |
prepare in authentic sauce and flavor.
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| Shrimp Saagwala | $12.95 |
shrimp cooked in spinach and herbs.
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| Shrimp Korma | $12.95 |
shrimp cooked with mild cream, almonds and coconuts.
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| Shrimp Vindaloo | $12.95 |
shrimp cooked with potato, onion, pepper and hot spices.
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| Shrimp Madras | $12.95 |
shrimp cooked with potato, onion, pepper and hot spices.
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| Salmon Fish Curry | $12.95 |
salmon cooked with onion, pepper, tomatoes and mild spices.
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| Tandoori Specialties |
| Tandoori Chicken | $10.95 |
chicken marinated in yogurt with freshly ground spices, roasted in clay oven.
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| Chicken Tikka | $11.95 |
marinated in ginger, garlic and yogurt.
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| Chicken Malai Kabab | $11.95 |
boneless chicken marinated in special cream sauce and roasted in a clay oven.
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| Lamb Chop | $14.95 |
tandor lamb chops spices, marinated overnight and barbecued to perfection. served with vegetable of the day.
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| Whole Fish Tandoori | $12.95 |
red snapper grilled with onions, peppers and house blended masala.
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| Salmon Fish Tandoori | $13.95 |
marinated in yogurt and spices, roasted in clay oven.
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| Tandoori Shrimp | $14.95 |
stuffed with cream cheese.
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| Tandoori Mix Grill | $12.95 |
combination of assorted tandoori specialties.
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| Seekh Kabab Entrée | $11.95 |
minced chicken with onions roasted on skewers.
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| Barrah Kabab | $12.95 |
juicy pieces of marinated lamb roasted in clay oven.
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| Fish Tikka Entrée | $12.95 |
marinated salmon roasted in clay oven, served with green pepper and onion.
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| Rice & Biryani |
| Special Mixed Meat Biryani | $12.95 |
lamb, chicken and vegetable, herbs and spices cooked with basmati rice.
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| Chicken Biryani | $10.95 |
marinated chicken cooked with basmati rice, almond and raisins.
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| Vegetable Biryani | $9.95 |
mixed vegetables and mild spices cooked with basmati rice.
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| Mixed Seafood Biryani | $13.95 |
marinated salmon and shrimp, herbs and spices cooked with basmati rice.
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| Lamb Biryani | $11.95 |
marinated lamb, herb and spices cooked with basmati rice.
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| Kashmir Pulao | $4.95 |
saffron rice with fruits.
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| Basmati Peas Pulao | $2.95 |
saffron rice with peas.
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| Chicken Tikka Biryani | $11.95 |
marinated in ginger, garlic and yogurt cook with basmati rice, almond and raisin.
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| Shrimp Biryani | $13.95 |
marinated shrimp, herb and spices cooked with basmati rice.
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| Two-Course Meals $13.95 |
| Entrée Comes With One Appetizer, Plan Naan Bread. You Also Get Basmati Rice And Condiments With Your Order. Appetizer Choice: Chicken Malai Kabab, Chicken Tikka, Seek Kabab, Samosa, Pakora, Aloo Papri, Indian Salad, Mulligatawny Soup, Vegetables Soup. |
| Chicken Curry Two-Course Meal |
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| Chicken Tikka Masala Two-Course Meal |
best seller. cooked in tomato cream sauce.
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| Chicken Korma Two-Course Meal |
cooked in almond cream sauce.
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| Lamb Curry Two-Course Meal |
with onions, garlic, ginger, coriander and spices in a thick curry sauce.
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| Lamb Vindaloo Two-Course Meal |
very hot, spicy brown sauce.
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| Lamb Saagwala Two-Course Meal |
sautéed with fresh spinach.
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| Lamb Korma Two-Course Meal |
cooked in almond sauce.
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| Daal Makhni Two-Course Meal |
black grain lentil with tomato sauce.
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| Malai Kofta Two-Course Meal |
vegetable balls, cooked in tomato and cream sauce.
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| Matar Mushroom Two-Course Meal |
peas with mushroom cooked in gravy.
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| Saag Panir Two-Course Meal |
fresh spinach with cottage cheese.
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| Chana Masala Two-Course Meal |
chickpeas with fresh tomato, onion and peas.
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| Bhartha Two-Course Meal |
roasted eggplant cooked with onion and peas.
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| Bindi Masala Two-Course Meal |
fresh okra with onion and tomatoes.
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| Aloo Matar Gobi Two-Course Meal |
potato, cauliflower, cumin and spices.
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| Tandoori Breads |
| Naan | $2.50 |
leavened bread cooked in the clay oven.
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| Garlic Naan | $2.95 |
a naan stuffed fresh chopped garlic.
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| Aloo Paratha | $3.50 |
whole wheat bread stuffed with potatoes, peas pepper and onions cooked in a pan.
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| Cheese Naan | $2.95 |
bread stuffed with cottage cheese and baked in clay oven.
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| Aloo Paratha | $2.95 |
multi-layered bread stuffed with seasoned potatoes and peas.
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| Paratha | $2.95 |
whole wheat layered flour buttered soft bread.
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| Poori | $2.95 |
fried fluffy bread.
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| Cheese Poori | $3.95 |
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| Bread Basket | $10.95 |
our exclusive assortment of breads.
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| Roti | $2.50 |
whole wheat bread baked in traditional clay oven.
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| Onion Naan | $2.95 |
naan stuffed with fresh chopped onion.
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| Khandari Naan | $3.50 |
naan stuffed with coconut raisin and almond.
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| Side Dishes |
| Raita | $2.95 |
yogurt with cucumber and carrots.
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| Mango Chutney | $2.95 |
sweet and sour.
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| Mango Or Lemon Pickle | $2.95 |
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| Assorted Condiments | $3.95 |
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| Desserts $2.95 |
| Gulab Jamun |
cheese rounds dipped in syrup.
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| Mango Ice Cream |
traditional mango flavored homemade ice cream.
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| Kheer |
traditional rice pudding.
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| Rasmalai |
soft patties of homemade cheese poached in condensed milk sauce.
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| Pistachio Kulfi |
traditional pistachio flavored homemade ice cream.
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| Beverages |
| Canned Soda | $1.50 |
pepsi, 7-up, coke, diet coke, ginger ale.
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| Perrier Water | $2.50 |
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| Spring Water | $1.50 |
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| Special Tea | $1.50 |
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| Iced Tea | $1.50 |
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| Juice | $2.50 |
orange juice, mango juice.
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| Sweet Lassi | $2.50 |
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| Mango Lassi | $2.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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