Tasty Thai Prices in Sunnyside, NY 11104
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Lunch Special |
| choice of chicken, beef, tofu or mixed vegetable - shrimp or squid $2.00 extra - served with choice of vegetables soup or salad |
| Spicy Basil Leaves | $6.95 |
sauteed with string beans scallions basil leaves and Thai chili sauce
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| Ginger Chicken | $6.95 |
sauteed fresh ginger, onions, and mushroom
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| Green Curry or Red Curry | $6.95 |
in coconut milk with bell peppers, basil leaves, string beans, thai eggplants and bamboo shoots
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| Massaman Curry | $6.95 |
in coconut milk with potatoes, peanuts and onions
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| Chicken Eggplant | $6.95 |
sauteed eggplants wiyh onions, scallions, bell peppes, basil leaves and thai chili sauce
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| Pad Prig King | $6.95 |
sauteed with string beans, bell peppers, lime leaves and thai red curry paste
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| Pad Thai | $6.95 |
thai noodles dish tossed with choice of shrimp, chicken or vegetable
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| Chicken with Cashew Nuts | $6.95 |
sauteed chicken, onions, scallions, bell peppers, cashew nuts and thai spicy sauce
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| Broccoli with Chicken | $6.95 |
sauteed broccoli with special sauce
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| Thai Fried Rice | $6.95 |
fried rice sauteed with egg, scallions, onions and choice of meat
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| Beverages |
| Thai Ice Tea | $2.00 |
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| Thai Ice Coffee | $2.00 |
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| Lemon Ice Tea | $2.00 |
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| Lemonade | $2.00 |
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| Soda | $1.25 |
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| Tropical Paradise |
| none alcohol |
| Mahi Tahi | $2.50 |
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| Phuket Punch | $2.50 |
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| Pinacalada | $2.50 |
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| Coconut Juice | $2.50 |
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| House Coffee | $1.00 |
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| House Tea | $1.00 |
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| International Tea Bar |
| great for two people to share per pot |
| Jasmine Tea | $2.50 |
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| Oolong Tea | $2.50 |
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| Green Tea | $2.50 |
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| Desert |
| Thai Castard | $3.95 |
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| Fried Honey Banana | $3.95 |
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| Sweet Sticky Rice with Banana | $3.95 |
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| Homemade Thai Ice Cream | $2.95 |
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| Fried Honey Banana with Ice Cream | $4.95 |
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| Appetizer |
| Fried Thai Spring Roll | $3.95 |
stuffed with minced chicken, bean thread and vegetable. Served with plum sauce
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| Satay | $4.95 |
grilled beef or chicken on skewer. Served with peanut sauce and cucumber salad
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| Shrimp in a Blanket | $4.95 |
stuffed shrimp with minced chicken wrapped in spring roll skin with special plum sauce
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| Curry Puff | $4.95 |
pastry dough stuffed with chicken, onions, potatoes and curry powder, served with cucumber salad
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| Ka Norn Jeeb - Dumpling | $4.95 |
minced chicken, shrimp, water chestnut and taro root. Served with thai soy sauce
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| Tod-Mun-Goong | $5.95 |
a mixture of shrimp, mint leaves, and thai curry paste, mashed then fried. Served with thai special chili and plum sauce over chopped cucumber and topped with ground peanut
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| Fried Calamari | $5.95 |
served with sweet chili sauce
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| Mee Grob | $5.95 |
the most famous thai crispy noodle with shrimp in tomato tamarind sauce
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| Soup |
| Tom Yum Goong | $3.95 |
the most famous thai hot and sour shrimp soup with chili, lemaon grass, mushroom and lime juice
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| Tom Kha Kai | $3.50 |
mild chicken soup with coconut milk, galanga and lime juice
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| Geow-Num | $2.95 |
also available for vegetarian, flavorous chicken broth with cilantro stems, and fresh garlic, then boiled with thai style wonton
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| Tom-Yum Seafood | $4.95 |
authentic thai famous hot and sour soup brith, boiled with a mixture of fresh seasonal seafood and lemon grass
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| Salad |
| Thai Salad | $4.95 |
daily fresh, a mixture of field greens, tomato, carrot, onion, brown tofu, and hard-boiled egg. Served wiyh side of house special peanut dressing
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| Beancurd Salad | $5.95 |
fresh slice of tofu with onions, scallions, cucumber, tomato, lime juice and thai spices
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| Larb Kai | $6.95 |
ground chicken with onions, lime juice and thai herb
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| Yum Nua - Beef Salad | $7.95 |
grilled beef with onions, tomato, cucumber, scallion, lime juice and chili
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| Nam Sod | $6.95 |
minced chicken fresh ginger, roasted peanut, red onion, scallion in chili lime juice
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| Papaya Salad | $6.95 |
green papaya salad with srting bean grape tomato shredded carrot and crushed peanut with a saur spicy dressing
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| Squid Salad | $7.95 |
squid with onions, scallions, tomato, cucumber cilantro in thai spices
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| Pra Goong | $7.95 |
warm charcoaled shrimp with lemon grass, onions, chilli paste and lime juice
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| Yum Eggplant | $7.95 |
grilled eggplant with minced shrimp, chili and lime juice
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| Yum Duck | $10.95 |
crispy duck with ginger, onions, peanuts, chili and lime juice
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| Noodles |
| Pad Thai | $7.95 |
a traditional thai noodles dish tossed with choice of shrimp or chicken or chicken or vegetable, ground peanuts, egg, bean curd, scallion, bean sprouts and thai spices
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| Pad Se-ew - Flat Noodles and Broccoli | $7.95 |
a choice of beef or chicken, stir fried with flat noodles and broccoli in sweet soy sauce
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| Pad Kee Mao - Spicy Noodles with Chicken | $8.95 |
stir fried flat noodle with chicken and vegetables, basil and chili sauce
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| Lard Na | $8.95 |
choice of chicken or beef with rice noodles and chinese broccoli in thai style gravy
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| Curry Noodle Seafood | $10.95 |
steamed egg noodles topped with shrimp, squid, and vegetables in coconut red curry sauce
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| Kwoi-Tiew Tom Yum | $7.95 - $10.95 |
thai rice noodle steamed with galanga, lemon grass, and your choice of chicken or seafood in our special hot and sour soup
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| Kwoi-Tiew Ped | $10.95 |
duck noodle soup
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| Thai Style Fried Rice |
| Beef or Chicken Fried Rice | $6.95 |
with onions, scallions, tomatoes and egg
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| Vegetable Fried Rice | $6.95 |
with mixed vegetables and eggs
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| Shrimp Fried Rice | $7.95 |
with tomatoes, onions, scallions and egg
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| Spicy Chicken Fried Rice | $7.95 |
with chicken, onions, scallions, peppers, fresh basil and chili sauce
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| Curry Fried Rice Chicken | $7.95 |
with mild yellow curry, onions, scallions, peppers and carrots
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| Pineapple Chicken Fried Rice | $8.95 |
with cashew nuts, pineapple, tomatoes, green onion, thai seasonings, onions and chef's special brown sauce
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| Spicy Seafood Fried Rice | $10.95 |
with shrimp, squid, onions, scallions, peppers fresh basil and chili sauce
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| Entree - Original Thai Curries |
| choice of chicken, beef with jasmine rice |
| Massaman Curry | $8.95 |
with potatoes and roasted peanuts. Topped with onions, cilantro and cucumber in coconut massaman sauce
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| Red Curry | $8.95 |
with bamboo shoot, eggplant, peppers and fresh basil in coconut red curry sauce
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| Green Curry | $8.95 |
with string bean, zucchini, peppers and fresh basil in coconut green curry sauce
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| Yellow Curry | $8.95 |
southern style mixed of herbs and ingredients sauteed in thai coconut milk, onion, potato
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| Panang Curry | $9.95 |
thai special panang curry sauce with string bean
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| Stir Fried |
| beef |
| Beef with Broccoli | $8.95 |
sauteed beef and broccoli with oyster sauce
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| Basil Beef | $8.95 |
sauteed beef with onions, peppers and fresh basil in chili sauce
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| Garlic Beef | $8.95 |
sauteed beef with fresh garlic, peppers and cilantro on a bed of steamed garden vegetables
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| Ginger Beef | $8.95 |
sauteed beef with fresh ginger, onions, scallions, peppers and mushrooms in a mild sauce
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| Pad Phed Beef | $8.95 |
sauteed beef with string bean and thai red chili paste
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| Entree - Chicken |
| Chicken with Mild Chili | $8.95 |
sauteed sliced chicken with vegetables, roasted peanuts in mild chili sauce
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| Basil Chicken | $8.95 |
sauteed chicken with onions, peppers and fresh basil in chili sauce
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| Garlic Chicken | $8.95 |
sauteed chicken with fresh garlic, peppers and cilantro on a bed of steamed garden vegetables
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| Ginger Chicken | $8.95 |
sauteed chicken with fresh ginger, onions, scallions, peppers and mushrooms in a mild sauce
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| Sweet and Sour Chicken | $8.95 |
fresh garlic sauteed with sweet and sour sauce with cucumber, tomato, pineapple and sweet bell pepper
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| Chicken with Garden Vegetables | $8.95 |
sauteed chicken with assortment of vegetables
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| Tamarind Chicken | $8.95 |
crispy fried chicken sauteed with thai house`s tamarind sauce. Served with steamed mix vegetables
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| Squid |
| Basil Squid | $10.95 |
sauteed squid with fresh basil, onions and peppes in chili sauce
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| Sweet and Sour Squid | $10.95 |
unlike no other, light and not too sweet, lot of garden vegetables
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| Dancing Squid | $10.95 |
sauteed squid with chili paste, pepper, bamboo shoot, onions and scallions
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| Squid with Vegetables | $10.95 |
sauteed squid with mixed vegetables
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| Ginger Squid | $10.95 |
ginger squid with fresh ginger, onions, peppers, scallions and mushroom
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| Shrimp |
| Shrimp Pineapple Curry | $10.95 |
by using red curry paste sauted with thai coconut milk created a sense of spicy and creamines, then tossed in with pineapple chunk for a fruity-swetness, and cinnamon basil leaves
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| Sweet and Sour Shrimp | $10.95 |
unlike no other, light and not too swet, lot of garden vegetables
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| Basil Shrimp | $10.95 |
sauteed shrimp with fresh basil, onions and peppers in chili sauce
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| Garlic Shrimp | $10.95 |
sauteed shrimp with fresh chopped garlic and peppers on bed of steamed vegetables
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| Ginger Shrimp | $10.95 |
sauteed shrimp with fresh ginger, onions, peppers, scallions and mushroom in mild sauce
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| Shrimp with Eggplant | $10.95 |
sauteed shrimp with fresh basil, peppers and eggplant in mild tangy sauce
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| Shrimp with Garden Vegetables | $10.95 |
sauteed shrimp with assortment of vegetables
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| Seafood Combination |
| Seafood Basil | $12.95 |
sauteed shrimp, squid and scallop with onions, scallions, pepper and fresh basil in chili sauce
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| Seafood Curry | $12.95 |
shrimp, squid and scallop with bamboo shoot, eggplant and pepper in coconut red curry
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| Seafood Ginger | $12.95 |
sauteed shrimp, squid and scallop with fresh ginger, onions, scallions, peppers and mushrooms in a mild sauce
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| Seafood Garlic | $12.95 |
shrimp, squid, and scallop with fresh chopped garlic and peppers on bed of steamed vegetables
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| Seafood with Vegetables | $12.95 |
sauteed shrimp, squid amd scallop with assortment of vegetables
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| Duck |
| Ped kapraw | $10.95 |
roasted duck pansauteed with spicy basil sauce with onion and bell pepper
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| Ped Makham | $10.95 |
crispy duck top with tamarind sauce and steamed vegetable
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| Gang Phed Ped Yang | $10.95 |
red curry with pineapple grape tomato and grilled duck
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| Ped Pad Ped | $10.95 |
roasted and grilled duck pansauteed with string bean with a hint of sweet and spicy from a thai chili paste
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| Ped Pad Khing | $10.95 |
fresh shreded ginger pansauteed with roasted duck with earwood mushroom
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| Fish Specialties |
| served with jasmine rice |
| Fish Specialties | $16.95 |
fried whole fish topped with choi ice of sauce - spicy tamarind sauce, a gravy of ginger, onions, scallions, peppers and mushroom, a gravy of fresh garlic sauce and steamed vegetables, sweet and sour
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| Tasty Thai's Special |
| Goong Poo Kho Fire | $14.95 |
grilled jumbo shrimp with spicy tamarind sauce. Served on a bed of fresh steamed broccoli
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| Goong Ob Maw Din | $14.95 |
stewed jumbo prawn, bean thread, mushroom, and mixed vegetable in a thai style hot pot
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| Haw Moak Talay | $14.95 |
thai house - haw moak talay - is a sophisticated blend of mixed fresh seafood, red curry paste, egg, herb and spices, and creamy coconut milk. Wrapped in a aluminium foil then charcoal-grilled, suffu
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| Panang Stuffed Eggplant | $14.95 |
grounded shrimp and chicken stuffed in eggplant than fried and topped with thai special panang curry sauce
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| Salmon Green Curry | $16.95 |
grilled fresh salmon topped with green pea, carrot, bell pepper, and basil leave sauteed in thai green curry sauce
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| Gai Yaang Teriyaki | $12.95 |
fresh white meat chicken breast marinated in our homemade teriyaki sauce than grilled and topped with sesame seed
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| Gai Pha Ram | $12.95 |
steamed chiken with peanut sauce served with steamed vegetables
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| Vegetarian Appetizers |
| Fried Thai Spring Roll | $3.95 |
marinated mixed vegetable and bean thread, wrapped with thai rice paper skin then fried. Served with thai special plum sauce
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| Fried Bean Curd | $3.95 |
fresh lice of tofu. Served with chili sauce and ground peanuts
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| Vegetarian`s Satay | $4.95 |
skewers of tofu kaun and vegetables, glazed in satay`s special ingredienes, then grilled. Served with our thai hoiuyse peanut sauce and special cucumber dips
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| Entree |
| Pad Thai Pak | $7.95 |
sauteed rice noodles with egg, vegetables and ground peanuts served with bean sprouts
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| Tofu Duck Kra Prow | $7.95 |
fresh garlic, chili pepper, and onion sauteed with flavored brown tofu - tofu duck, baby corn, bamboo shoot, and fresh basil leaves
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| Vegetable Curry | $7.95 |
choice of red, green or yellow curry
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| Bean Curd Ginger | $7.95 |
sauteed bean curd with fresh ginger, mushrooms, onions, scallions and pepper in mild auce
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| Vegetable Rainbow | $7.95 |
a plentiful assortment of vegetables and tofu
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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