Thai Orchid Restaurant Prices in Dallas, TX 75254
Hours of Operation
- Mon: 11:00 am - 3:00 pm, 5:00 pm - 10:00 pm
- Tue: 11:00 am - 3:00 pm, 5:00 pm - 10:00 pm
- Wed: 11:00 am - 3:00 pm, 5:00 pm - 10:00 pm
- Thu: 11:00 am - 3:00 pm, 5:00 pm - 10:00 pm
- Fri: 11:00 am - 3:00 pm, 5:00 pm - 10:00 pm
- Sat: 11:00 am - 3:00 pm, 5:00 pm - 10:00 pm
- Sun: 11:00 am - 3:00 pm, 5:00 pm - 10:00 pm
Restaurant Menu
| Appetizers |
| Thai Satay | $6.95 |
Five sticks of chicken, beef or tofu marinated in yellow curry: grilled and served with peanut sauce and sliced cucumber salad.
0
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| Spring Roll | $4.95 |
Four pieces of crispy rolls, stuffed with mixed vegetables: deep-fried and served with sweet and sour sauce.
0
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| Summer Roll | $4.95 |
Four pieces of soft rolls stuffed with shrimp, fresh lettuce, basil leaves, and bean sprout; fried and served with sweet sauce, ground peanut and cucumber salad.
0
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| Tod Man Pla (Fishcake) | $6.95 |
Minced white fish, blended with red curry, string bean any bay leaves; fried and served with sweet sauce, ground peanut and cucumber salad.
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| Kow Pod Tod (Corncake) | $5.95 |
Kernel corn, blended with eggs and flour, fried and served with sweet and sour sauce, ground peanut and cucumber salad.
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| Edamame | $3.95 |
Fresh soybean steamed and served with light salt.
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| Tulip Dumpling | $5.95 |
Ground pork, shrimp, and water chestnut, wrapped in rice sheet; steamed and served with chili soy sauce.
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| Orchids Shrimp | $6.95 |
Five jumbo shrimps, baby corn, and cilantro rolled in rice sheet; deep-fried and served with sweet chili sauce.
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| Crispy Calamari | $7.95 |
Battered calamari; deep-fried and served with sweet chili sauce.
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| Thai Orchid Sampler | $10.95 |
Combination of spring rolls, tulip dumpling, orchid shrimp, and corn cakes. Served with sweet chili sauce and cucumber.
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| Thai Soups |
| Vegie And Tofu Soup | $3.95 |
(Cup).
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| Gew Nam (Wonton) Soup | $4.95 - $10.95 |
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| Tom Yum Kung (Lemongrass Shrimp) | $5.95 - $12.95 |
Traditional thai spicy and sour soup with shrimp, mushrooms, lemongrass and lime leaves.
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| Tom Yum Gai (Lemongrass Chicken) | $4.95 - $10.95 |
Traditional thai spicy and sour soup with chicken, mushrooms, lemongrass and lime leaves.
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| Tom Yum Gai (Coconut Chicken) | $4.95 - $10.95 |
Traditional thai mild coconut soup with chicken, mushrooms, lemongrass and lime leaves.
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| Tom Yum Talay (Lemongrass Seafood) | $15.95 |
Traditional thai spicy and sour soup with mixed seafood, mushrooms, lemongrass, tomatoes and lime leaves. (Bowl).
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| Thai Salads |
| Som Tam | $8.95 |
Shredded green papaya mixed with tomatoes, ground peanut, lime juice and spicy herbs.
0
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| Larb Gai | $9.95 |
Ground chicken seasoned with thai herbs, red onion, lemon grass, mint leaves, red pepper mixed with lime juice.
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| Nam Sod | $9.95 |
Ground pork, red onion, scallion, ginger, roasted peanut mixed with lime juice.
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| Yum Nua | $9.95 |
Sliced tender beef, tomatoes, red onion, scallion, and cucumber, mixed with lime juice.
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| Yum Talay | $12.95 |
Spicy mixed seafood with lemongrass, red onion, mint leaves lime juice.
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| Yum Woon Sen | $9.95 |
Glass noodle salad mixed with minced chicken, onion, chili and lime juice.
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| Grilled Chicken Salad | $9.95 |
Grilled chicken over fresh greens, served with tangy peanut sauce.
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| Entrees |
| Meat choices: chicken, pork, beef (adds $1.00) or shrimp (adds $3.00). Includes rice. |
| Pad Gra Pao (Thai Basil) | $11.95 |
Sauteed meat of your choice, with bell pepper, onion, basil leaves, and garlic, stir fried in basil sauce.
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| Pad Pre Wan (Thai Sweet And Sour) | $11.95 |
Sauteed meat of your choice, onion, tomatoes, pineapple, bell peppers, and cucumber, stir fried in sweet and sour sauce.
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| Pad Plik King (Thai Chili) | $11.95 |
Sauteed meat of your choice, mixed with fresh green beans, red bell pepper, stir fried in a homemade chili sauce.
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| Pad King (Thai Ginger) | $11.95 |
Sauteed meat of your choice, mixed with black mushrooms, celery, onion, bell peppers and ginger, stir- fried in ginger sauce.
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| Pad Gratiem Plik (Thai Garlic) | $11.95 |
Sauteed meat of your choice, mixed garlic, pepper and straw mushroom, stir fried with garlic sauce over fresh lettuce.
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| Thai Orchid Delight | $11.95 |
Sauteed chicken, beef, or pork, with snow peas, mushrooms, onion, and baby corn, stir fried in soy sauce.
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| Cashew Nut Delight | $11.95 |
Sauteed breasts marinated in lemongrass or teriyaki sauce, grilled and served with stir fried in oyster sauce.
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| Grilled Chicken Lemongrass Or Teriyaki | $12.95 |
Chicken breasts marinated in lemongrass or teriyaki sauce, grilled and served with stir fried vegetables.
0
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| Beef Broccoli | $12.95 |
Sauteed beef or chicken with straw mushrooms, broccoli and carrot; stir-fried in oyster soy sauce.
0
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| Gaeng pad Yang (Curry Duck) | $16.95 |
Roasted duck mixed with pineapple, tomatoes, bell peppers, and basil leaves; sauteed with coconut and red curry paste.
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| Thai Basil Duck | $16.95 |
Boneless duck mixed with bell pepper, onion, cashew nuts, and basil leaves, stir fried in chili sauce.
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| Crispy Duck | $15.95 |
Battered duck meat and skin, deep fried and served with steamed vegetables and tangy plum sauce.
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| Seafood |
| Orchids Salmon | $16.95 |
Pan fried fillet of salmon sauteed in panang curry sauce and mixed vegetables.
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| Thai Orchid Mussels | $16.95 |
New zealand green mussels, onion, straw mushrooms, lemon grass, red bell pepper, stir-fried with lemongrass and basil leaves.
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| Phuket Island | $17.95 |
A combination of shrimp, calamari, scallops, fish fillet, and mussels stir-fried with green peppers, celery, green onion, eggs and curry powder, served in a hot plate.
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| Pattaya Beach | $17.95 |
A spicy combination of shrimp, calamari, scallops, fish fillet and mussels; sauteed in chili paste and fresh basil, cabbage, snow peas, bell peppers and coconut seasoning.
0
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| Phi-Phi Island | $16.95 |
Sauteed jumbo shrimps topped with thai peanut sauce, served with steamed spinach.
0
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| Hot Mok (Southern Seafood) | $17.95 |
A combination of shrimp, calamari, scallops, fish fillet, and mussels mixed with red peppers, cabbage, and coconut seasoning. Steamed and served in a wrapped foil.
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| Catifish Curry | $15.95 |
Fried cut fillet of catfish sauteed in red curry, mixed with fresh green bean, lime leaves, and crispy basil leaves.
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| Plah Gratiem (Garlic Fish) |
Deep-fried whole red snapper, topped with straw mushrooms, sweet and red chili sauce. Fish head removed upon request.
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| Plah Led Plik (Spicy Fish) |
Deep-fried whole red snapper, mixed with garlic, straw mushroom, sweet and red chili sauce. Fish head removed upon request.
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| Plah Pre Wan (Sweet And Sour Fish) |
Deep-fried whole red snapper, mixed with pineapple, tomatoes, in sweet and sour sauce. Fish head removed upon request.
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| Curry Dishes |
| Red Curry | $10.95 |
Choice of beef, chicken, or pork; simmered with red curry, mixed with bamboo shoots, bell pepper, zucchini, and basil leaves.
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| Green Curry | $10.95 |
Choice of beef, chicken, or pork; simmered with coconut and green curry, mixed with egg plant, green peas, and basil leaves.
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| Yellow Curry | $10.95 |
Choice of beef, chicken, or pork; simmered with coconut and yellow curry, mixed with potatoes, and onion.
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| Mussamun Curry | $10.95 |
Choice of beef, chicken, or pork; simmered with coconut and southern curry, mixed with potatoes, onion, carrot, and roasted peanut.
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| Panang Curry | $10.95 |
Choice of beef, chicken, or pork: simmered with coconut and mild curry, mixed with green peas and bay leaves.
0
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| Fried Rice |
| Thai Fried Rice | $10.95 |
Thai style fried rice with meat stir fried with eggs, tomatoes and onion.
0
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| Curry Fried Rice | $10.95 |
Curry fried rice with meat stir- fried with eggs, tomatoes and onion.
0
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| Kow Pad Grapao (Basil Fried Rice) | $10.95 |
Basil fried rice with meat stir fried with eggs, tomatoes and onion.
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| Kow Pad Talay (Seafood Fried Rice) | $13.95 |
Thai style fried rice with shrimp, crab, and scallops; stir fried with eggs, rice, tomatoes, and onion.
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| Pineapple Fries Rice | $12.95 |
Thai style fried rice shrimps, raisins, cashew nut, pineapple; stir fried with eggs, tomatoes and onion.
0
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| Noodles |
| Pad Thai Noodle | $10.95 |
Traditional thai noodle with your choice of beef, chicken, pork or tofu stir fried with eggs; shredded cabbage, beans sprouts and peanuts.
0
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| Pad Kee Mow (Basil Noodle) | $10.95 |
Spicy flat noodle stir fried with eggs, tomatoes, broccoli, basil leaves, and your choice of chicken, beef, or pork.
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| Pad Woon Sen (Glass Noodle) | $10.95 |
Sauteed beef, chicken, or pork; stir fried with clear noodle, eggs, onion, and scallion.
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| Pad See Lew (Soy Sauce Noodle) | $10.95 |
Stir fried flat rice noodle with eggs, black soybean sauce, broccoli, and your choice of beef, chicken, or pork.
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| Lad Na (Gravy Noodle) | $10.95 |
Stir fried flat noodle topped with broccoli and your choice of beef, chicken, or pork; simmered in brown gravy.
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| Guay Tieaw Nam Talay | $12.95 |
(Seafood noodle soup). Rice noodle soup of mixed seafood, bean sprouts and condiments.
0
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| Bahmee Soup (Noodle Soup) | $9.95 |
Egg noodle soup with bean sprouts, and your choice of meat.
0
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| Vegetarian |
| Spinach Delight | $9.95 |
Fresh spinach stir-fried with garlic and soy sauce.
0
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| Vegetables Delight | $10.95 |
Fresh mixed vegetables stir-fried with garlic and soy sauce.
0
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| Thai Basil Tofu | $10.95 |
Mixed vegetables and tofu stir-fried with fresh garlic, green and red peppers in basil sauce.
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| Green Curry Tofu | $10.95 |
Fresh tofu simmered with coconut and green curry, mixed with bamboo shoots, egg plant, and basil leaves.
0
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| Kow Pad Pak (Vegetable Fried Rice) | $9.95 |
Thai style fried rice with mixed vegetables, tomatoes and onion.
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| Kids Menu |
| (12 Years old and under, includes kids beverage dine-in only). |
| Pad Thai Noodle | $4.95 |
Traditional thai noodle with your choice of chicken or beef; stir-fried with eggs, shredded cabbage, bean sprouts, and ground peanuts.
0
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| Thai Fried Rice | $4.95 |
Thai style fried rice with your choice of chicken or beef; stir-fried with grass with eggs, rice, tomatoes, and onion.
0
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| Chicken Teriyaki | $5.95 |
Grilled chicken teriyaki served with stir-vegetables and rice.
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| Side Order |
| Steamed Rice | $2.00 |
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| Steamed Noodles | $3.00 |
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| Sticky Rice Basket | $4.00 |
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| Steamed Vegetables | $4.00 |
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| Spring Roll | $1.25 |
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| Peanut Sauce | $3.00 |
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| Curry Sauce | $3.00 |
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| House Salad | $4.00 |
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| Desserts |
| Fried Ice Cream | $4.95 |
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| Fried Banana | $4.95 |
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| Sticky Rice And Mango |
0
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| Green Tea Or Coconut Ice Cream | $3.95 |
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| Beverages |
| Soft Drinks | $2.50 |
(Free refill).
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| Fruit juices | $2.00 |
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| Thai Tea W/ Milk | $2.50 |
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| Thai coffee W/ Milk | $2.50 |
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| Lunch Specials |
| Available 11am to 3pm weekdays includes a choice of spring roll, soup or salad not valid with other coupon, discount, or promotion meat selection: chicken, beef, or pork. shrimp (adds $2.00). |
| Thai Chicken Rama | $8.95 |
Sauteed chicken with peanut sauce; served with mixed vegetables.
0
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| Pad Gratiem (Thai Garlic) | $8.95 |
Sauteed meat mixed with fresh garlic, black pepper and straw mushroom; stir-fried in garlic sauce over fresh lettuce.
0
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| Pad Plik King (Thai Chili) | $8.95 |
Sauteed meat mixed with fresh green beans, and red bell peppers; stir-fried in red chili sauce.
0
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| Pad Grapao (Thai Basil) | $8.95 |
Sauteed meat mixed with bell pepper, onion, garlic, chili and basil leaves; stir-fried in basil chili sauce.
0
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| Pad Prew Wan (Thai Sweet And Sour) | $8.95 |
Sauteed meat mixed with onion, tomatoes, pineapple, bell peppers, and cucumber; stir-fried in sweet and sour sauce.
0
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| Grilled Chicken Lemongrass | $9.95 |
Grilled chicken breast marinated with lemongrass, served with steamed or stir-fried vegetables.
0
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| Cashew Nut Delight | $8.95 |
Sauteed meat of your choice mixed with onion, carrot, baby corn, bell pepper, and cashew nuts; stir-fried in soy sauce.
0
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| Beef Or Chicken Broccoli | $8.95 |
Sauteed beef or chicken mixed with straw mushroom, broccoli and carrot; stir-fried in oyster soy sauce.
0
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| Mixed Vegetables Tofu | $7.95 |
Mixed vegetables and tofu; stir-fried with garlic and soy sauce.
0
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| Thai Fried Rice | $7.95 |
Thai style fried rice with your choice of beef, chicken or pork; stir-fried with egg, tomatoes and onion.
0
|
| Curry Fried Rice | $7.95 |
Curry flavored fried rice with your choice of beef, chicken or pork; stir-fried with egg, tomatoes and onion.
0
|
| Red Curry | $8.95 |
Choice of beef, chicken or pork; simmered with coconut and red curry, mixed with bamboo shoots, bell pepper, zucchini, and basil leaves.
0
|
| Panang Curry | $8.95 |
Choice of beef, chicken or pork simmered with coconut mild curry; mixed with green peas and bay leaves.
0
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| Pad Thai (Thai Noodle) | $7.95 |
Traditional thai noodle with your choice of meat stir-fried with egg and ground peanut, served with shredded cabbage, and bean sprouts.
0
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| Pad Kee Mow (Basil Noodle) | $7.95 |
Stir-fried rice flat noodle with your choice of meat, mixed with egg, tomatoes, broccoli, onion, and basil leaves.
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| Pad See Iew (Soy Sauce Noodle) | $7.95 |
Stir-fried rice flat noodle with your choice of meat, mixed with egg, broccoli, and soy sauce.
0
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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