Thai Basil Prices in Roseville, CA 95661
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Satay | $7.50 |
Grilled skewered marinated strips of chicken breast or beef sirloin. Served with thai peanut sauce and fresh cucumber salad
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| Tofu Satay | $7.50 |
Grilled skewered marinated tofu. Served with thai peanut sauce and fresh cucumber salad
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| Po-Pia-Tod (Crispy Fried Spring Rolls) | $7.50 |
Golden fried spring rolls filled with chicken, noodles pork, and vegetables. Served with sweet n' sour sauce
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| Crispy-Veggie-Rolls | $7.50 |
Without-meat
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| Po-Pia-Sod (Fresh Salad Roll) | $7.50 |
Cooked shrimp, tofu, cucumber, mixed lettuce and rice noodles wrapped in rice paper. Served with savory
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| Veggie Salad Roll | $7.50 |
Without-shrimp
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| Gung Hom Pah (Golden Fried Prawns) | $7.50 |
Served with sweet 'n sour sauce with chopped roasted peanuts.
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| Crispy Fried Tofu | $7.50 |
Served with cucumber salad in sweet n' sour sauce.
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| Tung-Tong (Fried Golden Cups) | $7.50 |
Crispy cups filled with a mixture of pork, chicken, prawns and water chestnuts. Served with sweet 'n sour sauce with chopped roasted peanuts.
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| Salads |
| Thai Spicy Salad (Yum-Nuah) | $9.50 |
With sliced grilled sirloin. Tossed with lemon grass, onions, cilantro and mint leaves in spicy lime dressing.served over bed of mixed lettuce with cucumber and tomatoes.
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| Thai Spicy Salad (Pla-Gung) | $11.00 |
With seared prawns
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| Thai Spicy Salad (Lap-Gai) | $8.50 |
With minced chicken
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| Thai Spicy Salad (Lap-Jay) | $8.00 |
With grilled tofu
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| Curry Beef Noodles Salad | $10.00 |
Strips of sirloin sauteed in mild yellow curry with tomatoes, onions, cilantro, lemon grass and roasted peanuts served over thin rice noodles and mixed lettuce with thai basils dressing.
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| Salad Bai Yok | $9.00 |
Chicken sauteed in mild yellow curry with tomatoes, onions, cilantro, lemon grass and roasted peanuts served over bed of baby spinach with thai peanut dressing.
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| Yum Woonsen | $11.00 |
Crystal noodles, chicken and prawns tossed in spicy lime dressing with lemon grass, onions, cilantro and mint leaves served over bed of lettuce.
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| Som Tum (Green Papaya Salad) | $7.00 |
Country style thai salad of shredded green papaya, tomatoes in spicy lime dressing pounded together by mortar and pestal.
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| Thai Basil's Salad | $8.50 |
Grilled marinated chicken breast and boiled egg over mixed leaf lettuce, tomatoes, mushroom, onions and cucumber served with thai peanut dressing.
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| Thai Basil's Salad with Grilled Tofu | $8.00 |
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| Mixed Green Salad | $4.75 |
With thai peanut dressing
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| Soups |
| Tom-Yum-Soup with Chicken (Thai-Hot-'n-Sour) | $4.75 - $8.00 |
Infused by lemon grass, kafir lime leaves, onions, cilantro, mushrooms, a touch of lime juice and roasted curry.
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| Tom-Yum-Soup with Prawns (Thai-Hot-'n-Sour) | $6.25 - $9.50 |
Infused by lemon grass, kafir lime leaves, onions, cilantro, mushrooms, a touch of lime juice and roasted curry.
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| Tom-Yum-Soup Clay Pot with Seafood | $13.00 |
Infused by lemon grass, kafir lime leaves, onions, cilantro, mushrooms, a touch of lime juice and roasted curry.
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| Tom-Kha-Gai-Soup with Chicken (Thai Coconut Soup) | $4.75 - $8.00 |
Creamy coconut milk broth infused by lemon grass, kafir lime leaves, onions, cilantro, mushrooms, a touch of lime juice and roasted curry.
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| Tom Kha Gai Soup with Prawns (Thai Coconut Soup) | $6.25 - $9.50 |
Creamy coconut milk broth infused by lemon grass, kafir lime leaves, onions, cilantro, mushrooms, a touch of lime juice and roasted curry.
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| Tom Kha Gau Soup Clay Pot with Seafood | $13.00 |
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| Gang Jeard (Clear Chicken Noodles Soup) | $4.75 - $8.00 |
Minced chicken, crystal noodles and mixed vegetables simmered in clear broth
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| Rice Plates |
| Served with steamed jasmine rice. Brown rice add $0.50. |
| Gra-Tiam-Prik-Tai (Thai Scampi) - Chicken, Pork, Beef, Tofu or Mixed Veggies | $8.25 - $11.75 |
Choice of meat, carrots and snow peas pan-fried in mild thai garlic pepper sauce served with sweet chili sauce
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| Gra-Tiam-Prik-Tai (Thai Scampi) - Shrimp or Calamari | $9.75 - $13.75 |
Choice of meat, carrots and snow peas pan-fried in mild thai garlic pepper sauce served with sweet chili sauce
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| Pad-Ma-Mauang-Him-Ma-Pan - Chicken, Pork, Beef, Tofu or Mixed Veggies | $8.25 - $11.75 |
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| Pad-Ma-Mauang-Him-Ma-Pan - Shrimp or Calamari | $9.75 - $13.75 |
Bell peppers, mushrooms, onions and carrots sauteed in light gravy soy sauce topped with roasted cashew nuts and dry chili.
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| Pad Kra Pow - Chicken, Pork, Beef, Tofu or Mixed Veggies | $8.25 - $11.75 |
Bell peppers, mushrooms, onions and thai basil sauteed in spicy garlic chilies soy sauce.
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| Pad Kra Pow - Shrimp or Calamari | $9.75 - $13.75 |
Bell peppers, mushrooms, onions and thai basil sauteed in spicy garlic chilies soy sauce.
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| Pad Prik King - Chicken, Pork, Beef, Tofu or Mixed Veggies | $8.25 - $11.75 |
Sliced green beans and carrots sauteed in spicy ginger red curry
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| Pad Prik King - Shrimp or Calamari | $9.75 - $13.75 |
Sliced green beans and carrots sauteed in spicy ginger red curry
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| Pad Kow Pod Orn - Chicken, Pork, Beef, Tofu or Mixed Veggies | $8.25 - $11.75 |
Baby corn, onions, snow peas, carrots and mushrooms sauteed in light gravy soy sauce.
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| Pad Kow Pod Orn - Shrimp or Calamari | $9.75 - $13.75 |
Baby corn, onions, snow peas, carrots and mushrooms sauteed in light gravy soy sauce
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| Pad Pak Ruam - Chicken, Pork, Beef, Tofu or Mixed Veggies | $8.25 - $11.75 |
Medley of mixed fresh vegetables sauteed in light gravy bean sauce.
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| Pad Pak Ruam - Shrimp or Calamari | $9.75 - $13.75 |
Medley of mixed fresh vegetables sauteed in light gravy bean sauce.
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| Gang-Garee-Gai - Chicken, Pork, Beef, Tofu or Mixed Veggies | $8.25 - $11.75 |
Yellow curry with chicken. Chicken, potatoes, onions and carrots simmered in mild yellow curry and coconut milk
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| Gang Garee Gai - Shrimp or Calamari | $9.75 - $13.75 |
Yellow curry with chicken. Chicken, potatoes, onions and carrots simmered in mild yellow curry and coconut milk
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| Gang-Ped - Chicken, Pork, Beef, Tofu or Mixed Veggies | $8.25 - $11.75 |
Spicy red curry. Bamboo shoots, bell peppers, and thai basil simmered in red curry and coconut milk.
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| Gang-Ped - Shrimp or Calamari | $9.75 - $13.75 |
Spicy red curry. Bamboo shoots, bell peppers, and thai basil simmered in red curry and coconut milk.
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| Gang Keaw Wan - Chicken, Pork, Beef, Tofu or Mixed Veggies | $8.25 - $11.75 |
Spicy green curry. Oriental eggplant, bell peppers, and thai basil simmered in green curry and coconut milk
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| Gang Keaw Wan - Shrimp or Calamari | $9.75 - $13.75 |
Spicy green curry. Oriental eggplant, bell peppers, and thai basil simmered in green curry and coconut milk
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| Pa Nang - Chicken, Pork, Beef, Tofu or Mixed Veggies | $8.25 - $11.75 |
Creamy red curry. Choice of meat simmered in creamy red curry and coconut milk.
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| Pa Nang - Shrimp or Calamari | $9.75 - $13.75 |
Creamy red curry. Choice of meat simmered in creamy red curry and coconut milk
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| Pad Prew Wan - Chicken, Pork, Beef, Tofu or Mixed Veggies | $8.25 - $11.75 |
Thai sweet n sour. Pineapple, tomatoes, snow peas, carrots, onions and bell peppers sauteed in thai style sweet 'n sour sauce
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| Pad Prew Wan - Shrimp or Calamari | $9.75 - $13.75 |
Thai sweet 'n sour. Pineapple, tomatoes, snow peas, carrots, onions and bell peppers sauteed in thai style sweet 'n sour sauce
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| Pad Ped Makluah - Chicken, Pork, Beef, Tofu or Mixed Veggies | $8.25 - $11.75 |
Thai spicy eggplant. Eggplant, bell peppers and thai basil sauteed in spicy red curry
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| Pad Ped Makluah - Shrimp or Calamari | $9.75 - $13.75 |
Thai spicy eggplant. Eggplant, bell peppers and thai basil saute?d in spicy red curry
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| Noodles and Fried Rice |
| Small plates are Served during lunch hours only. |
| Pad Thai - Chicken, Pork, Beef, Tofu or Mixed Veggies | $8.25 - $11.50 |
Thai style rice noodles sauteed in tangy sweet sauce with tofu, egg and bean sprouts; sprinkled with roasted peanuts.
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| Pad Thai - Shrimp or Calamari | $9.75 - $13.50 |
Thai style rice noodles sauteed in tangy sweet sauce with tofu, egg and bean sprouts; sprinkled with roasted peanuts.
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| Lad Nah - Chicken, Pork, Beef, Tofu or Mixed Veggies | $8.25 - $11.50 |
Thick rice noodles and broccoli florets in light gravy bean sauce
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| Lad Nah - Shrimp or Calamari | $9.75 - $13.50 |
Thick rice noodles and broccoli florets in light gravy bean sauce
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| Pad See Ew - Chicken, Pork, Beef, Tofu or Mixed Veggies | $8.25 - $11.50 |
Thick rice noodles and broccoli florets pan-fried with egg in sweet soy sauce.
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| Pad See Ew - Shrimp or Calamari | $9.75 - $13.50 |
Thick rice noodles and broccoli florets pan-fried with egg in sweet soy sauce.
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| Pad-Kee-Mow - Chicken, Pork, Beef, Tofu or Mixed Veggies | $8.25 - $11.50 |
Drunken noodles. Thick rice noodles pan-fried in spicy soy sauce with chopped garlic chilies, tomatoes and thai basil served over bed of lettuce and bean sprouts
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| Pad Kee Mow - Shrimp or Calamari | $9.75 - $13.50 |
Drunken noodles. Thick rice noodles pan-fried in spicy soy sauce with chopped garlic chilies, tomatoes and thai basil served over bed of lettuce and bean sprouts
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| Kow Pad - Chicken, Pork, Beef, Tofu or Mixed Veggies | $8.25 - $11.50 |
Thai fried rice. Thai traditional style fried rice with onions and egg.
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| Kow Pad - Shrimp or Calamari | $9.75 - $13.50 |
Thai Fried Rice. Thai traditional style fried rice with onions and egg.
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| Kow Pad Kra Pow - Chicken, Pork, Beef, Tofu or Mixed Veggies | $8.25 - $11.50 |
Thai spicy fried rice. Thai spicy fried rice with chopped garlic chilies, onions and thai basil.
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| Kow Pad Kra Pow - Shrimp or Calamari | $9.75 - $13.50 |
Thai spicy fried rice with chopped garlic chilies, onions and thai basil.
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| Extras |
| Specialty Sauce | $2.00 |
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| Vegetables or Tofu | $1.50 |
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| Chicken, Pork or Beef | $2.50 |
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| Prawns or Calamari | $3.00 |
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| Meat to Scallops | $4.00 |
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| Rice To Noodles | $2.00 |
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| Grills & Specialties |
| Small plates are served during lunch hours only. Served with steamed jasmine rice, brown rice add $0.50 |
| Hoi Tom Kha | $13.00 |
Blue shelled mussels sauteed in coconut milk enhanced by lime juice, a touch of roasted curry, lemon grass, kafir leaves, onions, cilantro and cherry tomatoes
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| Nuah-Yang | $9.50 - $14.00 |
Grilled tender beef sirloin marinated in seasoned soy sauce, garlic and sesame. Served with thai-basil's spicy soy sauce and grilled veggies
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| Gai Yang Namprik (Grilled Lemongrass Chicken Breasts) | $9.00 - $13.00 |
Grilled chicken breasts marinated in mild red curry. Served with spicy lime sauce and grilled veggies
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| Gung Yang (Grilled Tiger Prawns) | $15.00 |
Grilled marinated tiger prawns. Served with spicy lime sauce and grilled veggies
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| Sides |
| Steamed Jasmine Rice | $2.00 |
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| Steamed Brown Rice | $2.50 |
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| Steamed Sweet Rice | $3.00 |
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| Steamed Rice Noodles | $4.00 |
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| Cucumber Salad | $3.00 |
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| Grilled or Steamed Tofu | $4.00 |
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| Grilled or Steamed Vegetables | $5.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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