Thai Place Restaurant Prices in Salem, MA 01970

4.2 based on 157 votes

Hours of Operation

  • Mon: 11:30 am - 3:00 pm, 5:00 pm - 10:00 pm
  • Tue: 11:30 am - 3:00 pm, 5:00 pm - 10:00 pm
  • Wed: 11:30 am - 3:00 pm, 5:00 pm - 10:00 pm
  • Thu: 11:30 am - 3:00 pm, 5:00 pm - 10:00 pm
  • Fri: 11:30 am - 3:00 pm, 5:00 pm - 10:00 pm
  • Sat: 11:30 am - 3:00 pm, 5:00 pm - 10:00 pm
  • Sun: 11:30 am - 3:00 pm, 5:00 pm - 10:00 pm

Restaurant Menu

Appetizers
Tofu Triangles $5.25
Fresh deep-fried tofu served with sweet chili sauce.
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Vegetable Tempura $5.95
An assortment of deep-fried vegetables served with tempura sauce.
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Thai Rolls $5.25
Crispy spring rolls filled with chicken and vegetables served with pineapple sauce.
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Bangkok Wings $5.95
Marinated chicken wings in special herbs served with sweet spicy sauce.
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Golden Bags $5.50
Minced chicken, potato, onion, and curry powder wrapped with wonton skin, served with pineapple sauce
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Crispy Cups $5.50
Mixed chicken, scallion, onion, and corn in crispy little cups served with pineapple sauce.
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Goong Tod $5.95
Deep-fried marinated shrimp wrapped in wanton skin served with pineapple sauce.
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Satay $5.95
Tender strips of chicken or beef on skewers served with peanut and cucumber sauces.
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Salads
Green Salad $4.25
Fresh vegetables with house dressing.
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Salad Gai $5.95
Shredded chicken, tofu and egg on fresh vegetable with house dressing.
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Soups
Vegetable Soup $3.75
Fresh vegetables with spiced broth and mushrooms.
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Tofu Soup $3.75
A clear broth soup with tofu, ground pork and scallions.
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Tom Kha Gai $3.75
Chicken soup with coconut milk, mushrooms and Siamese ginger.
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Tomkha Ta-Lay $3.95
Fresh seafood and a spicy sauce in coconut milk.
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Silver Soup $3.95
A clear broth soup with shrimp, bean thread noodles and vegetables.
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Tom Yum Goong $3.95
Shrimp hot and sour spiced with chili, lemon grass, mushrooms and lime
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From the Chef
Black Magic $6.95
Sauteed eggplant, red pepper and ground pork in hot basil sauce.
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Chicken Fever $6.95
Stir-fried chicken with peppers, scallions, onions and cashew nuts in pik-pow sauce.
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Duck Ginger $8.50
Sauteed roast duck with ginger, mushrooms, scallions, carrots, peppers and onions in chili paste.
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Delight of Two $7.50
Sauteed shrimp and chicken with assortment of vegetables in a light sauce.
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Chicken Himaparn $6.95
Sauteed chicken with cashew nuts mushrooms, onions, scallions, carrots, pineapple and peppers.
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Shrimp Garlic $7.50
Sauteed shrimp, mushrooms, snow peas, and baby corn in garlic sauce.
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Tamarind Duck $8.50
Battered roast duck with pineapple, snow peas, and red peppers in tamarind sauce.
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Thai Steak $11.95
Grilled sirloin steak marinated in a special sauce.
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From the Sea
Spicy Squid $7.50
Stir-fried squid with fresh vegetables, basil and chili paste.
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Pla Prew Warn $8.50
Deep fried fillet of sole topped with assorted vegetable in sweet & sour sauce.
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Pla Choo Chee $8.50
Fired fillet of sole topped with vegetables and lemon leaves in choo chee sauce.
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Salmon Choo Chee $8.50
Salmon steak topped with vegetables and lemon leaves in choo chee sauce.
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Sea Food Royale $7.50
Stir-fried mixed seafood in a house sauce with vegetables.
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Shrimp Cashew Nut $7.50
Sauteed shrimp with cashew nuts, onions carrots, snow peas, mushrooms, pepper, pineapple and scallions in a light sauce.
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Thai Vegetarian
Vegetable Pad Thai $6.95
Stir-fried rice noodles with assorted vegetables, egg, scallions, bean sprouts, and ground peanuts
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Vegetable Fried Rice $6.95
Fried rice with assorted vegetables, pineapple, and egg
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Vegetable Curry $6.75
Red curry in coconut milk with assorted vegetables
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Siam Delight $6.75
Sauteed assorted vegetables with tofu and oyster sauce
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Tofu Supreme $6.75
Stir-fried fresh tofu, bean sprouts, and scallions in black bean sauce.
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Thai Pan Fries
Basil $6.75 - $8.50
Basil leaves with onions, mushrooms, chili, peppers and scallions.
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Spicy Bamboo $6.75 - $8.50
Bamboo shoots with peppers, onions, mushrooms, and basil in spicy sauce.
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Hot Chili $6.75 - $8.50
Green beans with snow peas, peppers and chili paste.
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Ginger $6.75 - $8.50
Ginger with peppers, onions, scallions, mushrooms, and dash of hot pepper
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Broccoli $6.75 - $8.50
Broccoli with mushrooms and carrots in a light brown sauce
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Baby Corn $6.75 - $8.50
Baby corn with carrots, onions, mushrooms, and scallions.
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Snow Pea $6.75 - $8.50
Snow peas with tofu, onions, carrots and mushrooms.
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Sweet and Sour $6.75 - $8.50
Sweet and sour sauce with assorted vegetables
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Thai Curry
Green Curry $6.75 - $8.50
Green curry in coconut milk with peppers, green beans, green peas, squash, and basil.
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Red Curry $6.75 - $8.50
Red curry in coconut milk with bamboo shoots, eggplant, greeen beans, peppers, squash, and basil leaves.
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Panang Curry $6.75 - $8.50
Panang curry in coconut milk with green beans, peppers, onions, squash, and lemon.
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Yellow Curry $6.75 - $8.50
Yellow curry in coconut milk with pineapples, onions, peppers, squash, and tomatoes.
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Masaman Curry $6.75 - $8.50
Masaman curry in coconut milk with potatoes, carrots, onions, peppers, and peanuts.
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Thai Noodle and Fried Rice
Pad Thai $6.95
The most popular Thai stir-fried noodles with chicken, shrimps, egg, scallions, and bean sprouts.
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Fried Rice $6.95
Fried rice with shrimps, chicken or pork, snow peas, baby corns, tamatoes and pineapple.
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Country Fried Rice $6.95
Fried Rice with ground beef, onions, peppers, and basil leaves in a spicy sauce.
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Thai Deserts
Ice Cream $5.00
Choice flavor: coconut, ginger, green tea, vanilla, chocolate or orange & pineapple mixes.
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Home Made Fried Ice-Cream $6.00
Choice flavor: coconut, ginger, green tea, vanilla, chocolate.
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Banana Dumpling $5.00
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Banana Dumpling with Coconut Ice Cream $6.00
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Honey Bananas $5.00
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Honey Bananas with Coconut Ice Cream $6.00
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Sweet Sticky Rice with Thai Custard $6.00
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Sweet Sticky Rice with Coconut Ice Cream $7.00
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Thai Beverages
Soda $1.50
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Fruit Juices $2.50
Apple juice, cranberry juice, orange juice, or lemonade
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Thai Iced Coffee $2.50
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Thai Iced Tea $2.50
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Hot Coffee $1.50
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Hot Tea $1.50
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Sticky Rice $1.50
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Steamd Rice $1.00 - $3.00
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Extra Sauces $0.50 - $3.00
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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