Thai Taste Restaurant Prices in Rockville, MD 20850
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Chicken Satay | $5.95 |
marinated skewered chicken, grilled, with peanut sauce and cucumber relish
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| Spring Rolls | $3.95 |
crispy fried vegetable rolls, with sweet and sour sauce
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| Kanom Jeeb | $5.95 |
steamed dumplings stuffed with pork, crab meat, shrimp, water chestnut, and shitake mushroom served with sweet soy sauce.
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| Tugged Shrimp | $5.95 |
shrimp wrapped with spring roll skin, deep-fried until golden brown. served with sweet and sour sauce
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| Golden Fried Tofu | $4.95 |
fried bean curd served with crushed peanut in sweet and sour sauce
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| Thai Stuffed Wings | $5.95 |
stuffed chicken wings with mince pork, crabmeat, shitake mushroom, cellophane noodle deep-fried and served with sweet and sour sauce
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| Bangkok Calamari | $4.95 |
thai style calamari, lightly battered and fried to perfection served with sweet and sour sauce
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| Tod Mun Shrimp | $6.95 |
golden shrimp cake served with sweet & sour sauce
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| Salad |
| Seafood Salad | $8.25 |
parade of shrimp, scallop, squid, and mussel tossed with red onion, scallions, and cilantro in spicy lime vinaigrette topped with crispy vegetable
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| Shrimp Salad | $8.25 |
grilled shrimp tossed with lemongrass, chili, and lime juice served with crispy string bean
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| Namtok Beef | $6.95 |
sliced grilled flank steak tossed with thai spices, red onion, scallions, cilantro, and limejuice. served with fresh lettuce
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| Larb Gai | $5.95 |
minced chicken tossed with thai spices, red onion, scallions, cilantro, and limejuice. served with fresh lettuce.
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| Grilled Pork Salad | $6.95 |
sliced grilled pork tossed with thai spices, red onion, tomato, cucumber, scallions, cilantro, and limejuice. served with fresh lettuce
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| Papaya Salad | $5.95 |
traditional thai salad of julienne green papaya, roasted peanuts, and tomatoes tossed with spicy lime dressing. served with fresh lettuce.
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| Bean Thread Salad | $6.95 |
warm clear noodle, minced chicken and shrimp tossed with red onion, cilantro, scallions in spicy lime vinaigrette and served on fresh lettuce.
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| Thai Salad | $4.95 |
a mixture of fresh green salad, tomato, cucumber and carrot with choices of peanut dressing or low fat vinaigrette.
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| Soup |
| Tom Kha | $3.95 - $4.95 |
chicken or shrimp in coconut milk soup with galanga, chili, lime juice, lemon grass and kaffir lime leaves.
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| Tom Tum | $3.95 - $4.95 |
chicken or shrimp in lemon grass soup with spicy lime juice, and kaffir lime leaves
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| Wonton Soup | $3.95 |
a delicate mixture of shrimp and minced pork in a clear broth with sliced of roasted pork and green leaves
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| Thai Taste Seafood Soup | $5.95 |
combination of shrimp, scallop, squid, and mussel in lemon grass soup and basil leaves
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| Entree |
| Garlic Sauce | $6.95 - $8.95 |
a touch of roasted garlic and pepper sauteed with choices of chicken, pork, or beef siding with steamed broccoli.
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| Pad Kra Pow | $7.95 - $9.95 |
choice of chicken, pork, or beef stir-fried with fresh basil leaves and bell peppers, chili, garlic in brown sauce
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| Pad Prik Pow | $6.95 - $8.95 |
choice of chicken, pork, or beef with onion, scallion, bell pepper, celery and basil in roasted chili sauce
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| Pad Ginger | $6.95 - $8.95 |
stir-fried chicken, or pork, or beef, with julienne ginger, onion, scallions and shitake mushroom in light bean sauce
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| Tasty Cashew | $6.95 - $8.95 |
chicken sauteed with cashew nuts, onion, scallion celery bell pepper and dry chili in chef's special sauce.
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| Pad Prik King | $6.95 - $8.95 |
stir-fried chicken, or pork, or beef, with string bean and julienne kaffir lime leaves in red chili paste
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| Spicy Bamboo Shoot | $6.95 - $8.95 |
choice of chicken, or pork, or beef, sauteed with bamboo shoot, bell peppers and basil leaves in thai spicy sauce
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| Curry |
| (Lunch shrimp $8.95, seafood $9.95) (Dinner shrimp $10.95, seafood $11.95) |
| Green Curry | $7.95 - $9.95 |
choice of chicken, pork, or beef, with bamboo shoot, eggplant, bell pepper and basil leaves in green-coconut-milk curry
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| Red Curry | $7.95 - $9.95 |
choice of chicken, pork, or beef, with bamboo shoot, eggplant, bell pepper and basil leaves in red coconut milk curry.
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| Pa-Nang | $7.95 - $9.95 |
choice of chicken, pork, or beef, in creamy red curry sprinkled with kaffir lime leaves
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| Noodel & Rice |
| (Lunch shrimp $8.95, seafood $9.95) (Dinner shrimp $10.95, seafood $11.95) |
| Pad Thai | $7.95 - $9.95 |
thai national noodle dish! thin rice noodle stir-fried with chicken, shrimp or combination, bean sprout, scallions, crushed peanuts, hard tofu and egg.
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| Pad See Eew | $7.95 - $9.95 |
flat rice noodle stir-fried with choice of chicken, pork, or beef with chinese broccoli and egg in thai sweet brown sauce.
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| Lad Na | $7.95 - $9.95 |
choice of chicken, pork, or beef sauteed with chinese broccoli in light brown gravy on top of pan-fried flat rice noodle.
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| Drunken Noodle | $7.95 - $9.95 |
choice of chicken, pork, or beef stir-fried with flat rice noodle, onion, scallion, tomatoes, chili, and garlic in thai spicy basil sauce.
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| Fried Rice | $7.95 - $9.95 |
fried rice with your choice of chicken, pork, or beef, with onion, scallion, tomatoes, and egg.
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| Spicy Fried Rice | $7.95 - $9.95 |
spicy fried rice with your choice of chicken, pork, or beef with chili, garlic, and basil leaves.
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| Vegetarian |
| Pad Thai Jae | $7.95 - $9.95 |
thin rice noodle stir-fried with mixed vegetables and tofu (egg optional)
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| Curry Jae | $7.95 - $9.95 |
mixed vegetables and tofu with your choice of green or red curry
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| Veggie Fried Rice | $6.95 - $8.95 |
fried rice with mixed vegetable and tofu (egg is optional)
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| Pad Pak | $6.95 - $8.95 |
mixed vegetables and tofu sauteed in light garlic sauce
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| Spicy Eggplant | $6.95 - $8.95 |
eggplant stir-fried with fresh chili and bean sauce
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| Chinese Broccoli | $6.95 - $8.95 |
chinese broccoli stir-fried with brown garlic sauce
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| Pan-Nang Tofu | $7.95 - $8.95 |
fried tofu in creamy red curry sprinkled with kaffir lime leaves
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| Signature Dish |
| Simmered Duck | $13.95 |
de-boned marinated duck simmered in special sauce and served on bed of steamed chinese broccoli and shitake mushrooms
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| Thai Lamb | $16.95 |
marinated chop lamb with thai spices and roasted chili paste, grilled and served with vegetables
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| Goong-Poo Obb | $14.95 |
large shrimp, crabmeat and clear noodle cooked with garlic, fresh ginger, and asian sesame oil in a clay pot
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| Mussamun Curry | $12.95 |
simmering of flank steak in a wonderful mixture of red curry and the aromatic indian spices and served with potatoes and peanuts.
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| Sticky Rice & Grilled Thai Chicken | $13.95 |
bangkok most popular grilled marinated chicken, served with sticky rice and spicy dipping sauce
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| Crispy Whole Flounder |
your choice of: chili and garlic with basil or ginger mushroom and black bean
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| Chu Chee Red Tilapia | $13.95 |
filet red snapper sauteed with red curry sauce and kaffir lime leaves siding with steamed napa cabbage, broccoli and top with coconut cream
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| Sizzling Beef | $13.95 |
grilled marinated sesame flank steak served with mixed vegetables in hot plate
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| Sizzling Seafood | $14.95 |
stir-fried seafood in light garlic sauce served with mixed vegetables in hot plate
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| Desserts |
| Sticky Rice With Mango | $4.95 |
sliced fresh ripe mangoes served with sweetened sticky rice and coconut milk
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| Thai Custard | $4.95 |
layered with coconut and taro
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| Fried Banana | $4.95 |
two fried banana with one scoop of ice cream
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| Ice Cream | $3.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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