Thai Jasmine Thai Restaurant Prices in Bellingham, MA 02019
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Satay (Chicken Or Beef) | $5.50 |
BBQ of marinated meat in coconut milk and herbs, grilled on skewers. Served with peanut butter crea, and cucumber-carrot vinaigrette.
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| Leek Spring Rolls (Chicken Or Veggie) | $5.50 |
Crispy spring rolls with leek. Served with guava-vinaigrette.
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| Vegetarian Noodles Wrap | $5.00 |
Fresh lettuce, cucumber, basil, scallion, and vermicelli in fresh rice skin with hoisin-peanut butter cream.
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| Cozy Shrimp | $6.00 |
Whole shrimp with minced chicken and a touch of ginger served with plum vinaigrette.
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| Mama's Wonton | $5.00 |
Chicken and vegetables crispy wonton served with guava-vinaigrette.
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| Shrimp And Vegetables Tempura | $7.50 - $5.50 |
With soy-ginger vinaigrette and guava vinaigrette.
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| Soft Shell Crab And Vegetables Tempura | $7.50 |
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| Shumai (Steamed Or Fried) | $5.50 |
Bite sized shrimp dumpling with honey-mustard sauce.
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| Emperor Steamed Dumpling | $6.00 |
Shrimp and pork dumpling with soy-ginger vinaigrette.
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| Pork Ravioli (Steamed Or Fried) | $5.50 |
Gyoza style with soy-ginger vinaigrette.
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| Chicken Wings | $5.00 |
Golden crispy marinated chicken wings served with mae-ploy chili sauce.
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| Scallion Pancake | $5.00 |
Crunchy pancake with peanut-butter cream.
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| Panko-Tofu | $5.00 |
Crispy tofu with ground peanut-guava vinaigrette.
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| Philly Cheese Wrapped | $5.00 |
Cream cheese wrapped in rice skin served with guava-vinaigrette.
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| Edamame | $4.00 |
Half poung steamed Japanese soy bean pod & salt.
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| TP Sampler | $11.50 |
Chicken satay (2), emperor steamed dumpling (2), leek spring rolls (3), Mama's wonton (3), ravioli (3), and wings (2).
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| Soups |
| Lemongrass Tom-Yum Soup | $3.50 |
With chicken or shrimp, kaffir leaves, lime, mushroom, cilantro and chili-tamatind oil.
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| Dairy Less Coconut And Galanga Soup | $3.50 |
With chicken or tofu, coconut milk, lime, mushroom and cilantro.
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| Seafood Lemongrass Soup | $5.00 |
Mixed seafood, mushroom, basil and tomato.
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| Silver Noodles Soup | $3.50 |
With glass noodles, chicken of tofu, assorted vegetables in clear broth.
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| Seaweed-Miso Soup | $3.00 |
Fresh tofu, Japanese seaweed and scallion.
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| Wonton Soup | $3.50 |
Pork wonton, sun dried seaweed, sesame, egg drop in Japanese clear broth.
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| Salad |
| House Salad | $4.50 |
With peanut butter dressing, ginger-carrot vinaigrette or honey mustard.
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| Grilled Chicken Salad | $6.50 |
With charcoal grilled turmeric chicken and a choice of dressing.
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| Seaweed Salad | $5.50 |
Seasoned in sesame oil with lettuce, cucumber and cherry tomato.
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| Grilled Flank Spicy-Lime Salad | $9.00 |
With lettuce, pepper, mushroom, red onion in chili-lime vinaigrette.
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| Larb-Kai | $7.50 |
Authentic spicy salad with minced chicken, mints, red onion, pepper in chili-lime vinaigrette.
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| Pla-Goong | $9.00 |
With shrimp, lemongrass, red onion, scallion, cherry tomato and cilantro in chili-lime vinaigrette.
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| Papaya Salad (Som Tum) | $6.50 |
Fresh papaya with grilled shrimp, peanut, carrot, stringbean and tonato in spicy garlic-lime dressing.
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| Fried Rice |
| House Fried Rice | $7.00 - $8.00 |
Chicken, shrimp, egg, carrot, peas, cherry tomato, baby corn and scallion.
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| Mango Fried Rice | $7.50 - $8.50 |
Chicken, shrimp, curry powder, mango, egg, onion, peas, cherry tomato and cashew nut on top.
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| Marine Fried Rice | $8.00 - $9.00 |
Mixed seafood, baby corn, onion, carrot, broccoli, peas, mushroom, cherry tomato and scallion.
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| Pineapple Fried Rice | $7.50 - $8.50 |
With chicken, shrimp, curry powder, onion, carrot, peas, tomato and scallion.
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| Hot Basil Fried Rice | $7.50 - $8.50 |
Choice of: chicken, beef, pork, cirspy chicken or veggie. With sweet basil, onion, carrot, and pepper in basil-chili oil.
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| Indo Fried Rice | $7.50 - $8.50 |
With chili paste-reduction, pepper, onion, peas, carrot, fried egg and crispy chicken on top.
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| Trio Fried Rice | $7.50 - $8.50 |
With chicken, beef, pork, mixed veggies and egg.
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| Garic Fried Rice | $7.50 - $8.50 |
Choice of chicken, beef, pork, crispy chicken or veggie. With egg, carrot, onion, peas, cherry tomato, baby corn and scallion.
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| Noodles |
| Pad Thai Noodles | $7.00 - $8.00 |
With chicken, shrimp, egg, bean sprout, turnip, scallion and minced peanut.
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| Pad Thai Country | $7.50 - $8.50 |
With chicken, shrimp, egg, bean sprout, turnip, scallion, minced peanut and exotic chili powder.
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| Pad Thai With Crispy Chicken | $7.50 - $8.50 |
Plain pad thai noodles and crispy chicken on top (must try).
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| Crispy Pad Thai | $8.50 - $8.50 |
Crispy egg noodles, shrimp, chicken, egg, vegetables and minced peanut.
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| Drunken Noodles | $8.50 - $8.50 |
Choice of chicken, beef, pork or veggie. Wide rice noodles, pepper, onion, broccoli, egg, carrot, sweet basil in basil-chili oil.
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| Pad See Ew | $8.50 - $8.50 |
Choice of chicken, beef, pork or veggie. Wide rice noodles, egg, carrot and broccoli in sweet soy sauce.
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| Rad-Nah | $8.50 - $8.50 |
Choice of chicken, beef, pork or veggie. Wide rice noodles, egg, broccoli, baby corn, carrot, mushroom, cauiflower, asparagus in oyster gravy.
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| Lomein Noodles | $8.50 - $8.50 |
Choice of chicken, beef, pork or veggie. With celery, mushroom, bean sprout, broccoli, and carrot.
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| Pad Woon Sen | $8.50 - $8.50 |
Glass noodles with chicken, shrimp, egg and vegetables.
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| Yaki-Udon | $8.50 - $8.50 |
Choice of chicken, beef, pork or veggie. Japanese wheat noodles with vegetables and sesame.
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| Drunken-Udon | $8.50 - $8.50 |
Choice of chicken, beef, pork or veggie. Seafood additional $2.00. Japanese wheat noodles with vegetables in basil-chili sauce.
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| Super Bowl Noodle Soup |
| Beef Noodles Soup | $7.50 |
With celery, scallion, onion and bean sprout.
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| Chicken Noodles Soup | $7.50 |
With scallion, onion and bean sprout.
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| Roasted Duck Noodles Soup | $8.50 |
With celery, scallion, onion and bean sprout in duck broth.
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| Seafood Noodles Soup | $8.50 |
With onion, scallion and bean sprout.
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| Sauteed Plates |
| Served with a choice of steamed jasmine rice, coconut-jasmine rice or healthy brown rice. |
| Avocado-Broccoli | $7.00 - $13.50 |
With mushrooms, baby corn, sqash and carrot in oyster-reduction gravy.
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| Leek-Cashew Nut | $7.00 - $13.50 |
With pineapple, onion, mushroom and carrot in pineapple-oyster gravy.
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| Spicy Basil Leaf | $7.00 - $13.50 |
With mushroom, carrot, onion and peppers in chili-basil sauce.
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| Sweet And Sour | $7.00 - $13.50 |
With cherry tomato, cucumber, onion, squash, zucchini, pineapple, peppers and scallion.
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| Garlic-Choy | $7.00 - $13.50 |
With carrot, baby corn, mushroom, broccoli and garlic-black pepper gravy.
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| Asparagus Ginger | $7.00 - $13.50 |
With mushroom, black mushroom, onion, carrot, pepper and scallion.
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| Coconut Red Curry (Recommend With Beef) | $7.00 - $13.50 |
With asparagus, bamboo shoot, squash, egg plant, pepper, carrots and sweet basil.
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| Yellow Curry (Good With Chicken) | $7.00 - $13.50 |
With coconut milk, curry powder, pineapple, onion, squash, carrot, baby corn, pepper and tomato.
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| Spicy Green Curry (Yummy With Shrimp) | $7.00 - $13.50 |
With coconut milk, bamboo shoot, egg plant, zucchini, pepper, string bean and sweet basil.
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| Choo Chee Curry (Perfect With Duck) | $7.00 - $13.50 |
With coconut milk, asparagus, pineapple, string bean, peas, carrot, snow peas, peppers and kaffir leaves.
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| Panang Curry (Delicious With Beef) | $7.00 - $13.50 |
With coconut milk, string bean, asparagus, pineapple, string bean, carrot, leek, snow peas and pepper.
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| Peanut-Massamun Curry (Try With Chicken) | $7.00 - $13.50 |
With coconut milk, peanut butter, potato, green pepper, squash, zucchini, onion and carrot.
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| Mango Curry | $7.50 - $12.00 |
Perfect combination of shrimp and chicken with asparagus, mango, onion, squash, carrot and pepper in mango-yellow curry sauce.
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| Duck Duck |
| Tmarind-Duck | $14.50 |
Crispy boneless half-roasted duck with fresh ginger, baby corn, broccoli, pineapple, carrot, pepper and baby bok choy in ginger-tamarind gravy and coconut-jasmine rice.
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| Mango Duckling | $14.50 |
Crispy boneless half duck with assorted vegetables in mango-yellow curry sauce with steamed jasmine rice.
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| Grapoow-Ped | $13.50 |
Sliced duck sauteed with mushroom, pepper, asparagus, sweet basil in basil chili-oil with steamed jasmine rice.
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| Vegetarian Corner |
| Lady In Green | $6.50 - $9.00 |
Steamed assorted vegetable and crispy tofu with peanut butter cream on the side and coconut-jasmine rice.
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| Vegetables Curry | $7.00 - $9.00 |
With coconut-red curry sauce and steamed jasmine rice.
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| Tofu And Vegetables Pad Thai | $7.00 - $8.00 |
With egg or with out egg.
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| Tofu And Vegetables Fried Rice | $7.00 - $8.00 |
With egg or with out egg.
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| Tofu Royal | $7.00 - $9.50 |
Fresh tofu on top with mixed vegetables in soy-reduction gravy with health brown rice.
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| Tamarind Bean Curd | $7.00 - $9.50 |
Crispy tofu with assorted vegetables in tamarind-extract sauce with steamed jasmine rice.
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| Veggies Farm | $7.00 - $9.50 |
Mixed vegatbles in soy-reduction gravy with coconut-jasmine rice.
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| Tofu Mango Coconut Curry | $7.50 - $9.50 |
Assorted vegetables and mango in mango-yellow curry sauce.
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| Nick's Specialties |
| Crispy Chicken | $7.00 - $10.50 |
Marinted chicken deep fried until crisoy golden brown served with salad, and guava vinaigrette served with coconut jasmine rice.
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| Crispy Chicken Basil | $7.00 - $11.50 |
Crispy chicken sauteed with onion, pepper, mushroom and sweet basil in special hot chili basil oil served with steamed jasmine rice.
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| Himaparn Crispy Chicken | $7.00 - $11.50 |
Delicious crispy chicken sauteed with roasted cashew nut, mushroom, pineapple, onion, leek, and pepper in pineapple-oyster gravy served with steamed jasmine rice.
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| Pineapple Chicken | $7.50 - $11.50 |
Sliced chicken breast, pineapple, curry powder, pepper, mushroom, onion, cherry tomato, snow peas in pineapple sauce with steamed jasmine rice.
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| Chicken Or Beef Teriyaki | $7.50 - $11.50 |
On the bed of steamed vegetables with homemade teriyaki sauce, served with jasmine rice.
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| Salmon Teriyaki | $8.50 - $14.00 |
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| Wild Boar Basil | $7.00 - $11.50 |
Tender pork sauteed with eggplant, mushroom, bamboo shoot, string bean, pepper, and basil leaves in basil-chili oil with steamed jasmine rice and fried egg on top.
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| King And I | $7.50 - $12.00 |
Shrimp and chicken with assorted vegetables in Mae-ploy chili gravy with steamed brown rice.
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| Three Kings Delight | $7.50 - $13.00 |
Beef, pork and chicken with pineapple, snow peas, mushroom, carrot, pepper, cherry tomato and cashew nut in plum sauce with coconut-jasmine rice.
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| Ginger-Plum Shrimp | $7.50 - $12.50 |
Shrimp and vegetables in ginger-plum gravy.
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| Soft Shell Crab Lover | $8.00 - $14.50 |
Crispy soft shell crab, onion, carrot, pineapple, snow peas, summer, squash, zucchini and cherry tomato in yellow curry with steamed jasmine rice.
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| Siam Crab | $8.00 - $14.50 |
Crispy soft shell crab on top with assorted vegetable in garli-oyster gravy.
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| Seafood Offering |
| Served with a choice of steam jasmine rice, coconut-jasmine rice or healthy brown rice. |
| Marina Bay | $8.50 - $14.00 |
Sizzling shrimp, scallop, mussell, and calamari with vegetables in chili-basil gravy.
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| Seafood Pik Pow | $8.50 - $14.00 |
Shrimp, scallop, mussel and calamari with asparagus, onion, mushroom, zucchini, squash, carrot and pepper in chili pik pow oil.
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| South Sea Plaza | $8.50 - $14.00 |
Salmon chunk, shrimp, mussel with asparagus, baby choy, onion, broccoli, leek and mushroom in brown-oyster gravy.
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| 4 Kings Party | $8.50 - $14.50 |
Seabass chunk, shrimp, mussel and scallop with vegetables in coconut-red curry.
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| Lemongrass Sea Food | $9.00 - $15.00 |
Salmon chunk, shrimp, mussel, scallop and calamari with celery, mushroom, pepper, asparagus, onion, carrot and baby choy.
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| Scallop-Scallop | $7.50 - $13.00 |
With leek, asparagus and assorted vegetables in lemon-oyster gravy.
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| Shrimp-Asparagus | $7.50 - $13.00 |
With avocado, mushroom, leek, snow peas, cauliflower and cherry tomato.
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| Nine-Angels | $8.00 - $13.00 |
Shrimp, scallop, leek, asparagus, bean sprout, mushroom, celery, cherry tomato, and avocado.
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| Salmon Choo-Chee | $14.00 |
Grilled atlantics salmon steak, pineapple, asparagus, peppers, string bean, snow peas and lime leaves in coconut choo-chee curry.
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| Four-Seasons Salmon | $14.00 |
Crispy atlantics salmo steak, asparagus, pineapple, onion, carrot and cauliflower in 4-spices gravy on sizzling plate.
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| Salmon-Chili | $14.00 |
Crisoy atlantics salmon with asparagus, string bean, mushroom, carrot, pepper in chili paste reduction.
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| Baby Bok Choy-Ginger | $14.00 |
Steamed salmon, carrot, pepper, onion, mushroom, leek and sesame oil.
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| Desserts |
| Banana Spring Roll With Honey Lemon Curd And Chocolate | $4.00 |
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| Fried Vanilla Ice-Cream With Chocolate Sauce | $5.50 |
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| Mango With Sweet Sticky Rice | $5.50 |
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| Coconut Ice-Cream | $4.00 |
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| Green Tea Ice-Cream | $4.00 |
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| Ginger Ice-Cream | $4.00 |
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| Side Orders |
| Steamed Jasmine Rice | $1.00 |
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| Steamed Brown Rice | $1.50 |
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| Steamed Coconut-Jasmine Rice | $1.50 |
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| Steamed Rice Noodles | $1.50 |
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| Any Suace | $0.50 |
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| Beverages |
| Any Soda | $1.50 |
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| Thai Ice-Tea | $2.00 |
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| Thai Ice-Coffee | $2.00 |
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| Lemonade | $1.50 |
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| Hot Tea | $1.50 |
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| Hot Coffee | $1.50 |
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| Smoothies Drink | $3.50 |
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| Juice | $2.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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