Thai Chilies Prices in Eatontown, NJ 07724
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Hoy-Ob-Mor-Din | $8.95 |
steamed fresh mussels with thai fine herbs, lemon grass served with spicy honey sauce.
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| Fried Shrimp In Blanket | $6.95 |
marinated shrimp stuffed in grounded chicken, coriander root, individually wrapped in egg roll skin served with spicy plum sauce.
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| Fried Thai Spring Roll | $5.95 |
sauteed cabbage, glass noodle, carrot, seasoned with sesame oil, wrapped with spring roll skin served with spicy plum sauce.
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| Tao Hoo Tod | $5.95 |
deep fried tofu served with grounded roasted peanut in thai spicy plum sauce.
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| Thai Tod Mun | $7.95 |
fried grounded fish with curry paste, string beans, served with grounded roasted peanut and cucumber spicy plum sauce.
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| Gyow Tod | $6.95 |
fried grounded chicken & corn wrapped in wonton skin served with spicy plum sauce.
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| Summer Roll | $6.95 |
steamed chicken and shrimps with fresh mixed vegetables wrapped in rice roll skin served with spicy plum sauce.
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| Steamed Thai Dumplings | $6.95 |
grounded radish mixed with peanut sauce wrapped in steamed rice roll skin served with onion cucumber salad sauce.
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| Thai Chilies Satays | $6.95 |
choice of grilled chicken, pork or beef marinated with thai herbs served with peanut sauce & onion cucumber salad sauce.
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| Pon Klib | $6.95 |
pastry dough stuffed with chicken, onion, potato, curry powder served with onion cucumber salad sauce.
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| Vegetarian Pon Klib | $6.95 |
pastry dough stuffed with mushrooms, onion, potato, curry powder served with onion cucumber salad sauce.
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| Hoy Tod | $7.95 |
deep fried stuffed crabmeat, water chestnut served with sweet spicy sauce.
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| Fried Calamari | $8.95 |
deep fried squids served with sweet thai chilies sauce.
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| Jeeb Thai (Fried Or Steamed) | $7.95 |
fried or steamed of grounded chicken, pork, shrimps, water chestnut wrapped in wonton skin served with brown dumpling sauce.
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| Soup |
| Tom Yum Gai | $4.95 - $16.95 |
clear chicken soup with bell pepper, galangal, lemon grass, mushrooms & lime juice.
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| Tom Ka Gai | $4.95 - $16.95 |
chicken soup with galangal, lemon grass, mushrooms, bell pepper, coconut milk in lime juice.
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| Tom Yum Kung | $5.95 - $17.95 |
clear shrimp soup with bell pepper, galangal, lemon grass, mushrooms & lime juice.
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| Tom Ka Kung | $5.95 - $17.95 |
shrimp soup with galangal, lemon grass, mushrooms, bell pepper, coconut milk in lime juice.
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| Kang Joud Puk | $4.95 - $16.95 |
clear broth soup with mixed vegetables & tofu.
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| Tom Ka Tofu | $4.95 - $16.95 |
white tofu in coconut soup flavored with galangal, lemon grass in lime juice.
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| Vegetables Tom Yum | $4.95 - $16.95 |
mixed vegetables in hot & sour soup flavored with fresh lime, galangal & lemon grass.
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| Wonton Soup | $4.95 - $16.95 |
clear broth soup with grounded chicken and shrimp wrapped in wonton skin, celery & chinese cabbage.
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| Salads |
| Thai Salad | $5.95 |
fresh lettuce, bean sprouts, carrot, cucumber, tomatoes with thai chilies dressing made from coconut milk & grounded roasted peanuts.
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| Yum Pla Muk (Squid Salad) | $11.95 |
squid tossed with lettuce, cucumber, tomatoes, onion, mint, lemon grass with thai chilies paste and lime juice.
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| Nam Sod (Pork Salad) | $11.95 |
grounded pork mixed with julienne ginger, bell pepper, red onion, scallions, roasted peanuts with chili powder and lime juice.
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| Yum Ped (Duck Salad) | $11.95 |
roasted boneless duck, bell pepper, scallions, red onion, tomatoes, grounded roasted peanuts, fresh apples, pineapple with owned thai chilies paste and lime juice.
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| Plah Neau (Beef Salad) | $11.95 |
sliced beef, fresh lemon grass, bell pepper, tomatoes, cucumber, red onion, scallions, with owned thai chilies paste and lime juice.
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| Plah Kung (Shrimp Salad) | $12.95 |
grilled shrimps, tossed lettuce, tomatoes, red onion, lemon grass, chili paste, lime juice.
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| Yum Talay (Mixed Seafoods Salad) | $13.95 |
seafood combinations, lemon grass, red onion, tomatoes, owned thai chilies sauce with lime juice.
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| Yum Woon Sen | $10.95 |
glass noodles with grounded pork, shrimps, bell pepper, red onion, scallions, roasted peanuts and lime juice.
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| Som Tum (Papaya Salad) | $8.95 |
fresh sliced green papaya, tomatoes, string bean, roasted peanuts seasoned with hot chili, garlic and lime juice.
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| Vegetarian Duck Salad | $12.95 |
crispy vegetarian duck, green apple, pineapple, tomatoes, bell pepper, red onion, scallions, thai chilies paste with fresh lime juice.
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| Fried Rice |
| Fried Rice With Pineapple | $9.95 |
(beef, chicken or pork).
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| Mixed Vegetables Fried Rice | $9.95 |
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| Shrimp Fried Rice | $10.95 |
with pineapple.
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| Mixed Seafoods Fried Rice | $12.95 |
with pineapple.
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| Bangkok Fried Chicken | $9.95 |
with fried rice.
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| Spicy Fried Rice | $9.95 |
(beef, chicken or pork).
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| Plain Curry Fried Rice | $5.95 |
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| Plain Spicy Fried Rice | $5.95 |
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| Entrees |
| With choice of : chicken, pork or beef, with choice of : shrimp, squid or mixed seafoods (served with steamed white rice). |
| Basil | $13.95 - $18.95 |
choice with basil leaves, bell pepper, string bean, carrot, mushrooms, onion with thai chilies sauce.
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| Ginger | $13.95 - $18.95 |
choice with sliced fresh ginger, bell pepper, carrot, mushrooms, celery, onion and scallions with thai chilies paste.
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| Baby Corn | $13.95 - $18.95 |
choice with baby corn, bell pepper, carrot, onion, mushrooms, scallions & thai chilies garlic sauce.
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| Cashew Nuts | $13.95 - $18.95 |
choice with cashew nuts, zucchini, celery, scallions, carrot, bell pepper, garlic sauce and thai chilies paste.
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| Garlic & Pepper | $13.95 - $18.95 |
choice with mushrooms, coriander and grounded pepper with garlic sauce.
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| Tamarind Sauce | $13.95 - $18.95 |
choice with bell pepper, carrot, mushrooms and tamarind sauce.
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| Broccoli | $13.95 - $18.95 |
choice with broccoli and thai chilies garlic sauce.
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| Sauteed Mixed Vegetables | $13.95 - $18.95 |
choice with mixed vegetables and garlic sauce.
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| Noodles |
| Pad Thai (Shrimp, Chicken Or Mixed Vegetables) | $10.95 |
the most popular stir-fried rice noodle, bean curd, egg, bean sprouts topped with grounded roasted peanuts and slice of lime.
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| Noodle Curry (Chicken Or Shrimp) | $10.95 |
crispy egg noodle, bean curd, roasted shallot and grounded roasted peanuts, coconut milk in red curry sauce.
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| Spicy Noodle (Chicken, Pork Or Beef) | $10.95 |
stir-fried flat noodle, bell pepper, carrot, mushrooms, string bean, basil, onion with thai chilies spicy sauce.
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| Pad-Se-Ew (Beef, Chicken, Pork Or Mixed Vegetables) | $10.95 |
stir-fried flat noodle with fresh broccoli, egg and thai chilies sauce.
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| Lad Nar (Beef, Chicken, Pork Or Mixed Vegetables) | $10.95 |
ir-fried flat noodle with broccoli in light gravy.
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| Spaghetti Pad Khi Mau (Shrimp Or Chicken) | $12.95 |
stir-fried spaghetti, carrot, string bean, mushrooms, onion, basil with thai chilies spicy sauce.
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| Spaghetti Basil (Chicken, Beef Or Pork) | $12.95 |
grounded meat choice, carrot, string bean, mushrooms, onion, basil leaves with thai chilies paste and basil sauce.
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| Shrimp Glass Noodle | $13.95 |
glass noodle with sauteed shrimp, egg, onion, chinese cabbage, mushrooms, scallions and thai chilies sauce.
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| Curry |
| With choice of : chicken, pork or beef, with choice of : shrimp, squid or mixed seafoods (served with steamed white rice). |
| Red Curry | $13.95 - $18.95 |
choice with bamboo shoots, eggplant, bell pepper, string bean, basil leaves, coconut milk in red curry sauce.
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| Green Curry | $13.95 - $18.95 |
choice with bamboo shoots, eggplant, bell pepper, string bean, basil leaves, coconut milk in rich herbal green curry sauce.
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| Panang Curry | $13.95 - $18.95 |
choice with string bean, lime leaf, bell pepper, coconut milk in light sweet panang curry sauce.
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| Masaman Curry | $13.95 - $18.95 |
choice with onion, potato, roasted peanut, string bean, avocado, coconut milk in aroma cinnamon masaman curry sauce.
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| Fish |
| (Based on market price). |
| Tamarind Fish |
deep fried whole fish topped with bell pepper, carrot, mushrooms and tamarind sauce.
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| Ginger Fish |
deep fried whole fish topped with grounded pork, bell pepper, mushrooms, celery, scallions, sliced ginger, onion and ginger sauce.
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| Garlic Fish |
deep fried whole fish topped with mushrooms, coriander and garlic sauce.
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| Curry Fish |
deep fried whole fish topped with lemon leaves, string bean, coconut milk in choo chee curry sauce.
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| Basil Fish |
deep fried whole fish topped with mushrooms, onion, string bean, bell pepper, basil and thai chilies sauce.
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| Honey Fish |
deep fried whole fish topped with mushrooms, onion, string bean, bell pepper, baby corn, zucchini, celery, carrot with honey sauce.
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| Mango Fish |
deep fried whole fish with Thai herbs, bell pepper, onions, carrot, baby corn, scallion, tomatoes, broccoli, fresh mango with thai chilies mango sauce.
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| Duck |
| Basil Duck | $19.95 |
crispy roasted half duck, bell pepper, string bean, carrot, mushrooms, onion, basil with thai chilies sauce.
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| Curry Duck | $19.95 |
crispy roasted half duck, pineapple, tomatoes, bell pepper, basil, coconut milk in red curry sauce.
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| Tamarind Duck | $19.95 |
crispy roasted half duck, mushrooms, carrot, bell pepper with tamarind sauce.
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| Honey Duck | $19.95 |
crispy roasted half duck, mushrooms, carrot, bell pepper, onion with honey sauce.
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| Panang Duck | $19.95 |
crispy roasted half duck, string bean, carrot, basil, bell pepper, coconut milk in light sweet panang sauce.
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| Green Curry Duck | $19.95 |
crispy roasted half duck, bamboo shoots, string bean, carrot, basil, bell pepper, coconut milk in rich herbal green curry sauce.
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| Siam Duck | $19.95 |
crispy roasted half duck, mushrooms, carrot, string bean, bell pepper, zucchini, baby corn, with pineapple sauce.
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| Jungle Curry Duck | $19.95 |
crispy roasted half duck, mixed vegetables, basil, eggplant with thai chilies curry sauce.
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| Thai Chilies Special |
| Siam Beef | $16.95 |
grilled marinated beef with thai herbs, sesame-oil, spicy fried rice & pickle ginger served with spicy honey sauce.
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| Thai Chilies (Chicken Or Beef) | $16.95 |
grilled marinated chicken or beef with fresh string bean and exotic thai Chilies sauce.
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| Kung-Ob-Woon-Sen | $19.95 |
glass noodles, baked fresh jumbo shrimps, grounded chicken, sesame-oil, fresh ginger, carrot, celery, chinese cabbage with thai chilies sauce.
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| Keang-Kung Sapparot | $19.95 |
jumbo shrimps, basil, bell pepper, pineapple, coconut milk in red curry sauce.
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| Salmon Lad Prig | $19.95 |
filet of salmon, bell pepper, mushrooms, carrot with tamarind sauce.
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| Ocean Cry | $19.95 |
sauteed seafood combinations with basil, carrot, string bean, mushrooms, bell pepper, onions with thai chilies sauce.
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| Sea World | $19.95 |
sauteed seafood combinations, string bean, carrot, bamboo shoots, bell pepper, basil, eggplant, coconut milk in herbal green curry sauce.
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| Duck Rama | $19.95 |
roasted half duck, fresh string bean, exotic curry sauce topped with peanut sauce.
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| The King | $19.95 |
grilled combinations of satays beef, chicken and jumbo shrimps topped on fried rice served with peanut sauce, onion cucumber salad sauce and thai chilies honey sauce.
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| Chef's Special |
| Peanut Chicken | $16.95 |
supreme chicken breast, sauteed spicy mixed vegetables topped with peanut sauce.
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| Khow Mok Gai | $16.95 |
exotic tender chicken breast, fried curry rice served with onion cucumber salad and peanut sauce.
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| Honey Chicken | $16.95 |
grilled chicken breast, string bean, bell pepper, carrot, baby corn, zucchini, broccoli, mushrooms, celery, topped with honey sauce.
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| Siam Chicken | $16.95 |
grilled chicken breast, string bean, bell pepper, carrot, baby corn, zucchini, broccoli, celery, topped with pineapple sauce.
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| Chicken Jungle Curry | $16.95 |
sliced chicken meat, mixed vegetables, eggplant, basil, lime leaves, thai chilies herbs, served with red curry sauce.
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| Jumbo Shrimp Tamarind | $19.95 |
pan-seared jumbo shrimps, bell pepper, carrot, mushrooms with tamarind sauce.
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| Jumbo Shrimp Masaman | $19.95 |
pan-seared jumbo shrimps, potato, roasted peanut, onion, avocado, bell pepper, carrot, fried shallot, coconut milk in masaman curry sauce.
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| Salmon Green Curry | $19.95 |
filet of salmon, carrot, bamboo shoots, eggplant, string bean, bell pepper, coconut milk in herbal green curry sauce.
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| Steamed Filet Of Salmon | $19.95 |
filet of salmon sauteed with fresh sliced ginger, onion, scallions, mushrooms, celery, bell pepper, carrot and thai chilies sauce.
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| Honey Salmon | $19.95 |
pan-seared salmon, string bean, carrot, bell pepper, zucchini, broccoli, baby corn, mushrooms, celery, topped with honey sauce.
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| Sea Scallop Basil | $20.95 |
pan-seared scallops, bell pepper, string bean, mushrooms, onion, basil leaves with thai chilies spicy sauce.
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| Sea Scallop Panang | $20.95 |
pan-seared scallops, string bean, carrot, bell pepper, basil, coconut milk in light sweet panang curry sauce.
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| Thai Chilies Basil Lamb | $20.95 |
grilled lamb, bell pepper, onion, mushrooms, string bean, carrot with basil sauce.
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| Thai Chilies Panang Lamb | $20.95 |
grilled lamb, bell pepper, string bean, carrot, basil, coconut milk in light sweet panang curry sauce.
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| Thai Chilies T- Bone Steak | $24.95 |
marinated steak with thai herbs, served with sauteed bell pepper, onions, carrot, baby corn, mushroom, string bean with thai chilies sauce.
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| Pad Prig Khing | $16.95 |
sauteed chicken with string bean, lime leaves, chili paste, red curry with thai chilies sauce.
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| Vegetarian Entrees |
| Vegetarian Duck Basil | $13.95 |
sauteed with bell pepper, string bean, carrot, mushrooms, basil, onion with thai chilies basil sauce.
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| Vegetarian Duck Ginger | $13.95 |
sauteed with bell pepper, celery, carrot, mushrooms, onion, scallions, sliced ginger with thai chilies sauce.
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| Vegetarian Duck Red Curry | $13.95 |
bamboo shoots, eggplant, string bean, carrot, bell pepper, basil, coconut milk in red curry sauce.
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| Vegetarian Duck Green Curry | $13.95 |
bamboo shoots, eggplant, string bean, carrot, bell pepper, basil, coconut milk in herbal green curry sauce.
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| Vegetarian Duck Panang Curry | $13.95 |
string bean, carrot, bell pepper, basil, lime leaves, coconut milk in panang curry.
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| Vegetarian Duck Jungle Curry | $13.95 |
mixed vegetables, eggplant, basil, lime leaves, thai chilies herbs, served with red curry sauce.
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| Vegetables & Tofu |
| Sauteed Mixed Vegetables & Tofu | $11.95 |
with garlic sauce.
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| Mixed Vegetables Curry | $12.95 |
basil with coconut milk in curry sauce.
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| Sauteed Eggplant | $11.95 |
with bell pepper, string bean, carrot, onion and basil leaves.
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| Fried Tofu Lad Prig | $11.95 |
bell pepper, mushrooms, carrot with tamarind sauce.
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| Fried Tofu Basil | $11.95 |
bell pepper, carrot, onion, basil, string bean and garlic sauce.
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| Fried Tofu Ginger | $11.95 |
bell pepper, carrot, onion, mushrooms, scallions, and fresh ginger with garlic sauce.
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| Sauteed Glass Noodles & Mixed Vegetables | $12.95 |
with garlic sauce.
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| Spicy Tofu | $11.95 |
sauteed with string bean, bell pepper, carrot, basil and thai chilies paste.
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| Tofu Masaman | $12.95 |
roasted peanut, onion, bell pepper, potato, carrot, coconut milk in masaman sauce.
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| Side Orders |
| Steamed White Rice | $2.00 |
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| Sticky Rice / Brown Rice | $3.00 |
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| Coconut Sticky Rice | $4.00 |
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| Steamed Tofu | $4.00 |
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| Steamed Glass Noodles | $4.00 |
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| Steamed Noodles | $4.00 |
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| Desserts |
| Ice Cream | $5.95 |
(vanilla, red bean, coconut or green tea).
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| Banana Split Ice Cream | $8.95 |
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| Thai Pumpkin Custard | $5.95 |
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| Thai Pumpkin Custard | $8.95 |
with coconut sticky rice.
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| Fried Banana With Raspberry Sauce | $5.95 |
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| Fried Banana | $7.95 |
with raspberry sauce and ice cream.
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| Fried Ice Cream | $6.95 |
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| Sweet Mango With Coconut Sticky Rice | $8.95 |
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| Sweet Mango | $10.95 |
with coconut sticky rice and ice cream.
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| Beverages |
| Soda / Bottled Mineral Water | $2.00 |
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| Young Coconut Juice | $3.50 |
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| Fruit Juices | $3.50 |
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| Hot Coffee | $2.50 |
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| Iced Thai Coffee | $3.50 |
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| Iced Lemon Tea | $3.50 |
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| Iced Thai Tea | $3.50 |
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| Hot Tea | $2.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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