Thai Delight Prices in Los Angeles, CA 90004
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| 1. Sa-Tay (5 Skewers: Chicken Or Beef) | $7.00 |
grilled marinated meat in thai spices, served with peanut sauce and cucumber salad
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| 2. Shrimp Delight | $7.00 |
shrimp coated with bread crumb and fried to golden, served with sweet chili sauce
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| 3. Fried Calamari | $7.00 |
calamari coated with bread crumb and fried to golden, served with sweet chili sauce
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| 4. Fried Wontons | $5.00 |
golden fried wontons stuffed with ground chicken, served with sweet chili sauce
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| 5. Vegetable Egg Rolls | $5.00 |
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| 6. Crispy Tofu | $5.00 |
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| 7. Fried Grain Food | $5.00 |
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| 8. Fried Bread | $7.00 |
smear pork on the bread and fried, served with sweet chili sauce
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| 9. Fresh Spring Rolls | $5.00 |
cooked shrimp, tofu and fresh lettuce wrapped in rice pepper, served with special soybean sauce
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| Salads |
| * Spicy , # Chef Special, (V) Veggie. |
| 15. Spicy Beef Salad * | $8.00 |
slices of cooked usda choice beef mixed with cucumbers, red onions in spicy lime dressing
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| 16. Spicy Shrimp Salad * | $9.00 |
lightly grilled shrimp, red onions and cucumber mixed in pepper
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| 17. Thai Salad | $7.00 |
fresh lettuce, onions, cucumbers, carrot, chicken, shrimp and crispy wonton strips, served wit peanut dressing.
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| 18. Glass Noodles Salad | $7.00 |
glass noodles with ground chicken, shrimp, red onions, peanuts in red pepper lime dressing
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| 19. Spicy Seafood Salad | $11.00 |
cooked shrimp, calamari and fish mixed with onions in red pepper lime dressing
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| 20. Spicy Sam Krob Salad | $8.00 |
cooked dried squid, fish-bowels and cashew nut fried mixed with red onions mango in pepper lime dressing.
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| 21. Papaya Salad | $7.00 |
papaya shrimp cowpea tomato and peanut mixed in red pepper lime dressing
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| 22. Spicy Pork Salad | $7.00 |
slices of cooked pork mixed with red onions in spicy lime dressing, served with vegetable
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| 23. Lab Moo | $7.00 |
chop cooked pork mixed with red onions in spicy lime dressing. served with vegetable
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| 24. Yam Pla Fu | $7.00 |
cooked deep fried fish and peanut mixed with red onions mango in pepper lime
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| 25. Spicy Pork (Moo Manow) | $7.00 |
slices pork mixed with red onions in spicy lime dressing
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| Soups |
| Shrimp Add $2 Extra |
| 10. Tom Yam Kai * | $5.00 - $8.00 |
chicken, mushroom, tomato in lemon grass-lime broth
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| 11. Tom Kha Kai | $5.00 - $8.00 |
chicken or shrimp, mushrooms and tomato in coconut-lime broth
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| 12. Seafood Soup (Poh-Tak) | $11.00 |
combination of seafood and mushrooms in delicious ginger-lime broth
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| 13. Wonton Soup | $8.00 - $5.00 |
ground chicken and shrimp wrapped in wonton skins, baby bok choy and onions in clear chicken broth
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| 14. Tofu & Vegetables Soup (V) | $7.00 |
tofu and mixed vegetables in delicious clear chicken broth
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| Thai Delight Specialties $7 |
| All Specialties Served With Steamed Rice Add $1 For Brown Rice |
| B.B.Q. Chicken # |
grill marinated chicken served with sweet sauce
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| Garlic Pork Spareribs # |
sauteed spareribs served with tamarind chili sauce
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| Thai Curries |
| Choice Of Chicken, Pork, For Tofu, Beef: Add $1, Shrimp: Add $2. All Specialties Served With Steamed Rice. Add $1 For Brown Rice |
| 26. Red Curry * | $7.00 |
bamboo shoots, bell pepper, basil leaves and red curry past cooked in coconut milk
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| 27. Yellow Curry * | $7.00 |
potatoes, carrots, onions, and yellow curry paste cooked in coconut milk
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| 28. Green Curry * | $7.00 |
purple eggplant, bamboo shoots, bell pepper, basil leaves and green curry paste cooked in coconut milk
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| 29. Panang Curry * | $7.00 |
carrots, peas, basil leaves and thai curry paste cooked in coconut milk
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| 30. Red Curry Roasted Duck * | $8.00 |
roast duck, pineapple, tomato, basil leaves and red curry past cooked in coconut milk
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| 31. Spices Shrimp Curry * | $11.00 |
shrimps, spices cook in coconut milk
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| 32. Masaman Chicken Curry * | $8.00 |
chicken, potato and spices cook in coconut milk
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| 33. Red Curry Soup * | $11.00 |
shrimp, calamari, pineapple and red curry past cooked in coconut milk
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| 34. Green Curry Chicken * | $7.00 |
chicken, basil leave and green past cooked in coconut milk
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| 35. Kaeng Lieng Shrimp Curry * | $9.00 |
mixed vegetables, basil leave, shrimp and spicy
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| 36. Kaeng Som Shrimp Curry * | $9.00 |
mixed vegetables, shrimp and spicy
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| A La Carte |
| Choice Of Chicken, Pork Or Tofu. Beef Add $1, Shrimp Add $2, Combo Add $3, Or Seafood Add $4. All Specialties Served With Steamed Rice Add $1 For Brown Rice |
| 37. Teriyaki Chicken A La Carte | $7.00 |
with steamed vegetables
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| 38. Broccoli & Oyster Sauce A La Carte | $7.00 |
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| 39. Stir Fried Vegetables (Chop Suey) A La Carte | $7.00 |
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| 40. Cashew Nuts A La Carte | $7.00 |
stir fried with meat, carrots, onions, dried chili ad cashew nuts
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| 41. Garlic Delight A La Carte | $7.00 |
fried meat with fresh garlic and pepper
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| 42. Pad Prik King A La Carte * | $7.00 |
sauteed green beans with red curry paste
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| 43. Spicy Basil Leave A La Carte * | $7.00 |
stir fried meat, basil leave and chili
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| 44. Spicy Basil Leave And Egg Fried A La Carte * | $8.00 |
stir fried meat, basil leave and chili
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| 45. Fried Pepper A La Carte | $7.00 |
stir fried meat, bell pepper, onions and green onions
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| 46. Fried Spice A La Carte | $7.00 |
fried meat with red curry
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| 47. Fire Spicy Vegetable A La Carte | $7.00 |
fried vegetable with meat and chili
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| 48. Fired Fish Spicy A La Carte | $7.00 |
deep fried fish, basil leave, galingale, and spicy
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| 49. Eggplant & Basil Leaves A La Carte | $7.00 |
stir fried fresh garlic, chili, onions and basil leave
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| 50. Orange Chicken A La Carte | $7.00 |
golden nuggets, coated with sweet and tangy orange sauce
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| 51. Kung Pao A La Carte * | $7.00 |
sauteed meat with dried chili, carrots, water chestnuts, green onions and peanuts
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| Fried Rice |
| Choice Of Chicken, Pork Or Tofu. Beef Add $1, Shrimp Add $2, Combo Add $3 Or Seafood Add $4. |
| 52. Thai Delight Fried Rice | $7.00 |
fried rice with chinese broccoli, egg and onions
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| 53. Fried Rice | $7.00 |
fried rice with carrot, peas, egg and onions
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| 54. Pineapple Fried Rice | $8.00 |
fried rice with pineapple chunks, cashew nuts, raisins, onions and curry powder
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| 55. Spicy Fried Rice (Kee Mao) * | $7.00 |
fried rice with meat, basil leave, onions and curry powder
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| 56. Green Curry Fried Rice | $7.00 |
fried rice with meat, basil leave, eggplant and green curry
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| 57. Ferment Pork Fried Rice | $8.00 |
fried rice with ferment pork, tomato, onions, green onion
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| Noodles $7 |
| Choice Of Chicken, Pork Or Tofu. Beef Add $1, Shrimp Add $2, Combo Add $3 Or Seafood Add $4. |
| 58. Chow Mein |
soft egg noodles stir fried with broccoli, cabbage, carrots, bean sprouts and onions
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| 59. Pad Thai |
small rice noodles stir fried with egg, bean sprouts and green onion
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| 60. Spicy Noodles (Pad Kee Moo) * |
flat rice noodles pan fried with chili, garlic, basil leaves
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| 61. Pad See-Ew |
flat rice noodle pan fried with chinese broccoli and egg
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| 62. Rad Na |
flat rice noodle pour with toughen soup
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| 63. Kow Kai Noodle |
stir fried flat rice noodle, meat, egg, green onions, served with chili sauce
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| 64. Moo Sub Noodle |
toughen soup with tomato, garden pea, mincemeat, pour on the flat rice noodle
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| 65. Suki Yaki |
meat, lettuce, green onions, ipomoea and glass noodles in infused broth served with chili sauce
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| Rice Gruel |
| 66. Shrimp Rice Gruel | $9.00 |
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| 67. Fish Rice Gruel | $9.00 |
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| 68. Tom Yam Seafood Rice Gruel | $11.00 |
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| Fried Food |
| 69. Prawn Fritter | $7.00 |
mince fish mixed green bean and spicy, served with sweet chili sauce
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| 70. Tod Man Kung | $9.00 |
mince shrimp mixed mince pork and coated with bread crumb and fried to golden, served with sweet sauce
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| 71. Fried Beef | $8.00 |
deep fried served with chili sauce
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| 73. Calamari Garlic | $7.00 |
fried calamari with fresh garlic and pepper
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| Suggestiveness |
| Choice Of Chicken, Pork Or Tofu. Beef Add $1, Shrimp Add $2, Combo Add $3 Or Seafood Add $4. |
| 74. Fermented Whole Soybeans | $8.00 |
cooked pork, egg, red onions and bell pepper, especially a sauce or condiment to be eaten with vegetables
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| 75. Sweet Eggs | $7.00 |
whole eggs boiled and fired, pour sweet sauce
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| 76. Steam Shrimp | $11.00 |
shrimp steam with salt
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| 77. Calamari And Preserved Egg | $10.00 |
stir fried calamari, preserved egg, green onions and spicy
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| 78. Tofu Dress | $9.00 |
stir fried tofu, shrimp, carrot, garden pea
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| 79. Pad Prew Wan | $7.00 |
stir fried meat, sweet pepper, onions, tomato sauce
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| 80. Pla Rad Rlik | $7.00 |
fried fish, basil leave, spicy
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| Seafood Lovers |
| All Seafood Lover Served With Steamed Rice. Add $1 For Brown Rice |
| 81. Seafood With Black Pepper | $11.00 |
stir fried shrimp, calamari, green onions, yellow pepper and black pepper
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| 82. Pad Ta Lay Nam Plik Pao | $11.00 |
stir fried shrimp, calamari, sea mussel, onions and green onions
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| 83. Pla Muk Pad Pong Kra Ri | $9.00 |
stir fried calamari, bell pepper, egg, onions and spices
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| 84. Kung Pad Pong Kra Ri | $9.00 |
stir fried calamari, bell pepper, egg, onions and spices
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| Side Orders |
| Small $1.50 / Large $3 |
| Brown Rice |
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| Steamed Rice |
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| Desserts |
| Fried Bananas | $4.00 |
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| Mango And Coconut Sticky Rice | $6.00 |
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| Beverages |
| Thai Ice Tea | $2.00 |
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| Juice | $2.00 |
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| Hot Tea | $2.00 |
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| Hot Coffee | $2.00 |
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| Young Coconut | $3.00 |
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| Coconut Palm Juice | $2.00 |
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| Soda | $1.00 |
coke, diet coke, sprite.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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