Menu With Price Menu Terragusto Menu

Terragusto Menu and Prices

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American

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antipasti

maiale tonnato	$9.50	classic dish of thin slices of chilled roasted Gunthorp Farms pork topped with arugula & a caper-tuna aioli MORE
mixed salad	$9.50	seasonal herbs & thin veggies tossed with local greens & shaved parmigiano in an herbed vinaigrette MORE
stracciatella	$9.50	traditional chicken broth with spinach, carrots & parmigiano-egg pasta MORE

antipasti forte

warm savory sformato	$12.00	changes daily silky warm vegetable custard topped with fontina fonduta perfumed with truffles MORE
crostini	$12.00	topped with bufala, sage & pinenuts, mixed beans w/ ricotta salata, herbed roasted mushrooms w/ parmigiano MORE
baked polenta with sage, gorgonzola & pinenuts	$12.00	organic baked polenta served with a creamy sage-gorgonzola sauce with toasted pinenuts on a sauté of spinach MORE
antipasti misti	$12.00	selection of meats, cheeses & vegetables changes daily, ( 2 person minimum ) MORE

primi piatti

hand-crafted every morning, organic & local ingredients, incomparable flavor & quality

mezzaluna di trota con funghi e origano	0	$17.00	pasta stuffed with delicate trout in white wine with mixed mushrooms & fresh oregano MORE
maltagliate in sugo danitra	0	$17.00	rustic & rich toasted egg pasta tossed with duck braised in white wine with herbs & spices MORE
ravioli di magro	0	$17.00	pasta stuffed with 4 cheeses, tossed in brown butter with walnuts, sage & ricotta salata MORE

gnocchi di semola con gamberi e cavoletti	0	$17.00	roman-style semolina gnocchi tossed with shrimp, white wine & delicate brussels sprout leaves MORE
bolognese al forno	0	$17.00	thin ribbon swiss chard pasta baked in a creamy four-meat sauce, with parmigiano-reggiano & a touch of white truffle MORE

secondi di pesce e carne

selections are designed to be shared in the center of the table, in true italian trattoria style each selection is rubbed with our own herbed sea salt & roasted in cast iron, then presented with baked polenta, the seasons best vegetables & a dri

whole fish	Price may varies	served on the bone del giorno MORE
organic free-range half chicken, Gunthorp Farms	Price may varies
all-natural beef steak del giorno	Price may varies
all-natural beef steak del giorno	Price may varies
brasato del giorno	Price may varies

the chefs tasting menu

served family-style, the chef will choose your selections

the chefs tasting menu

$39.00 - $46.50

includes still or sparkling Italian water, will consist of antipasti, primi, secondi & dolci or formaggio for the table to share

additional offerings

pasta for kids	0	$8.00	(age 10 & under) classic egg pasta with either butter or red sauce MORE
extra castelvetrano olives	0	$9.00

cheese plate	0	$12.00 - $18.00	a sampling of 3, 4, or 5 cheeses ask for our current selection MORE
drink mixers	0	$3.00	tonic water, V-8, club soda, cranberry juice, orange juice MORE

the traditional 4-course italian meal

MARKET PRICES may require an ADDITIONAL CHARGE for some poultry, meat or fish, each diner selects their choice of first course & pasta, the table selects & shares

poultry, meat or fish	0	$37.50
dessert or cheese or coffee	0	$37.50

dolci

always made with organic flour, local eggs, grass-fed whole milk, real butter, pure fruit, wild honey & premium nuts - classic seasonal flavors combine for a satisfying finish to your meal, try a sampling of three sorbetti & gelati 9.50 (addison

maple panna cotta	$7.00	w/ apple-walnut salad MORE
mascarpone mousse	$7.00	with crushed amaretti MORE
white chocolate tart	$7.00	w/ toasted pistaccio & fruit poached in brachetto wine MORE
warm flourless chocolate cake	$7.00	with caramel & softly whipped cream MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.