Tempo Prices in Waltham, MA 02453
Hours of Operation
- Mon: 5:00 pm - 10:00 pm
- Tue: 5:00 pm - 10:00 pm
- Wed: 5:00 pm - 10:00 pm
- Thu: 5:00 pm - 10:00 pm
- Fri: 5:00 pm - 10:00 pm
- Sat: 5:00 pm - 10:00 pm
- Sun: 5:00 pm - 10:00 pm
Restaurant Menu
| Appetizers |
| East Coast Oysters on the Half Shell* | $14.00 - $27.00 |
Half Champagne Mignonette and Half Green Apple Cucumber Sorbet
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| Flash Fried East Coast Oysters | $14.00 - $27.00 |
(A Guest Favorite!) Freshly Shucked Oysters, Cherry Pepper Aioli
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| Colossal Wild Shrimp Cocktail | $4.50 |
Cooked to Order (Allow 15 min.) – “The Best Around”
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| #1 Tuna and Salmon Tartare^* | $12.00 |
Avocado, Sweet Soy Drizzle, Sesame Sri Racha, Potato Crisps
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| Seared Shrimp and Chorizo in a Sizzling Skillet | $10.00 |
Chimichurri, Ancho Lime Marmalade
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| Sautéed Prince Edward Island Mussels | $11.00 |
Depasquale’s Sweet Italian Sausage, Peppers, Onions, White Wine Garlic Broth
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| Flash Fried Calamari | $10.00 |
Hot Cherry Peppers and Sweet Chili Dipping Sauce
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| Spicy Honey Glazed Sweet Potato “Bravas” | $8.00 |
Love it or your money back! Feta, Avocado Cilantro Dipping Sauce
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| "Made to Order" Guacamole and Fresh Pineapple Salsa^ | $10.00 |
Warm White Corn Chips
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| Grilled Pizza “Fresca” | $9.00 |
Tomato Sauce, Fresh Mozzarella, Fresh Arugula
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| Wild Mushroom Grilled Pizza | $11.00 |
Caramelized Onions, White Truffle Oil, Herbed Boursin
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| Caribbean Spiced Chicken Tenders^ | $8.00 |
Buttermilk Blue Cheese
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| Hand-Cut Truffle Fries | $8.00 |
White Truffle Oil, Romano Cheese, Herbs, Horseradish Aioli
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| Philly Steak and Cheese Spring Rolls | $10.00 |
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| Salads |
| Small Mixed Green Salad | $6.00 |
Local Lettuces, English Cucumber, Tomatoes, Three Citrus Vinaigrette
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| Grilled Caesar Salad^ | $6.00 - $9.00 |
Grilled Heart of Romaine, Roasted Corn Salsa, Shaved Reggiano, Garlicky Croutons, White Anchovies
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| Wedge Salad | $8.00 |
Iceberg, Bacon, Blue Cheese, Tomatoes, Cucumbers
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| Beefsteak Tomato and Fresh Mozzarella Salad | $10.00 |
Sweet Onions, Basil, Avocado, Wilson’s Farm Baby Arugula, Olive Oil, Balsamic Reduction
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| Pear and Gorgonzola Salad | $10.00 |
Poached Pear, Creamy Gorgonzola, Roasted Pistachios, Crispy Fried Leeks, Mixed Greens, Balsamic Vinaigrette
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| Roasted Red and Golden Beet Salad | $10.00 |
Wilson’s Farm Baby Arugula, Watercress, Maple Dijon Vinaigrette, Warm Goat Cheese, Spicy Pecans
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| Pan-Roasted Asparagus Salad | $10.00 |
Spring Mix Lettuces, Grape Tomatoes, Mozzarella, Prosciutto di Parma, Shaved Parmesan, Aged Balsamic
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| Main Courses |
| Before placing your order, please inform your server if a person in your party has a food allergy |
| Roasted Corn Ravioli | $19.00 |
Local Farm Corn and Summer Vegetable Succotash, Sweet Corn Sauce
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| Spicy Seared Colossal Wild Shrimp and Sea Scallops | $26.00 |
House Roasted Tomatoes, Wilted Spinach, Sticky Rice, Hot Cherry Peppers (Available Mild, Medium, or Hot)
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| Pan Seared New Bedford Sea Scallops | $26.00 |
Sautéed Corn, Quinoa and Candy Beets, Crispy Prosciutto, Sherry Apple Beurre Blanc
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| Portuguese Fisherman’s Stew | $25.00 |
White Fish, Shrimp, Scallops, Clams, Mussels, Chorizo, Peppers, Onions, Roasted Tomato Broth
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| Pan Seared Wester Ross Organic Salmon*^ | $26.00 |
English Cucumber, Tomato and Fresh Tarragon Salad, Home Fries, Cucumber Aioli, Chili Oil
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| Wasabi and Sesame Seared Rare Yellowfin Tuna*^ | $27.00 |
Marbled Sticky Rice, Stir Fried Vegetables, Passion Fruit Reduction
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| Tempo’s Signature Grilled Marinated Swordfish Chop | $29.00 |
Roasted Potatoes, Grilled Asparagus, Pineapple Salsa, Basil Oil
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| Gianonne Farms Organic Half Chicken | $23.00 |
House Smoked with Pesto Risotto, Sautéed Local Farm Zucchini and Summer Squash with Sun Dried Tomatoes, Chicken Jus
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| Grilled Marinated Maine Family Farms Natural Pork Chop*^ | $26.00 |
Five Cheese Mac and Cheese, Grilled Asparagus, Caramelized Onions, Apple Cranberry Reduction
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| Chipotle Marinated Steak Tips^ | $26.00 |
Crispy Potatoes, Wilson Farm Arugula, Cherry Peppers, Tomatoes, Cilantro, Gorgonzola, Chimichurri
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| Grilled Pineland Farms All Natural Steak of the Day* | $ |
Coffee and Mesquite Dry Rub, Au Gratin Potatoes, Grilled Asparagus, Bourbon Cream (Yes, You Can Also Have it Plain with Salt and Pepper and Demi Glace)
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| Add Two Pan Seared Colossal Garlic Shrimp to ANY Entree | $8.00 |
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| Dessert (Tempo’s Indulgences) |
| For when a bite or two is just enough! All of our desserts, ice creams and sorbets are homemade! |
| Orange Spice Crème Brulee | $4.00 |
Fresh Berries, Caramel Cage, Gingersnap Cookie - Available Gluten Free without Cookie
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| Apple Pie Cheesecake | $4.00 |
Local Farm Apples, Crumbled Pie Crust, Salted Caramel Sauce, Apple Chip
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| Warm Pumpkin Bread Pudding | $4.00 |
Chocolate Bourbon Sauce
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| Warm Pear, Cranberry and Pecan Pie | $4.00 |
Local Farm Pears, Vanilla Ice Cream, Caramel Sauce
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| Malted Milk Ball Cake | $4.00 |
Layered Chocolate Decadence Cake, Malted White Chocolate Mousse, Chocolate Glaze
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| Peach Melba Sorbet | $4.00 |
Local Farm Peach Sorbet, Raspberry Sauce, Meringue Swirl
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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