Ten-Ichi Prices in San Francisco, CA 94115
Hours of Operation
- Mon: 11:30 am - 2:00 pm, 5:00 pm - 10:00 pm
- Tue: 11:30 am - 2:00 pm, 5:00 pm - 10:00 pm
- Wed: 11:30 am - 2:00 pm, 5:00 pm - 10:00 pm
- Thu: 11:30 am - 2:00 pm, 5:00 pm - 10:00 pm
- Fri: 11:30 am - 2:00 pm, 5:00 pm - 10:00 pm
- Sat: 11:30 am - 2:00 pm, 5:00 pm - 10:00 pm
- Sun: 11:30 am - 2:00 pm, 5:00 pm - 10:00 pm
Restaurant Menu
| Appetizers |
| Halibut Gyoza (Pot Stickers) | $7.00 |
0
|
| Original Pork Gyoza | $6.75 |
0
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| Tofu and Veggie Gyoza | $6.00 |
0
|
| Jalapeno-Salted Fried Calamari | $7.50 |
0
|
| Pacific Rim Fresh Spring Rolls | $7.50 |
wrapped in rice paper served with miso-peanut dipping sauce
0
|
| Yakiniku Spring Rolls | $8.50 |
marinated slices of beef, cilantro, rice noodles wrapped in rice paper
0
|
| Asian Lettuce Wrap | $8.50 |
ground chicken, shiitake mushroom, water chestnuts wrapped in lettuce with a sweet plum sauce
0
|
| Asian Eggplant & Tofu | $7.50 |
sauteed in a tangy sauce
0
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| Tobanjyan Tofu | $6.50 |
fried tofu in a chili-garlic sauce
0
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| Yakitori | $8.50 |
grilled chicken teriyaki skewers
0
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| Chicken Kara-Age | $8.50 |
boneless chicken deep fried in teriyaki
0
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| Tangy Chicken |
pieces of fried chicken glazed with garlic-ginger cilantro sauce
0
|
|
| Garlic Sauteed Beef | $9.50 |
with baby spinach marinated in soy garlic sauce sauteed with onions & mushrooms
0
|
| Beef Negimayaki | $8.50 |
beef wrapped scallion and carrot in teriyaki
0
|
| Pan Seared Filet of Salmon | $9.00 |
in a warm onion ponzu
0
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| Gin-Tara Miso-Zuke | $9.50 |
0
|
| Marinated Chicken & Green Bean Saute | $9.50 |
garlic, soy & sake sauteed with crushed chili
0
|
| Agedashi (Fried Tofu) | $6.00 |
0
|
| Hamachi Kama Yellowtail Collar |
0
|
|
| Sashimi | $14.50 |
approximately six slices of fish
0
|
| Steamed Vegetables | $7.00 |
0
|
| Seaweed Sunomono | $6.50 |
cucumber and seaweed salad in ponzu
0
|
| Seafood Sunomono | $11.00 |
topped with shrimp, crab, and octopus
0
|
| Buckwheat Soba Salad | $9.50 |
topped with marinated seaweed, cucumbers, chicken in soy-sesame vinaigrette
0
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| Gommae Spinach | $4.50 |
0
|
| House Greens | $4.00 |
0
|
| Hikiji Black Kelp Stewed | $5.00 |
with vegetables
0
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| Sesame Seaweed Salad | $4.50 |
0
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| Steamed Vegetables | $6.50 |
0
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| Wild Mushroom Soup | $7.00 |
three kinds of mushrooms in a soy dashi broth
0
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| Miso Soup | $5.50 - $2.00 |
0
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| Noodle Salad | $4.00 |
0
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| Steamed Rice | $2.00 |
0
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| Brown Rice | $3.50 |
0
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| Edamame & Soybeans | $4.50 |
0
|
| Teriyaki |
| Teri (Glaze) Yaki (Grill), Traditional: A Mild Sweet Sauce, Ten-Ichi Offers Two Other Varieties As Well: Spicy Or Garlic Style. (Served With Miso Soup And Rice). |
| Boneless Chicken | $13.50 |
0
|
| Boneless Chicken | $2.00 |
white meat
0
|
| Beef Steak | $17.00 |
0
|
| Beef Steak | $9.50 |
appetizer
0
|
| Pork | $14.00 |
0
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| Salmon (2 Fillets) | $17.50 |
0
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| Salmon (2 Fillets) | $9.50 |
appetizer
0
|
| Nabemono |
| Different Types Of Japanese Stews And/or Broths. All Dishes Are Served In Cast Iron Pots. (Served With A Choice Of A Green Or Noodle Salad And Rice). |
| Seafood Yosenabe | $16.50 |
assorted seafood, chicken, veggies, clear noodles, and tofu in a clear broth
0
|
| Seafood Yosenabe | $1.00 |
for miso broth
0
|
| Sukiyaki (beef or Chicken) | $16.50 |
thin slices of beef or chicken, vegetables, tofu, clear and flour noodles in mild sweet sauce
0
|
| Tempura |
| A Traditional Japanese Dish, Lightly Battered And Deep Fried In Fresh Vegetable Oil. Very Crisp And Light, Tempura Is Served With Tensuyu, A Warm Soy-Ginger Dipping Sauce. (Served With Miso Soup And Rice). |
| Shrimps and Vegetables | $14.50 |
0
|
| Shrimps And Vegetables | $8.50 |
appetizer
0
|
| Seafood and Vegetables | $16.00 |
0
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| Seafood And Vegetables | $10.50 |
appetizer
0
|
| Vegetable | $11.00 |
0
|
| Vegetable | $7.50 |
appetizer
0
|
| Agemono |
| Panko, A Fine Japanese Bread Crumb, Is Used to Batter The Entree Before Deep Frying. Both Are Served With A Rich Plum Dipping Sauce. (Served With Miso Soup And Rice). |
| Chicken Katsu | $13.50 |
garlic chicken breaded and deep fried. served with plum sauce
0
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| Chicken Katsu | $8.50 |
appetizer
0
|
| Tonkatsu | $13.50 |
pork cutlet
0
|
| Fried Oyster | $14.00 |
0
|
| Ten-Ichi Favorites |
| Served With Miso Soup And Rice |
| Chicken Kara-Age | $13.50 |
chicken on the bone, deep fried and glazed with teriyaki
0
|
| Chicken Kara-Age | $2.00 |
white meat
0
|
| Chicken Kara-Age | $1.50 |
boneless
0
|
| Beef Negimayaki | $14.50 |
beef wrapped scallion and carrot teriyaki cut into bite size pieces
0
|
| Guiltless Eating |
| Served With Miso Soup And Rice. |
| Vegetable Sauté | $12.50 |
veggies and tofu stir fry with garlic, sake, and soy
0
|
| Vegetable Sauté | $2.50 |
add white meat chicken
0
|
| Vegetable Sauté | $4.00 |
add prawns
0
|
| Ginger Vegetables | $12.50 |
veggies and tofu stir fried with clear noodle, ginger, and sweet sauce
0
|
| White Meat Skinless Chicken Teriyaki | $14.50 |
served with steamed veggies
0
|
| Vegetable Sukiyaki | $12.50 |
veggies, clear and flour noodles, and tofu in a mild sweet stew
0
|
| Vegetable Yosenabe | $12.50 |
veggies, clear noodles, and tofu in a clear broth
0
|
| Udon |
| Miso Broth, Add $1.00 |
| Tempura Udon | $9.75 |
shrimp and vegetable tempura or vegetables
0
|
| Nabeyaki Udon | $10.50 |
chicken, vegetables, tempura, fishcake, poached egg
0
|
| Beef Udon | $10.50 |
thin slices of beef, onion and mushroom quickly sauteed first before going into the broth
0
|
| Seafood | $12.50 |
shrimp, scallop, calamari, halibut, garlic, ginger
0
|
| Vegetable | $9.50 |
veggies, tofu, garlic, and ginger
0
|
| Vegetable | $1.50 |
add chicken
0
|
| Plain | $8.50 |
0
|
| Donburi |
| Over Rice Dishes |
| Oyako-Don | $8.50 |
diced chicken, onion, mushroom, egg
0
|
| Katsu-Don | $9.50 |
deep fried pork cutlet, mushroom, onion, egg
0
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| Chicken Katsu-Don | $9.50 |
0
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| Ten-Don | $10.50 |
shrimp and vegetable or vegetarian
0
|
| Garlic Chicken-Don | $9.50 |
grilled garlic chicken, white meat, skinless
0
|
| Garlic Chicken-Don | $1.50 |
white meat, skinless, add
0
|
| Chicken Teri-Don | $9.50 |
grilled chicken teriyaki, white meat, skinless
0
|
| Chicken Teri-Don | $1.50 |
white meat, skinless, add
0
|
| Beef Teriyaki-Don | $10.50 |
0
|
| Sukiyaki-Don | $9.50 |
beef, tofu, vegetables, egg
0
|
| Veggie-Don | $8.50 |
vegetables, clear noodles, tofu, egg
0
|
| Unagi-Don | $15.00 |
unagi egg
0
|
| Combination Dinners |
| For White Meat, Skinless $1.50 |
| Tempura And Chicken Teriyaki Or Karaage | $18.50 |
0
|
| Tempura And Beef Teriyaki | $20.00 |
0
|
| Tempura And Sushi Or Sashimi | $22.00 |
0
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| Chicken Teriyaki And Sushi Or Sashimi | $22.00 |
0
|
| Tempura And Sukiyaki | $24.00 |
0
|
| Salmon Teriyaki And Sushi Or Sashimi | $25.00 |
0
|
| Specialty Rolls |
| Indian Summer | $12.50 |
tempura green beans on the inside with layers of eel and avocado on the outside.
0
|
| Spider Roll | $12.50 |
large soft shell crab, vegetable, and tobiko
0
|
| Shrimp Tempura Roll | $8.75 |
shrimp tempura with avocado and cucumber with teriyaki sauce.
0
|
| Clay Roll | $8.75 |
grilled eel, avocado, and cucumber with teriyaki sauce on top
0
|
| Rainbow Roll | $14.00 |
california roll with varieties of fresh fish wrapping the outside
0
|
| 49er Roll | $12.50 |
fresh salmon as outer layer, avocado, and cucumber on the inside.
0
|
| Philadelphia Roll | $8.00 |
smoked salmon and cream cheese.
0
|
| Fillmore Roll | $7.50 |
grilled eel, avocado, and cucumber
0
|
| S.f. Roll | $8.50 |
shrimp, asparagus (when in season), carrot, cucumber, avocado, and tobiko.
0
|
| Jurassic Park Roll | $9.00 |
crab, asparagus (when in season), carrot, cucumber, avocado, and tobiko.
0
|
| Hawaiian Roll | $7.50 |
eel, mango nuts, avocado, and shiso mint leaf
0
|
| Caterpillar Roll | $10.00 |
grilled eel and cucumber on the inside; avocado on the outside
0
|
| Dragon Roll | $14.50 |
2 pieces of shrimp tempura inside with eel and avocado on the outside.
0
|
| Crunchy Roll | $9.75 |
spicy tuna, avocado, and cucumber roll with crunchy tempura pieces on the outside, with sweet and spice sauce on top.
0
|
| Ultimate Roll | $14.50 |
spicy tuna and asparagus on the inside with layers of red tuna on the outside, with garlic ponzu sauce.
0
|
| Chef's Creation |
challenge the chef to create something new. you set the parameters, and then let him use his imagination!
0
|
| Spicy Rolls |
| Spicy Tuna Roll | $5.50 |
0
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| Spicy Yellowtail Roll | $5.50 |
0
|
| Spicy Salmon Roll | $5.50 |
0
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| Spicy Scallop Roll | $8.00 |
0
|
| Nuclear Roll | $8.75 |
spicy california roll with tobiko, chili peppers, and creamy spicy sauce.
0
|
| Yokohama Roll | $9.00 |
grilled yellowtail, cucumber, carrot, lettuce, and green onion with chef's special spicy sauce.
0
|
| Traditional Rolls |
| Tekka Roll | $5.00 |
tuna
0
|
| California Roll | $7.00 |
real crab and avocado
0
|
| California Roll | $7.75 |
with tobiko
0
|
| Alaska Roll | $6.75 |
salmon and avocado (fresh or smoked).
0
|
| Una-q Roll | $5.75 |
grilled eel and cucumber
0
|
| Salmon Skin Roll | $4.75 |
grilled crispy salmon skin and vegetables
0
|
| Negi-Hama Roll | $5.75 |
yellowtail and scallion.
0
|
| Futomaki | $7.50 - $13.00 |
big roll with omelet and vegetables
0
|
| Veggie Rolls |
| Kappa Roll | $4.50 |
cucumber
0
|
| Kampyo Roll | $4.50 |
sweet squash
0
|
| Oshinko Roll | $4.50 |
pickled radish.
0
|
| Ume-shiso Roll | $4.00 |
sour plum paste and shiso mint leaf
0
|
| Shiitake Roll | $5.00 |
shiitake mushroom
0
|
| Vegetarian Roll | $6.00 |
cucumber, avocado, carrot, and lettuce
0
|
| Popeye Roll | $5.00 |
steamed spinach and shiitake mushroom
0
|
| Steamed Veggie Roll | $5.50 |
steamed broccoli and carrot with sesame
0
|
| Veggie Tempura Roll | $7.50 |
yam, carrot, green beans, and zucchini tempura with sweet sauce. (not vegan)
0
|
| Nigiri |
| One Order = 2 Pieces Please Call For Price, Availability, And More Selections Of The Day. Hand Rolls Are Also Available. |
| Maguro | $5.00 |
tuna
0
|
| Shiro Maguro | $4.75 |
albacore
0
|
| Katsu | $6.00 |
bonito
0
|
| Hamachi | $4.75 |
yellowtail
0
|
| Sake | $5.00 |
salmon - fresh or smoked
0
|
| Unagi | $4.75 |
grilled eel
0
|
| Saba | $4.25 |
mackerel
0
|
| Tai | $6.00 |
japanese snapper
0
|
| Ebi | $4.75 |
shrimp
0
|
| Ama-ebi | $7.50 |
sweet raw shrimp
0
|
| Tako | $4.75 |
octopus
0
|
| Ika | $4.50 |
squid
0
|
| Kani | $8.00 |
crab
0
|
| Hotate | $7.50 |
scallop
0
|
| Tobiko | $5.00 |
flying fish roe
0
|
| Tobiko | $5.75 |
with quail eggs
0
|
| Ikura | $6.50 |
salmon roe
0
|
| Ikura | $7.25 |
with quail eggs
0
|
| Tamago | $4.00 |
sweet omelet
0
|
| Inari | $4.00 |
tofu pocket
0
|
| Uni |
sea urchin
0
|
|
| Toro |
fatty tuna
0
|
| Deluxe Sushi & Sashimi |
| Nigiri | $22.00 |
tuna, shrimp, eel, yellowtail, snapper, salmon, 2 pcs chef's selection, and fresh ca roll
0
|
| Vegetarian Nigiri | $16.00 |
eggplant, seaweed salad, shiitake mushroom, inari, steamed veggie roll, and veggie tempura roll
0
|
| Chirashi | $22.00 |
assorted sashimi atop sushi rice
0
|
| Maguro Sashimi |
0
|
|
| Maguro and Hamachi Sashimi |
0
|
|
| Assorted Sashimi |
0
|
| Happy Hour |
| Oysters | $1.00 |
0
|
| Yuzu Chicken Wings | $6.00 |
0
|
| Wine Or Sake | $6.00 |
0
|
| Sapporo | $4.00 |
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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