Tastebud Catering Prices in Davie, FL 33317
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Cold Hors D' Oeuvres |
| Chopped Chicken Liver Pate |
served with crackers or rye & pump
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| Brie |
with Spiced Apples served with crackers & french bread
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| Domestic Cheese Platter |
garnished with fruit & Assorted crackers
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| Hummus and Tahini |
with Pita or Pita Chips
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| Babaganoush |
with Pita or Pita Chips
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| Spicy Eggplant Caponata |
served with crusty bread
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| Baked Brie En Croute Garnished |
with fresh fruit
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| Spinach Dip |
served in and with pumpernickel
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| Waldorf Chicken Salad In Phyllo Tarts |
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| Seafood Salad In Phyllo Tarts |
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| Crudite |
with assorted dips
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| Extra Large Shrimp Cocktail Display |
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| California Roll Sushi |
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| Miami Roll Sushi |
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| Stuffed Grape Leaves |
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| Antipasto Platter |
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| Smoked Canapes |
with Caper & Red Onion Cream Cheese
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| Smoked Salmon Display |
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| Fiesta Dip |
with Tortilla Chips
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| Mozzarella Caprese On Baguettes |
with Basil and Tomato
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| Deviled Eggs |
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| Roast Sirloin On Garlic Crostini |
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| Assorted Cold Canapes |
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| Mousse Pate In Pastry Cups |
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| Prosciutto Wrapped Melon, Asparagus or Mozzarella |
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| Hot Hors D' Oeuvres |
| Crab Rangoon served |
with sweet & sour
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| Pesto Stuffed Mushrooms |
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| Veal Sausage Stuffed Mushroomst |
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| Herb Stuffed Mushrooms |
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| Franks In The Blanket |
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| Spinakopita (spinach & Feta In Phyllo) |
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| Tiropita (feta Cheese In Phyllo) |
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| Italian, Swedish or Sweet & Sour Meatballs |
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| Mini Quiche |
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| Spicy Beef In Puff Pastry |
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| Beef Turnovers |
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| Turkey Meatballs |
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| Sesame Chicken |
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| Coconut Chicken |
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| Mini Stuffed Cabbage |
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| Chicken Wings |
Teriyaki, Honey Garlic, Buffalo Hot
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| Egg Rolls |
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| Dim Sum |
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| Won Tons |
Chicken, Poaviolirk or Vegetarian
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| Rumaki |
with Liver, Chicken or Scallop
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| Coconut Shrimp |
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| Fried Ravioli |
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| Chicken or Cheese Quesadillas |
with Salsa & Sour Cream
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| Conch Fritter |
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| Mini Crab Cakes |
with Dijon Mustard Sauce
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| Hot Hors D'oeuvers |
| Crab Rangoon |
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| Sausage Stuffed Mushrooms |
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| Franks In The Blanket |
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| Spinakopita |
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| Potato Latkes |
with Applesauce
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| Sesame Chicken |
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| Coconut Chicken |
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| Chicken Rumaki |
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| Coconut Shrimp** |
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| Teriyaki Chicken |
**add $2.00 P/P
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| Crab Rangoon |
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| Sausage Stuffed Mushrooms |
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| Franks In The Blanket |
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| Spinakopita |
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| Potato Latkes |
with Applesauce
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| Sesame Chicken |
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| Coconut Chicken |
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| Chicken Rumaki |
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| Coconut Shrimp** |
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| Cold Hors D'oeuvers |
| Mozzarella Caprese |
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| Brie |
with Spiced Apples & French Bread
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| Baked Brie En Croute |
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| Seafood Salad In Phyllo Tarts |
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| Chicken Waldorf In Phyllo Tarts |
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| Smoked Salmon Canapes |
with Caper Red Onion Cream Cheese
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| Roast Sirloin On Garlic Croistini |
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| Fresh Crudite with Dip |
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| Shrimp Cocktail** |
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| Mozzarella Caprese |
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| Brie |
with Spiced Apples & French Bread
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| Baked Brie En Croute |
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| Seafood Salad In Phyllo Tarts |
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| Chicken Waldorf In Phyllo Tarts |
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| Smoked Salmon Canapes |
with Caper Red Onion Cream Cheese
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| Roast Sirloin On Garlic Croistini |
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| Fresh Crudite |
with Dip
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| Shrimp Cocktail** |
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| Choose Three Buffet Stations From The Following Choices |
| Salad Station |
Tastebuds Caesar Salad with Garlic Croutons, Mixed Field Greens with and assortment of fresh veggies, Bleu Cheese & Feta Crumbles, Marinated Mushroom Salad, Assorted Dressing, Peppers & Olives
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| Pasta Station |
Rotini, Tortellini and Penne with Marinara, Pesto & Alfredo Sauces, Fresh Veggies, Herb Chicken Breast, Sausage and Meatballs, Fresh Garlic, Olive Oil and Parmesan Cheese
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| Oriental Stir Fry |
Teriyaki Marinated Beef and Chicken, Mixed Oriental Veggies served with Fried Rice
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| Carving Station |
Your choice of Roast Beef, Turkey, Ham or Corned Beef Served with Mini Rolls and Condiments
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| Sushi Station |
Assorted California, Eel, Smoked Salmon Rolls Served Inside Out with Sesame or Flying Fish Eggs, Served with Wasabi, Ginger, Soy Sauce and Chop Sticks
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| Fajita Station |
Marinated Skirt Steak or Chicken with Sauteed Peppers and Onions, Guacomole, Cheddar Cheese, Tomatoes, Salsa & Tortillas
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| I Love New York City |
Chopped Chicken Liver, Hot Corned Beef and Pastrami, Potato Knishes, Sweet and Sour Stuffed Cabbage, Health Salad, Fresh Rye Bread, Kaiser and Onion Rolls.
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| Middle Eastern Station |
Hummus, Bagaganoush, Turkish Salad, Israeli Salad, Falafel, Fresh Pita, Tahini, Chicken Kabob, Orzo with Vegetables and Pine Nuts in Garlic and Olive Oil.
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| Choice of Salad |
| Tastebuds Caesar or Garden Fresh Salad with Dressing This price includes all food, drink setups throughout the party and coffee service, dishes, glassware and service for seven hours. 6% sales tax and 18% service charge will be added to these prices. For |
| Almond Crusted Salmon |
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| Blackened Chicken Pasta Alfredo |
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| Grilled Fresh Veggies |
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| Herb Roasted Potatoes |
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| Fresh Rolls & Butter |
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| Occasion Cake |
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| Fresh Fruit Display |
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| Mediterranean Buffet |
| When Your Guests Arrive They Will See a Beautiful Buffet and Baskets filled with Fresh and Colorful Vegetables, Since Fresh Vegetables Have Always Florished In Great Abundance and Variety In The Mediterranean Countries / At One Station There Will Be Baske |
| Hummus with Tahini |
Pureed garbanzos with sesame tahini, fresh lemon garlic and fresh parsley
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| Babaganoush |
Pureed roasted eggplant with sesame tahini, garlic & fresh lemon
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| Turkish Salad |
Sauteed cubes of eggplant, red pepper, onion, tomato, garlic & parsley
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| Israeli Salad |
Chunks of tomato, cucumber, peppers, green onions in a lemon & oil dressing
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| Falafal Balls |
Ground garbanzo, with cumin and fresh parsley fried to perfection
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| Spinakopita |
Spinach and feta cheese encased in filo dough and topped with sesame and baked till golden brown
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| Mahi Mahi |
Baked with fresh vegetables, tomatoes and lemon juice
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| Mediterranean Chicken Kabobs |
Marinated chicken brest and fresh vegetables in lemonolive oil and oregeno
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| Lentils with Rice |
Simmered with onions and cumin
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| Orzo with Vegetables and Pine Nuts |
Browned with garlic and olive oil
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| Cookies and Baklava |
Anise, nut and meringue cookies along with our delicious homemade baklava
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| Theme Buffets |
| Mexican Fiesta |
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| Hawaiian Luau |
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| Mardi Gras Krewe |
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| Caribbean Flava |
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| Taste of The Far East |
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| Roman Holiday |
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| Western Round-up |
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| Greek Feast of The Gods |
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| For Dinner |
| Mixed Field Greens |
with Candied Pecans, Papaya and Grape
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| Tomatoes |
with Raspberry Vinaigrette
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| Island Style Roasted Pork Loin |
with accompanying island sauces and salsas: Plum Peach Sauce, Tropical Island Salsa and Island Style Applesauce
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| Tastebuds Signature Coconut Chicken Medallions |
with Orange Pineapple Chutney Jasmine Rice
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| Stir Fried Asian Vegetables |
with Garlic and Ginger
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| Hawaiian Sweet Bread & Butter |
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| For Dessert |
| Banana Macadamia Nut Bread Pudding |
with Butter Rum Sauce
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| Haupia Cake |
Traditional at all luaus- moist yellow cake covered with sweet coconut
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| Tropical Island Fruit Display |
with Dream Dip
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| Beverages |
| Drink |
set-ups include soda, juices, mixers, ice, disposable cups and garnishes and coffee set up for the duration of the evening
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| Tropical Drink |
set up available and Frozen drink machine available
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price