Thai Orchid Prices in Charlotte, NC 28211
Hours of Operation
- Mon: 11:30 am - 2:30 pm, 5:00 pm - 10:00 pm
- Tue: 11:30 am - 2:30 pm, 5:00 pm - 10:00 pm
- Wed: 11:30 am - 2:30 pm, 5:00 pm - 10:00 pm
- Thu: 11:30 am - 2:30 pm, 5:00 pm - 10:00 pm
- Fri: 11:30 am - 2:30 pm, 5:00 pm - 10:00 pm
- Sat: 11:30 am - 2:30 pm, 5:00 pm - 10:00 pm
- Sun: 11:30 am - 2:30 pm, 5:00 pm - 10:00 pm
Restaurant Menu
| Appetizers |
| Mee Krob | $7.50 - $7.50 |
Crispy rice noodle topped with sauteed shrimp and chicken, water chestnuts and served with crisp lettuce. Extra lettuce $1.75.
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| Thai Orchid Spring Rolls | $5.75 - $5.75 |
4 Springs rolls prepared with chicken and served with thai orchid sweet and spicy sauce.
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| Fresh Rolls | $4.95 - $4.95 |
Two fresh stuffed spring rolls with shrimp, chicken, carrots, cucumbers, and rice noodles, wrapped in rice paper and served with tangy peanut sauce.
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| Thai Orchid Combination | $7.95 |
Two chicken satays, 2 spring rolls, 3 fried wontons serves two people.
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| Tofu Tod | $5.75 |
Deep fried tofu served with ground peanuts and cucumbers chili sauce.
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| Pla Muk Tod | $6.95 |
Marinated squid deep fried served with our special sauce.
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| Steamed Dumpling | $6.95 |
Steamed dumpling stuffed with chicken, shrimp and chopped ginger, served with spicy dark sauce.
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| Chicken Satay | $7.95 |
5 Marinated grilled chicken on skewer served with a peanut sauce and cucumber & vinegar sauce.
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| Soups |
| Thum Yum - Combination Seafood | $3.95 - $12.95 |
Slightly sour and spicy soup with herbs, tomatoes and mushrooms. Your choice of.
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| Thum Yum - Shrimp | $3.50 - $11.95 |
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| Thum Yum - Chicken | $2.95 - $10.95 |
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| Thum Yum - Vegetarian | $2.95 - $10.95 |
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| Thum Kha - Combination Seafood | $3.95 - $12.95 |
Coconut cream soup with galangal and lemon grass. Your choice of.
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| Thum Kha - Shrimp | $3.50 - $11.95 |
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| Thum Kha - Chicken | $2.95 - $10.95 |
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| Thum Kha - Vegetarian | $2.95 - $10.95 |
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| Kaeng Chud Tofu - Combination Seafood | $3.95 - $12.95 |
Soup with tofu, glass noodles, mushrooms, green onion. Your choice of.
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| Kaeng Chud Tofu - Shrimp | $3.50 - $11.95 |
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| Kaeng Chud Tofu - Chicken | $2.95 - $10.95 |
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| Kaeng Chud Tofu - Vegetarian | $2.95 - $10.95 |
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| Wonton Soup - Seafood Combination | $4.95 - $10.95 |
All wontons are stuffed with chicken and shrimp in our delicious broth. A large bowl of soup served with your choice of following.
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| Wonton Soup - Chicken Or Meatball | $3.95 - $9.25 |
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| Salads |
| Thai Orchid Salad | $7.95 |
Lettuce, bean sprouts, cucumber, tofu, tomatoes, bell pepper, red cabbage, rice noodles and boiled egg served with peanut dressing. (Mild).
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| Yum Yai | $9.50 |
Lettuce, cucumber, tomatoes, with baby shrimp, chicken and boiled egg. Served with our creamy house dressing.
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| Yum Num Tuk | $9.95 |
Sliced charbroil beef salad with onions, tomatoes, lettuce, chili and lime dressing. (Mild).
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| Yum Pla Muk | $9.95 |
Squid salad with red onion, ground chili, lemon grass, mint leaf and lime juice. (Mild).
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| Duck Salad | $9.95 |
Roasted duck salad with mixed vegetables, lettuce and crispy rice noodles served with house dressing.
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| Nur Yang Num Fim | $9.50 |
Beef marinated with herbs then charbroiled and served with a spicy dip. (Mild).
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| Larb Chicken Or Beef | $9.50 |
Chopped meat with thai herbs and spices prepared in eastern thai styles. (Medium).
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| Thai Orchid Specialties |
| All thai orchid specialties served with jasmine rice. |
| Thai Orchid Pob Tak | $15.95 |
A seafood combination of shrimp, scallops, squid, and, mussels. Cooked with thai herbs, and roasted chili paste, mushrooms, tomatoes, sweet basil, and red onions, served in a hotpot. (Medium).
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| Pud Gooy Hard | $16.95 |
A seafood combination of stir fried shrimp, squid, scallops, mussels, vegetables, chili peppers, and oyster sauce. Served in an egg noodle basket. (Mild).
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| Ped Lard Prig Pow | $15.95 |
Crispy roasted duck topped with sauteed onions, carrots, mushrooms, baby corn and cashew nuts in roasted chili sauce. (Mild).
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| Curry Duck | $13.95 |
Roasted duck in red curry and coconut cream with bamboo shoots, onions, tomatoes, chili and sweet basil. (Medium).
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| Phig Gai Somran | $10.95 |
De-boned chicken wings stuffed with chicken, baby shrimp, carrots, mushrooms and glass noodles. Steamed, then deep fried in a buttermilk batter. Served with sweet and spicy sauce.
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| Ka Ta Ron | $14.95 |
Sizzling plate of grilled sliced beef with pineapples, tomatoes, snow peas, water chestnuts in a brown sauce.
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| Gai Yang | $10.95 |
Half grilled & sliced chicken marinated in our thai bbq sauce: a unique blend of spices and herbs. Served with sweet and spicy dipping sauce.
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| Pine Apple Fried Rice | $11.95 |
Fried rice with pineapple chunks, baby shrimp, chicken and a touch of yellow curry. Served in a half pineapple shell.
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| Gai Nei Lung | $14.50 - $12.25 |
Sauteed chicken in homemade roasted chili paste with onions, mushrooms, bell peppers, cashew nuts, carrots, green onions and served in an egg noodle basket. (Mild).
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| Stir Fry Dishes |
| These tasty fry dishes are available with your choice of. |
| Shrimp | $11.75 |
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| Squid | $11.75 |
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| Scallops | $12.50 |
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| Vegetarian | $10.95 |
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| Chicken | $10.95 |
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| Beef | $10.95 |
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| Pork | $10.95 |
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| Pad Bai Krapraw |
Fresh chili, basil, stir fried with your choice of meat. (Medium).
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| Pad Phed |
Meat stir fried with onions, bamboo shoots, oyster sauce, mushrooms in coconut cream and curry paste, with sweet basil and chili. (Medium).
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| Pad Prik King |
Stir fried prik king curry paste and coconut cream with green beans, chili, basil and your choice of meat. (Medium).
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| Tofu Song Krang | $11.95 |
Fried tofu sauteed in spicy sauce with baby shrimp, chicken, onions and mushrooms. (Medium).
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| Tofu Song Krung - Chicken Only | $10.95 |
(Medium).
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| Krateam Prik Tai |
Sauteed meat with ground pepper and garlic sauce. Served with tomatoes, cucumbers and cilantro. (Mild).
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| Pad Himmapan |
Cashew nuts sauteed with mushrooms, celery, and onions with your choice of meat.
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| Pad Khing Sod |
Fresh ginger stir fried with mushrooms, snow peas, napa, green onions and your choice of meat.
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| Pad Yod Kha Phod |
Baby corn sauteed with onions, mushrooms, green onions, with your choice of meat.
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| Pad Preow Wan |
Your choice of meat stir fried with onions, cucumbers, bell peppers, pineapples and tomatoes in sweet and sour sauce.
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| Pad Woon Sen |
Glass noodles stir fried with onions, tomatoes, mushrooms, green onions, egg with your choice of meat.
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| Kai Yas Sai | $10.95 |
(Thai omelet). Stir fried chicken, baby shrimp, snow peas, carrots, green onions and cilantro. Served in an omelet.
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| Curry |
| Available with your choice of. |
| Panang | $11.50 - $9.95 |
Panang curry paste in coconut cream, bell peppers, kaffir time leaves. (Mild)
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| Kang Dang | $11.50 - $9.95 |
Thai red curry in coconut cream sauce with bamboo shoots, green peas, chili and sweet basil. (Medium)
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| kaeng Mussamun | $11.50 - $9.95 |
Mussamun sauce in coconut cream, whole roasted peanuts, potatoes, and carrots. (Mild)
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| Seafood |
| Pla Lard Prik Kaeng |
Fried whole fish topped with red curry sauce and sliced mint leaves. (Mild)
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| Pla Sarm Ros |
Fried whole fish topped with chopped fresh chili and a spicy sauce. (Medium).
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| Pla Preaw Wan |
Fried whole fish topped with onions, cucumbers, bell peppers, pineapples and tomatoes in a sweet and sour sauce.
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| Pla Fiam |
Fried whole fish topped with baby shrimp, onions, mushrooms, ginger & chili in a bean sauce. (Medium).
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| Thai Orchid Shrimp Curry | $15.95 |
Sauteed then fried jumbo shrimp with crispy rice noodles, steamed broccoli topped with a red curry sauce. (Mild)
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| Pad Prik Pow | $12.95 - $13.95 |
Roasted chili paste sauteed with onions, carrots, fresh chili and sweet basil leaves and your choice of. (Mild)
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| Ob Koong Woon Sen | $13.95 - $10.75 |
Jumbo shrimps with glass noodles, parsley, and thai herbs cooked in a clay pot.
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| Koong Somran | $13.95 |
Marinated shrimp, pan fried until crispy then served with a thai chili sauce. (Mild)
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| Noodles |
| Pad Thai | $10.50 - $9.50 |
One of the most famous dishes of thailand, noodles, sauteed with shrimp, chicken, egg, bean sprouts, green onion and ground peanuts. (Vegetarian pad thai).
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| Egg Noodles Soup - Meat Ball | $8.95 |
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| Egg Noodles Soup - Shrimp | $9.25 |
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| Egg Noodles Soup - Seafood Combination | $9.95 |
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| Rice Noodles Soup - Meat Ball | $8.95 |
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| Rice Noodle Soup - Chicken | $8.95 |
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| Rice Noodles Soup - Shrimp | $9.25 |
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| Rice Noodles Soup - Seafood Combination | $9.95 |
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| Pad See Ew - Shrimp | $9.95 - $9.95 |
Pan fried rice noodle with egg, and broccoli, with your choice of meat.
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| Kway Tiew Lard Nar - Shrimp | $10.95 - $9.95 |
Pan fried rice noodle topped with carrots, broccoli and mushroom in a specially prepared gravy with your choice of meat.
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| Ba Mee Lard Nar - Shrimp | $10.95 - $9.95 |
Deep fried egg noodle with onions, bamboo shoots, mushrooms and green onions in a specially prepared gravy with choice of meat.
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| Pad See Ew - Chicken | $9.95 |
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| Pad See Ew - Veggie | $9.95 |
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| Kway Tiew Lard Nar - Chicken | $9.95 |
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| Kway Tiew Lard Nar - Veggie | $9.95 |
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| Ba Mee Lard Nar - Chicken | $9.95 |
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| Ba Mee Lard Nar - Veggie | $9.95 |
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| Fried Rice |
| Choice of. |
| Fried Rice - Seafood Combo | $10.95 |
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| Fried Rice - Shrimp | $9.25 |
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| Fried Rice - Vegetarian Fried Rice With Tofu | $7.95 |
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| Fried Rice - Beef | $8.25 |
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| Fried Rice - Chicken | $8.25 |
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| Fried Rice - Pork | $8.25 |
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| Side Orders |
| With. |
| Steamed Jasmine Rice | $1.95 - $2.50 |
(Small bowl, larger bowl).
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| Beverages |
| Thai Iced Tea With Cream | $2.50 |
(No refill).
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| Thai Iced Coffee With Cream | $2.50 |
(No refill).
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| Hot Coffee, Hot Tea, Or Regular Iced Tea | $1.45 |
(Refills).
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| Coke, Diet Coke, Sprite | $1.45 |
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| Hot Chocolate | $1.50 |
(No refill).
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| Mineral Spring Water | $3.25 |
(Bottle)
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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