Thai Eatery Prices in Chicago, IL 60647
Hours of Operation
- Mon: 4:00 pm - 9:45 pm
- Tue: 4:00 pm - 9:45 pm
- Wed: 4:00 pm - 9:45 pm
- Thu: 4:00 pm - 9:45 pm
- Fri: 4:00 pm - 9:45 pm
- Sat: 4:00 pm - 9:45 pm
- Sun: 4:00 pm - 9:45 pm
Restaurant Menu
| Appetizer |
| Edamame | $2.99 |
steamed japanese pea pods.
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| Pot Stickers | $3.99 |
crunchy pastry filled with chicken and vegetables, served with sweet and sour soy sauce.
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| Crab Rangoon | $4.99 |
crispy wonton stuffed with crab meat, cream cheese and green onions served with sweet and sour sauce.
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| Fish Cake | $5.25 |
curry fish patty served with cucumber salad and crushed peanuts.
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| Shrimp Tempura | $6.50 |
crunchy shrimp and vegetables served with light sweet and sour sauce.
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| Egg Roll | $3.25 |
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| Coconut Shrimp | $6.00 |
butterfly shrimp with coconut.
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| Tofu Satay | $6.25 |
lightly fried and stuffed with carrot and cucumber, topped with peanut sauce and served with cucumber salad on the side.
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| Spring Rolls | $2.99 |
fresh spring roll wrapper stuffed with tofu, bean sprout, egg and cucumber, topped with plum sauce.
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| Fried Tofu | $3.99 |
crunchy bean curd served with homemade sauce.
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| Shrimp In A Blanket | $5.25 |
shrimp with cream cheese wrapped in crispy spring roll served with light sweet and sour sauce.
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| Chicken Satay | $5.99 |
tender marinated chicken skewered and served with peanut sauce and cucumber salad.
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| Combo Appetizer | $7.25 |
spring roll, pot sticker, shrimp in a blanket and crab rangoon.
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| Crispy Spring Roll | $3.25 |
stuffed with chicken, bean sprout vermicelli, garlic served with sweet and sour sauce.
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| Vegetable Pot Sticker | $4.25 |
crunchy pastry filled with vegetables served with spicy sweet and sour soy sauce.
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| Soup |
| Sm / Lg. |
| Wonton Soup | $6.25 - $3.50 |
chicken wonton and bean sprouts in chicken broth.
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| Chicken Noodle Soup | $3.50 - $6.25 |
ground chicken, noodles and bean sprouts in chicken broth.
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| Tom Kha Soup | $6.99 - $3.75 |
mushroom and galangal in coconut milk and lime juice.
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| Chicken Rice Soup | $6.25 - $3.50 |
rice, ground chicken and bean sprouts in chicken broth.
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| Chicken Vegetable Soup | $6.25 - $3.50 |
ground chicken, vermicelli and mixed vegetables in chicken broth.
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| Tom Yum Soup | $6.99 - $3.75 |
mushroom, tomato and onion in spicy and sour soup.
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| Salad |
| Cucumber Salad | $2.99 |
cucumber, red onions, carrot, cilantro and jalapeño in homemade sauce.
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| Grilled Vegetable Salad | $6.25 |
tofu and mixed vegetables with peanut in spicy lime sauce.
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| Beef Salad | $7.50 |
slice beef charcoal, tomato, cucumber, cilantro, red and green onion in spicy lime sauce.
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| Fresh Crispy Salad | $4.50 |
tofu and mixed vegetables, crushed peanut with homemade dressing.
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| Nam Sod | $6.25 |
ginger, onion, cilantro and peanut in spicy lime sauce.
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| Rice Nam Sod | $7.50 |
rice, egg, chicken, curry paste, ginger, onion, cilantro, and peanut in lime dressing.
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| Rice |
| Fried Rice | $6.75 |
stir fried rice with egg, carrot and onion.
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| Curry Fried Rice | $6.75 |
stir fried rice with eggs, onion and curry powder.
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| Basil Fried Rice | $6.75 |
stir fried with onion, carrot and basil leaves.
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| Pineapple Fried Rice | $7.50 |
pineapple, raisin, onion, cashew nut, egg and carrot pea.
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| Noodle |
| Pad Thai | $6.95 |
stir fried thin rice noodle, egg, bean sprout, carrot, green onion and peanut in tasty tamarind sauce.
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| Kee Mow | $6.75 |
stir fried wide noodle, mixed vegetables and basil leaves in light spicy soy sauce.
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| Lad Nar | $7.25 |
broccoli and collard green in light soy bean gravy over wide noodle.
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| Panang Noodle | $7.50 |
pan fried wide noodles topped with panang noodle.
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| Pad See Ewe | $6.75 |
stir fried wide noodle, broccoli, carrot, collard green and egg in sweet soy sauce.
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| Pad Woon Sen | $6.75 |
vermicelli noodle, mixed vegetables, egg and mushroom in light brown sauce.
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| Curry Noodle | $7.50 |
thin rice noodle topped with red curry sauce.
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| Curry $7.50 |
| Red Curry |
bamboo shoots, bell pepper and basil leaves in spicy curry paste and coconut milk.
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| Panang Curry |
bell pepper, carrot and basil leaves in spicy curry paste and coconut milk.
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| Gang Moo Tapo |
sliced pork and spinach in spicy curry sauce.
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| Green Curry |
bamboo shoots, bell pepper and basil leaves in spicy curry paste and coconut milk.
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| Mussaman Curry |
potato, onion, carrot and peanut in spicy curry paste and coconut milk.
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| Entrée |
| Add Shrimp $2 / Seafood $3 / Fish $2.50 |
| Pad Kapraw Entrée | $7.25 |
bell pepper, onion and basil leave in chili brown sauce.
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| Mixed Vegetables Entrée | $7.25 |
stir fried mixed vegetables in light brown sauce.
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| Eggplant Basil Entrée | $7.50 |
eggplant, chicken, onion, bell pepper and basil leaves in garlic chili brown sauce.
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| Cashew Entrée | $7.99 |
cashew, bell pepper, carrot, onion and chili paste with brown sauce.
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| Rama Entrée | $7.99 |
broccoli with peanut sauce.
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| Orange Chicken Entrée | $7.99 |
crispy chicken, onion, broccoli, orange and lime sauce.
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| Broccoli Beef | $7.99 |
sliced beef with broccoli and carrot in brown gravy.
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| Ginger Entrée | $7.25 |
mushroom, ginger, baby corn and onion in light bean sauce.
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| Garlic Entrée | $7.25 |
mushroom, carrot and onion in brown light sauce.
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| Pad Prig Entrée | $7.50 |
bell pepper, string bean and onions with spicy sauce.
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| Sweet & Sour Entrée | $7.99 |
tomato, cucumber, pineapple, onion and bell pepper in red sweet and sour sauce.
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| Mongolian Entrée | $7.99 |
mushroom, bell pepper, broccoli, baby corn in sesame oil and brown sauce.
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| Pepper Steak Entrée | $7.99 |
sliced beef, bell pepper, tomato, mushroom, carrot and baby corn in tasty brown sauce.
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| Side Order |
| Steamed Rice | $1.25 - $2.00 |
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| Steamed Vegetables | $2.00 |
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| Brown Rice | $2.00 |
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| Peanut Sauce | $1.25 |
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| Extra | $1.00 |
meat, vegetables or tofu
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| Desserts |
| Honey Crispy Banana | $2.50 |
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| Tiramisu | $3.00 |
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| Drinks |
| Thai Ice Tea | $2.50 |
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| Soft Drinks | $1.25 |
soft drink choice: coke, diet coke, sprite.
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| Water | $1.25 |
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| Perrier | $2.50 |
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| Thai Ice Coffee | $2.50 |
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| Lemonade | $2.50 |
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| San Pellegrino | $2.00 |
san pellegrino selection: lemon, orange.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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