Thai House Prices in Albuquerque, NM 87106

4.4 based on 156 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers
Chicken Spring Rolls $2.99
Chicken, onion, cabbage, bamboo shoot, celery, glass noodles & mung bean
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Vegetarian Spring Rolls $2.99
Onion, celery, cabbage, bamboo shoot, & noodle
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Chicken Sa-Thae $5.50
Grilled marinated chicken in coconut milk, curry powder, served with peanut sauce and cucumber sauce
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Fish Cake $4.50
Fish with spices and green bean, deep fried and served with cucumber sauce
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Vietnamese Rolls (Fresh Rolls) $2.99
Lettuce, cucumber, noodles, shrimp, tofu and basil leaves Wrapped with rice paper
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Bags of Gold $4.99
Chicken, shrimp, crystal noodles, garlic, onion, and bean sauce Wrapped with wonton skin and tied with Lotus flower
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Thai Dumpling $4.99
Stuffed chicken and vegetables, served with mixed bean sauce
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Grilled Shrimp $5.95
Shrimp and mushroom sauteed with thai House sauce, Grilled and served with the chef’s special sauce
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Heavenly Shrimp (Shrimp Rolls) $5.50
Whole shrimps marinated with grounded chicken, glass noodles, Garlic and served with sweet plum sauce
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Chef’s Specialties - Appetizers
Served with spicy sauces
Steamed Mussels $15.50
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Shrimp On Sugarcane  
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Salads
Yum Nue $7.50
Grilled beef with onions, tomatoes, cucumber, herbs, and lime juice
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Yum Whoon Sehn $6.99
Glass noodles with pork, onions, herbs, and lime juice
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Pla Goong $8.50
Shrimp with onions, cucumbers, cashew nuts, herbs, and lime juice
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Chef’s Specialties - Salad
Seafood Salad $8.95
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To-Fu Salad $6.95
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Soups
Gang Jaod Sam-Sahai $6.99
Pork, chicken, shrimp, onions, mushrooms, cabbage, and glass noodles
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Egg Drop Soup $5.99
Pork, onion, celery, mushrooms and eggs
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Gang Jaod To-Fu $5.99
To-fu, pork, onions, mushrooms, cabbage and glass noodles
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Tohm Yum Gai (Hot and Sour Soup) $6.99
Chicken, mushrooms, tomatoes, lemon grass, herbs and lime juice
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Tohm Yum Goong (Hot and Sour Soup) $8.50
Shrimp, mushrooms, tomatoes, lemon grass, herbs, and lime juice
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Tohm Khar Gai $7.50
An exotic spicy soup of chicken in a rich coconut milk, mushrooms Lemon grass, herbs, and lime juice
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Chef’s Specialties - Soups
Seafood Hot & Sour Soup (Tom yum Ta Lae) $8.95
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Seafood Hot & Sour Soup In Coconut Milk (Tom yum Ta Lae) $8.95
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Stir Fried Dishes - Entrees
Gai Pad Med (Cashew Chicken) $6.99
Marinated chicken with water-chestnuts, cashew nuts, and snow peas
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Pad Gra-Praw $7.50
A choice of chicken or beef with fresh Thai chili, onions, Red bell peppers and basil leaves.
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Pad Khing (Ginger Perfect) $6.99
A choice of chicken or beef sautéed with fresh ginger, mushrooms, celery, and onions.
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Pad Khing (Ginger Perfect) $7.50
Shrimp sautéed with fresh ginger, mushrooms, celery, and onions.
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Pad Prik $6.99
A choice of chicken or beef sautéed with garlic, bell peppers, mushrooms and onions
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Goong Pad Med (Cashew Shrimp) $8.50
Marinated shrimp with water-chestnuts, cashew nuts, and snow peas
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Pad Priew Whaun $6.99
Sweet and sour chicken or pork, onions, bell peppers, pineapple, tomatoes, snow peas and cucumber.
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Pad Priew Whaun - Sweet and Sour Shrimp $7.99
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Goong Thai House $8.75
Shrimp sauteed with Thai House sauce, snow peas, mushrooms, bell peppers, onions and cashews.
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Pad Thai $6.99
A choice of chicken, pork or beef pan fried with soft Thai Noodles, eggs, bean sprouts and crushed peanuts.
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Pad Thai - Shrimp Pan Fried $7.25
Soft Thai Noodles, eggs, bean sprouts and crushed peanuts.
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Laad Nha $6.99
Fresh pan-fried thick noodles with broccoli and a choice of chicken, pork, shrimp or beef.
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Pad See-Eaw $6.99
A choice of chicken, pork, shrimp or beef pan-fried with fresh Rice noodles, eggs and broccoli.
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Khaow Pad (Fried Rice) $5.99
A choice of chicken or pork with eggs, onions and celery
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Khaow Pad (Fried Rice) - Shrimp and Chicken $6.99
Cashew nuts, celery, pineapple, eggs and onions.
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Pad Naam-Num Haoy $6.99
A choice of chicken or beef in oyster sauce and broccoli.
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Pad Whoon-Sehn $6.99
Pork and shrimp with glass noodles, eggs, onions, celery and mushrooms.
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Shrimp with Snow Peas $8.50
Shrimp sauteed with snow peas, garlic and thin white sauce.
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Chef’s Specialties - Entrees
Spicy Seafood (In Red Curry) $8.50
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Spicy Fish (In Red Curry) $8.50
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Sweet & Sour Fish $8.50
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Shrimps & Crab with Mixed Vegetables $8.95
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Fish With Ginger $8.50
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Shrimp or Chicken In Curry with Pineapple $6.99
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Vegetables
Gang Jaod To-Fu (To-Fu Soup) $5.99
To-fu, onions, mushroom, cabbage, and glass noodles
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Yum Whoon Sehn (Salad) $6.50
Glass noodles, onions, peanuts, herbs, and lime juice
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Pad Broccoli $5.50
Stir-fried broccoli with soy bean sauce
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Pad Mitt-Sahai $6.25
Stir-fried mixed vegetables with soy bean sauce
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Pad Mitt-Sahai $6.99
Stir-fried mixed vegetables with to-fu and soy bean sauce
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Thai Curry
Green Curry $6.50
Choice of beef or chicken in rich coconut milk, bamboo shoots, bell pepper, and herbs
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Red Curry $6.50
Choice of beef or chicken in rich coconut milk, bamboo shoots, bell pepper, and herbs
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Panang Curry $6.99
Choice of beef or chicken rich coconut milk, herbs, and spices
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Musmun Curry $6.99
Choice beef or chicken in rich coconut milk, onions, potatoes, peanuts, and herbs
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Beverages
Cha Yen (Thai Ice Tea) $2.50
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O-Lieng (Thai Ice Coffee) $2.50
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Cha Ron (Hot Tea) Jasmine Or Green Tea $1.50
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Coke  
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Diet Coke  
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Pepsi  
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Diet Pepsi  
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7-Up  
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Ice Tea  
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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