TGI Friday's (Atlantic Blvd) Prices in Jacksonville, FL 32225
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Drinks |
| Drinks |
| Diet Pepsi | $1.89 - $6.99 |
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| Mountain Dew | $1.89 - $6.99 |
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| Pepsi | $1.89 - $6.99 |
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| Sierra Mist | $1.89 - $6.99 |
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| Appetizers |
| Appetizers |
| BBQ Chicken Flatbread | $8.79 |
Crispy flat bread topped with tender pulled chicken breast in a chipotle barbecue sauce and baked with monterey jack cheese, cheddar, cilantro and hand-cut red peppers and red onion.
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| Chip and Dip Trio | $8.19 |
Warm, crisp tostada strips served with three savory dips: white cheddar queso, classic Mediterranean hummus and salsa.
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| Crispy Green Bean Fries | $7.49 |
Crunchy green beans breaded and fried to a golden brown. Served with cool and creamy cucumber wasabi ranch dip for a little kick.
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| Friday's Tostado Nachos | $10.29 |
Crispy tortillas loaded with refried beans, seasoned ground beef and melted cheese, topped with spicy jalapenos. Served with salsa, sour cream and guacamole.
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| Jack Daniel's Sampler | $12.99 |
A tasty combo of our most popular treats: crispy Cajun shrimp, Asian-inspired sesame jack chicken strips and succulent baby back pork ribs.
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| Loaded Skillet Chip Nachos | $9.69 |
Home-style potato chips with melted cheese and bacon crumbles, stacked in a skillet and smothered in white cheddar queso. Garnished with more bacon crumbles and green onions.
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| Sesame Jack Chicken Strips | $9.89 |
Tender, panko-coated chicken breast strips tossed in jack daniel's glaze then topped with toasted sesame seeds.
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| Tuscan Spinach Dip | $8.99 |
Spinach and artichoke hearts with sauteed onions and bell peppers, blended with parmigiano and Romano cheese served hot with crispy tostada strips.
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| White Cheddar Spicy Beef Queso | $7.29 |
Hot queso topped with spicy nacho meat and served with freshly made tostada chips.
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| Buffalo Wings Appetizer | $10.19 |
Tossed in sauce of your choice. Served with celery and blue cheese or ranch dressing.
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| Classic Mediterranean Hummus | $8.79 |
Savory hummus layered with a bruschetta mix of fresh Roma tomatoes, garlic and basil then topped with creamy yogurt, fresh jalapeno, sriracha hot sauce and green onions. Served with warm pita bread.
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| Friday's Pick 3 for All | $11.69 |
Traditional or boneless wings with your choice of sauce and two other appetizers of your choice.
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| Fried Mozzarella | $7.39 |
Crispy and golden on the outside, hot and gooey inside. Served with marinara.
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| Loaded Potato Skins | $8.29 |
Fully loaded with melted cheddar cheese and crispy bacon and served with sour cream and green onions.
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| Pan-Seared Pot Stickers | $8.89 |
Pork dumplings are steamed then pan-seared and served with Szechuan dipping sauce.
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| Spinach Florentine Flatbread | $7.79 |
Crispy oven-baked flatbread topped with spinach and artichoke heart spread and a bruschetta mix of diced tomatoes, garlic, fresh basil and a hint of crushed red pepper and oregano.
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| Warm Pretzels | $7.89 |
Thick, warm pretzels served with our creamy craft beer-cheese dipping sauce made with regionally crafted beer, garnished with crispy bacon and green onions.
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| Salads and Soups |
| Salads and Soups |
| Bowl of Broccoli Cheese Soup | $5.29 |
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| Balsamic-Glazed Chicken Caesar Salad | $9.89 |
Balsamic marinated chicken breast fire-grilled and drizzled with balsamic glaze. Served with chopped romaine tossed in Caesar vinaigrette with shaved Parmesan, crunchy croutons and fresh grape tomato
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| Soup of The Day | $2.50 |
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| Classic Wedge Salad | $4.29 |
A crisp lettuce wedge topped with bleu cheese dressing and crispy bacon, diced tomatoes and crumbled bleu cheese.
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| French Onion | $3.50 |
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| Grilled Chicken Cobb Salad | $8.69 |
Balsamic-marinated chicken breast fire-grilled and drizzled with balsamic glaze. Served over chopped romaine with sliced avocado, grape tomatoes, hard-boiled egg, applewood-smoked bacon and crumbled
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| Clam Chowder | $3.50 |
friday Only
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| Strawberry Fields Salad | $8.49 |
Fresh balsamic-marinated strawberries, shaved Parmesan, goat cheese and glazed pecans served over mixed greens tossed with balsamic vinaigrette dressing.
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| Soup and Salad | $5.75 |
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| Bowl of French Onion Soup | $5.29 |
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| Homemade Chili | $4.25 - $3.50 |
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| Chipotle Yucatan Chicken Salad | $9.69 |
Roasted pulled chicken breast seasoned with garlic, oregano and blackening spices. Served on mixed greens and chopped romaine tossed with avocado, mixed cheese, diced tomato, red onion, cilantro and
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| Chicken Caesar Salad | $8.95 |
grilled or blackened
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| Friday's House Salad | $4.29 |
Romaine, red cabbage, grape tomatoes, mixed cheese and focaccia croutons with your choice of dressing and a hot garlic breadstick.
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| Garden Salad | $4.50 |
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| Pecan-Crusted Chicken Salad | $11.19 |
Warm and crispy pecan-crusted chicken served on a bed of chopped romaine lettuce and mixed greens tossed in balsamic vinaigrette dressing with dried cranberries, mandarin oranges, sweetened pecans, c
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| Chef Salad | $8.00 - $6.50 |
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| Tuna Salad | $8.25 - $7.25 |
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| Small Dinner Salad | $3.25 |
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| Taste and Share |
| Taste and Share |
| Choose 3 | $16.00 |
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| Ahi Tuna Crisps | $7.49 |
Three blackened ahi tuna slices on tortilla chips, with house-made guacamole, jalapenos, sriracha sauce and avocado vinaigrette drizzled with cucumber wasabi ranch.
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| Fires | $2.25 - $2.25 |
add cheese $2.75
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| Chicken Hibachi Skewers | $6.49 |
Two grilled skewers marinated in a garlic and black pepper soy sauce with a miso glaze. Served with grilled pita and ginger-lime slaw.
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| Jps Famous Onion Straws | $3.50 - $2.00 |
add cheese $2.75
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| Garlic and Basil Bruschetta | $5.49 |
Roma tomato, roasted garlic and fresh basil on fresh-baked Parmesan baguette crostinis with balsamic glaze.
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| Mozzarella Cheese Sticks | $5.25 |
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| Sirloin Hibachi Skewers | $7.49 |
Two grilled skewers marinated in a garlic and black pepper soy sauce with a miso glaze. Served with grilled pita and ginger-lime slaw.
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| Breaded Mushrooms | $5.25 |
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| Choose 5 | $23.00 |
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| Poppers | $5.25 |
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| Bacon Mac and Cheese Bites | $6.49 |
Crispy bites with three varieties of cheddar and served with craft beer-cheese dipping sauce.
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| Fried Zucchini Sticks | $5.25 |
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| Corned Beef and Swiss Sliders | $7.49 |
Two deli sliders on a pretzel roll with caramelized onions, Dijon mustard and mayonnaise.
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| Fried Pickle | $3.75 |
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| Parmesan Meatballs | $6.49 |
Three breaded meatballs smothered in marinara, melted Monterey Jack, Parmesan and Romano. Topped with fresh tomato-basil bruschetta.
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| Chicken Fingers | $6.50 - $7.50 |
add any wing sauce $0.50 each
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| Thai Pork Tacos | $6.49 |
Three soft corn tortillas with Thai marinated pulled pork, sriracha aioli, ginger-lime slaw and hoisin sauce.
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| Platters | $8.25 |
(4) chicken fingers and (1) choice of. mushrooms, zucchini, mozzarella sticks, poppers
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| Fish Dip | $5.95 |
served with onion, hot peppers & crackers
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| Pickle | $0.75 - $1.00 |
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| Black Angus Burgers |
| Black Angus Burgers |
| Bacon and Bleu Cheese Burger | $10.49 |
Crumbled bleu cheese, applewood-smoked bacon, caramelized onions and garlic masion butter. Stacked on a brioche bun with lettuce, tomato, pickles and onion. Served with seasoned fries.
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| Jack Daniels Burger | $10.49 |
Signature Jack Daniels sauce, applewood-smoked bacon and melted provolone cheese. Stacked on a brioche bun with lettuce, tomato, pickles and onion. Served with seasoned fries.
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| Hot Dog | $2.20 |
grilled or steamed (add cheese, chili or kraut $0.50 each)
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| Sedona Black Bean Burger | $8.39 |
A spicy black bean patty topped with chipotle mayo, melted pepper jack and cheddar cheeses, balsamic-glazed onions and sliced avocado. Stacked on a brioche bun with lettuce, tomato, pickles and onion
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| Chicago Dog | $3.50 |
tomato, onion, pickle. relish, ketchup. mustard, celery salt
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| Steakhouse Prime Cheeseburger | $11.49 |
1/2 lb. USDA prime burger topped with melted Asiago, Parmesan and sharp New York cheddar on a fresh baked sesame seed brioche bun. Served with roasted garlic rosemary aioli, red onion bacon jam and a
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| Cheeseburger | $7.99 |
Classic fire-grilled black Angus burger topped with melted American cheese. Stacked on a brioche bun with lettuce, tomato, pickles and onion. Served with seasoned fries.
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| New York Cheddar and Bacon Burger | $9.69 |
Sharp new york cheddar, applewood-smoked bacon, cajun-spiced fried onions strings and a sweet chow-chow relish. Stacked on a brioche bun with lettuce, tomato, pickles and onion. Served with seasoned
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| Spicy Craft Beer-Cheese Burger | $10.49 |
Creamy craft beer-cheese sauce made with regionally crafted beer tops this black Angus burger along with fresh sliced jalapenos, breaded fried jalapenos, chipotle mayo, lettuce, tomato and guacamole.
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| Monster Stacked Sandwiches |
| Monster Stacked Sandwiches |
| California Club | $9.69 |
Mesquite-smoked turkey breast, Applewood-smoked bacon, ham and Monterey Jack cheese stacked high on toasted ciabatta bread with tomatoes, romaine lettuce, avocado and mayo. Includes fries, chips or s
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| Korean Steak Tacos | $10.69 |
A trio of corn tortillas filled with strips of marinated black Angus flat iron steak then topped with ginger-lime slaw, cucumbers, fresh cilantro, basil and sriracha hot sauce. Served with jasmine ri
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| Hamburger | $5.25 - $6.75 |
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| Triple Stack Reuben | $9.69 |
Corned beef brisket and melted Swiss with caramelized onions, sauerkraut, thousand island dressing and horseradish spread sandwiched between three slices of toasted light rye. Includes fries, chips o
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| Cheese Burger | $5.75 - $7.25 |
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| Jack Daniels Chicken Sandwich | $9.39 |
Grilled chicken breast basted in Jack Daniels glaze and topped with Applewood-smoked bacon, mixed cheese, Cajun-spiced fried onion strings, lettuce, vine ripe tomato, pickles and jack Daniels mayo al
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| Tenessee BBQ Pulled Pork Sandwich | $9.39 |
Slow-cooked pork tossed with our Tennessee BBQ sauce then basted with Jack Daniels sauce atop a toasted brioche bun with pickles and Cajun-spiced fried onion strings. Includes fries, chips or side sa
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| Sizzling Entrees |
| Sizzling Entrees |
| Sizzling Chicken and Cheese | $13.89 |
Two garlic-marinated chicken breasts sauteed and prepared on a skillet of onions, peppers and melted American and Mexican cheeses served with creamy mashed potatoes.
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| Skillet Garlic Shrimp | $14.79 |
A sizzling skillet of risotto-style rice topped with tender garlic-marinated shrimp, roasted garlic and a bruschetta mix of diced tomatoes and fresh basil in a creamy roasted Alfredo sauce.
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| 10 Wings | $7.25 |
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| Sizzling Chicken and Shrimp | $14.99 |
Sauteed garlic-marinated chicken breast and delicious shrimp tossed in a bruschetta marinara. Served with onions, peppers and creamy mashed potatoes on a platter of Mexican and American cheeses.
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| 15 Wings | $8.75 |
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| 25 Wings | $14.95 |
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| 50 Wings | $32.00 |
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| 100 Wings | $60.00 |
add $1
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| Chicken and Pasta |
| Chicken and Pasta |
| Chicken Florentine Piccata Pasta | $15.99 |
Garlic marinated chicken breasts fire-grilled and served over multigrain angel hair pasta tossed in a light lemon-wine cream sauce with a saute of cremini mushrooms, balsamic onions, red peppers, cap
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| Cajun Shrimp and Chicken Pasta | $14.19 |
Al dente fettucine ribbons in our creamy Alfredo sauce under delicious chicken and shrimp - sauteed with red bell peppers in a special Cajun butter. Topped with Parmesan shavings.
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| Any Wing Sauce | $1.50 - $1.00 |
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| Dragonfire Chicken | $10.19 |
A juicy fire-grilled chicken breast glazed in Kung Pao sauce and served over jasmine rice pilaf with pineapple pico de gallo, Mandarin oranges and fresh steamed broccoli.
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| Blue Cheese & Celery | $1.25 - $2.00 |
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| Parmesan Crusted Chicken | $10.19 |
A sauteed chicken breast basted with Caesar vinaigrette dressing, then finished with a Parmesan-crust topping. Served with three-cheese tortelloni tossed in spinach Alfredo sauce and a side of our fr
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| Bruschetta Chicken Pasta | $13.69 |
Multigrain angel hair pasta tossed in bruschetta marinara made with sliced garlic, basil and ripe Roma tomatoes. Topped with strips of fire-grilled chicken breast. Drizzled with our balsamic glaze an
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| Chicken Fingers | $11.69 |
Crispy and golden brown on the outside, tender and juicy inside. Served with honey mustard dressing and seasoned fries.
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| Hibachi Chicken Skewers | $11.39 |
Two skewers marinated in garlic and black pepper soy sauce, grilled and basted with a miso glaze and garnished with sesame seeds. Served with jasmine rice pilaf, fresh vegetables medley and grilled p
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| Premium Black Angus Steaks |
| Premium Black Angus Steaks |
| Sirloin Steak | $17.19 |
Fire-grilled 10 oz. black Angus sirloin and topped with maison butter. Served with your choice of two sides.
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| Chicken Filet | $6.95 - $7.95 |
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| Flat Iron Steak | $13.99 |
8 oz. cut fire-grilled and topped with maison butter. Served with your choice of two sides.
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| Roast Beef | $6.95 - $7.95 |
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| Bacon and Bleu Sirloin | $17.89 |
Our classic American cut of tender black Angus 10 oz. sirloin grilled to order, then crusted with bleu cheese and crisp bacon. Served with your choice of two sides.
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| Turkey Club (with Bacon) | $7.95 - $6.95 |
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| Petite Sirloin Steak | $11.69 |
Mouth-watering 6 oz. filet-style cut of tender black Angus sirloin is fire-grilled, topped with maison butter and served with your choice of two sides.
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| Sliced Turkey Breast | $6.95 - $5.95 |
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| Whiskey Brined Ribeye Steak | $18.99 |
10 oz. black Angus rib-eye fire-grilled to order and topped with maison butter. Served with your choice of two sides.
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| Ham & Cheese (hot or Cold) | $6.95 - $5.95 |
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| Hibachi Steak Skewers | $12.69 |
Two entree skewers of tender fire-grilled black Angus beef marinated in garlic and black pepper soy sauce, grilled and basted with a miso glaze and garnished with sesame seeds. Served with jasmine ri
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| B L T ( with Mayo) | $6.75 - $5.75 |
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| Rib Eye Steak | $18.39 |
10 oz. black Angus ribeye fire-grilled to order and topped with maison butter. Served with your choice of two sides.
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| Tuna (white) | $6.25 - $5.25 |
substitute 1/2 sub with a kaiser roll add $0.50
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| French Dip (with Au Jus) | $7.75 - $7.25 |
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| Steam & Onion | $7.75 - $7.25 |
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| Steak with The Works | $8.95 - $3.25 |
includes cheese, onion, mushrooms & peppers
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| Ribs and Seafood |
| Ribs and Seafood |
| Jack Daniel's Ribs | $19.99 |
Full rack of slow cooked, fall-of-the-bone tender baby back ribs fire grilled and basted with Jack Daniel's sauce. Served with seasoned fries and ginger lime slaw.
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| Dragonfire Salmon | $14.89 |
A hearty Norwegian salmon fillet grilled to perfection and glazed in a Kung Pao sauce. Served with pineapple pico de Gallo, Mandarin oranges, ginger-lime slaw and fresh steamed broccoli.
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| Hot Dog | $5.25 |
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| Grilled Salmon with Langostion Lobster | $18.89 |
Norwegian slamon fillet fire-grilled and topped with a saute of Langostion lobster and cremini mushrooms in a zesty roasted Alfredo sauce. Served with your choice of two sides.
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| Burger | $5.25 - $5.75 |
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| Skillet Garlic Shrimp | $14.79 |
A sizzling skillet of risotto-style rice topped with tender garlic-marinated shrimp, roasted garlic and a bruschetta mix of tomatoes and fresh basil in a creamy roasted Alfredo sauce.
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| Wings (5) | $5.25 |
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| Friday's Shrimp | $13.49 |
Our crispy, golden brown fried shrimp are great by the dozen. Served with seasoned fries and cocktail sauce.
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| Chicken Fingers (3) | $5.25 |
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| Baby Back Ribs | $19.79 |
Slow-cooked baby back pork ribs basted in Tennessee BBQ sauce then fire-grilled till they're fall-off-the-bone tender. Served with seasoned fries and ginger-lime slaw.
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| Grilled Cheese | $5.25 - $5.75 |
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| Half Rack Baby Backs | $11.19 |
Slow-cooked baby back pork ribs basted in Tennessee BBQ sauce then fire-grilled till they're fall-off-the-bone tender. Served with seasoned fries and ginger-lime slaw.
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| Jack Daniels Grill |
| Jack Daniels Grill |
| Jack Daniel's Black Angus Ribeye | $19.19 |
10 oz. black Angus ribeye marinated in a whiskey brine with citrus, soy and ginger. Fire-grilled and basted in our signature Jack Daniels glaze. Served with jalapeno cornbread and your choice of two
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| Jack Daniel's Salmon | $15.19 |
Norwegian salmon fillet marinated in a whiskey brine with citrus, soy and ginger. Fire-grilled and basted in our signature jack Daniels glaze. Served with jalapeno cornbread and your choice of two si
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| Iced Tea | $1.95 |
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| Jack Daniel's Salmon and Grilled Shrimp Scampi | $18.19 |
Norwegian salmon fillet marinated in a whiskey brine with citrus, soy and ginger. fire-grilled and basted in our signature jack Daniels glaze. Paired with jumbo butterflied shrimp, charbroiled shel
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| Coke, Diet Coke, Sprite | $2.00 |
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| Jack Daniel's Black Angus Sirloin and 1/2 Rack of Ribs | $23.79 |
10 oz. black Angus sirloin fire-grilled to order and glazed with jack daniel's sauce paired with a half-rack of slow-cooked fall-off-the-bone tender baby back pork ribs, basted in jack daniel's sauce
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| Root Beer, Fruit Punch | $2.00 |
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| Jack Daniel's Flat-iron Steak | $14.19 |
8 oz. black Angus steak aged and hand-cut. Served with your choice of two sides.
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| Jack Daniel's Ribs and Shrimp | $20.99 |
A full rack of baby back pork ribs are slow-cooked until they are fall-off-the-bone tender and basted with sauce paired with our crispy cajun-spiced shrimp, seasoned fries and ginger-lime slaw.
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| Jack Daniel's Black Angus Ribeye and Grilled Shrimp Scampi | $22.19 |
10 oz. black Angus ribeye marinated in a whiskey brine with citrus, soy, and ginger, fire-grilled and basted in our signature Jack Daniels glaze. Paired with jumbo butterflied shrimp, charbroiled she
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| Jack Daniel's Double Shrimp | $17.49 |
A dozen crispy, Cajun-spiced shrimp paired with jumbo butterflied shrimp, charbroiled shell-on and glazed with Jack Daniel's sauce.
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| Jack Daniel's Chicken and Shrimp | $16.29 |
A tender grilled chicken breast glazed with our Jack Daniel's sauce together with crispy Cajun-spiced shrimp. Served with your choice of two sides.
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| Jack Daniel's Chicken | $14.89 |
Two plump, tender and juicy chicken breasts basted with our signature Jack Daniel's sauce and served with your choice of two sides.
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| Jack Daniel's Ribs | $19.99 |
A full rack of seasoned baby back pork ribs slow-cooked in-house and fire-grilled until they are fall-off-the-bone tender and basted in Jack Daniel's glaze. Served with crispy seasoned fries and ging
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| Jack Daniel's Sirloin and Shrimp | $18.89 |
A thick, juicy 10 oz. black Angus sirloin, fire-grilled with Jack Daniel's sauce and paired with our crispy Cajun-spiced shrimp and your choice of two sides.
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| Desserts |
| Desserts |
| Brownie Obsession | $6.29 |
A warm brownie served with Ghirardelli chocolate fudge sauce and topped with vanilla ice cream, gooey caramel and pecans.
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| Oreo Madness | $6.59 |
Cookies and cream ice cream sandwiched between layers of Oreo cookie crust with caramel and fudge.
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| Draft - Bud / Bud Lite | $1.50 |
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| Tennessee Whiskey Cake | $7.19 |
A warm toffee cake topped with glazed pecans and vanilla ice cream. Served with butterscotch Jack Daniel's whiskey sauce.
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| Draft - Amber Bock | $2.00 |
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| Chocolate Peanut Butter Pie | $5.99 |
Chocolate ganache layered with peanut butter mousse and whipped cream, topped with peanut butter cup, all inside a peanut butter graham cracker crust.
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| Pitcher - Bud / Bud Lite | $4.00 - $6.00 |
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| Salted Caramel Cake | $5.89 |
Vanilla cake layered with vanilla bean pudding and salted caramel crunch. Drizzled with a salted caramel glaze and served with vanilla ice cream.
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| Bottle - Domestic | $2.80 |
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| Vanilla Bean Cheesecake | $6.19 |
A delicious cheesecake made with real vanilla beans, layered with white chocolate mousse and baked in a vanilla graham cracker crust. Topped with white chocolate shavings and served with a fresh stra
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| Bottle - Premium | $3.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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