Technique Restaurant Prices in Tucker, GA 30084
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Three Courses |
| Three Courses | $10.00 |
please select one starter, one entree, and one dessert.
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| Starter |
| Nicoise Salad With Seared Ahi Tuna |
with egg, haricot vert, olives, tomato concasse, fingerling potatoes.
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| Caesar Salad |
with romaine, grated reggiano, brioche croutons, classic dressing, white anchovy, and a parmesan cookie.
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| Grilled Fruits & Arugula Salad |
with crispy prosciutto, shaved parmesan cheese, served with a champagne vinaigrette dressing.
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| Watermelon, Mache And Arugula Salad |
with goat cheese, kalamata olives, red onions, mint, red wine vinaigrette dressing.
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| Caprese Salad |
served with fried mozzarella, heirloom tomatoes, roasted red peppers, basil, olive oil, balsamic vinegar reduction.
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| Shrimp Risotto |
using fine herb salad and preserved lemon.
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| Flatbread Or Pizza Special Of The Day |
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| Main Plate - Sauter |
| Halibut |
served with corn and fava bean succotash, tomatoes, peas.
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| Vegetarian Selection |
with summer vegetable risotto and crispy zucchini.
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| Main Plate - Pocher |
| Salmon |
served with english pea puree, asparagus, parisian potatoes with butter sauce.
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| Main Plate - Griller |
| Le Cordon Bleu Beef Burger |
with lettuce, tomato, sauteed red onions, served with hand-cut french fries.
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| Lamb Burger |
with feta cheese, tomato marmalade, spinach, sauteed red onions, served with hand-cut french fries.
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| Grilled Chicken Caesar Salad |
with romaine, reggiano, brioche croutons, classic dressing, white anchovy, and a parmesan cookie.
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| Main Plate - Braiser |
| Beef Short Rib |
served with potato puree, saute of seasonal vegetables, three onion relish, gravy.
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| Main Plate - Frire |
| Pork Schnitzel |
served with braised red cabbage, spaetzle with sauce charcuterie.
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| Main Plate - Rotir |
| Roasted Breast Of Turkey |
in a club sandwich, with crisp bacon, tomatoes, sliced boiled eggs, bibb lettuce, and housemade mayonnaise.
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| Dessert |
| Seasonal Fruit Crumble |
with vanilla bean ice cream.
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| Classic Creamy Cheesecake |
with strawberry-rhubarb compote and cocoa sauce.
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| Salted Caramel Pot De Creme |
with chantilly cream and almond sable cookie.
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| Chocolate Mousse |
classic chocolate mousse with viennese sponge cake, raspberries and raspberry sauce.
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| Cookies And Ice |
assorted cookies and choice of three ice cream or sorbets of the day.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price