Tazu Prices in Denver, CO 80206
Hours of Operation
- Mon: 11:30 am - 2:30 pm, 4:30 pm - 10:30 pm
- Tue: 11:30 am - 2:30 pm, 4:30 pm - 10:30 pm
- Wed: 11:30 am - 2:30 pm, 4:30 pm - 10:30 pm
- Thu: 11:30 am - 2:30 pm, 4:30 pm - 10:30 pm
- Fri: 11:30 am - 2:30 pm, 4:30 pm - 10:30 pm
- Sat: 11:30 am - 2:30 pm, 4:30 pm - 10:30 pm
- Sun: 11:30 am - 2:30 pm, 4:30 pm - 10:30 pm
Restaurant Menu
| Beverages |
| Soda | $2.00 |
Pepsi, Diet, Mt. Dew, Sierra Mist
0
|
| Ramune | $3.50 |
Original and Strawberry
0
|
| Iced Tea or Iced Green Tea | $2.80 |
0
|
| Orange Juice | $2.50 |
0
|
| Cranberry Juice |
0
|
| Appetizer - A La Carte |
| Edamame | $5.00 |
(Salted boiled green soy beans).
0
|
| Oshitashi | $5.50 |
(Boiled spinach w/ sesame soy sauce).
0
|
| Cyuka-Wakame-Salad | $5.50 |
(Chinese seaweed).
0
|
| Oshinko | $5.50 |
(Assorted japanese pickles).
0
|
| Kinpira | $5.50 |
(Stir-fry mountain burboc).
0
|
| Spicy Maguro | $11.50 |
(Spicy tuna poki bowl).
0
|
| Yakko | $5.00 |
(Cold tofu).
0
|
| Natto | $5.00 |
(Fermented soy beans w/ quail egg).
0
|
| Ika-Natto | $7.80 |
(Saw squid mixed natto w/ quail egg).
0
|
| nama-Tako_kimchi | $6.50 |
(Fresh raw octopus marinated w/ kimchi).
0
|
| Maguro-Yamakake | $9.50 |
(Tuna w/ ground mountain yam).
0
|
| Ankimo | $9.95 |
(Monk fish liver w/ ponzu sauce).
0
|
| Nikusashi | $14.00 |
(Tender raw beef thinly sliced).
0
|
| Gyu-Tataki | $12.80 |
(Seared tender beef w/ ponzu sauce).
0
|
| Nama-Gaki | $7.50 |
(Half shell oyster w/ ponzu sauce).
0
|
| Maguro-Tataki | $15.50 |
(Seared tuna sashimi w/ ponzu sauce).
0
|
| Katsuo-Tataki | $16.00 |
(Seared bonito sashimi w/ sesame sauce).
0
|
| Aji-Tataki | $16.50 |
(Spanish mackerel sashimi w/ ponzu sauce).
0
|
| Appetizer - Grilled |
| Teba-Shio-Yaki 4 Pcs | $5.50 |
(Grilled chicken wings).
0
|
| Sunagimo-Shio-Yaki | $5.50 |
(Grilled chicken gizzard).
0
|
| Yakitori | $5.50 |
(Grilled chicken skewer).
0
|
| Spicy Chicken | $7.00 |
(Grilled spicy chicken).
0
|
| Gyutan-Shio-Yaki | $7.50 |
(Grilled beef tongue w/ garlic).
0
|
| Yaki-Nasu | $6.00 |
(Grilled eggplant w/ soy sauce).
0
|
| Geso-Shio-Yaki | $6.50 |
(Grilled squid legs).
0
|
| Ika-Maruyaki | $6.95 |
(Grilled smelt fish).
0
|
| Sanma-Shio-Yaki | $8.00 |
(Grilled pipes mackerel).
0
|
| kaki-Kara-Miso-Yaki | $9.50 |
(Grilled oyster w/ spicy miso sauce).
0
|
| Saba-Miso-Yaki | $11.50 |
(Grilled mackerel w/ miso sauce).
0
|
| Shake-Kama |
(Grilled salmon collar). $10.00 & up.
0
|
|
| Buri-Kama |
(Grilled yellow tail collar). $14.00 & up.
0
|
| Appetizer - Pan Fried |
| Gyoza | $6.50 |
(Pan fried dumplings homemade). Shrimp add $2
0
|
| Garlic Vegi-Gyoza 6 Pcs | $6.50 |
(Pan fried dumplings homemade).
0
|
| Ika-Garlic Butter | $7.00 |
(Sauteed calamari w/ garlic butter).
0
|
| Buta-Kimchi-Itame | $7.95 |
(Sauteed pork w/ kimuchi).
0
|
| Niku-Maki | $10.00 |
(Cooked asparagus rolled into sliced beef and sauteed).
0
|
| Saikoro-Steak | $10.00 |
(Bite size steak).
0
|
| Okonomiyaki | $10.00 |
(Japanese style pizza).
0
|
| Appetizer - Deep Fried |
| Harumaki (Half 2 Pcs) | $5.80 |
Japanese style spring roll.
0
|
| Tatsutaage 4 Pcs | $6.25 |
Deep fried chicken wings.
0
|
| Atsuage | $5.00 |
Deep fried tofu cutlet.
0
|
| Agedashi - Tofu | $6.80 |
Deep fried eggplant in soup broth.
0
|
| Nasu - Dengaku | $7.00 |
Deep fried eggplant w/ miso sauce.
0
|
| Soft Shell Crab | $8.50 |
Deep fried soft shell crab.
0
|
| Kani - Cream- Coroquet | $8.00 |
Deep fried cream coroquet w/ crab.
0
|
| Ebi Fry 4 Pcs | $8.50 |
Breaded fried shrimp.
0
|
| Ika Fry 4Pcs | $7.50 |
Breaded fried oyster.
0
|
| Kaki Fry | $14.50 |
Breaded fried oyster.
0
|
| Kaeri-Karaage | $16.00 |
Crisp fried flounder. Price & up.
0
|
| Appetizer - Steamed |
| Chawanmushi | $6.00 |
(Steamed egg custard).
0
|
| -Tofu | $11.00 |
(Boiled tofu w/ condiments).
0
|
| Asari-Sakamushi | $12.00 |
(Steamed clam soup).
0
|
| Sukiyaki | $15.50 |
(Beef sukiyaki).
0
|
| San Pellegrino | $2.50 |
0
|
| Sushi Menu - Appetizers |
| Sunfire Sashimi | $16.80 |
2 Pc tuna tataki, yellowtail, salmon & veggie.
0
|
| Jalapeno Sashimi | $16.80 |
6 Pc chef's selection w/ yuzu sauce.
0
|
| Diamond Head | $8.00 |
Taco style 2 pc.
0
|
| Fish Lotus | $8.00 |
0
|
| DX Lobster | $14.00 |
0
|
| Green Mussels (4 Pc) | $6.50 |
0
|
| Dynamite | $8.50 |
0
|
| Teriyaki Salmon Collar (2 Pc) | $14.00 |
Prices & up.
0
|
| Teriyaki Yellowtail Collar (2 Pc) | $18.00 |
Prices & up.
0
|
| Appetizer - Rice W/ Japanese Pickles |
| Onigiri 2 Pcs | $6.00 |
(Rice balls w/ seaweed).
0
|
| Yaki-Onigiri 2 Pcs | $7.00 |
(Grilled rice balls w/ miso and soy flavor).
0
|
| Shake-Chazuke | $9.50 |
(Green tea served over rice w/ grilled salmon pieces).
0
|
| Tori-Zosui | $12.00 |
(Boiled rice in soup w/ chicken).
0
|
| Oyako-Don | $12.50 |
(Chicken, onion and egg on rice w/ sweet soy sauce).
0
|
| Katsu-Don | $14.50 |
(Pork, cutlet, onion and egg on rice w/ sweet soy sauce).
0
|
| Ten-Don | $14.00 |
(Shrimp, vegi, seaweed tempura on rice w/ tempura sauce).
0
|
| Una-Don | $16.00 |
(Beked fresh water eel w/ eel sauce on rice or sushi rice).
0
|
| Anago-Don | $14.50 |
(Sea eel tempura, onion and egg on rice w/ sweet sauce).
0
|
| Hisumabushi | $12.50 |
(Broiled unagi served over steamed rice).
0
|
| Sushi Menu - Rolls |
| California (8 Pc) | $6.00 |
0
|
| Spicy Tuna (8 Pc) | $6.00 |
0
|
| Baked Spicy Yellowtail (8 Pc) | $6.00 |
0
|
| Smoked Salmon Cream Cheese (8 Pc) | $6.50 |
0
|
| Eel Wrapped In Avocado (8 Pc) | $9.50 |
0
|
| Rainbow W/ Crab (8 Pc) | $14.00 |
0
|
| Tuna | $5.20 |
Tekka 6 pc.
0
|
| Yellowtail | $5.20 |
Negihama 6 pc.
0
|
| Salmon (6 Pc) | $5.20 |
0
|
| Cucumber | $4.20 |
Kappa 6 pc.
0
|
| Avocao (6 Pc) | $4.50 |
0
|
| Veggie Tempura | $5.00 |
Aspr. & sw. pot 5 pc.
0
|
| Soft Shell Crab (5 Pc) | $7.80 |
0
|
| Shrimp Tempura (5 Pc) | $7.50 |
0
|
| Chicken Tempura (5 Pc) | $7.00 |
0
|
| Big Roll | $7.80 |
Futomaki 5 pc.
0
|
| Sea of Fresh Water Eel | $5.80 |
5pc.
0
|
| Salmon Skin | $5.00 |
Shake Kawa 5pc.
0
|
| Sushi Menu - Nigiri Sushi |
| 2 Pc per order. |
| Maguro | $5.00 |
(Tuna).
0
|
| Toro | $12.00 - $14.00 |
(Fatty tuna).
0
|
| Bincho | $7.00 |
(Albacore tuna).
0
|
| Tuna Tataki | $5.80 |
(Seared tuna).
0
|
| Hamachi | $5.50 |
(Yeloowtail).
0
|
| Young Yellowtail | $8.00 |
0
|
| Shake | $5.00 |
(Salmon).
0
|
| Hirame | $5.80 |
(Halibut).
0
|
| Tai | $6.00 |
(Red snapper).
0
|
| Kinme-Tai | $12.80 |
(Fatty red snapper).
0
|
| Ebi | $5.00 |
(Shrimp).
0
|
| Ama Ebi | $6.00 |
(Raw shrimp).
0
|
| Saba (Japan) | $8.00 |
(Mackerel).
0
|
| Kani | $6.80 |
(Crab leg).
0
|
| Canadian Crab W/ Caviar | $8.00 |
0
|
| Smoked Salmon W/ Avocado | $5.80 |
0
|
| Ankimo | $6.50 |
(Monk fish liver).
0
|
| Aji | $7.00 |
(Spanish mackerel).
0
|
| Katsuo | $7.80 |
(Bonito).
0
|
| Tako | $5.50 |
(Octopus).
0
|
| Ika | $6.00 |
(Squid).
0
|
| Hokki Gai | $5.50 |
(Surf clam).
0
|
| Tori Gai | $8.50 |
(Cocle clam).
0
|
| Roco Gai | $10.00 |
(Locos clam).
0
|
| Tamago-Jidori | $5.00 |
(Cage free egg).
0
|
| Kaibashira | $5.50 |
(Scallop).
0
|
| Spicy Scallop | $6.00 |
0
|
| Masago | $5.50 |
(Smelt egg).
0
|
| Tobiko | $6.00 |
(Flying fish egg).
0
|
| Tobiko W/ Wasabi | $5.80 |
0
|
| Ikura | $6.80 |
(Salmon egg).
0
|
| Uni |
(Sea urchin).
0
|
|
| Anago | $6.50 |
(Sea eel).
0
|
| Unagi | $5.80 |
(Fresh water eel).
0
|
| Sushi Menu - Chef's Creations |
| Tropicana | $12.80 |
Salmon & mango 8 pc.
0
|
| Rockies Firecracker | $12.80 |
Smoked trout 6 pc.
0
|
| Alaskan | $6.80 |
Salmon & jalepano 6 pc.
0
|
| Crunchy Crab (5 Pc) | $9.00 |
0
|
| Lobster Temp (6 Pc) | $14.00 |
0
|
| Dragon | $12.80 |
Eel & Cheese 8 pc.
0
|
| Valcano | $8.00 |
Tempura fried 4 pc.
0
|
| Saigon | $8.50 |
Shrimp & tuna 6 pc.
0
|
| Excalibur | $8.00 |
Deep fried california roll.
0
|
| Mile High | $10.50 |
Remp. fried w/ spicy mayo.
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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