Ted's Prices in Columbus, OH 43215
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Bison Nachos | $8.00 |
pepper jack cheese, bison chili and fresh toppings.
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| ST. Phillips Island Crab Cake | $11.00 |
jumbo lump crab meat with hand-made guacamole and fresh coleslaw.
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| Grilled Shrimp | $10.00 |
on garlic parmesan ciabatta with drawn butter.
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| Homemade Chips -N-Dip | $4.50 |
fresh-cut potato chips with creamy, ranch onion dip.
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| Bar None Sliders | $8.00 - $10.00 |
four mini cheeseburgers topped with a salt-n-pepper onion ring.
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| Salt-N-Pepper Onion Rings | $6.00 |
hand-breaded rings with fresh horseradish sauce. (signature item).
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| Soups |
| Made from scratch daily. |
| Karens Flying-D Bison Chili | $4.00 - $6.00 |
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| Soup Of The Day | $4.00 - $6.00 |
mon - baked potato, tues - chicken noodle, wed - chicken and sausage gumbo, thurs - chicken tortilla, fri - new england clam chowder, sat - red beans and rice, sun - cream of tomato. (signature item)
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| Side Salads |
| House | $3.00 |
mixed greens, cucumber, vine-ripened tomatoes, croutons and red onion rings.
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| Classic Caesar | $4.00 |
romaine, parmesan cheese, croutons and eggless caesar dressing.
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| Iceberg Wedge | $4.00 |
diced, smoky bacon and vine-ripened tomatoes.
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| Ted's Chopped (Half) | $5.00 |
half portion of our entree version.
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| Entree Salads |
| Every one of our salads is made to be a meal. With fresh ingredients, chopped by hand and prepared with pride. Even our selection of dressings is blended from scratch : blt ranch, traditional ranch, thousand island, basil vinaigrette, bleu cheese, honey |
| Balsamic Bleu Steak | $14.00 |
grilled certified angus beef sirloin, mixed greens, cucumber, crumbled bleu cheese, smoky bacon, sliced vine-ripened tomatoes and a sweet balsamic glaze. topped with crispy fried onion straws.
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| Big Sky Grilled - Beef Burger | $11.00 - $14.00 |
mixed greens with smoky bacon, grated cheddar cheese, diced egg, tomatoes, avocado and croutons. grilled chicken, bison burger, cedar plank salmon.
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| BBQ Chicken | $13.00 |
spring mix tossed with pulled bbq chicken, cheddar cheese, roasted corn, anaheim peppers, tomatoes, cucumbers, avocado, red onion, fried tortilla strips, cilantro and ranch dressing. (signature item)
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| Classic Caesar - Grilled Chicken | $11.00 - $13.00 |
blend of romaine lettuce, parmesan cheese, croutons and eggless caesar dressing grilled shrimp, cedar plank salmon.
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| Ted's Chopped | $9.00 - $12.00 |
iceberg lettuce, artichoke hearts, roasted corn, garbanzo beans, tomatoes, green peppers, red onion, cucumbers and salami with basil vinaigrette dressing grilled chicken.
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| Sandwiches |
| Our sandwiches are hand-crafted with care and stacked with toppings selected to make every bite better than the one before. Theyre even better served on ciabatta with a side of our hand-cut fries. |
| Absolute Best Fish | $12.00 |
lightly breaded, fresh cod fillet with shredded lettuce, chive caper tartar sauce on an oatie wheat bun, served with fresh coleslaw.
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| George's Cadillac | $11.00 |
grilled chicken breast basted with bbq sauce, cheddar cheese and smoky bacon. (signature item).
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| Red Rock | $12.00 |
grilled chicken breast with pepper jack cheese, fresh jalapenos, cilantro, fried onion straws and our signature z-sauce.
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| Snowcrest | $11.00 |
crispy, fried chicken breast with our own tangy mustard remoulade sauce, hand-torn lettuce, vine-ripened tomato, red onion rings and dill pickle chips.
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| Meatloaf Sandwich | $10.00 |
thick sliced bison meatloaf, melted monterey jack cheese and grilled onions.
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| Burgers |
| Whether youre in the mood for our great-tasting bison or certified angus beef, your burger is ground fresh in-house throughout the day, hand-crafted, seasoned to perfection and presented on a kaiser, onion, ciabatta or oatie wheat bun. Served with fresh- |
| Naked | $9.00 - $12.00 |
perfectly simple.
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| Cheese | $10.00 - $13.00 |
american, cheddar, monterey jack or swiss. (signature item).
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| Ted's Bacon Cheeseburger | $11.00 - $14.00 |
cheddar or swiss cheese, smoky bacon and grilled onions.
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| George's Cadillac | $11.00 - $14.00 |
cheddar cheese, smoky bacon and bbq sauce.
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| Knife And Fork Chili Cheese | $12.00 - $15.00 |
pepper jack and cheddar cheeses, flying-d chili, fresh tomatoes, jalapenos, and red onions, open faced on toasted ciabatta, finished with sour cream.
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| Blue Creek | $12.00 - $15.00 |
inspired by teds nebraska blue creek ranch, with bleu cheese and smoky bacon.
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| Swiss And Mushroom | $11.00 - $14.00 |
swiss cheese, grilled mushrooms and sour cream.
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| Avalon | $12.00 - $15.00 |
melted gruyere with a hint of bleu cheese, crumbled bacon and sweet caramelized onions, roasted garlic aioli and baby arugula on a toasted onion bun.
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| Peppercorn | $12.00 - $15.00 |
seasoned and seared with peppercorns, gruyere cheese, herb dijon mustard and baby arugula on a toasted onion bun.
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| America's Cup | $12.00 - $15.00 |
the only thing ted finds more satisfying than winning the 1977 americas cup is a burger topped with american cheese, smoky bacon, grilled onions and mushrooms.
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| Red Rock | $12.00 - $15.00 |
pepper jack cheese, fresh jalapenos, cilantro, fried onion straws and our signature z-sauce. (signature item).
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| Canyon Creek | $12.00 - $15.00 |
cheddar cheese, smoky bacon, fresh jalapenos, blackberry jam and a fried egg over-easy.
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| Vermejo | $11.00 - $14.00 |
named after teds 591,000-acre ranch, with monterey jack cheese, grilled onions and mushrooms.
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| Mexico | $12.00 - $15.00 |
pepper jack cheese, roasted anaheim pepper, spicy tomato jam and hand-made guacamole. (signature item).
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| Philly | $11.00 - $14.00 |
american cheese, sauteed green bell peppers, grilled onions and mushrooms.
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| Skinny Dip | $10.00 - $13.00 |
avocado slices served on an oatie wheat bun (or go bunless) with a side of fresh coleslaw.
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| Green And Hot | $11.00 - $14.00 |
pepper jack cheese, grilled jalapenos, fresh-made guacamole and chipotle ranch.
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| Montana Breakfast | $12.00 - $15.00 |
american cheese, grilled ham, spicy tomato jam and a fried egg over-easy.
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| Kitchen Sink | $14.00 - $17.00 |
american cheese, grilled ham, smoky bacon, grilled onions and mushrooms topped with a fried egg over-easy.
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| Delicious Duo | $9.00 |
two 3 oz. burgers (beef and bison) with american cheese, lettuce, tomato, dill pickle chips and our own tangy mustard remoulade on brioche rolls.
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| Steaks |
| Aged to perfection and hand-cut, both our bison and beef steaks are gently seasoned and evenly seared in olive oil, finished with lemon butter and served with your choice of vegetable and potato. |
| Ted's Filet | $19.00 - $29.00 |
8 ounce. (signature item).
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| Kansas City Strip | $26.00 |
11 ounce.
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| Delmonico Ribeye | $21.00 - $27.00 |
14 ounce.
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| Sirloin And Salmon | $19.50 |
grilled certified angus beef sirloin and cedar plank salmon.
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| Sides |
| (After 4 pm). |
| Salt-N-Pepper Onion Rings | $3.50 |
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| Fresh -Cut Fries | $3.50 |
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| 50/50 Fries And Salt-N-Pepper Onion Rings | $3.50 |
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| Country-Style Green Beans | $3.50 |
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| Roasted Asparagus | $3.50 |
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| Buttered Broccoli | $3.50 |
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| Fresh Coleslaw | $3.50 |
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| "Aunt Fannie's" Squash Casserole | $3.50 |
(signature item).
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| Garlic Mashed Potatoes | $3.50 |
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| Parmesan Creamed Spinach | $3.50 |
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| Vine-Ripened Tomatoes | $3.50 |
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| Baked Or Sweet Potato | $3.50 |
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| Kids |
| (Ages 12 & under). Served with a fountain beverage, lemonade, milk or iced tea. |
| Chicken Tenders | $6.00 |
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| Bar None Sliders | $6.00 - $8.00 |
(signature item).
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| Salmon | $8.00 |
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| Steak And Fries | $8.00 |
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| Mac-N'-Cheez | $5.00 |
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| Grilled Cheez | $5.00 |
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| Desserts |
| Seasonal dessert. |
| Fresh-Baked Scratch Cookies | $2.00 |
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| Haagen-Dazs Ice Cream | $4.00 |
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| "Scratch" Cookie And Ice Cream | $6.00 |
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| Fudge Brownie | $6.00 |
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| Hand-Made Shakes | $5.00 |
(signature item).
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| Hand-Made Malts | $6.00 |
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| Floats | $4.00 |
(coke, ibc, root beer).
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| The Classics |
| Everything from traditional comfort food to unique signature dishes. Our classic entrees are meticulously crafted and made with the finest ingredients. The hardest part is deciding what to order. |
| Bison Meatloaf | $13.50 |
two hearty slices with brown gravy, garlic mashed potatoes and aunt fannies squash casserole.
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| St. Phillips Island Crab Cakes | $23.00 |
two grilled, southwestern-seasoned jumbo lump crab cakes with roasted asparagus and fresh coleslaw.
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| Bison Pot Roast | $17.50 |
braised and slow-roasted with brown gravy, garlic mashed potatoes and country-style green beans.
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| Cranberry Glazed Roasted Chicken | $14.00 |
roasted half chicken, glazed with cranberries, spices and herbs, infused with sam adams beer, fresh garlic and rosemary with garlic mashed potatoes and buttered broccoli (available all day, while it
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| Cedar Plank Salmon | $15.50 - $18.00 |
oven-roasted on a cedar plank with garlic mashed potatoes, country-style green beans and fresh horseradish sauce.
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| Pecan-Crusted Trout | $15.00 |
lightly seasoned and grilled fillet with traditional remoulade, fresh-cut fries and fresh coleslaw.
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| Josies Vegetable Plate | $10.00 |
choose a combination of any four of our fresh, hearty vegetables.
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| BBQ Bison Short Ribs | $17.50 |
slow-braised and basted in classic bbq sauce with garlic mashed potatoes and country-style green beans (saturday only).
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| Roast Turkey And Dressing | $14.00 |
slowly oven-roasted with garlic mashed potatoes, turkey gravy, dressing, country-style green beans and cranberry sauce (sunday only).
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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