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Menu With Price Menu Thai Thai Restaurant Menu California San Francisco 419257

Thai Thai Restaurant Prices in San Francisco, CA 94111

4.4 based on 134 votes

Hours of Operation

  • Mon: 11:00 am - 2:00 pm, 5:00 pm - 9:00 pm
  • Tue: 11:00 am - 2:00 pm, 5:00 pm - 9:00 pm
  • Wed: 11:00 am - 2:00 pm, 5:00 pm - 9:00 pm
  • Thu: 11:00 am - 2:00 pm, 5:00 pm - 9:00 pm
  • Fri: 11:00 am - 2:00 pm, 5:00 pm - 9:00 pm
  • Sat: 11:00 am - 2:00 pm, 5:00 pm - 9:00 pm
  • Sun: 11:00 am - 2:00 pm, 5:00 pm - 9:00 pm

Restaurant Menu

Appetizers $6.50
A1. Por Jay (Vegetarian Egg Roll)  
deep fried rolls wrapped with silver noodles, taro, cabbage, cilantro and a hint of ground pepper
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A2. Samosa  
deep fried rice paper wrapped with taro, potato, pumpkin, corn kernel, cilantro, carrots and a hint of ground pepper.
0
A3. Gai Satay (Chicken Satay)  
marinated sliced chicken breast on a skewer, grilled and served with peanut sauce and cucumber salad.
0
A4. Pla Muek Tod (Deep Fried Calamari)  
deep fried calamari served with sweet and sour sauce.
0
A5. Corn Cake  
thai style fried corn cakes served with cucumber salad.
0
A6. Tofu Sarm Rod  
deep fried tofu in tamarind sauce.
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A7. Por Sod  
rice paper wrapped with tofu, vegetable, fried egg, bean sprouts, carrots and cilantro.
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Salads
S1. Larb Gai (Larb Chicken) $6.50
minced chicken with red, cilantro, onion, mint leaves, roasted rice powder in spicy lime dressing.
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S2. Larb Tofu $6.50
minced fried tofu with red onion, cilantro, onion, mint leaves, toasted rice powder in spicy lime dressing
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S3. Papya Salad (Som Tum) $6.50
shredded green papaya with tomatoes, peanut, garlic spicy lime dressing.
0
S4. Thai Salad $6.50
lettuce, cucumber, tomatoes, fried tofu and topped with peanut sauce.
0
S5. Green Bean Salad $7.50
green bean, minced chicken, shrimp, red onion, cilantro, green onion, mint leaves, fried shallots, coconut flake and cashew nuts in sweet spicy dressing.
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S6. Yam Nuea (Beef Salad) $7.50
boiled sliced beef with red onion, cilantro, onion, mint leaves, roasted rice powder in spicy lime dressing.
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S7. Pla Goong (Grill Shrimp Salad) $7.50
grilled shrimp, lemongrass, red onion, cilantro, green onions, mint leaves and sweet chili paste in lime dressing.
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Soups
U1. Tom Yum $4.00 - $6.50
spicy and sour soup with your choice of chicken, vegetable, tofu or shrimp, mushroom, cilantro, onion, lemongrass and a touch of lime juice.
0
U2. Gang Jued Soup $6.00 - $6.50
not spicy. vegetable broth with minced shrimp-chicken, chinese mushrooms, celery, napa cabbage, green onion and cilantro.
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U3. Tom Kha Soup $4.00 - $6.50
spicy and sour coconut milk soup with choice of chicken, vegetable, tofu or shrimp, mushrooms, cilantro, galangal and lemongrass.
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U4. Po Tak Soup $7.00 - $9.50
spicy and sour soup with basil leaves and a combination of seafood (shrimp, scallops, calamari and fish).
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U5. Noodle Soup $7.50
choice of pork, beef, chicken, tofu or shrimp with rice noodles and vegetables (bean sprout, spinach).
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Side Orders
Rice $1.50
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Brown Rice $2.00
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Sticky Rice $2.00
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Peanut Sauce $2.95
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Cucumber Salad $2.95
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Desserts
Fried Banana $3.50
w/ coconut ice cream
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Sticky Rice $4.50
w/ mango
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Coconut Jelly $2.50
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Sticky Rice $3.50
w/ thai custard
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Beverages
Thai Iced Tea $2.00
0
Regular Iced Tea $1.50
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Hot Tea $1.50
0
Fountain Soda $2.00
choose one: coke, diet coke, orange fanta, sprite, lemonade, root beer
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Fresh Coconut Juice $3.00
0
Pan Fried Special
P9. Gai Pad Samoon Prai $9.95
sautéed sliced chicken with yellow onions, fresh herbs (ginger, wild ginger and cumin) and topped with fried basil leaves.
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P10. Mango Prawn $11.95
prawn sautéed with ripped mango, yellow onions, bell pepper and green onions
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Fried Rice & Pan Fried Noodle
R1. Pad Thai $7.95
pan fried small rice noodles, chicken, pork, beef, assorted vegetables, or shrimp with eggs, bean sprouts, green onions and ground peanut.
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R2. Pad Se-Ew $7.95
pan fried big rice noodles, choice of chicken, pork, beef, tofu, or shrimp with eggs, broccoli and carrots.
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R3. Pad Kee Mao (Drunken Noodles) $7.95
pan fried big rice noodles choice of chicken, pork, beef, tofu, or shrimp fresh chili, yellow onions, bell peppers, tomatoes, green beans and basil leaves.
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R4. Pad Woon Sen $7.95
choice of chicken, pork, beef, tofu, or shrimp with bell peppers, yellow onions, celery, chinese dry mushrooms, tomatoes and silver noodles (bean thread noodles).
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R5. Spicy Fried Rice (Kao Pad Ka Praw) $7.95
choice of chicken, pork, beef, tofu, or shrimp pan fried with jasmine rice, yellow onions, bell peppers, green beans and basil leaves.
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R6. Pineapple Fried Rice $8.95
fried rice with egg, yellow onions, snow peas, pineapples, cashew nuts, raisins, shrimp and chicken.
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R7. Fried Chicken Fried Rice (Kao Pad Gai Tod) $8.50
chicken battered and deep fried, served over fried rice with egg, yellow onions and snow peas.
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R8. Bbq Chicken Fried Rice (Kao Pad Gai Yang) $8.95
grilled marinated chicken, served over fried rice with egg, yellow onions and snow peas.
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R9. Crab Fried Rice (Kao Pad Poo) $9.95
crabmeat, served over fried rice with eggs, yellow onions and snow peas.
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Vegetarian
Rice Must Be Ordered Separately.
V1. Veggie Delight $8.95
asparagus, sugar peas, carrots, onions, spinach and fried tofu sautéed with garlic sauce.
0
V2. Param Pak $7.95
sautéed assorted vegetables and tofu, topped with peanut sauce.
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V3. Pad-J $8.50
sautéed eggplant, green beans, fried tofu, garlic and basil leaves.
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V4. Tofu Prig Khing $7.95
sautéed fried tofu, green beans, bell pepper and kaffir lime leaves with ginger chili paste
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V5. Pad Pak Ruammit (Mixed Vegetables) $7.95
sautéed mixed vegetables with garlic sauce.
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V6. Veggie Pad Thai $7.95
pan fried rice noodles with assorted vegetables, ground peanuts, bean sprouts, green onions, eggs and tofu
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V7. Veggie Curry $7.95
choice of yellow, red or green curry with assorted vegetables.
0
Lamb $12.95
Rice Must Be Ordered Separately.
L1. Yellow Curry Lamb  
yellow curry lamb with carrots, potatoes, yellow onions and bell peppers.
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L2. Red Curry Lamb  
red curry lamb with green beans, italian squash, bamboo shoots, bell peppers and basil leaves.
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L3. Green Curry Lamb  
green curry lamb with green beans, italian squash, bamboo shoots, bell pepper and basil leaves.
0
L4. Kra Praw Lamb  
lamb sautéed with italian squash, green beans, bell peppers, basil leaves and yellow onion.
0
Duck
Rice Must Be Ordered Separately.
D1. Larb Duck $10.95
no rice. sliced roasted duck with red onion, cilantro, onion, mint leaves, roasted rice powder in spicy lime dressing.
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D2. Gang Ped (Red Curry Duck) $10.95
medium spicy curry with coconut milk, green beans, pineapples, tomatoes, bell pepper, basil leaves and boneless roasted duck.
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D3. Ped Yang $13.95
roasted duck served with steamed vegetables.
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D4. Kra Praw Ped $13.95
sliced roasted duck sautéed with basil leaves and bell pepper.
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D5. Duck Noodle Soup $10.95
roasted duck, with rice noodles and vegetable (bean sprouts and spinach).
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Fish (Salmon & Catfish)
Rice Must Be Ordered Separately.
F1. Eggplant Salmon $13.95
salmon, eggplant, yellow onions, bell pepper and basil leaves sautéed with oyster sauce.
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F2. Grill Salmon $13.95
served with steamed broccoli, carrots and asparagus.
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F3. Panang Salmon $13.95
salmon, eggplants and green beans topped with panang curry sauce.
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F4. Garlic Salmon $13.95
salmon, celery, black mushrooms, tomatoes, onions and bell pepper sautéed in garlic sauce.
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F5. Green Curry Catfish $10.95
fish fillet, italian squash, bamboo, bell pepper, basil leaves and wild ginger in green curry.
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F5. Green Curry Salmon $10.95
salmon, italian squash, bamboo, bell pepper, basil leaves and wild ginger in green curry.
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F6. Larb Pla (Larb Catfish) $10.95
minced catfish with cilantro, mint leaves, red onion, green onion, and roasted rice powder with spicy lime dressing.
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F7. Pla Sarm Rod (3 Flavor Catfish) $11.95
deep-fried catfish sautéed with bell pepper, onion, peanuts and topped with 3 flavor sauce.
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F8. Catfish Salad $10.95
boiled catfish with cilantro, mint leaves, red onion, green onion and lime dressing.
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F9. Pla Gra Tiem (Garlic Catfish) $11.95
deep-fried catfish with cilantro, fried garlic and pepper.
0
F10. Pla Geian $11.95
grilled catfish with celery, black mushrooms, tomatoes, onion and bell pepper.
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Thai Curries
Rice Must Be Ordered Separately.
C1. Kang Ka Ree (Yellow Curry) $7.95
choice of chicken, pork, beef, tofu or shrimp with potatoes, carrots and yellow onions.
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C2. Kang Keaw (Green Curry) $7.95
choice of chicken, pork, beef, tofu or shrimp with bamboo, italian squash, green beans, bell peppers, eggplant and basil leaves.
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C3. Kang Dang (Red Curry) $7.95
choice of chicken, pork, beef, tofu or shrimp with bamboo, italian squash, green beans, bell pepper, eggplant and basil leaves.
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C4. Kang Mussamun (Mussamun Curry) $7.95
choice of chicken, pork, beef, tofu or shrimp with potatoes, carrots, yellow onions, bell pepper and crushed peanuts.
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C5. Panang $7.95
choice of chicken, pork, beef, tofu or shrimp with bell peppers, basil leaves and kaffir leaves topped with panang curry sauce. dish isn't watery.
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C6. Pumpkin Red Curry $8.95
choice of chicken, pork, beef, tofu or shrimp with pumpkins and vegetables in red curry
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Pan Fried
Rice Must Be Ordered Separately.
P1. Pad Ka Praw (Basil) $7.95
choice of chicken, pork, beef, tofu or shrimp sautéed with yellow onions, bell peppers, green beans, italian squash, fresh chili and basil leaves.
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P2. Pad Ma Kuer (Eggplant) $7.95
choice of chicken, pork, beef, tofu or shrimp sautéed with eggplant, yellow onions, bell peppers, basil leaves and fermented soybean.
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P3. Pad Prig Khing $7.95
choice of chicken, pork, beef, tofu or shrimp sautéed with hot chili paste, green beans and bell pepper.
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P4. Kai Tod Hi Ma Parn (Cashew Nuts) $7.95
fried chicken sautéed with cashew nuts, yellow onions, green onions, bell pepper and sweet chili paste.
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P5. Pad Khing Sod (Ginger) $7.95
choice of chicken, pork, beef, tofu or shrimp sautéed with yellow onions, chinese dry mushrooms, bell pepper, celery, green onions and ginger.
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P6. Pad Prew Wharn (Sweet & Sour) $7.95
choice of chicken, pork, beef, tofu or shrimp sautéed with yellow onions, bell pepper, celery, tomatoes, green onions, chinese dry mushrooms, pineapple and cucumbers.
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P7. Param $7.95
choice of chicken, pork, beef, tofu or shrimp sautéed with garlic, spinach and topped with peanut sauce.
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P8. Pad Cha $8.95
choice of chicken, pork, beef, tofu or shrimp sautéed with garlic, kaffir lime leaves, green peppercorns and wild ginger.
0
Grill Thai BBQ
G1. Gai Yang (BBQ Chicken) $8.95
marinated chicken with fresh herbs, served with sweet chili sauce
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G2. Moo Yang (BBQ Pork) $8.95
marinated sliced pork with fresh herbs and spices served with sweet chili sauce.
0
G3. Nuea Yang (BBQ Beef) $9.95
marinated beef spare ribs with fresh herbs and spices served with sweet chili sauce.
0

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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