Taverna Opa Prices in West Palm Beach, FL 33401
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Drinks |
| Coke | $1.20 |
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| Sprite | $1.20 |
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| Diet Coke | $1.20 |
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| Dr. Pepper | $1.20 |
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| Water | $1.20 |
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| Lunch Specials |
| Available daily from 11am-3pm |
| 8oz Angus Burger | $9.40 |
Juicy and tasty grilled burger served with choice of toppings and french fries.
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| Greek Salad with Chicken Breast | $10.50 |
Salad of fresh tomatoes, cucumbers, Kalamata olives, red and green peppers, Feta cheese pepperoncini and marinated roasted breast of chicken.
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| Turkey and Mozzarella Wrap | $9.40 |
Fresh turkey, vine ripened tomatoes and Greek dressing. Served with french fries.
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| Chicken Ceasar Salad | $9.40 |
With tender sliced wood grilled chicken and garlic croutons.
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| Half Greek Roasted Chicken | $11.50 |
Tender and juicy roasted chicken served with roasted Greek potatoes and sauteed seasonal vegetables.
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| Wood Grilled Salmon | $14.70 |
Exquisite wood grilled salmon served with roasted Greek potatoes and sauteed seasonal vegetables.
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| Greek Meatballs | $9.40 |
Our famous Keftedes meatballs served with roasted Greek potatoes and sauteed seasonal vegetables.
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| Mussels with Greek Sausage | $9.40 |
Fresh mussels served with Herb Tomato sauce.
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| Wood Grilled Salmon Salad | $11.50 |
Exquisite wood grilled Salmon with marinated onions, cucumbers and tomatoes over mixed fresh greens topped with our famous house dressing.
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| Traditional Hot Meze |
| Traditional Hot Meze |
| Keftedes | $7.35 |
Ground beef with fresh herbs over tomato sauce.
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| Spankopita | $7.35 |
Baked phyllo with spinach, feta, leeks and fresh herbs.
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| Greek Sausage | $7.35 |
Served on a bed of roasted peppers with garlic and fresh herbs.
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| Opa Wings | $9.45 |
With ladolemono sauce and Parmesan cheese.
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| 5 oz. Filet Mignon Tips | $11.55 |
Sauteed with garlic, tomatoes, fresh herbs and feta cheese.
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| Hot Pikilla | $14.70 |
Spankopita, keftedes, calamari and wings.
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| Traditional Cold Meze |
| Traditional Cold Meze |
| Tzatziki | $6.30 |
Yogurt, cucumber, garlic and dill.
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| Taramosalata | $6.30 |
Cavlar spread.
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| Melitzanosalata | $6.30 |
Traditional roasted eggplant spread.
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| Dolmades | $6.30 |
Stuffed grape leaves with rice and herbs.
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| Cold Pikilia | $12.60 |
Tzatziki, meutzanosalata, taramosolata, dolmades and olives.
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| Seafood Meze |
| Seafood Meze |
| Crispy Calamari | $9.45 |
Crispy fried and served with lemon.
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| Octopus | $12.60 |
Grilled with olive oil, vinegar and chopped tomato.
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| Mussels and Clams | $10.50 |
Garlic, tomato, basil and oregano.
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| Shrimp | $10.50 |
Sauteed with tomato, garlc and feta cheese.
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| Scallops | $10.50 |
Sauteed with tomato, garlic and asparagus.
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| Saganakia |
| Saganakia |
| Kefalotiri Saganaki | $9.45 |
Flaming cheese with brandy.
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| Feta Saganaki | $7.35 |
Feta, tomato, basil and olives.
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| Soup |
| Soup |
| Avgolemono | $5.25 |
Lemon chicken rice soup.
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| Salads |
| Salads |
| Original Opa Greek Salad | $9.45 |
Mixed greens, tomatoes, cucumbers, onions, peppers, kalamata olives, topped with feta cheese, organic Greek olive oil Greek olive oil, Greek vinegar and oregano.
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| Horiatiki Salad | $9.45 |
Tomatoes, cucumbers, oonions, peppers, kalamata olives, topped with feta cheese, organic Greek olive oil, Greek vinegar and oregano.
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| Chopped Harvest Salad | $10.50 |
Lettuce, tomatoes, cucumbers, asparagus and a variety of roasted veggies. Chopped basil garlic and beans.
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| Prasini Salad | $8.40 |
Mixed greens, shallots, dill, diced tomatoes and Greek vinaigrette.
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| Opa Salad | $15.75 |
Shrimp, octopus, calamari, lettuce, tomatoes, roasted veggies, asparagus tossed with organic Greek oil and vinegar.
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| Chicken Caesar Salad | $12.60 |
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| Wood Grilled Salmon Salad | $13.65 |
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| Greece on Your Plate |
| Greece on Your Plate |
| Pastitsio the Greek Lasagna | $15.75 |
Layered thick magaroni and seasoned ground beef topped with homemade creamy bechamel.
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| Mousaka the Greek Flag | $16.80 |
Layers of roasted eggplant, potatoes and ground beef topped with creamy bechamel.
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| Gyro Platter | $15.75 |
Choice of talapia chicken, pork, lamb, veggies or filet medallions on pita bread with onions, tomatoes, tzatiki sauce veggies and choice of fries, lemon, potatoes and rice.
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| Artichoke Chicken | $18.90 |
Served with sauteed spinach, garlic and lemon potatoes.
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| Lemon Chicken | $18.90 |
Half roasted chicken served with lemon potatoes and roasted veggies.
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| Bifteki the Greek Burger | $14.70 |
Ground sirloin mixed with fresh herbs and served on a bun with fries. Topped with grated cheese.
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| Roasted Lamb | $24.15 |
Marinated with thyme rosemary oregano and garlic. Served with lemon potatoes and veggies.
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| Stuffed Peppers | $14.70 |
With rice, fresh erbs, tomato and olive oil.
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| Linguini Primavera | $14.70 |
Veggies with linguine pasta.
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| Wood Fire Grilled |
| Wood Fire Grilled |
| Lamb Chops | $28.35 |
Marinated in fresh herbs and garlic served with lemon potatoes and veggies.
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| Ribeye Opa Style | $26.25 |
Marinated in herbs and olive oil. Served with lemon potatoes and veggies.
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| Filet Mignon Medallion | $28.35 |
Marinated in garlic, olive oil and wine. Served with lemon, potatoes and veggies.
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| Pork Loin Medallion | $18.90 |
Flavored with mama's herbs. Served with lemon potatoes and veggies.
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| Fresh Catch |
| Fresh Catch |
| Seafood Linguini | $19.95 |
Mussels, clams, shrimp and scallops tossed in a red of linguini pasta with fresh herbs.
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| Rofos Plaki | $22.05 |
Baked fish of the day with tomatoes, onions, garlic,parsley, white wine. Served with rice pilaf and wild greens.
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| Lavraki | $28.35 |
Imported from the Mediterranean, lean white fish that is mild and moist wood fire grilled with ladolemono, oregano. Served with wild greens and rice.
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| Key West Snapper | $28.35 |
Oak, grilled and marinated with oregano and garlic topped with our house special dressing. Served with wild greens and rice pilaf.
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| Grilled Salmon | $22.05 |
Served with wild greens and rice finished with a honey garlic citrus sauce.
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| Athenian Shrimp | $26.25 |
Pan seared with chopped tomato and feta cheese. Served wover rice with a side of seasonal veggies.
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| Twin Lobster Tails | $30.45 |
Broiled with lemon garlic butter sauce. Served with rice and veggies.
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| Kebobs |
| Kebobs |
| Chicken Filet | $17.85 |
Marinated with garlic, aromatic spices and olive oil. Served with rice and veggies.
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| Filet Mignon | $19.95 |
Marinated with fresh herbs and red wine. Served with rice and veggies.
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| Sampler Platters |
| Sampler Platters |
| Veggie Platter | $15.75 |
Eggplant, zucchini, green pepper, red pepper, green beans and stuffed pepper.
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| Meat Platter | $50.40 |
Chicken kebob, filet mignon kebob, pork loin and lamb chops. Served with lemon potatoes and seasonal vegetables.
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| Seafood Platter | $58.80 |
Lobster tail, claims, mussels, calamari scallops and grouper in a roasted tomato sauce with garlic over rice.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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