Thai House Restaurant Prices in Raleigh, NC 27609
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Spring Roll (3) | $3.95 |
cabbage, carrot, celery and seasoned ground chicken in spring roll wrapper. deep fried and served with sweet and tangy chili sauce.
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| Summer Rolls (2) | $5.95 |
fresh vegetables, shrimp, rice noodle wrapped with fresh spring roll wrapper, served with sweet and tangy chili sauce.
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| Tao Hu Tod | $4.95 |
deep fried firm tofu to a golden crisp and served with sweet chili sauce and ground peanut.
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| Shrimp In Blanket (5) | $5.95 |
ground chicken and shrimp wrapped in spring roll wrapper, deep fried and served with sweet chili sauce.
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| Satay (4) | $6.95 |
sliced marinated chicken, skewered, char-grilled, served with peanut sauce and cucumber salad.
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| Thai House Sampler | $12.95 |
sample of spring rolls, summer rolls, tao hu tod, shrimp in blanket and satay.
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| Soft Shell Crab | $7.95 |
deep fried soft shell crab, served with cucumber sauce.
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| Thai BBQ Chicken Wings | $6.95 |
deep fried chicken wings, served with thai house sauce.
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| Thai Dumplings | $6.95 |
steamed dumplings with shrimp, and pork served with thai soy sauce.
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| Fried Sweet Potatoes | $6.95 |
deep fried sweet potatoes, onions, carrots, and shrimps with thai house sauce.
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| Shrimp Patties | $6.95 |
finely minced shrimp is blended with thai spices and fried. served with cucumber dipping sauce.
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| Edamame | $3.95 |
healthy steamed soy beans sprinkle with salt.
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| Soup |
| Tom Yum Kai Or Khoong | $4.95 - $11.95 |
famous thai spicy-sour soup with chicken or shrimp and mushroom in a special herb and lemon grass broth, flavored with lime juice and a hint of roasted chili paste.
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| Tom Yum Kai Or Khoong | $5.95 - $12.95 |
famous thai spicy-sour soup with chicken or shrimp and mushroom in a special herb and lemon grass broth, flavored with lime juice and a hint of roasted chili paste.
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| Tom Yum Talay | $5.95 - $14.95 |
selected seafood and mushroom in a special herb and lemon grass broth, flavored with lime juice and a hint of roasted chili paste.
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| Tom Kha Kai Or Talay | $4.95 - $12.95 |
famous thai coconut soup, chicken or seafood in coconut milk, lemon grass broth, flavored with lime juice and a hint of roasted chili paste.
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| Tom Kha Kai Or Talay | $5.95 - $14.95 |
famous thai coconut soup, chicken or seafood in coconut milk, lemon grass broth, flavored with lime juice and a hint of roasted chili paste.
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| Mixed Vegetable | $4.95 |
chefs selected mixed vegetable in clear broth.
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| Tom Yum Vegetable | $4.95 |
thai spicy-sour soup with mixed vegetables.
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| Yum Salad |
| Thai House Salad | $4.95 |
lettuce, cucumber and tomato, served with peanut dressing.
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| Larb Kai Or Nua | $7.95 |
minced chicken or beef tossed with fish sauce, lime juice, ground roasted rice, red onion, scallions and roasted ground chili and garnished with cilantro.
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| Num Tok | $7.95 |
(medium spicy) sliced grilled tender beef tossed with fish sauce, lime juice, roasted chili, ground roasted rice, red onion, scallion, and garnished with fresh mint leaves.
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| Yum Nua | $7.95 |
(medium spicy) sliced grilled tender beef tossed with fish sauce, lime juice, red onion, tomato, cucumber, roasted ground chili and garnished with fresh mint leaves.
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| Plah Khoong | $7.95 |
(medium spicy) shrimp tossed with fish sauce, lime juice, red onion, lemon grass, kaffir lime leaves, scallions, ground roasted chili and garnished with fresh mint leaves.
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| Yum Talay | $8.95 - $12.95 |
mixed seafood: shrimp, squid, mussels and scallop: tossed with fish sauce, lime juice, shredded green apple, red onions.
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| Yum Roast Duck | $7.95 |
(medium spicy) sliced roasted duck tossed with fish sauce, lime juice, red onion, shredded green apple, scallion, fresh crushed chili and carrot.
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| Somtum | $7.95 |
green shredded papaya with shrimp in fish sauce, lime juice, tomato, ground roasted peanut, crushed garlic and chefs special seasoning sauce.
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| Noodle Soup |
| Pork Noodle Soup | $7.95 |
rice noodle with pork meatballs, sliced and grounded pork with scallions in clear broth.
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| Chicken Noodle Soup | $7.95 |
rice noodle with sliced chicken and scallions in clear broth.
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| Beef Noodle Soup | $8.95 |
rice noodle with sliced beef, tripes, beef meatballs, and scallions in a clear broth.
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| Seafood Noodle Soup | $9.95 |
rice noodle with shrimp, scallop, mussel, squid, and scallions in clear broth.
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| Duck Noodle Soup | $9.95 |
rice noodle with boneless duck and scallions in duck broth.
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| Red Curry Chicken Noodle | $9.95 |
grilled sliced chicken over rice noodle in red curry sauce.
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| Entrees |
| Served with rice. |
| Tofu / Veggie | $10.95 |
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| Ch / Pk | $11.95 |
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| Beef | $12.95 |
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| Shrimp | $14.95 |
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| Seafood | $17.95 |
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| Extra Rice | $1.50 |
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| Noodles |
| Pad Thai |
stir fried rice noodle with pad thai sauce, egg, bean sprout, bean curd and ground roasted peanut. served with fresh bean sprout, shredded carrot and ground roasted peanut on a side.
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| Pad Kee-Mao |
(medium spicy) (drunken noodle) stir fried rice noodle in special basil sauce, onions, bell peppers, and fresh basil leaves.
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| Pad See-Ew |
stir fried rice noodle with egg, broccoli and black soy sauce.
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| Lad-Nar |
pan fried rice noodle and broccoli topped with thai gravy sauce.
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| Stir Fried Noodle |
stir fried fresh rice noodle with choice protein, egg, scallions.
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| Sauteed |
| Thai Spicy Basil |
sauteed your choice in fresh chili sauce, bell pepper, onion, garlic and fresh basil leaves.
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| Garlic Sauce |
sauteed your choice in fresh garlic sauce, served on a bed of steamed mixed vegetable.
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| Fresh Ginger Shreds |
sauteed your choice with fresh ginger, bell pepper, mushroom, onion, scallion and herb sauce.
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| Stir Fried Broccoli |
stir fried your choice with broccoli and oyster sauce.
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| Thai Cashew Nuts |
sauteed your choice with cashew nuts, bell pepper, carrot, celery and scallions in chefs favorite sauce.
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| Eggplant |
sauteed your choice with eggplant in fresh chili sauce, salted bean, bell pepper, onion and fresh basil leaves.
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| Pad Priao-Wan |
(sweet & sour) sauteed your choice in thai sweet and sour sauce with pineapple, tomato, bell pepper, onion and cucumber.
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| Mixed Vegetables |
sauteed your choice with mixed vegetable and special sauce.
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| Fried Rice |
| Kao Pad |
steamed jasmine rice stir fried with egg, onions and scallions, served with fresh slices of cucumber and tomato.
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| Kao Pad Kra-Prow |
(medium spicy) (basil fried rice) steamed jasmine rice stir fried with egg, onions, basil and scallions, served with fresh slices of cucumber and tomato.
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| Rainbow Fried Rice |
steamed jasmine rice stir fried with egg, onions, pine apple, green peas, raisins, and carrot.
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| Curry |
| Red Or Green Curry |
(medium spicy) red or green curry paste, coconut milk, bell pepper, bamboo shoots and fresh basil leaves.
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| Masaman |
masaman curry paste, coconut milk, potatoes, cashew nuts and onions.
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| Panang |
lightly sweet panang curry paste, coconut milk, string beans and garnished with lime leaves.
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| Karee |
(yellow curry) yellow curry paste, coconut milk, potato and onions.
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| Vegetarian |
| Vegetables With Oyster Sauce | $10.95 |
mixed vegetables sauteed with oyster sauce.
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| Red Or Green Curry Vegetables | $10.95 |
mixed vegetables with red or green curry, coconut milk, bamboo shoots, bell peppers and fresh basil leaves.
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| Red Or Green Curry Tofu | $10.95 |
(medium spicy) deep fried tofu with red or green curry paste, coconut milk, mix vegetables, bamboo shoots, bell peppers and fresh basil leaves.
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| Panang Tofu | $10.95 |
(medium spicy) deep fried tofu with lightly sweet panang curry paste, coconut milk, bell peppers and cashew nut.
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| Masaman Tofu | $10.95 |
deep fried tofu with masaman curry paste, coconut milk, potatoes and cashew nut.
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| Pad Woon Sen | $10.95 |
bean threads (clear noodle) stir fried with mushroom, onion, carrot, celery and scallions.
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| Stir Fried Tofu with Shitake Mushroom | $10.95 |
deep fried tofu and shitake mushroom stir fried with carrots, baby corn, green onions and chefs special sauce.
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| Specialties |
| Served with rice & no substitute. |
| Thai House Chicken | $15.95 |
lightly battered chicken breast, deep fried and topped with thai house sauce, cashew nuts and pineapple chunks. served over steamed vegetables.
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| Thai House Beef | $16.95 |
lightly battered tenderloin beef, grilled and topped with thai house gravy.
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| Spicy Steak | $16.95 |
12 oz. n.y. steak marinated in olive oil and grilled. served with homemade spicy sauce, vegetable and jasmine rice.
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| Steak Teriyaki | $16.95 |
grilled 12 oz. n.y. strip served with teriyaki sauce, sauteed vegetables and jasmine rice.
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| Thai House Duck | $17.95 |
crispy boneless duck with creamy thai sauce on the side.
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| Basil Duck | $17.95 |
(medium spicy) crispy boneless duck sauteed with bell pepper, onion, fresh basil leaves and spicy basil sauce.
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| Volcano Duck | $17.95 |
crispy duck with volcano sauce on top of mixed vegetables, and jasmine rice.
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| Basil Soft Shell Crab | $16.95 |
(medium spicy) deep fried whole soft shell crabs sauteed with bell pepper, onion, fresh basil leaves and spicy basil sauce.
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| Basil Seafood | $17.95 |
(medium spicy) seafood sauteed with bell pepper, onion, fresh basil leaves and spicy basil sauce.
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| Pineapple Fried Rice | $15.95 |
steamed jasmine rice stir fried with jumbo shrimp, pineapple chunk, curry powder, egg, raisin, onions and green pea.
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| Shrimp Curry With Pineapple | $16.95 |
shrimp with red curry paste, coconut milk, pineapple onion and bell pepper.
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| Roasted Duck Red Curry | $17.95 |
(medium spicy) roasted duck in red curry paste, coconut milk, bell peppers, tomato, pineapple and fresh basil leaves.
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| Red curry Seafood | $17.95 |
(medium spicy) seafood: shrimp, squid, mussels and scallops: in red curry paste, coconut milk, bamboo shoots, bell peppers and fresh basil leaves.
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| Seafood With Garlic | $17.95 |
seafood: shrimp, squid, mussels and scallops: sauteed with garlic sauce.
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| Basil Green Mussels | $16.95 |
stir-fried green mussels with bell pepper, onion, fresh basil leaves and spicy basil sauce.
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| Shushee Jumbo Shrimp | $17.95 |
stir-fried shrimps topped with shushee curry sauce and fresh kaffir-lime leaves.
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| Shushee Fish |
deep fried your choice of tilapia, catfish or flounder topped with shushee curry sauce and fresh basil.
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| Ginger Fish |
choice of tilapia, catfish, whole flounder or whole snapper deep fried fish of your choice and topped with fresh ginger sauce, shrimp, minced garlic, bell peppers, carrot, celery, onion and scallions
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| Fish With Sweet Chili Sauce |
choice of tilapia, catfish, whole flounder or whole snapper. deep fried fish of your choice and topped with chopped garlic and sweet & tangy chili sauce.
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| Steamed Filet Fish With Ginger |
steamed filet sea bass in thai house sauce with ginger, celery, scallion, and shiitake mushroom.
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| Dessert |
| Thai Custard | $3.99 |
thai style custard served with or without sweetened sticky rice.
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| Mango With Sticky Rice | $5.99 |
sliced mango served with sweetened sticky rice and topped with coconut cream.
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| Fried Banana | $5.99 |
banana wrapped in wonton wrapper, fried and served with vanilla ice cream.
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| Fried Ice Cream | $5.99 |
vanilla rolled in bread crumb, fried.
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| Fried Cheese Cake | $4.99 |
fried cheese cake wrapped with wonton wrapper.
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| Chocolate Cake | $5.99 |
just simply delicious chocolate cake from thai house cuisine.
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| Coconut Ice Cream | $4.99 |
homemade coconut ice cream.
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| Beverages |
| Soft Drink | $1.50 |
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| Ice Tea | $1.50 |
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| Hot Coffee | $1.50 |
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| Hot Tea | $1.50 |
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| Thai Iced Coffee | $2.25 |
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| Thai Iced Tea | $2.25 |
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| Cherry Temple | $2.25 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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