Thai Lotus Prices in Reno, NV 89511
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizer |
| Golden Roll | $4.95 |
deep fried wonton skin filled with seasoned vegetables
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| Fried Won Ton | $4.95 |
deep fried wonton skin filled with seasoned pork
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| Deep Fried Tofu | $4.95 |
served with sweet sauce and ground peanut
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| Curry Puff (5) | $5.95 |
spiced potato cooked with curry powder wrapped with wonton skin
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| Fresh Spring Roll (2) | $5.95 |
shrimp and vegetables wrapped with soft rice sheet.
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| Shrimp Rangoon (6) | $5.95 |
shrimp, cream cheese, green onion wrapped in wonton skin and deep fried
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| Pot Sticker (6) | $6.95 |
seasoned pork with cabbage, ginger, green onion wrapped in wonton skin and deep fried
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| Mixed Vegetables Tempura | $7.95 |
deep fried light batter mixed vegetables served with sweet sauce.
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| Cozy Shrimp (6) | $8.95 |
deep fried shrimp covered with bacon served with sweet-chili sauce
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| Stuffed Chicken Wing (2) | $8.95 |
deep fried seasoning stuffed chicken wings served with red sauce.
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| Chicken Satay (8) | $8.95 |
seasoned skewer marinated in coconut milk braised in peanut sauce, cucumber salad.
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| Fish Cake (8) (Tod Mun) | $8.95 |
minced fish seasoned with curry paste, lime leaf, green bean served cucumber salad.
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| Shrimp Tempura | $8.95 |
deep fried light batter shrimp served with red sauce
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| Thai Lotus Combination (10) | $10.95 |
mixed famous appetizers: egg roll, curry puff, fried wonton, pot sticker, shrimp rangoon.
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| Soup |
| Each dish can adjust to be vegetarian (seafood = shrimp, scallop, crab, green mussel, calamari) |
| Won Ton Soup | $5.95 |
pork won ton, chicken, and bbq pork with mixed vegetables.
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| Combo Won Ton Soup | $8.95 |
pork wonton, shrimp, chicken, bbq pork with mixed vegetables
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| Sukiyaki | $8.95 |
shrimp, chicken, pork, tofu, egg, bean thread noodle with mixed vegetables serve with spicy sukiyaki sauce
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| Woon-Sen Soup | $6.95 - $8.95 |
(bean thread soup) bean thread noodle with ground pork, shrimp, mushroom, green onion
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| Tom-Yum Soup | $6.95 - $10.95 |
(lemon grass soup) lemongrass, lime leaf, mushroom, tomato, lime juice, jalapeno and cilantro
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| Tom-Kha Soup | $6.95 - $10.95 |
(coconut soup) coconut milk, lemongrass, lime leaf, mushroom, tomato, jalapeno and cilantro
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| Poh-Taek | $13.95 |
(hot & sour seafood soup) seafood, mushroom, lemongrass, lime leaf, lime juice, jalapeno and cilantro
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| Salad |
| (seafood = shrimp, scallop, crab, green mussel, calamari) |
| Thai Salad | $7.95 |
romaine, cucumber, tomato, red onion, hard-boiled egg, crispy noodle served with peanut sauce
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| Larb | $7.95 |
choices of grounded beef, chicken, or pork ground meat mixed with mint, basil, rice powder, red onion, ground chili and lime juice
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| Spicy Salad | $7.95 |
mixed with mint, basil, cucumber, tomato, red onion, celery, ground chili and lime juice.
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| Pla-Goong | $9.95 |
grilled prawns seasoned with chili paste, lemongrass, lime leaf, red onion and mint.
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| Green Papaya Salad | $10.95 |
choices of crispy beef or bbq chicken green papaya, green bean, tomato, lime juice topped ground peanut served with sticky rice
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| Woon-Sen Salad | $9.95 |
(bean thread salad) Bean thread noodle, shrimp, ground pork, mushroom, carrot, onion, celery, tomato and lime juice
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| Yum-Tay-Lay | $12.95 |
(seafood salad) seafood mixed with tomato, cucumber, red onion, celery, mint, basil, ground chili and lime juice
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| Chef Special |
| (Served with jasmine steamed rice). Each dish can adjust to be vegetarian (seafood = shrimp, scallop, crab, green mussel, calamari). |
| Pineapple Salmon Sizzling | $13.95 |
deep fried salmon topped with mixed veggies and homemade sauce.
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| Thai Lotus Sea Sizzling | $13.95 |
stir fried seafood with eggplant, chili, garlic and vegetables.
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| Seafood Mushroom Asparagus Sizzling | $13.95 |
stir fried shrimp & scallop with asparagus, mushroom, baby corn, carrot and onion
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| Haw Mok Seafood | $13.95 |
seafood streamed with red curry, egg, coconut milk and mixed vegetables
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| Chu-Chee Seafood | $13.95 |
stir fried seafood with curry paste, coconut milk, galangal and vegetables
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| Three Flavors Shrimp & Calamari | $13.95 |
crispy shrimp & calamari on bed of cabbage/carrot topped with 3 flavors sauce
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| Spicy Spicy Catfish | $13.95 |
deep fried catfish stir fried with eggplant, curry paste, chili, garlic and vegetables
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| Fried Trout On The Island | $13.95 |
deep fried trout topped with sliced fresh apple, cashew nut and red onion.
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| Fried Salmon In Chili & Garlic Sauce | $13.95 |
deep fried salmon topped with chili and garlic sauce.
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| Spicy Roast Duck | $14.95 |
stir fried roasted duck with eggplant, chili, garlic and vegetables.
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| Fried Tilapia In Chili & Garlic Sauce | $11.95 - $13.95 |
(whole fish/fillet) deep fried tilapia topped with chili and garlic sauce
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| Fried Tilapia With Dipping Sauce | $11.95 - $13.95 |
(whole fish/fillet) deep fried tilapia served with sweet-chili dipping sauce
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| Thai Curry |
| (Served with jasmine s teamed rice). Each dish can adjust to be vegetarian (combo = shrimp, chicken, pork, beef) (seafood = shrimp, scallop, crab, green mussel, calamari). |
| Red Curry | $8.95 - $12.95 |
red curry with coconut milk, bamboo shoot, bell pepper, jalapeno and basil.
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| Green Curry | $8.95 - $12.94 |
green curry with coconut milk, green pea, egg plant, zucchini, bell pepper, jalapeno and basil
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| Yellow Curry | $8.95 - $12.94 |
yellow curry with coconut milk, potato and carrot
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| Pineapple Curry | $8.95 - $12.94 |
red curry with coconut milk, pineapple, bell pepper and basil
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| Panang | $9.95 - $12.95 |
panang curry with coconut milk, bell pepper, baby corn, peanut and basil.
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| Panang Salmon | $12.95 |
panang curry with coconut milk, deep fried salmon
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| Mu-Sa-Mun Beef | $9.95 |
stewed beef with potato, onion, chili paste, and coconut milk topped with peanut.
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| Fish Patty Curry | $10.95 |
fish cake in red curry with coconut milk, bamboo shoot, bell pepper, jalapeno and basil.
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| Crispy Fish Curry | $10.95 |
crispy diced fillet fish in red curry coconut milk, bamboo shoot, bell pepper, jalapeno and basil
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| Shrimp With Mango Curry | $11.95 |
shrimp & fresh mango in red curry with bell pepper
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| Roast Duck Curry | $13.95 |
roasted duck in red curry with coconut milk, pineapple, tomato, cashew nut, bell pepper and basil.
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| A La Carte |
| (Served with jasmine steamed rice). Each dish can adjust to be vegetarian. (combo = shrimp, chicken, pork, beef) (seafood = shrimp, scallop, crab, green mussel, calamari). |
| Thai Spicy Basil | $8.95 - $12.95 |
stir fried ground chili, garlic, bamboo shoot, jalapeno, onion and basil
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| Pad Prik Khing | $8.95 - $12.95 |
stir fried chili paste with green bean and carrot
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| Pad Prik Sod | $8.95 - $12.95 |
stir fried ground chili, garlic, onion, green onion and jalapeno.
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| Pad Prik Pak | $8.95 - $12.95 |
stir fried mixed vegetables with special chili paste
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| Spinach Peanut Sauce | $8.95 - $12.95 |
stir fried with garlic, ginger, and curry powder on the bed of spinach topped with peanut sauce and ground peanut
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| Mixed Vegge Oyster Sauce | $8.95 - $12.95 |
stir fried mixed vegetables with garlic in oyster sauce
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| Sweet & Sour | $8.95 - $12.95 |
deep fried batter meat topped with homemade sauce, pineapple, bell pepper, onion, carrot and tomato.
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| Pepper & Garlic | $8.95 - $12.95 |
stir fried with black pepper & garlic
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| Cashew Delight | $8.95 - $12.95 |
stir fried with chili paste, onion, green onion, carrot, celery, and cashew nut.
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| Ginger Lover | $8.95 - $12.95 |
stir fried with ginger, mushroom, celery, carrot, green onion, baby corn and onion.
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| Pad-Yellow Curry | $8.95 - $12.95 |
stir fried with chili paste, garlic, curry powder, onion, green onion, celery, and carrot
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| Honey Chicken | $8.95 |
honey marinated chicken, stir fried with garlic and black pepper
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| Orange Chicken | $8.95 |
batter chicken topped with delicious orange sauce
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| Stir Fried Green Curry | $10.95 - $13.95 |
served with roti or steamed rice. stir fried green curry paste with green bean, egg plant, zucchini, green pea, mushroom, baby corn, basil and bell pepper
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| Roasted Half Of Duck | $13.95 |
special roast duck topped with honey and sesame with homemade sour sauce.
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| Noodle |
| Each dish can adjust to be vegetarian (combo = shrimp, chicken, pork, beef) (seafood = shrimp, scallop, crab, green mussel, calamari). |
| Pad Thai | $9.95 - $13.95 |
stir fried rice noodle with egg, bean sprout topped with green onion and ground peanut
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| Pad-See-Ew | $9.95 - $13.95 |
stir fried thick rice noodle with egg, broccoli, carrot and cabbage
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| Pad-Lard-Nah | $9.95 - $13.95 |
stir fried thick rice noodle topped with gravy and mixed vegetables.
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| Pad-Kee-Mao | $9.95 - $13.95 |
stir fried thick rice noodle with egg, ground chili and mixed vegetables
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| Pad-Woon Sen | $9.95 - $13.95 |
stir fried bean thread noodle with egg, celery, cabbage, carrot, green onion, bean sprout
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| Golden Noodle | $9.95 - $13.95 |
stir fried egg noodle with bean sprout, celery, cabbage, carrot, green onion
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| Kah Nom Chine | $8.95 |
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| Rice Noodle Or Egg Noodle Soup | $8.95 |
noodle with shrimp, chicken, bbq pork and mixed vegetables.
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| Tom-Yum Rice Noodle | $8.95 |
(rice noodle in spicy and sour soup) shrimp, chicken, bbq pork and ground pork with bean sprout, ground chili, ground peanut, fried wonton and mixed veggies
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| Yen-Ta-Fo | $8.95 |
(rice noodle in red sauce soup) thick rice noodle with shrimp, calamari, bbq pork, fried tofu, spinach in special red broth.
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| Rice Dish |
| Each dish can adjust to be vegetarian (combo = shrimp, chicken, pork, beef) (seafood = shrimp, scallop, crab, green mussel, calamari). |
| Egg Fried Rice | $7.95 |
fried rice with seasoning, egg, broccoli, carrot and onion
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| Fried Rice | $9.95 - $13.95 |
fried rice and meat with seasoning, egg, broccoli, carrot and onion
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| Spicy Fried Rice | $9.95 - $13.95 |
fried rice with egg, grounded chili, garlic, broccoli, jalapeno and basil
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| Grilled Chili Paste Fried Rice | $9.95 - $13.95 |
stir fried grilled chili paste with rice, baby corn, broccoli, carrot, bell pepper, jalapeno and basil
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| Pineapple Fried Rice | $10.95 - $13.95 |
stir fried curry powder with rice, pineapple, egg, green pea, raisin, carrot, cashew nut and green bean
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| Roasted Duck Rice | $8.95 |
special roasted duck, vegetables, served with steamed rice and sour sauce
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| Side Order |
| Jasmine Steamed Rice | $2.00 - $5.00 |
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| Sticky Rice Or Brown Rice | $3.00 |
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| Roti (Thai Flat Bread) | $3.00 |
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| Peanut Sauce | $3.00 - $5.00 |
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| Cucumber Salad | $2.00 - $4.00 |
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| Dessert |
| Sweet Sticky Rice With Mango | $5.95 |
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| Fried Banana With Vanilla Ice Cream | $5.95 |
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| Fried Banana (3) | $3.95 |
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| Coconut Ice Cream With Sweet Sticky Rice | $5.95 |
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| Coconut Ice Cream | $2.95 |
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| Beverage |
| Singha, Tsingtao (Imported Beer) | $3.50 |
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| Sierra Nevada, Fat Tire, Budweiser | $3.50 |
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| Hot Sake (Japanese Rice Wine) | $4.95 |
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| Thai Ice Tea / Thai Ice Coffee | $2.75 |
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| Regular Ice Tea | $1.75 |
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| Hot Tea / Hot Coffee | $1.50 |
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| Soft Drinks | $1.75 |
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| Apple Juice / Young Coconut | $2.00 |
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| Lemonade / Sobe | $2.00 |
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| Bottled Water | $1.50 |
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| A Bottle Of Wine | $18.00 |
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| Corkage Fee | $8.00 |
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| A Glass Of Wine | $4.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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