Ten Tables Prices in Cambridge, MA 02138
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizer |
| Native Baby Arugula | $8.00 |
with french butter pear, fresh goat cheese, spiced pepitas & banyuls vinaigrette
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| Long Island Cheese Pumpkin Soup | $10.00 |
with salt cured foie gras & cranberry-pecan bread crouton
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| Roasted Cauliflower Salad | $11.00 |
with frisee, smoked bacon & crispy 5 minute egg
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| Whiskey Hill Farm's Rabbit Terrine | $13.00 |
with grainy mustard, pickles & chutney
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| Baked Calabro Ricotta | $13.00 |
with mission fig jam, black pepper, tangerine oil & grilled bread
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| House-Cured Ventresca | $13.00 |
with fresh cranberry beans, lemon, olive oil & pickled jimmy nardello peppers
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| Main |
| Vegetarian Entree Available Upon Request. |
| Housemade Cavatelli Verdi | $21.00 |
with wild boar ragu, grana padano & breadcrumbs
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| Wild Steelhead Trout | $24.00 |
with baby artichoke barigoule, spinach, marcona almonds & olives
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| Block Island Swordfish | $26.00 |
with heirloom chickpeas, tuscan kale, tomato & spicy spanish chorizo
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| Berkshire Pork Chop | $27.00 |
with brussels sprout hash, cippolini onions, heirloom cranberries & mustard-lager jus
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| Rosie's Organic Chicken | $24.00 |
with la quercia speck, sherry, chanterelle gravy & pommes puree
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| Steak Frites | $26.00 |
pure country hanger steak with handcut fries, watercress, marrow butter pickled red onion & red wine jus
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| Dessert |
| And Suggested Wine Pairings. |
| Chocolate Terrine | $8.00 |
with sea salt & thai basil ice cream
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| Chocolate Terrine | $10.00 |
2008 banyuls, les clos de paulilles, roussillon, france
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| Trio Of Housemade Sorbets | $7.00 |
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| Trio Of Housemade Sorbets | $7.00 |
2010 moscato/brachetto, 'bigaro', elio perrone, piedmont, italy
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| Peach & Brown Butter Upside-Down Cake | $8.00 |
with bourbon vanilla ice cream
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| Peach & Brown Butter Upside-Down Cake | $7.00 |
2003 moscatel de setúbal, josé maria da fonseca, portugal
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| Greek Yogurt Panna Cotta | $8.00 |
with local berries, saba & crushed candied pistachios
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| Greek Yogurt Panna Cotta | $9.00 |
nv pineau des charentes, brillet, france
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| Artisanal Cheese Selection | $10.00 - $12.00 |
with traditional accompaniments
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| Artisanal Cheese Selection | $8.00 |
2005 semillon, chateau des memoires, cadillac, bordeaux
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| Additional Offerings |
| 208 Late Harvest Malbec, Suzanna Balbo, Mendoza, Argentina | $10.00 |
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| Malmsey Madeira, 'New York Special Reserve', The Rare Wine Co. | $10.00 |
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| Lindeman's Cassis Lambic, Belgium | $12.00 |
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| Beverages |
| Terroir Coffee | $7.00 - $4.00 |
the french press with just ground organic roast beans (also available in decaf)
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| Espresso | $4.25 |
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| Cappuccino | $5.25 |
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| Mem Teas $4 |
| Organic English Breakfast |
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|
| Roasted Oolong |
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|
| China Green |
dragon pearl
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|
| Rooibos |
with bergamot
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|
| Linden Flower |
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| Wild Mint |
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| A Sparkling Start |
| Gl. |
| NV Cava Brut, Casteller, Spain | $9.00 |
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| NV Brut, Quattro Mani, Lombardy Italy | $11.00 |
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| NV Brut, Perrier-Jouet | $58.00 |
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| Specialty Cocktails |
| Jules' Kir Royale | $11.00 |
creme de cassis with sparkling wine
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| TT Rebujito | $8.00 |
muddled oranges with manzanilla sherry & soda
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| Tini | $9.00 |
mint infused pineau de charentes served on ice
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| The "KK" | $9.00 |
passionfruit & ginger topped with champagne
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| The Gaston '76 | $9.00 |
tarragon infused white lillet with cucumber
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| Chef Dave's Punch | $9.00 |
house recipe sangria
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| Beer, Cider & Lambic - Featured Drafts $6 |
| Session Saison |
notch brewing, ipswich, ma
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|
| Steel Rail Pale Ale |
berkshire brewing co., ma
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| Beer, Cider & Lambic - Bottles |
| Spaten Lager | $5.00 |
munich germany
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| Saison Dupont Farmhouse Ale | $11.00 |
belgium
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| Cisco Whales Tale | $5.00 |
nantucket, ma
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| Ayinger Weizen-Bock | $8.00 |
germany
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| Wachusset IPA | $5.00 |
westminster, ma
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| Dogfish Head Indian Brown Ale | $6.00 |
milton, de
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| Ommegang Abbey Ale | $7.00 |
cooperstown, ny
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| Chimay Bleu | $12.00 |
belgium
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| Geary's London Porter | $6.00 |
portland, me
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| Lindeman's Cassis Lambic | $10.00 |
vlezenbeek, belgium
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| Samuel Smith's Organic Cider | $8.00 |
england
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| Non Alcoholic $4 |
| Maineroot Organic Soda |
root beer, mandarin orange, lemon-lime
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|
| Gus (Grown Up Soda) |
cranberry lime, dry ginger ale
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|
| Fever-Tree Sparkling Bitter Lemon |
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| White |
| 2008 Ugni Blanc, Colombard, Domaine Du Tariquet, Gascogne (ORG) | $8.00 |
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| 2009 Vinho Verde, Mica, Tondela, Portugal (BD) | $8.00 |
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| 2008 Riesling, 'H', Dr. Hermann, Mosel, Germany (ORG) | $9.00 |
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| 2009 Chardonnay, Santa Barbara Winery, Santa Ynez Valley, CA | $10.00 |
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| Rosé |
| 2010 Sangiovese, Syrah, 'Belguardo', Marchesi Mazzei, Tuscany, Italy | $9.00 |
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| Red |
| 2005 Merlot, Cabernet, 1er Cru, Chateau Roland La Garde, Bordeaux, France | $9.00 |
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| 2009 Pinot Noir, Maison Champy, Burgundy, France (BD) | $11.00 |
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| 2010 Gamay, Domaine De Colette, Beaujolais-Villages, France | $9.00 |
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| 2008 Primitivo, 'Orion', Livelli, Salento, Italy | $8.00 |
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| 2009 Carignan, Petite Syrah, Zinfandel, 'TT Cuvee', Cotturi, Mendocino County (BD) | $11.00 |
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| Half Bottles |
| NV Brut, Perrier-Jouet, Grand Brut, Epernay, France | $58.00 |
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| 2007 Gewurztraminer, Trimbach, Alsace, France | $28.00 |
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| 2009 Sancerre, Fournier, Loire, France | $29.00 |
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| 2007 Chardonnay, Macrostie, Carneros, CA | $32.00 |
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| 2001 Rioja, 'Reserva', Faustino, Spain | $29.00 |
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| 2008 Zinfandel, 'Mayacamas Range', Storybrook Mountain Vineyards, Napa, CA (ORG) | $42.00 |
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| 2008 Pinot Noir, '3 Vineyard', Chehalem, Willamette Valley, OR (ORG) | $36.00 |
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| Sparkling Wine & Champagne |
| NV Cava Brut, Casteller, Spain | $38.00 |
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| NV Francia Corta Brut, Quattro Mani, Lombardy, Italy | $44.00 |
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| 2005 Vouvray Petillant Brut, Domaine Huet, Loire Valley, France (BD) | $64.00 |
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| 2004 Brut, 'Russian Cuvee', Ironhorse, Green Valley, Sonoma, CA (ORG) | $72.00 |
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| NV Champagne, Gossett, 'Brut Excellence', Ay, France | $82.00 |
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| 2004 Champagne Moutard, 'Cuvee 6 Cepages Millesime', Buxeuil, France (ORG) | $98.00 |
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| Aperitifs & Dessert Wines |
| Amontillado Sherry, 'Superior', Bodegas Argueso | $8.00 |
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| NV Pineau Des Charentes, Brillet, France | $9.00 |
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| 2008 Banyuls, Les Clos De Paulilles, Roussillon, France | $10.00 |
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| 2005 Semillon, Chateau Des Memoires, Cadillac, Bordeaux, France | $8.00 |
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| 2003 Moscatel De Setubal, Jose Maria Da Fonseca, Portugal | $7.00 |
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| Malmsey Madeira, 'New York Special Reserve', The Rare Wine CO. | $10.00 |
0
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| 2008 Late Harvest Malbec, Suzana Balbo, Mendoza, Argentina (ORG) | $10.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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