Thai Grill Menu and Prices
Thai Grill Menu
| Appetizers |
| Thai B.B.Q. Chicken |
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$6.95 |
half sauce or peanut $1.00 Thai style marinated chicken with sweet and sour sauce
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| Thai B.B.Q. Spareribs |
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$6.95 |
Thai style marinated rib with sweet and sour sauce
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| Egg Rolls |
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$4.95 |
vegetarian egg roll served with sweet and sour sauce
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| Fried Wonton |
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$4.95 |
gold fried wonton served with sweet and sour sauce.
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| Shrimp Tempura |
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$6.95 |
fried jumbo shrimp and vegetables with sweet and sour sauce
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| Mee Krob |
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$6.95 |
a sweet and light vermicelli with shrimp and chicken.
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| Golden Wings |
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$6.95 |
stuffed chicken wing with ground chicken and bean threads served with cucumber sauce
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| Chicken Sa-Tay |
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$6.95 |
five skewers char-broiled with peanut sauce
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| Shrimp Roll |
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$6.95 |
shrimp wrapped with wonton skin served with sweet and sour sauce
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| Shu Mai |
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$6.95 |
steamed dumpling, stuffed with chicken and vegetables served with chili and vinegar sauce
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| Fried Tofu |
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$4.95 |
served with sweet and sour sauce and ground peanut
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| Gyoza |
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$5.95 |
chicken, grilled steamed dumpling.
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| Soups |
| Flower Soup |
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$3.95 - $4.95 |
vegetables with egg.
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| Wonton Soup |
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$3.95 - $6.95 |
wonton stuffed with chicken, shrimp, and vegetables.
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| Noodles Soup |
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$3.95 - $6.95 |
flat rice noodles with chicken and shrimp
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| Silver Noodles Soup |
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$3.95 - $6.95 |
silver noodles with chicken, shrimp, onion, celery, and straw mushroom.
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| Tom Kha Kai |
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$4.95 - $6.95 |
coconut milk chicken soup with galangal and lime juice.
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| Tom Kha Pak |
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$4.95 - $6.95 |
coconut milk with vegetables with galangal and lime juice.
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| Gulf of Siam Soup |
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$5.95 - $8.95 |
hot and sour straw mushroom soup with shrimps, squids, mussels, and scallops.
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| Tom Kha Seafood |
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$5.95 - $8.95 |
a Thai version of coconut milk soup with shrimps, squids, mussels, and scallops.
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| Spicy and Sour Vegetables Soup |
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$3.95 - $6.95 |
assorted vegetables soup with spices and lime juice.
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| Combination Soup |
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$3.95 - $6.95 |
mixed vegetables with shrimp, chicken, and squid.
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| Tom Yum Kai |
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$3.95 - $6.95 |
hot and sour straw mushroom with chicken
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| Tom Yum Koong |
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$4.95 - $7.95 |
hot and sour straw mushroom with shrimps.
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| Salads |
| House Salad |
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$5.95 |
chicken, hard boiled egg, lettuce, onion, tomato, cucumber with peanut dressing or Thai chili dressing
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| Papaya Salad with Grilled Shrimps |
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$6.95 | |
| Roasted Duck Salad |
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$7.95 |
strips of roasted duck, lemon glass, red onion, tossed with very tasty spicy, lime dressing.
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| Larb |
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$6.95 |
spicy chicken or pork salad, minced chicken spiced with mint, chili lime juice dressing
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| Beef Salad |
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$6.95 |
grilled beef with red onion, carrot, mint leaves, and lime juice.
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| Shrimp Salad |
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$7.95 |
grilled shrimp with red onion, carrot, mint leaves, and lime juice.
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| Squid Salad |
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$6.95 |
grilled squids with red onion, carrot, mint leaves, and lime juice.
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| Silver Noodles Salad |
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$6.95 |
silver noodles, chicken, and shrimp
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| Namsod Pork |
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$6.95 |
ground pork with ginger, red onion, peanut, cilantro, and lime juice chili dressing.
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| Curries |
| all items served with steamed rice |
| Kang Ka Ree |
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$6.95 - $6.95 |
with pea, carrots, bamboo shoot, potatoes in yellow curry coconut milk.
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| Kang Musman |
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$6.95 - $6.95 |
muslim curry with peanut, potatoes, and coconut milk.
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| Kang Ped |
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$6.95 - $6.95 |
red curry with pea, carrots, bamboo shoot, and coconut milk.
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| Panang |
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$6.95 - $6.95 |
roasted curry with coconut milk and bell pepper.
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| Green Curry |
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$6.95 - $6.95 |
green curry with eggplant, bamboo shoot, sweet basil, and coconut milk.
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| Roasted Duck Curry |
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$7.95 |
red curry with sliced tomatoes, bell pepper, pineapple, and sweet basil in coconut milk
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| Thai Gulf Curry |
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$7.95 |
with shrimp, red beans, green beans in red curry coconut milk.
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| Pineapple Curry Shrimps |
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$7.95 |
with red curry coconut milk.
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| Noodles |
| choice of chicken, beef, pork or tofu (add $1.00 for shrimp) |
| Pad Thai |
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$6.95 |
Thai rice noodles in tamarind sauce with chicken or shrimp and ground peanuts
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| Chow Mein |
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$6.95 |
egg noodles stir fried with straw mushrooms and bamboo shoots
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| Pad See-Ew |
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$6.95 |
fiat rice noodles stir fried with thick soy sauce and broccoli
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| Rad Na |
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$6.95 |
rice noodles smothered with brown bean sauce and broccoli
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| Spicy Mint Noodle |
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$6.95 |
rice noodle stir fried with mint leaves
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| Kai Kua |
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$6.95 |
flat rice noodles scrambled with egg served on fresh lettuce
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| Pad Woon-Sen |
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$6.95 |
silver noodles stir fried with egg, onions, and bean sprouts
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| Rices |
| Thai Fried Rice |
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$6.95 - $7.59 | |
| Spicy Fried Rice |
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$6.95 - $7.59 |
fried rice with hot pepper and mint leaves
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| Pineapple Fried Rice |
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$7.95 |
fried rice with pineapple, raisins, cashew nuts, chicken and shrimp in yellow curry
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| Vegetable Fried Rice |
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$6.95 |
fried rice with mixed vegetables
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| Combination Fried Rice |
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$7.95 |
shrimp, chicken and beef
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| Spicy Seafood Fried Rice |
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$7.95 |
shrimp, squid, mussel and imitation crab
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| Spicy Ground Pork |
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$6.95 |
served over steamed rice with onion, bell pepper, chili pepper and basil
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| Vegetable Lovers |
| all items served with steamed rice |
| Sweet and Sour Tofu |
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$6.95 |
with onion, tomato, cucumber and pineapple
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| Mixed Vegetable Red Curry |
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$6.95 |
red curry with vegetables
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| Bean Curd with Mixed Vegetables |
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$6.95 |
stir fried bean curd with vegetables in oyster sauce
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| Mixed Vegetables |
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$6.95 |
straw mushrooms with mixed vegetables in oyster sauce
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| Asparagus |
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$6.95 |
stir fried asparagus in a special sauce
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| Spicy Mint Tofu |
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$6.95 |
hot pepper and mint leaves
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| Tofu Lover |
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$6.95 |
steamed tofu, napa, carrot and straw mushroom in gravy sauce
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| Ginger with Tofu |
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$6.95 |
fresh sliced ginger with pineapple
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| Zucchini Lover |
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$6.95 |
fresh zucchini, carrot, straw mushroom and garlic sauce
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| Spicy Chinese Broccoli |
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$6.95 |
sauteed in spicy chili sauce
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| A La Carte |
| all items served with steamed rice, choice of chicken, beef, pork or tofu (add $1.50 for shrimp or sq2uid) |
| Broccoli |
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$6.95 |
sauteed with oyster sauce
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| Tofu Supreme |
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$6.95 |
steamed tofu, ground pork, pea and carrot in gravy
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| Ginger |
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$6.95 |
sauteed with fresh sliced ginger, onion and straw mushroom
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| Spicy Mint |
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$6.95 |
with hot pepper and mint leaves
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| Chili Pasted |
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$6.95 |
stir fried with fresh chili, onion and straw mushroom in oyster sauce
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| Garlic |
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$6.95 |
stir fried chicken with herb, garlic and pepper
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| Sweet and Sour |
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$6.95 |
stir fried chicken with sweet and sour sauce
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| Cashew Nuts |
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$6.95 |
stir fried with cashew nuts and onion
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| Baby Corn with Mushroom |
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$6.95 |
with fresh straw mushroom, baby corn and onion
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| Teriyaki |
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$6.95 |
grilled tender meat with teriyaki sauce
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| Kung Pao |
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$6.95 |
stir fried with onion, bell pepper and peanut in hot sauce
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| Mongolain Beef |
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$6.95 |
sauteed beef with onions, straw mushrooms with oyster sauce
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| Spicy Eggplant |
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$6.95 |
with spicy sauce and mint leaves
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| Spicy Green Bean |
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$6.95 |
sauteed in spicy chili paste
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| Orange Chicken |
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$6.95 |
batter and deep fried chicken with orange sauce
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| Seafood |
| all items served with steamed rice |
| Spicy Seafood Combination |
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$10.95 |
seafood in Thai spicy sauce
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| Crab and Shrimp in Hot Pot |
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$10.95 |
combination of crab, shrimp, silver noodles, vegetables baked in a clay pot
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| Spicy Catfish |
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$9.95 |
catfish fillet topped with spicy chili sauce
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| Asparagus with Shrimp and Scallop |
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$11.95 |
sauteed asparagus, onion, carrot and mushroom in gravy sauce
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| Spicy Calamari and Shrimp |
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$8.95 |
spiced with garlic, fresh chili, onion, carrots, bamboo shoot, bell pepper, basil
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| Grilled Salmon |
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$10.95 |
choice of sauce: teriyaki sauce, chili sauce, ginger sauce, served with steamed veggies
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| Crispy Pompano Fish |
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$12.95 |
choice of sauce: chili sauce or ginger sauce
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| Honey Duck |
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$10.95 |
duck marinated in honey, pepper garlic roasted in oven and deep fried to crisp serve with honey sauce
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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