Taste Prices in Orlando, FL 32804
Hours of Operation
- Mon: 5:30 pm - 11:00 pm
- Tue: 5:30 pm - 11:00 pm
- Wed: 5:30 pm - 11:00 pm
- Thu: 5:30 pm - 11:00 pm
- Fri: 5:30 pm - 11:00 pm
- Sat: 5:30 pm - 11:00 pm
- Sun: 5:30 pm - 11:00 pm
Restaurant Menu
| Use Your Fingers |
| Grilled Chicken Swords | $7.00 |
served with a piquant peanut dipping sauce.
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| Jumbo Shrimp Swords | $7.00 |
served with a lemon / garlic aioli.
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| Ginger Steak Swords | $8.00 |
served with a sesame cilantro dipping sauce.
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| Beef Empanadas | $7.00 |
flaky pastry stuffed with tender beef, tomato and succulent spices.
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| Southwest Chicken Spring Rolls | $8.00 |
stuffed with chicken, red pepper, black beans, corn and cheddar cheese served with a cilantro creme and a roasted corn salsa.
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| Hot Tots | $5.00 |
crispy baked tater tots, you still love them! served with a dijon dipping sauce and spiked ketchup.
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| Soups On |
| Cup Of Homemade Soup | $3.00 |
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| Bowl Of Handmade Soup | $5.00 |
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| Hand Crafted Sandwiches |
| All our sandwiches are served on our house made ciabatta rolls. |
| Chicken | $9.00 |
juicy white meat breast of chicken served with lettuce, tomato, bacon and gorgonzola cheese.
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| Fish | $9.00 |
lightly blackened tilapia spread with our lemon/garlic aioli and finished with mixed field greens.
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| Steak | $9.00 |
thinly sliced grilled steak spiked with roasted garlic, caramelized onions and tangy gorgonzola cheese.
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| Rosemary Tarragon Chicken Salad | $9.00 |
tender chicken breast chunks tossed with fresh herbs and mayo finished with mixed greens, honey glazed ham.
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| Honey Glazed Ham | $9.00 |
glazed ham served with a granny smith apple chutney and cheddar cheese, served pressed.
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| Cubano | $9.00 |
oven roasted pork and ham pressed with white cheddar cheese, mini gerkins and a dijon/curry aioli.
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| Oven Roasted Chicken Wrap | $8.00 |
with fresh spinach, herbed goat cheese, caramelized onions and tomato wrapped around a warm giant tortilla.
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| Ceasar Salad Wrap | $8.00 |
with chicken, finished with granny smith apples, balsamic reduction and fresh parmesan cheese wrapped up in a giant tortilla.
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| Spinach Wrap | $8.00 |
with fresh garlic and olive oil wrapped up with garbanzo beans, potatoes and our white bean puree.
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| So Cal Fish Tacos | $10.00 |
blackened tilapia filled flour tortillas served with a roasted corn salsa, red cabbage slaw and laced with a cilantro lime creme.
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| Spreads And Such |
| Goat Cheese Herb Spread | $6.00 |
chevre goat cheese spiked with fresh herbs and black pepper served with handmade flat bread crisps.
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| Tapenade Trio | $6.00 |
kalamata and black olive, roasted red pepper and roasted garlic spreads served with handmade flat bread crisps.
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| Mediterranean White Bean Spread | $5.00 |
tender cannellini beans blended and seasoned to perfection, served with handmade flat bread crisps.
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| Savory Gorgonzola Cheese Cake | $6.00 |
smooth, creamy and spreadable! served with crunchy green apples and our handmade flat bread crisps.
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| Creamy Crab And Goat Cheese Torte | $8.00 |
perfectly accompanied by a fresh tomato relish, haas avocado and handmade flat bread crisps.
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| Sea Creatures |
| Sizzling Garlic Shrimp | $8.00 |
loads of garlic and a kick of red chili, finished with basil oil.
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| Seared Deep Sea Scallops | $8.00 |
pan-seared jumbo deep sea scallops touched with chipotle and basil infused oils.
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| Sesame Ginger Ahi Tuna Tartar | $9.00 |
served with crispy wontons and drizzled with our wasabi aioli.
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| Blackened Shrimp Bruschetta | $10.00 |
blackened jumbo prawns served with a fresh tomato bruschetta over crostini finished with a balsamic glaze.
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| Panko Dusted Pan Seared Calamari | $12.00 |
tender, tube only calamari. served with a creole aioli and a fire roasted tomato sauce.
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| Great Accompaniments |
| Grilled Asparagus | $5.00 |
dredged in olive oil and lemon drizzled with a wasabi aioli.
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| Mash It Up! | $4.00 |
try our daily crafted mashed potatoes.
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| Sauteed Mushrooms | $5.00 |
glazed with white wine and fresh herbs, served bubbling hot.
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| Yucca Frites | $6.00 |
crispy yucca chunks served with a chimichurri sauce and fresh squeezed lime.
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| It's A Toss Up |
| Granny's Caesar | $6.00 |
romaine lettuce tossed in a light caesar vinaigrette, mingled with granny smith apples, shaved parmesan and drizzled with a balsamic reduction.
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| Wilted Spinach | $6.00 |
baby leaf spinach wilted with fresh garlic and olive oil, tossed with garbanzo beans and baby potatoes.
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| Tomato Chevre Torte | $7.00 |
puff pastry baked with vine ripe tomatoes, herbed goat cheese, caramelized onions and finished with a balsamic reduction served over mixed greens.
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| Sharp Cheddar Steak Salad | $11.00 |
thinly sliced tender steak served with mixed field greens, sauteed peppers, onions and button mushrooms finished with a roasted garlic sharp cheddar dressing.
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| Thai Beef Salad | $11.00 |
thinly sliced tender steak served with mixed field greens, crispy rice sticks and sesame/chili seasoned tomatoes and cucumbers.
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| 1/2 Salad And Soup Combo | $8.00 |
your choice of mixed greens, caesar or spinach salad.
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| Hass Avocados And Hearts Of Palm | $6.00 |
tossed in aged red wine vinegar on a bed of shaved cabbage and topped with fresh parmesan.
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| Mixed Greens Salad | $6.00 |
mixed field greens, red cabbage, carrots, tomatoes and cucumbers and gorgonzola tossed in a tomato/basil vinaigrette.
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| Something Sweet |
| Over The Top Chocolate Bread Pudding | $6.00 |
served warm and bathed in a vanilla bean sauce.
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| Espresso Brulee | $6.00 |
smooth, creamy and delicious. try it instead of a cup of joe!
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| Strawberries And Cream Puff | $6.00 |
fresh strawberries and lemon vanilla créme served inside a flakey puff pastry.
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| Big Easy Banana Triangle | $6.00 |
caramelized bananas baked inside a delicate filo package topped with vanilla bean ice cream.
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| Gelato And Sorbet | $6.00 |
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| Soft Refreshments |
| Homemade Ginger Vanilla Soda | $2.00 |
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| Rc Cola, Diet Cola And Sprite |
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| Coffee | $2.00 |
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| Coffee | $2.00 |
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| Espresso | $2.00 |
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| Cappuccino | $3.00 |
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| Orange Mint Iced Tea | $2.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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