Thai Chef 2 Prices in San Francisco, CA 94114
Hours of Operation
- Mon: 11:00 am - 10:30 pm
- Tue: 11:00 am - 10:30 pm
- Wed: 11:00 am - 10:30 pm
- Thu: 11:00 am - 10:30 pm
- Fri: 11:00 am - 10:30 pm
- Sat: 11:00 am - 10:30 pm
- Sun: 11:00 am - 10:30 pm
Restaurant Menu
| Appetizers |
| 1. Sunrise | $7.95 |
fried flat rolls, ground shrimp, chicken and pepper. served with sweet and sour sauce.
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| 2. Fried Wonton | $7.95 |
served with sweet and sour sauce.
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| 3. Fried Tofu | $6.95 |
fried tofu with sweet and sour sauce, topped with ground peanut.
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| 4. Fried Combination Balls | $7.95 |
fried beef balls, shrimp balls and fish balls, served with spicy and sour sauce.
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| 5. Fried Corn Cake | $7.95 |
fried corn cake with cucumber salad.
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| 6. Thai Chef Spring Rolls | $6.95 |
fried spring rolls stuffed with silver noodles, cabbage, carrot, garlic and fungus, served with sweet and sour sauce.
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| 7. Thai Chef Fresh Spring Rolls | $8.95 |
spring roll skin stuffed with tofu, lettuce, carrot, chinese sausage and shrimp, topped with tamarind sauce.
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| 8. Fish Cake | $8.95 |
fried fish cake mixed with mixed green beans, served with cucumber salad.
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| 9. Chicken Sat-Tay | $8.95 |
chicken on skewers, served with peanut sauce and cucumber salad.
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| 10. Shrimp Rolls | $8.95 |
fried shrimp rolls served with sweet and sour sauce.
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| 11. Garlic Quail | $9.95 |
crispy fried quails, pepper and garlic, served with sweet and sour sauce.
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| 12. Angel Wings | $9.95 |
fried boneless chicken wings, stuffed with silver noodles and mushrooms.
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| 13. Calamari Tempura | $10.95 |
fried crispy calamari served with sweet and sour sauce.
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| 14. Heaven Prawns | $12.95 |
golden prawns stuffed with crab meat, pepper and egg, served with plum sauce.
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| 15. Angel Prawns | $12.95 |
fried crispy prawns, minced coconut and bread crumbs, served with plum sauce.
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| 16. Soft Shell Crab | $12.95 |
fried crispy soft shell crab, served with spicy sauce.
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| 17. Mango Prawns | $12.95 |
shrimp, mango and crispy egg noodles mixed with special sauce.
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| 18. Appetizer Combo | $13.95 |
a combination of fried spring rolls, tofu, shrimp rolls, fish cake and wonton served with combination sauce.
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| Vegetarian Appetizers |
| 87. Vegetarian Fried Tofu | $6.95 |
fried tofu with sweet and sour sauce.
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| 88. Gai Jay | $8.95 |
fried vegetarian soy protein, served with sweet and sour sauce.
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| 89. Ka Ree Puff | $7.95 |
fried whole wheat rolls, potatoes and onions, served with cucumber salad and peanut sauce.
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| 90. Tofu Sa-Tay | $7.95 |
tofu on skewers, served with peanut sauce and cucumber salad.
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| 91. Fried Corn Cake | $7.95 |
fried corn cake with cucumber salad.
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| 92. Vegetarian Spring Rolls | $6.95 |
fried spring rolls wrapped with silver noodles, cabbage, carrot, garlic and fungus.
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| 93. Vegetarian Fresh Spring Rolls | $8.50 |
fresh spring rolls wrapped with tofu, lettuce and carrot, served with tamarind sauce.
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| Soups |
| 29. Silver Noodle Soup | $8.95 |
silver noodle soup with chicken, prawns ad mushrooms.
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| 30. Tom Yum Soup | $8.95 |
spicy and sour soup with lemongrass and lime juice.
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| 31. Tom Ka Soup | $8.95 |
coconut soup with lemongrass, green onions, galanga and lime juice and mushrooms.
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| 32. Po Tak Soup | $12.95 |
spicy and sour soup with lemongrass, mint leaves, mushrooms, tomatoes and lime juice.
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| Vegetarian Soups $8.50 |
| 96. Vegetarian Silver Noodle Soup |
silver noodle soup with tofu, mushrooms, green onions, napa cabbage and fried garlic.
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| 97. Vegetarian Tom Yum Soup |
spicy and sour soup with vegetables, lemongrass, kaffir lime leaves, mushrooms, tomatoes and lime juice.
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| 98. Vegetarian Tom Kha Soup |
coconut soup with vegetables, onions, tofu and mushroom.
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| Salads |
| 19. Prawns Papaya Salad | $8.95 |
papaya salad with prawns, tomatoes, green beans, chili, lime dressing and ground peanuts.
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| 20. Chicken Salad | $8.95 |
minced chicken mixed with red and green onions, garlic, chili, mint leaves and lime juice.
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| 21. Silver Noodle Salad | $8.95 |
silver noodles with chicken, shrimp, red and green onions, garlic, chili and lime juice.
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| 22. Beef Salad | $9.95 |
charbroiled beef with onions, chili pepper, mint leaves and lime dressing.
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| 23. Thai Chef Salad | $9.95 |
lettuce, shrimp, chicken and boiled egg served with thai chef dressing.
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| 24. Eggplant Salad | $10.95 |
charbroiled eggplant, minced chicken, shrimp, boiled egg, mint leaves, onions, chili and lime juice.
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| 25. Calamari Salad | $10.95 |
calamari with red and green onions, chili, lemongrass and mint leaves.
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| 26. Prawns Salad | $10.95 |
grilled prawns with red and green onions, chili, lemongrass, mint leaves and lime dressing.
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| 27. Seafood Salad | $12.95 |
prawns, calamari, scallops, mussels, fish fillet, lemongrass, onions, chili, mint leaves and lime juice.
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| 28. Salmon Salad | $12.95 |
salmon with lemongrass, ginger, red and green onions, mint leaves and lime dressing.
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| Vegetarian Salads $8.50 |
| 94. Vegetarian Papaya Salad |
papaya salad with tomatoes, green beans, chili, lime dressing and ground peanuts.
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| 95. Peanut Dressing Salad |
lettuce, tomatoes, cucumber, tofu, hard-boiled egg and potato chips, served with peanut sauce.
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| Fried Rice |
| 33. Thai Chef Fried Rice | $9.95 |
fried rice with onions, peas, carrots and egg.
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| 34. Basil Fried Rice | $9.95 |
fried rice with basil, tomatoes, chili and onions.
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| 35. Green Curry Fried Rice | $9.95 |
fried rice with green curry paste, string beans, basil, bamboo shoots and chili.
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| 36. Crispy Chicken Fried Rice | $10.95 |
fried rice topped with fried chicken and egg.
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| 37. Soft Shell Crab Fried Rice | $11.95 |
fried rice topped with deep-fried soft shell crab.
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| 38. Pineapple Fried Rice | $13.95 |
fried rice with shrimp, chicken, pineapple, cashew nuts and raisins.
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| Vegetarian Fried Rice $9.50 |
| 110. Veggie Fried Rice |
fried rice with vegetables and egg.
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| 111. Veggie Spicy Fried Rice |
fried rice with basil, chili, tofu, tomatoes and vegetables.
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| 112. Veggie Green Curry Fried Rice |
fried rice with green curry paste, string beans, vegetables, bamboo shoots, basil and chili.
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| Pan-Fried Noodles |
| 39. Crispy Vermicelli Noodles | $9.95 |
shrimp, fried tofu, crispy vermicelli noodles mixed with special sauce.
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| 40. Chicken Noodles | $9.95 |
flat noodles with bean sprouts, onions and egg.
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| 41. Chicken Egg Noodle Curry | $10.95 |
egg noodles with chicken in a yellow curry.
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| 42. Jan Pad Poo | $10.95 |
rice noodles with crab meat, onions and egg.
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| 43. Duck Pad Kee Mao | $11.95 |
pan-fried egg noodles with duck, cabbage, carrots, onions, tomatoes, basil and chili.
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| 44. Pad Thai | $9.95 |
rice noodles with tofu, egg, bean sprouts and green onions.
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| 45. Raad Na | $9.95 |
flat noodles with chinese broccoli and gravy sauce.
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| 46. Pad See Eiw | $9.95 |
flat noodles with chinese broccoli and egg.
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| 47. Pad Kee Mao | $8.95 |
flat noodles with basil, chili, garlic, tomatoes and onions.
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| 48. Crispy Egg Noodles | $9.95 |
crispy egg noodles with bamboo shoots, mushrooms, carrots, onions and gravy.
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| Vegetarian Pan-Fried Noodles $9.50 |
| 106. Veggie Pad Thai |
small rice noodles with tofu, bean sprouts and green onions, topped with ground peanut.
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| 107. Veggie Pad See Eiw |
flat noodles with vegetables, tofu and egg.
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| 108. Veggie Kee Mao |
flat noodles with tofu, chili, tomatoes, onions, garlic and basil.
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| 109. Veggie Raad Na |
flat noodles with vegetables in a light gravy sauce.
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| Curries |
| 49. Yellow Curry | $9.95 |
yellow curry with coconut milk, carrots, potatoes and onions, served with cucumber salad.
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| 50. Green Curry | $9.95 |
green curry with coconut milk, eggplant, bamboo shoots, basil and chili.
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| 51. Red Curry | $9.95 |
red curry with coconut milk, bamboo shoots, basil and chili.
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| 52. Panang Curry | $9.95 |
panang curry with coconut milk and kaffir lime leaves.
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| 53. Roasted Duck Curry | $12.95 |
red curry with roasted duck, coconut milk, pineapple, tomatoes, basil and chili.
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| 54. Spaghetti Seafood Curry | $14.95 |
carrots, zucchini, seafood and choice of curry topped with spaghetti.
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| 55. Prawns Pineapple Curry | $13.95 |
red curry with prawns, zucchini, carrots, tomatoes and pineapple.
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| 56. Prawns Curry In Fresh Young Coconut | $13.95 |
red curry with prawns in fresh young coconut.
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| 57. Pumpkin Curry | $12.95 |
red curry with pumpkin and choice of protein.
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| Vegetarian Curries $9.50 |
| 113. Veggie Yellow Curry |
yellow curry with vegetables, potatoes, fried tofu, carrot and onions, served with cucumber salad.
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| 114. Veggie Green Curry |
green curry with vegetables, basil, fried tofu, chinese eggplant and bamboo shoots.
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| 115. Veggie Red Curry |
red curry with vegetables, basil, fried tofu and bamboo shoots.
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| 116. Veggie Panang Curry |
panang curry with vegetables, basil and fried tofu.
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| Entrées |
| 58. Spicy Basil | $9.95 |
sautéed sweet basil, bamboo shoot, chili, onions and garlic.
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| 59. Pra Ram | $9.95 |
mixed vegetables and spinach topped with peanut sauce.
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| 60. Sautéed Eggplant | $9.95 |
sautéed chinese eggplant, basil, garlic and black bean sauce.
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| 61. Spicy Fresh Ginger | $9.95 |
sautéed fresh ginger, garlic, onions and black fungus.
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| 62. Garlic Pepper | $9.95 |
pan-fried garlic and pepper.
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| 63. Sautéed Baby Corn | $9.95 |
sautéed baby corn, garlic, carrots and onions in gravy.
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| 64. Mixed Vegetables | $9.95 |
mixed vegetables with mushrooms and garlic in soy sauce.
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| 65. Sautéed Broccoli | $9.95 |
sautéed broccoli with garlic, carrots and oyster sauce.
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| 66. Spicy Fresh Chili | $9.95 |
sautéed onions and bamboo shoots with chili paste.
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| 67. Spicy String Beans | $9.95 |
sautéed string beans, garlic, carrots and red curry paste,
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| 68. Chicken Cashew Nut | $10.95 |
sautéed chicken with cashew nuts, crispy chili, onions and garlic.
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| 69. B.B.Q. | $10.95 |
charbroiled marinated meat with b.b>q. sauce.
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| 70. Sautéed Silver Noodles | $12.95 |
sautéed silver noodles, prawns, chicken, tofu, egg, tomatoes and onions.
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| 71. Kin Na Ree | $13.95 |
sautéed silver noodles, prawns, calamari, chicken, bean sprouts, baby corn, mushrooms and green onions.
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| 72. Duck Basil | $12.95 |
roasted duck with sweet basil, chili, tomatoes, pineapple, garlic and onions.
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| 73. Roasted Duck | $12.95 |
roasted duck with thai spices, served with sweet and sour sauce.
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| 74. Song Sa Hai | $13.95 |
sautéed prawns, scallops, zucchini, yellow curry powder and chili paste.
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| 75. Phuket Skewer | $13.95 |
charbroiled prawns, scallops, mussels, fish, red bell pepper, pineapple, mushrooms on skewers, served with hot sauce and plum sauce.
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| 76. Three Taste Panang | $11.95 |
sliced chicken, pork, pineapple, cucumber, ginger, black mushrooms, yellow onions, green onions and red bell pepper.
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| 77. Sam Sa Hai Pad Khing | $13.95 |
sautéed prawns, chicken pork, pineapple, cucumber, ginger, black mushrooms, yellow onions, green onions and red bell pepper.
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| 78. Spicy Prawns | $13.95 |
sautéed prawns, topped with red curry paste.
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| 79. Spicy Fish | $14.95 |
fried and crispy fish fillet, topped with onions, garlic, red and green chili and curry paste.
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| 80. Fried Duck With Crispy Chinese Broccoli | $12.95 |
crispy chinese broccoli topped with fried duck, served with hot sweet and sour sauce.
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| 81. Soft Shell Crab Lover | $13.95 |
fried soft shell crab topped with red curry paste.
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| 82. Clat Pot Seafood | $14.95 |
sautéed prawns, calamari, scallops, mussels, fish fillet, zucchini, carrots and curry paste, cooked in a clay pot.
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| 83. Spicy Trout Fish | $14.95 |
trout topped with garlic, red and green chili and curry paste.
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| 84. Prawn Asparagus | $13.95 |
asparagus with garlic, ground chicken, white egg and oyster sauce.
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| 85. Tamarind Fish | $14.95 |
deep-fried fish fillet topped with tamarind sauce.
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| 86. Ginger Fish | $14.95 |
deep-fried fish fillet topped with ginger and mushroom.
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| Vegetarian Entrées |
| 99. Veggie Pra Ram | $9.50 |
sautéed spinach, mixed vegetables and tofu topped with peanut sauce.
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| 100. Tofu Basil | $9.50 |
sautéed tofu with basil, chili, garlic, carrots and bamboo shoots.
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| 101. Crispy Tofu Basil | $9.50 |
fried tofu and crispy basil topped with tamarind sauce.
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| 102. Sautéed Eggplant | $9.50 |
sautéed tofu eggplant with bean sauce, garlic, chili and basil.
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| 103. Spicy String Beans | $9.50 |
sautéed string beans with tofu, carrots and garlic in red curry paste sauce.
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| 104. Sautéed Mixed Veggies | $9.50 |
sautéed assorted vegetables, mushrooms and garlic in soy sauce.
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| 105. Spicy Veggie Fish | $12.50 |
soy protein. vegetarian fish topped with red curry sauce.
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| Side Orders |
| Cucumber Salad | $2.50 |
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| Peanut Sauce | $3.50 |
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| Jasmine Rice | $2.00 |
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| Brown Rice | $2.50 |
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| Desserts |
| Fried Banana With Honey | $4.50 |
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| Roti With Sweet Condensed Milk | $4.00 |
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| Sweet Sticky Rice With Mango | $5.50 |
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| Beverages |
| Soda | $2.00 |
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| Sparkling Water | $3.00 |
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| Thai Iced Tea | $3.00 |
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| Thai Iced Coffee | $3.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price