Thai Elephant Prices in Phoenix, AZ 85003
- 20 W Adams St, Phoenix, AZ
- (602) 252-3873
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Cuisine: Thai
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Thai Veggies Rolls | $5.95 |
fine slices of cabbages, carrot, celery, glass noodle wrapped and lightly fried.
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| Thai Sweet Potatoes | $5.95 |
lightly fried sweet potatoes served with house tamarind sauce.
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| Thai Fried Tofu | $5.95 |
deep fried crispy tofu served with sweet and sour sauce.
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| Corn Cake | $5.95 |
sweet corn tossed in our homemade batter and gently fried.
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| Satay Chicken (4) | $6.95 |
marinated tender chicken skewers served with cucumber and peanut sauce.
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| Thai Fish Cake (5) | $7.95 |
ground fish paste prepared with red curry, lemon leaves and green bean, lightly fried to perfection.
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| Fried Calamari | $8.95 |
fresh tossed in our homemade batter and gently fried.
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| Blanket Shrimp (7) | $8.95 |
shrimp wrapped with wonton skin and gently fried.
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| Golden Shrimp (7) | $8.95 |
tempura shrimp lightly fried to perfection served with house tamarind sauce.
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| Pork Salad | $8.95 |
(nam sod). minced pork seasoning with mint leaves, ground roasted rice, fresh ginger and peanut in lime juice.
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| Thai Satay Chicken Wrap | $8.95 |
square cut satay chicken with lettuce leaves served with house special sauce.
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| Thai Elephant Platter | $8.95 |
combination of two of satay chicken, thai veggies rolls, corn cake, and thai sweet potato.
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| Salad |
| Bangkok Salad | $4.95 |
mixed greens, tomatoes, spinach, cucumber served with thai peanut dresing.
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| Green Papaya Salad | $8.95 |
shredded, fresh green papaya with garlic, tomato, green beans, grilled shrimps and lime juice, topped with peanut.
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| Mango Salad | $8.95 |
shredded, fresh green mango with grilled shrimps, red onions and lime juice, topped with cashew nut.
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| Buddha Tofu Salad | $8.95 |
ground tofu with ground roasted rice, lime juice, red onions, scallion, cilantro and mint leaves.
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| Thai Chicken Salad | $8.95 |
ground chicken mixed with ground roasted rice, lime juice, red onion, scallion, cilantro and mint leaves.
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| Crazy Beef Salad | $8.95 |
thinly sliced beef mixed with ground roasted rice, lime juice, red onions, scallion, cilantro and mint leaves.
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| Glass Noodle Salad | $8.95 |
a mixture of ground chicken, shrimps and glass noodle in lime chili vinaigrette.
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| Naked Shrimp | $8.95 |
grilled shrimps with house chili paste with lime juice, ground roasted rice and red onions.
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| Garden Duck Salad | $8.95 |
roasted duck sliced with ground roasted rice, lime juice, red onion, scallion, cilantro and mint leaves.
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| Soup |
| Choice of: chicken, pork or beef, tofu, shrimp or calamari, seafood - (shrimp, scallop & mussel, fish & calamari). |
| Chicken, Pork Or Beef | $4.95 - $8.95 |
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| Tofu | $4.95 - $8.95 |
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| Shrimp Or Calamari | $5.95 - $10.95 |
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| Seafood | $7.95 - $13.95 |
shrimp, scallop, mussel, fish and calamari
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| Tom Yum |
fresh mushroom, fresh galangal, chili, kaffix lime leaves immersed in a vegetarian lemongrass flavored broth.
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| Tom Kha |
vegetarian Coconut milk based soup with fresh galangal, chili and fresh mushroom.
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| Glass Noodle |
vegetarian based broth with napa cabbage, yellow onion, cilantro and glass noodle.
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| Wonton |
wonton filled with chicken, yellow onion and napa cabbage in clear broth.
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| Tom Sap |
(hot). (choice of tofu, chicken pork or beef). vegetarian clear broth with tomato, fresh mushroom and lime juice.
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| Seafood Hot Pot (Po-Tak) |
(hot). stamese style bouillabaisse with fresh mushroom, kaffir lime leaves, lemongrass, galangal, chili, holy basil and lime juice.
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| Noodle & Rice |
| Prepared with your choice of: chicken, pork or beef, tofu, shrimp or calamari, seafood (shrimp, scallop, fish & calamari). |
| Pad Thai | $9.95 - $14.95 |
thai thin rice noodle sauteed with egg, tofu, green onion, bean sprout and crushed peanut.
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| Drunken Noodle | $9.95 - $14.95 |
thai thin noodle sauteed with garlic sauce, yellow onion, carrot, broccoli, cabbage, basil and bean sprout.
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| Pad Zu | $9.95 - $14.95 |
thai wide rice noodle sauteed with egg, carrot, broccoli, cabbage, onion and house sweet soy sauce,
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| Siamese Chow Mein | $9.95 - $14.95 |
chinese influenced egg noodle sauteed with onion, carrot, broccoli, cabbage and garlic sauce.
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| Chicken Noodle | $9.95 - $14.95 |
thai wide rice noodle sauteed with yellow onion, turnip, egg, bean sprout, green onion and crushed peanut in soy garlic sauce.
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| Thaitalian Spagetthi | $9.95 - $14.95 |
spaghetti sauteed with yellow onion, jalapeno, carrot, broccoli, cabbage and holy basil.
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| Rad Nar | $9.95 - $14.95 |
fresh wide rice noodle sauteed with soy garlic sauce, broccoli, carrot, topped with thai gravy sauce.
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| Glass Noodle | $9.95 - $14.95 |
glass noodle sauteed with egg and mixed vegetable.
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| Siam Suki | $9.95 - $14.95 |
glass noodle sauteed with egg in house special soy bean sauce and mixed vegetable.
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| Thai Elephant Fried Rice | $9.95 - $14.95 |
thai jasmine rice sauteed with egg, carrot, broccoli, cabbages, onion and green onion. (substitute with brown jasmine rice add $1.00)
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| Drunken Fried Rice | $9.95 - $14.95 |
thai jasmine rice sauteed with yellow onion, bell pepper, basil, broccoli, carrot. (substitute with brown jasmine rice add $1.00)
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| Pineapple Fried Rice | $9.95 - $14.95 |
thai classycurry sauce sauteed with thai jasmine rice, egg, cashew nut, raisin pineapple and mixed vegetable. (substitute with brown jasmine rice add $1.00)
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| Thai Elephant Curries |
| Are served with steamed thai jasmine rice, prepared with your choice of: chicken, pork or beef, tofu, shrimp or calamari, seafood - (shrimp, scallop, fish & calamari) |
| Green Curry | $9.95 - $14.95 |
green curry sauce with bamboo shoot, carrot, bell pepper, green beans, broccoli, eggplant, succhini and basil.
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| Red Curry | $9.95 - $14.95 |
red curry sauce with bamboo shoot, carrot, bell pepper, broccoli, green beans, succhini and basil.
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| Masaman | $9.95 - $14.95 |
slightly sweet coconut milk with potato, onion carrot, and peanut.
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| Yellow Curry | $9.95 - $14.95 |
yellow curry sauce with potato onion and carrot.
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| Panang | $9.95 - $14.95 |
peanut based curry sauce with bell pepper, yellow onion, broccoli, zucchini, green beans topped with ground peanut.
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| Jingle Jungle | $9.95 - $14.95 |
(hot). vegetarian based broth clear curry with fresh galangal, kaffir lime leaves and holy basil.
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| Pineapple Shrimp Curry | $9.95 - $14.95 |
pineapple, bamboo shoot, tomato with blended of thai spice coconut milk based curry.
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| Chef's Specialties |
| Madness Duck | $12.95 |
homemade roasted duck slices with tomato, pineapple, holy basil in red curry sauce.
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| Ruby Curry Fish | $12.95 |
(hot). fresh fish fillet lightly fried to perfection, top with authentic red curry and holy basil.
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| Sweet & Sour Fish | $12.95 |
fresh fish fillet gently fried with onion, tomato, cucumber, topped with house sweet and sour sauce.
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| Bangkok Lemon Fish | $12.95 |
steamed fresh fillet with fresh mushroom, green onion, and bangkok lemon sauce.
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| Thai Soya Fish | $12.95 |
steamed fresh fish fillet with fresh mushroom, a hearty house special soy garlic sauce.
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| Spicy Catfish | $14.95 |
(hot). fresh catfish fillet slices gently fried, sauteed with bell pepper, holy basil in red curry sauce.
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| Chu Chee Shrimp | $14.95 |
gently fried shrimp with authentic thai panang sauce.
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| Mango Tango Fish | $15.95 |
fresh fish fillet lightly fired to perfection, topped with house mango salad. (concain in cashew nuc)
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| Roasted Duck | $15.95 |
boneless roasted duck over spinach, pickle served with thai sauce.
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| Sea Thai Tofu | $15.95 |
steamed tofu to perfection with seafood and chefs special sauce.
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| Seafood Supreme Curry | $15.95 |
seafood with egg, yellow onion, green onion topped with chef's special yellow curry sauce.
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| Seafood Ginger Stinger | $15.95 |
a distinct flavor fresh ginger, fresh mushroom, onion, celery, carrot, bell pepper with seafood.
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| Dessert |
| Coconut Ice Cream | $3.95 |
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| Thairamisu | $3.95 |
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| Triangle Roti | $4.95 |
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| Sweetie Buddy Chocolate Cake | $4.95 |
with ice cream
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| Mango Cheese Cake | $4.95 |
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| Thai Coconut Sticky Rice | $5.95 |
with thai custard
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| Thai Coconut Sticky Rice |
with fresh mango
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| Banana Roll | $5.95 |
with coconut ice cream
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| Beverages |
| Thai Iced Tea | $2.50 |
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| Thai Iced Coffee | $2.50 |
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| Thai Iced Lemon Tea | $2.50 |
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| Limeade | $2.50 |
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| Lemonade | $2.50 |
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| Orange Juice | $2.50 |
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| Perrier | $2.50 |
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| Unsweetened Iced Tea | $1.75 |
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| Hot / Iced Jasmine Tea | $1.75 |
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| Hot / Iced Green Tea | $1.75 |
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| Bottle Water | $1.50 |
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| Soft Drinks | $1.50 |
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| In House Only |
| Imported Beer |
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| Domestic Beer |
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| Large Wine List |
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| Side |
| Peanut Sauce | $1.00 |
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| Sweet & Sour Sauce | $1.00 |
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| Steamed Thai Jasmine Rice | $1.00 |
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| Steamed Sticky Rice | $1.00 |
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| Steamed Brown Jasmine Rice | $2.00 |
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| Steamed Noodle | $2.00 |
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| Steamed Vegetables | $3.00 |
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| From The Grill |
| Thai Bbq Chicken | $9.95 |
marinated tender chicken breast fire grilled with house curry garlic sauce.
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| Siam Pork Chop | $9.95 |
marinated pork chop fire grilled with garlic sauce served with seasonal vegetables and chili soy sauce.
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| Tiger On Fire | $12.95 |
char broiled beef marinated with thai spices served with hot pepper sauce.
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| Fisherman Grill | $13.95 |
grilled shrimps, scallop, mussel, calamari and fish with thai elephant home made chili sauce.
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| Thai Elephant Entrees |
| Are served with steamed thai jasmine rice, prepared with your choice of: chicken, pork or beef, tofu, shrimp or calamari, seafood - (shrimp, scallop, fish and calamari). |
| Siamese Basil | $9.95 - $14.95 |
homemade basil sauce stir-fried with bell pepper, fresh garlic, seasonal vegetable and basil
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| Heaven Ginger | $9.95 - $14.95 |
fresh ginger, yellow onion, straw mushroom, carrot, broccoli, babycorn, green onion with thai elephant garlic sauce.
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| Imperial Veggies | $9.95 - $14.95 |
mixed seasonal vegetable with thai elephant garlic sauce.
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| Elephant Garlic | $9.95 - $14.95 |
mixed seasonal vegetable with thai elephant garlic sauce
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| Sweet & Sour | $9.95 - $14.95 |
yellow onion, bell pepper, broccoli, cucumber, tomatoes, pineapple, green onion with house tomato sauce.
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| Spicy Eggplant | $9.95 - $14.95 |
oriental eggplant sauteed with mixed vegetable, basil with homemade garlic sauce.
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| Hawaiian Lover | $9.95 - $14.95 |
yellow onion, bell pepper, carrot, pineapple and green onion.
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| Cashew Nut | $9.95 - $14.95 |
cashewnuts sauteed with straw mushroom, pineapple, broccoli, green onion, babycorn, yellow onion, carrot with garlic sauce.
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| Swimming Rama | $9.95 - $14.95 |
sauteed sour choice of meat with thai peanut sauce on the bed of steamed vegetable.
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| Thai Elephant Broccoli | $9.95 - $14.95 |
homemade herbs garlic sauce with broccoli, carrot and yellow onion.
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| Pad Pik King | $9.95 - $14.95 |
thai classydish with green bean, bell pepper and spicy chili paste.
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| Snow Peas Delight | $9.95 - $14.95 |
snow peas, fine slice yellow onion, tomatoes, green onion
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| King Of Garlic | $9.95 - $14.95 |
ground garlic in the blended of thai elephant seasoning, served on the bed of fresh lettuce.
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| Terriyaki Of Siam | $9.95 - $14.95 |
thai elephant teriyaki sauce with your choice of meat on the bed of steamed cabbages.
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| Pad Pik Pao | $9.95 - $14.95 |
yellow onion slices, fresh mushroom, bell pepper, carrot, broccoli, green onion with sweet chili sauce.
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| Pad Pik Sod | $9.95 - $14.95 |
(hot). yellow onion slices, jalapeno, green onion with homemade elephant chili garlic sauce.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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