Thai Lemongrass Prices in Alexandria, VA 22304
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Lunch Specials $7.69 |
| Available Monday-Saturday Until 3:30pm. Served With Choice Of Spring Roll Or Green Salad And Rice (Unless Noted Otherwise). Salad Dressing: Peanut Dressing, Lime Juice Dressing, Sweet & Sour Dressing, Spicy Lime Juice. Lunch Side Choice: Spring Roll, |
| L1. Gai Pad Ba Ga Prow Basil Chicken |
with fresh basil, peppers and thai chili sauce.*
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| L1. Gai Pad Ba Ga Prow Basil Chicken |
rice choice: white rice, brown rice.
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| L2. Gai Pad Prik Haeng Chicken With Cashews |
with pepper, dried chili, mushrooms and bamboo shoots.*
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| L2. Gai Pad Prik Haeng Chicken With Cashews |
rice choice: white rice, brown rice.
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| L3. Gai Pad Khing Ginger Chicken |
with julienned ginger, mushrooms, yellow beans, onions, peppers, tomatoes and oyster sauce.
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| L3. Gai Pad Khing Ginger Chicken |
rice choice: white rice, brown rice.
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| L4. Gai Pad Prew Wan Sweet & Sour Chicken |
with onions, peppers, cucumbers, tomatoes and pineapple.
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| L4. Gai Pad Prew Wan Sweet & Sour Chicken |
rice choice: white rice, brown rice.
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| L5. Gai Pad Prik Khing String Bean Chicken |
with chili paste, soybeans and basil*.
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| L5. Gai Pad Prik Khing String Bean Chicken |
rice choice: white rice, brown rice.
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| L6. Pad Ruom Mitt Mixed Vegetables |
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| L6. Pad Ruom Mitt Mixed Vegetables |
rice choice: white rice, brown rice.
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| L7. Eggplant With Sweet Basil |
sautéed with tofu, garlic and chili paste.*
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| L7. Eggplant With Sweet Basil |
rice choice: white rice, brown rice.
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| L8. Pad Thai |
famous thai noodles with choice of chicken, vegetable or tofu. this item does not include rice.
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| L8. Pad Thai |
pad thai option: chicken, vegetables, tofu.
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| L9. Spicy Mint Fried Rice Lunch |
choice of chicken or beef with chili, garlic, onions and fresh mint. this item does not include additional rice.*
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| L9. Spicy Mint Fried Rice Lunch |
fried rice option: chicken, beef.
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| L10. Pad See Yu Thai Style Broad Noodles |
with broccoli, egg and a choice of chicken, beef or tofu. this item does not include rice.
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| L10. Pad See Yu Thai Style Broad Noodles |
pad see yu option: chicken, beef, tofu.
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| L11. Panang Curry |
a choice of chicken, beef, vegetable or tofu with peppers and basil mixed with coconut milk.*
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| L11. Panang Curry |
rice choice: white rice, brown rice.
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| L11. Panang Curry |
curry meat choice: chicken, beef, vegetable, tofu.
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| L12. Massaman Curry Lunch |
a choice of chicken, beef, vegetable or tofu with potatoes and peanuts.
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| L12. Massaman Curry Lunch |
rice choice: white rice, brown rice.
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| L12. Massaman Curry Lunch |
curry meat choice: chicken, beef, vegetable, tofu.
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| Appetizers |
| 10. Fish Cake* | $6.19 |
ground filets of fish mixed with red curry and string beans served with a cucumber sweet chili sauce and ground peanuts.
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| 11. Pla Muck Todd | $6.99 |
fried crispy squid in sweet sauce.
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| 12. Po Pia Todd | $4.19 |
spring rolls. thai egg rolls stuffed with bamboo shoots and mushrooms served with plum sauce.
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| 13. Satay | $6.69 |
grilled chicken or beef marinated in thai herbs and served with a peanut sauce.
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| 14. Summer Roll | $6.69 |
chicken or tofu soft salad rolls with shrimp, mint leaves and vermicelli noodles.
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| 15. Steamed Thai Dumplings | $6.69 |
steamed dumplings stuffed with ground pork and shrimp.
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| 16. Tao Hoo Todd | $4.19 |
deep-fried tofu served with a sweet chili sauce and ground peanuts.
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| 17. Shrimp Mermaid | $7.19 |
deep-fried marinated whole shrimp wrapped with egg roll skin and served with plum sauce.
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| Soups |
| 1. Tom Yum Gung Soup* | $4.99 |
hot and sour lemongrass broth with shrimp, bell peppers and mushrooms.
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| 2. Tom Kha Gai Soup* | $4.50 |
thai-style chicken coconut milk soup with lime juice, peppers and mushrooms.
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| 3. Tom Yum Puk Soup* | $4.50 |
mixed vegetables simmered with lime leaf and lemongrass in a spicy and sour broth with tamarind broth.
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| 4. Tom Yum Gung With Noodles* | $8.19 |
pai thai, pad see you, udon and soba with chicken, beef or vegetable in soup.
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| Salads |
| 4. Kaek Thai Salad | $5.19 |
mixed green salad and bean curd with peanut dressing.
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| 5. Yum Pla Muck Salad* | $9.19 |
calamari or shrimp with a dressing of lime juice, fish sauce, lemongrass, chili and mint leaves.
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| 6. Papaya Salad* | $7.19 |
green papaya, broiled and sliced beef, tomatoes and peanuts with spicy lime juice.
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| 7. Cucumber Salad | $3.75 |
cucumbers and carrots topped with thai sweet and sour dressing and ground peanuts.
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| 8. Yum Nua Salad* | $8.75 |
grilled sliced beef with onions, tomatoes, lettuce and thai herbs marinated in spicy lime juice sauce.
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| 9. Gai Pad Nua Salad* | $6.19 |
chicken with shredded cabbage, carrots, aromatic herbs, onions, chili paste and lime juice.
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| Noodle & Rice Dishes |
| 39. Gung Pao Woosen | $13.95 |
shrimp sautéed with thai clear noodles, shiitake mushrooms, peppers, onions and oyster sauce.
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| 40. Shrimp Pad Thai | $12.25 |
famous thai noodles stir-fried with jumbo shrimp, dried bean curd, egg, bean sprouts and scallions.
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| 41. Pad Thai | $11.50 |
famous thai noodles stir-fried with choice of chicken, tofu or vegetables, dried bean curd, egg, bean sprouts and scallions.
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| 42. Kwaytio Kee Mao* | $10.99 |
broad rice noodles sautéed with chili, sweet soy sauce, basil, tomatoes and bean sprouts.
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| 43. Pad See Yu | $11.50 |
stir-fried broad rice noodles, broccoli, egg with chicken, tofu or beef in thai-style.
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| 44. Spicy Mint Fried Rice* | $11.99 |
chili, garlic, onions and fresh mint with chicken or beef.
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| 45. Nasi Goreng Bali | $12.25 |
indonesian fried rice with chicken and shrimp topped with a sunny side up egg.
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| 46. Thai Pineapple Fried Rice | $12.25 |
fried rice with shrimp, chicken, onions, green peas and pineapples.
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| 47. Chicken Noodles | $12.25 |
pan-fried or steamed.
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| 48. Beef Noodles | $12.95 |
pan-fried or steamed. sautéed with mixed vegetables and served on country-style stewed salmon.
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| 48. Seafood Noodles | $14.95 |
pan-fried or steamed. sautéed with mixed vegetables and served on country-style stewed salmon.
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| E. Lar Nard | $11.99 |
stir-fried broad rice noodles in soy sauce. topped with brown bean oyster gravy with chicken or beef.
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| Curry |
| Served With Your Choice Of Rice. Rice Choice: White Rice, Brown Rice. |
| 31. Gaeng Khiao Wan* | $11.99 |
green curry with chicken, basil, eggplant, peppers and coconut milk.
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| 32. Panang Curry* | $11.99 |
mixed with coconut milk, basil and peppers with chicken, beef or tofu.
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| 33. Massaman Curry | $11.99 |
mixed with coconut milk, tamarind juice, potatoes, peanuts and choice of chicken, beef or tofu.
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| 34. Red Curry* | $15.99 |
spicy red curry with shrimp, scallops, calamari, string beans, pineapple and coconut milk.
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| 35. Chicken Potato Curry* | $12.99 |
mixed with scallions, onions and pepper.
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| Vegetables |
| Served With Your Choice Of Rice. Rice Choice: White Rice, Brown Rice. |
| 36. Pad Ruom Mitt Vegetable Platter | $10.99 |
sautéed mixed vegetables and bean curd with brown sauce.
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| 37. Eggplant With Sweet Basil* | $10.99 |
sautéed with tofu, garlic, chili paste and black beans.
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| 38. String Beans | $10.99 |
sautéed with soybeans, garlic and dried bean curd.
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| C. Bean Curd Sheets | $11.99 |
mixed with mushrooms, bamboo shoots and bean curd wrapped with brown bean skin, over a bed of vegetables and topped with black bean sauce.
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| D. Jade Triple | $10.99 |
steamed broccoli, string beans and snow peas with white sauce on the side.
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| Chicken & Beef |
| Served With Your Choice Of Rice. |
| 18. Gai Pad Bai Ga-Prow | $12.25 |
thai-style spicy chicken with fresh sweet basil, peppers and thai chili sauce.*
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| 18. Gai Pad Bai Ga-Prow |
rice choice: white rice, brown rice.
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| 19. Gai Pad Prik Haeng | $12.25 |
stir-fried chicken with cashew nuts, peppers, dried chili, mushrooms and bamboo shoots.*
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| 19. Gai Pad Prik Haeng |
rice choice: white rice, brown rice.
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| 20. Gai Pad Khing | $12.25 |
stir-fried with julienned ginger, mushrooms, yellow beans, onions, peppers, tomatoes and oyster sauce.
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| 20. Gai Pad Khing |
rice choice: white rice, brown rice.
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| 21. Gai Pad Prik King | $12.25 |
stir-fried chicken with string beans, chili paste and basil.*
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| 21. Gai Pad Prik King |
rice choice: white rice, brown rice.
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| 22. Gai Pad Prew Wan | $12.25 |
sautéed chicken, onions, peppers, cucumbers, tomatoes and pineapple in sweet and sour sauce.
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| 22. Gai Pad Prew Wan |
rice choice: white rice, brown rice.
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| 23. Gai Ta Krai | $11.99 |
grilled chicken breast marinated with lemongrass and served over a bed of braised onions, basil and black bean sauce.
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| 23. Gai Ta Krai |
rice choice: white rice, brown rice.
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| 24. Lemongrass Entrée | $12.99 |
your choice of chicken, beef, shrimp or tofu. sautéed with scallions, onions, pepper, carrots, zucchini and lemongrass.*
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| 24. Lemongrass Entrée |
rice choice: white rice, brown rice.
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| 24. Lemongrass Entrée |
lemongrass option: chicken, beef, shrimp, tofu.
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| 25. Nua Pad Puk | $14.99 |
grilled pepper steak topped with sautéed onions and chef's sauce.*
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| 25. Nua Pad Puk |
rice choice: white rice, brown rice.
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| B. Filet Mignon Au Beurre | $14.99 |
sautéed with butter, onions and pepper on a bed of lettuce in special sauce.
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| Duck & Pork Chops |
| Served With Your Choice Of Rice. Rice Choice: White Rice, Brown Rice. |
| 26. Lemongrass Pork Chop | $13.95 |
grilled thin slices of pork chops marinated with lemongrass, galangal, garlic and lime juice.
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| 27. Ped Tamarind Duck | $15.99 |
the classic de-boned half duck served with vegetables and tamarind sauce.
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| 28. Ped Chu Chee Red Curry With Duck | $15.99 |
famous thai red curry with coconut milk, tomato and basil leaves.
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| 29. Garlic Duck | $15.99 |
tender duck served in the garlic sauce with peppers, scallions, sweet basil and bamboo shoots.
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| 30. Duck Basil | $15.99 |
braised with garlic, onions, chili paste and fresh basil leaves.
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| Seafood |
| Served With Your Choice Of Rice. Rice Choice: White Rice, Brown Rice. |
| 49. Tamarind Whole Fish* | $17.95 |
deep-fried crispy red snapper with chili, garlic and tamarind sauce.
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| 50. Grilled Seared Salmon | $17.95 |
coated with thai spices with a sauce of soybean, garlic, ginger and chili on a sizzling platter.
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| 51. Basil Salmon | $17.95 |
hot and spicy. filet of salmon served with chef's thai chili sauce.
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| 52. Soft Shell Crab | $13.95 |
garlic or basil. deep-fried soft shell crab with thai chili basil sauce.
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| 53. Salmon, Tuna & Jumbo Shrimp | $15.95 |
with sweet chili tamarind sauce.
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| Side Orders |
| Thai Sticky Rice | $2.50 |
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| White Rice | $1.75 |
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| Peanut Sauce | $1.00 |
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| Brown Rice | $1.75 |
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| Desserts |
| Mango & Sticky Rice | $4.95 |
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| Fried Banana | $3.95 |
banana wrapped in spring roll skin topped with honey and sesame seeds.
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| Ice Cream | $3.50 |
ice cream flavors: vanilla, red bean, coconut, green tea, mango.
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| Beverages |
| * Hot & Spicy. |
| Canned Soda | $1.75 |
soda flavors: coke, diet coke, sprite, ginger ale, iced tea.
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| Thai Iced Coffee | $2.50 |
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| San Pellegrino | $3.00 - $4.50 |
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| Thai Iced Tea | $2.50 |
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| Snapple | $2.50 |
snapple flavor choice: peach iced tea, lemon iced tea, orange, apple.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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